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Andrews
$30.12
at Amazon

The cookbook EGGheads have been waiting for that features over 160 recipes designed specifically for the ceramic kamado cooker, th...e Big Green Egg. It can sear, smoke, roast, and bake.<BR><BR>The <i>Big Green Egg Cookbook</i> is the first cookbook specifically celebrating this versatile ceramic cooker. Available in five sizes, Big Green Egg ceramic cookers can sear, grill, smoke, roast, and bake. Here is the cookbook EGGheads have been waiting for, offering a variety of recipes encompassing the cooker's capabilities as a grill, a smoker, and an oven.<BR><BR>The book's introduction explains the ancient history of ceramic cookers and the loyal devotion of self-proclaimed EGGheads to these dynamic, original American-designed cookers. Complete with more than 160 recipes and 100 color photographs, the <i>Big Green Egg Cookbook</i> is a must for the more than 1 million EGG owners in the United States and a great introduction for anyone wanting to crack the shell of EGGhead culture. read more

Anderson, Dave
$20.87
at Amazon

<p><i>Famous Dave's Barbecue Party Cookbook</i> is the ultimate barbecue party cookbook. They say the average person has 10,000 ta...ste buds . . . the recipes in this cookbook will WOW every one of them! Jam-packed with over 100 phenomenal recipes, full-color photographs, finger lickin' appetizers, mouthwatering party entrees, heavenly desserts, grilling tips, and the 15 party tips you absolutely must know, it's everything you need and more for a butt-rockin' party that will WOW all your guests the next time you say, ''Come on over and let's have a barbecue!'' <p>America's Rib King, ''Famous Dave'' Anderson, founder of Famous Dave's restaurants -- ''America's #1 best-loved barbecue joint'' according to Nation's Restaurant News -- reveals his secrets for turning your backyard grill into the best barbecue party in town! This is the book for you if you want all your guests to say, ''WOW. That was the best barbecue party ever,'' and ''The food was so tasty delicious I need to beg for those recipes!'' read more

Bradley

The Bradley Smoker Cookbook takes the art of smoking, a process that can be intimidating to the beginner, and demonstrates how eas...y it can be. Offers such recipes as: sesame-smoked duck over soba noodles, smoky peach cobbler, multiple types of bacon,... read more

Briar Bird Press
$12.95
at Amazon

A health-conscious cookbook designed for the recreational vehicle traveler that provides tips on meal planning and preparation on ...the go. Recipes feature easy to find and easy to store ingredients. Useful information for the traveling cook also includes safe handling and storage of food, organizing the pantry, choosing cookware, and using propane appliances. A special section focuses on common food additives and how to avoid them. Humorous anecdotes about traveling and cooking accompany the recipes.<div><br> <div></div><div>Janice M. Hughes is the author of other handy and unique books for people who travel, such as <i>You Can't Buy That in Kansas: A Practical Traveler's Guide to State and Provincial Highway Regulations, Liquor Laws, and More</i> and <i>Blow It Up or Buy It: 50 Ridiculous Road Games for Kids</i>.</div></div> read more

Kitchen Supply
$6.99
at Amazon

They say that baseball is the all-American pastime, but in fact outdoor cooking is the hottest culinary trend in the U.S. today. I...n the first of this new series, THE BEST LITTLE BARBECUE COOKBOOK -- a technique that essentially is slow-cooking over low heat -- features recipes ranging from down-home fare, like ribs, brisket, chicken, and pork shoulder, to more sophisticated dishes, like Golden Apple-Smoked Turkey Breast, Honey-Glazed Acorn Squash, Smoked Goat Cheese with Garden Tomato, and Smoked Rainbow Trout with Pistachio Butter. COMING IN JUNE. read more

UnbeatableSale

More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home farm to table co...ncepts and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of... read more

