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Groth

Groth

Wine Enthusiast rating: 94. 2010 Reserve Cabernet Sauvignon shows intrinsic black stone fruit nuances and soft tannin structure th...at define our Oakville, Napa Valley-floor Cabernet. 2010 harvest may actually go down as one of most intriguing, most difficult and best vintages of early 21st century. reds are stunning amazing colors in wines that are soft, supple and full bodied. Amazing results from an amazing year! read more

Groth

2011 Cabernet Sauvignon is big and lush with huge gobs of fruit in aroma and flavor. texture of wine is soft and supple, typical o...f Cabernet Sauvignons grown in our area of Oakville AVA. sweet vanilla character derived from 22 months in barrels blends well with black cherry and blackberry flavors and aromas of wine. Wilfred Wong of Wine.com rating: 90. read more

Groth

2010 Cabernet Sauvignon is big and lush with huge gobs of fruit in aroma and flavor. texture of wine is soft and supple, typical o...f Cabernet Sauvignons grown in our area of Oakville AVA. Decanter rating: 91. read more

Groth

2013 Sauvignon Blanc was produced from grapes grown in various microclimates of Napa Valley. warmer Napa Valley microclimates give... us grapes that result in wines with a lush, full melon/citrus character in aroma and in flavor. cooler Napa Valley fruit provides a solid, crisp backbone that gives wine an exciting liveliness that balances rich creaminess from sur lie aging. Pair with fresh raw oysters (small ones, like Kumamotos) marinated in a ceviche marinade (lemon/lime juice, finely chopped onions, tomato, fresh jalapenos, cilantro, salt) served chilled on half shell. read more

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