Lagasse, Emeril/ Freeman, Steven (PHT)
$20.16
at Amazon

<p>If you know Emeril, you know that he always takes cooking to the next level. And when it comes to grilling, that means that ins...tead of hamburgers he's making Pork and Chorizo Burgers with Green Chile Mayo. </p><p>Instead of corn on the cob, he's got Grilled Corn with Cheese and Chile. Anyone can grill a chicken, but only Emeril would come up with Northern Italian?Style Chicken Under a Brick (yes?a brick!). And while we all love peach pie, how about Grilled Peaches with Mascarpone and Honey?</p><p>You've never grilled like this before. </p><p>The 158 recipes in this book are easy, fast, and make every meal a party. And why should grilling happen only in the summer? <em>Emeril at the Grill</em> is full of techniques for both indoor and outdoor cooking, so you can keep the party going all year round. From drinks (Watermelon Margaritas) to meats (Grilled Marinated Flank Steak with Chimichurri Sauce, anyone?), from salads (Watercress, Avocado, and Mango Salad) to desserts (ever grill a banana split?), this is a grilling book like no other. </p> read more

Improvements

Elevate your cooking to a new, gourmet level. Salt plate's naturally low moisture content allows it to withstand temperatures from... -320°F to 1473°F. Natural antimicrobial properties resist contamination. Plate holder is lightweight, black porcelain-coated steel. Use of plate holder will reduce risk of breaking or cracking, extending the life of the salt plate. Impart the gourmet flavor of Himalayan salt to your food with the Himalayan Salt Plate Kit.Himalayan salt is treasured around the world for its trace minerals, which impart a depth of flavor that ground salt cannot achieve. This plate, made of pure Himalayan salt, can be placed over a direct flame, used in an oven, stovetop or grill. It can also be chilled for use as a serving plate. The kit includes a holder for the plate and a cleaning brush. Salt Plate Recipe Book. Sold separately. This paperback book features over 20 carefully crafted recipes from around the globe to get anyone started with salt plate cooking. It showcases the salt plate??s versatility from hot appetizers and entrees to refreshing desserts. Salt plate's naturally low moisture content allows it to withstand temperatures from -320 degreesF to 1473 degreesFPlate holder has easy-to-grip handlesScrub Brush keeps salt free of debrisScrub Brush has an easy-grip handle, stainless steel blade, and gentle nylon bristlesHand wash read more

Walsh, Robb
$18.95
at Amazon

Welcome to Texas barbecue. They love to make it. They love to eat it. And they love to argue about it-igniting as many feuds as fi...res from Houston to El Paso. Legends of Texas Barbecue Cookbook delivers both a practical cookbook and a guided tour of Texas barbecue lore, giving readers straightforward advice right from the pit masters themselves. Their time-honored tips, along with 85 closely guarded recipes, reveal a lip-smacking feast of smoked meats, savory side dishes, and an awesome array of mops, sauces, and rubs. Their opinions are outspoken, their stories outlandish and hilarious. Fascinating archival photography looks back over more than 100 years of barbecue history, from the first turn of the century squirrel roasts to candid shots of Lyndon Johnson chowing down on a plate of ribs. A list of the best barbecue joints and a month-by-month rundown of the most influential statewide cook-offs round out this glorious celebration of barbecue found deep in the heart of Texas. read more

Black, Rick
$15.80
at Amazon

<LI>Recipes for grilling pork, beef, lamb, poultry, seafood, wild game, and vegetables <LI>Rubs, sauces, and marinades, including ...Tornado Alley BBQ Sauce, Ocho Rios Jerk Pork or Chicken Rub, and Popeye Fish Paste<P>Grilling is an art, and author Rick Black has built a reputation grilling with some of the best outdoor chefs in the country and collecting and testing palate-pleasing recipes for both grilling and barbecuing.</P></LI> read more

CreateSpace Independent Publishing Platform
$6.99
at Amazon

<p><font color="#FF6600"><b>Blank Cookbook with Full Table of Contents</b></font></p><p>Now you can create your own cookbook with ...a full table of contents just like the pros do. No more flipping through page after page in that little handwritten book you have now. Keep all your recipes in one handy and organized book. Find your favorite recipe on the internet, in a magazine or get it from your friend and then write it down inside. I know, old school right?</p><p>These books are great for keeping your cherished recipes safe and also make a great gift after you have filled them up or before of course. Now you can create your own personalized cookbook and have numerous different styles to choose from in this collection.</p><p>Stop pinning, bookmarking or printing off your recipes and use this handy <b><font color="#FF6600">recipe journal</font></b> starting today! Just scroll up and purchase your copy. Then head over to <i><b>Charity Wilson?s</b></i> cookbooks and get them FREE with Kindle Unlimited. Copy what you love and then get some more free with your Kindle Unlimited membership. </p><p>Happy Eating!</p> read more

Traeger

Dimensions: 6W x 1D x 9H in.. Durable wire-bound book with over 80 recipes. Covers everything from appetizers to burgers and even ...dessert. Great grilling advice. Includes Pellet Guide, Sauce Guide, and Spice Guide. The Traeger Cookbook is a terrific source of inspiration for grill masters of all skill levels. With over 80 easy-to-follow recipes that cover everything from appetizers to desserts, you&rsquo;ll always have something new and delicious to try. Traeger GrillsAn originator of wood pellet grills that started a revolution in outdoor cooking, Traeger Grills turned hardwood fuel into wood-fired perfection and ordinary meals into masterpieces as well as opportunities to gather. Traeger Grills are designed to let grill masters champion outdoor cooking in the simplest way possible, without sacrificing the taste you can only get using hardwood. Fire all your festive meals right in your backyard with a Traeger Grill. read more

Twin Eagles

Side Burners add tremendous versatility to your outdoor kitchen. Whether you need to boil, stir fry, saute or simmer, the 17,500 B...TU dual ring European sealed burners are ready to deliver the heat you need. The one piece stainless steel S grate... read more

Lowenthal, Julie Donaldson/ Senseney, Mary Britton (PHT)
$24.85
at Amazon

<p>Mouthwatering BBQ from a community treasure. Savannah natives and tourists alike have been enjoying Johnny Harris's famed barbe...cue since 1924. Photos, stories, and hearty recipes bring the landmark's distinctive history and flavors into the home kitchen. Recipes include entr�es such as Sweet and Spicy Short Ribs and Spicy Buttermilk Fried Chicken with delicious sides of Garlic Cheddar Grits and Savannah Creamed Corn to round out the menu.</p> read more

St. Martin's Griffin
$22.99
at Amazon

<p>Dr. BBQ says, "Barbecue's not just for summer anymore!" Ray Lampe is a crusader for the barbecue lifestyle and he's encouraging... people in the snow-belt to shovel out the grill and smoker in winter while high fivin' his sun belt fans. Dr. BBQ's new book is a twelve month celebration of barbecue as Ray considers seasonal cuisine, tells readers how to be a wintertime barbecue chef and talks about how to celebrate a family event "barbecue style". With over 200 hundred recipes, Ray's menus center around holidays like Thanksgiving and Christmas as well as Groundhog Day (a cold climate menu, if he sees his shadow, and a tropical one, if he doesn't), the opening of the Daytona 500, Elvis's Birthday and more. It's another finger lickin' book, hot off the grill from the king of 'cue, Dr. BBQ.</p> read more

Speedy Publishing LLC
$5.83
at Amazon

With barbecue being one of the most popular summer activities, it is no wonder that there are so many different BBQ cookbooks to b...e found. But how many times have you had to jump from one book to the other because neither of them contains all the recipes that you need? How many times did you end up ordering guides labeled as the best BBQ cookbooks, only to be presented with a bunch of recipes nobody really even likes? True barbecue fans find this to be a great source of discomfort, which is part of the reason I wrote Make your Summer Go with a Bang!. Before getting in greater detail about my book, I'd first like to introduce myself. I am Samantha Michaels, and after living in this world for over thirty-four years, I have made a name for myself (at least locally) as a professional cook. While some professional cooks tend to stick to the rules, I prefer to take a more free-spirited approach to the matter and think outside the box; in other words, I love experimenting with different ingredients and recipes, focusing on how to make healthy meals which are easy and simply enough to prepare for those who don't cook regularly. Over time I mulled over countless different barbecue recipes; just as many of them were pulled from the top BBQ cookbooks as from my own imagination. After making those recipes summer after summer, I managed to narrow down the best and most popular recipes... I narrowed it down to seventy, to be more precise. As you can probably guess at this point, that list of the best seventy recipes served as the basis for writing this cookbook. So what precisely can one expect to get from the book? Well, just like all the simple BBQ cookbooks out there do, I decided to get straight to the point: the book contains the afore-mentioned seventy recipes and precise instructions on how to make them. The ingredients and possible substitutes are all listed for your convenience, and the cooking instructions take you through a comprehensive step-by-step process which leaves little to no room for error. You are going to learn seventy different ways of cooking meat and vegetables on the grill, and I guarantee that the recipes are easy to make and are actually quite healthy, if consumed in moderation of course. In other words, this is one of the few truly healthy BBQ cookbooks out there; every recipe was tested personally (and on other human subjects) for safety and deliciousness. All in all, if you were looking to put together a catalog of healthy and easy BBQ Cookbooks, then you should really spare yourself the trouble and Make your Summer go with a Bang! by getting a readily-available compilation of seventy recipes you'll be sure to try over and over again. I'm not going to boast any further and claim that you won't ever need to spend anything on BBQ cookbooks in the future as you can make that assertion for yourself right away as the book is available on Kindle. read more

$16.91
at Walmart

More and more people are turning away from fast and frozen foods and moving toward increased time cooking at home, farm to table c...oncepts, and discovering that they can cook restaurant-quality food without a culinary degree. This book takes the art of... read more

Splint, Ryan
$7.96
at Amazon

<div>Hot Damn and Hell Yeah shows regular people how to use familiar, easy-to-find ingredients to create tasty, spicy vegan incarn...ations of typical Southwestern (and a little Southern) food. This is not the stereotypical healthy vegan fare: Nothing comes second to flavor in these recipes! The tastes you'll be concocting in your kitchen in no time are evoked by custom illustrations throughout the book of skeletal characters in the Old Southwest.<BR></div> read more

Sedona by Lynx

The Sedona Insulated Jacket is part of the accessory line to fully equip your outdoor kitchen. It is crafted in the same manner as... the other Sedona products, and designed for the L600 series grills. It allows you to install your grill in an island with combustible materials. read more

Andrews McMeel Publishing
$18.52
at Amazon

In the words of the Kansas City Barbeque Society, barbeque is not just for breakfast anymore. This striking, full-color, 25th anni...versary tribute to the worldâ??s largest and most respected barbeque organization features more than 200 recipes from members of the Kansas City Barbeque Society, whose appeal and following is worldwide.<BR><BR>To celebrate its 25th anniversary, the Kansas City Barbeque Society is proud to serve up <i>The Kansas City Barbeque Society Cookbook, 25th Anniversary Edition</i> by Ardie Davis, Paul Kirk, and Carolyn Wells.<BR><BR>Featuring more than 200 all-new, mouthwatering recipes (many from award-winning KCBS members and teams), this 25th anniversary edition also includes tips for competitive barbequing, juicy stories that shed light on life inside the barbeque society, and tons of beautiful full-color photographs. <BR><BR>The previous Kansas City Barbeque Society cookbook has gone through seven printings since it was originally self-published by the KCBS in 1996. This 25th anniversary edition is a must-have for the libraries of professional and amateur barbequers--as well as an appetizing read for people who may not tend to the grill but do love to eat 'que. read more

Whitaker, Kent
$16.95
at Amazon

Master-of the pit Kent Whitaker brings you a one-of-a-kind barbecue cookbook covering every kind of barbecue ever conceived! With ...more than 300 easy-to-follow recipes, you'll cook-up the tastiest barbecue in town. But don't stop there--Kent gives you recipes for appetizing dips and salsas, all-important rubs and marinades, incredible sauces, and even grand finale desserts. Kent's stories will take you on a tour of some of the best barbecue restaurants in the Appalachians. You'll also enjoy interesting interviews with pit masters, plus valuable tips from Kent's trusty canine side-kick, Jake, who makes it all easier. read more

Adams, Tom/ Anderson, Simon/ Berger, Jamie/ Turner, Richard H.
$27.43
at Amazon

With great recipes for meats, sauces and rubs mixed with ideas for pickles, slaws, puddings and cocktails, plus features on meats,... equipment and methods, the Pitt Cue Co. Cookbook is your guide to enjoying the best hot, smoky, sticky, spicy grub all year round. From Pitt Cue's legendary Pickle backs and bourbon cocktails, to their acclaimed Pulled pork shoulder; Burnt ends mash; Smoked ox cheek toasts with pickled walnuts; Lamb rib with molasses mop and onion salad; Chipotle & confit garlic slaw; Crispy pickled shiitake mushrooms; Toffee apple grunt; Sticky bourbon & cola pudding and so much more, it's all irresistibly delicious food to savour and share. read more

CreateSpace Independent Publishing Platform
$10.45
at Amazon

If you have ever wanted to find all of the smoking meat recipes that will surely satisfy your BBQ taste buds, then look no further...! <br><br> In <b>The Smoking Meat like A Pro: The Ultimate BBQ Smoking Cookbook</b>, you will find only the best smoking meat recipes that you will not find in any other barbecue grilling cookbook. <br><br> You will also find a lot of helpful info aside from your classic smoking meat recipes. You will find useful information that is not in any other barbecue grilling cookbook or BBQ smoking cookbook such as helpful tips to improve your smoking talents and the importance of meat marinade. <br><br> If you are looking for the best barbecue grilling cookbook, then <b>The Smoking Meat like a Pro: The Ultimate BBQ Smoking Cookbook</b> is your best solution! read more

$14.58
at Amazon

3-pack of grill sponges Durable design Ideal for cleaning panini presses, electric indoor grills and waffle makers Soft, flexible ...bristles are safe for non-stick cookware read more

Twin Eagles

One piece seamless front panel with polished hi-lites compliments the superb finish of the grill head panel 17500 Btu dual ring Eu...ropean sealed burner has triple ring of flame that allows for greater heat distribution that increases the number of coo... read more

Twin Eagles

One piece seamless front panel with polished hi-lites compliments the superb finish of the grill head panel 17500 Btu dual ring Eu...ropean sealed burner has triple ring of flame that allows for greater heat distribution that increases the number of coo... read more

Cal Flame

This stainless steel Cal Flame 30 in. BBQ Door and Drawer Combo incorporates 2 internal pull-out drawers and pull-out propane tray... in a sealed enclosure. This unique option allows you to protect your barbecue tools and accessories from the elements and maximize space. Constructed of 430 Grade stainless steel to last for years or outdoor use. read more

Neely, Pat/ Neely, Gina/ Volkwein, Ann (CON)/ Fink, Ben (PHT)
$21.46
at Amazon

Pat and Gina Neely, the beloved husband-and-wife team and authors of the <i>New York Times </i>best seller <i>Down Home with the N...eelys, </i>are all about lettin? the good times roll.<br><br>It takes family, friends, and ample good food, and in their new book, they share their recipes and secrets for entertaining year-round, dishing up new spins on seasonal classics, and suggesting occasions to celebrate that most of us haven?t thought of ourselves.<br><br>Along with menus for Christmas, Thanksgiving, Easter Sunday, and every known holiday in between, here are all the fixings for a year of down home celebrating, 120 recipes including Hoppin? John Soup and Deep-fried Cornish Game Hens for New Year?s Day; Smothered Pork Chops and Creamy Garlic Mashed Potatoes for ?Welcome Home, Baby?; One-handed Turkey Burgers and Mint Tea for ?Spring Cleaning.? The Neelys believe that life should be celebrated, holiday or not. With this mouth-watering collection of recipes you have everything you need to Neely-tize your table far beyond the holiday season. read more

Brand: Absolute Press
$16.00
at Amazon

<p>The Traditional Aga Book of Slow Cooking by Louise Walker</p><p>Of the many things that Agas do well, slow-cooked meals rank am...ong the best. So here are over 100 great recipes; easy, economical and full of rich and vibrant flavours. Braised Chicken and Chicory, Pork with Honey and Apricots and Boston Baked Beans are just a few of the delights in store. The book also includes traditional oven timings, thus enabling all cooks to enjoy these fabulous recipes. Also available is The Traditional Aga Box Set which comprises all three of Louise's Traditional Aga titles.</p> read more

Charcoal Companion
$6.22
at Amazon

Clean up your grill with the help of this classic 2-in-1 Grill Cleaning Brush from Charcoal Companion. This brush features a long,... sturdy plastic handle with stainless steel bristles on one side, a nylon scrubber on the other and a scraper at the top to help cut through thick, cooked on messes. read more

Adventure Marketing Group Inc

Shop for Indoor Grills and Sandwich Makers from GrillsDirect.com! The Primo Oval Jr Kamado Grill is a smaller version of the Primo... Oval XL the best ceramic cooker on the market. Just like the larger model the Jr. features Primo's patented oval design making it incredibly versatile. The oval shape allows for reversible cooking grids and rack extensions that aren't compatible with round cookers. And don't let the Jr. name fool you; 210 square inches is more than enough cooking space especially in a ceramic cooker. The waterproof ceramic material retains heat more efficiently than the common kettle cooker meaning you'll cook longer more evenly and save cash on charcoal.Of all the materials used for cookers ceramics are certainly unique. Ceramic walls retain heat with accurate temperature control that's completely even with zero hot spots. That heat retention makes an incredibly fuel-efficient cooker actually reducing expenditure on fuel and charcoal. Weatherproof ceramics won't rust and they stay cooler for safe use around children. Ceramic grills have gained a devoted following across the US and around the world - join the party today.Additional InformationStainless steel bottom vent door and cast-iron chimney top ventSafety ceramic feetAuto-locking hinge system and cool-touch ergonomic handleFelt gasket insulates heatPrecision temperature gaugeMade in the USAShown mounted on table - not includedPrimo 20-year warranty included - see Product Guarantee area for detailsAbout read more

Lambert, Louis/ Naylor, June/ Lauer, Ralph (PHT)/ Walsh, Robb (FRW)
$29.89
at Amazon

The <i>Big Ranch, Big City Cookbook</i> is a proudly Texan collection of more than 100 recipes from chef Louis Lambert?s popular r...estaurants. The signature cooking style is unapologetically refined but not fussy, impeccable but with a hearty, rustic flair?what he calls ?elevated ranch cuisine.? Each dish showcases Lou?s classical French training and sure-handed facility for combining crowd-pleasing, soul-satisfying flavors.  <br><br> If you?re serving up a down-home feast fit for a cattle rancher?s table, you?ll want to try the Achiote-Seared Chickpeas, Spicy Oak-Smoked Chorizo, Wood-Roasted Chicken with Mexican Chocolate Chile Rub, Hot Smoked Pecan-Cured Salmon, Crispy Wild Boar Ribs with Fresh Plum Barbecue Sauce, and Fried Green Tomatoes with Crab Rémoulade.  <br><br> If urban bistro classics are more your style, you won?t want to miss the Brandied Chicken Liver Terrine with Caramelized Onions, Foie Gras Mousseline, Coriander Roasted Leg of Lamb, Panfried Pork Cutlet with Parsley-Caper Butter Sauce, Sabine Braised Duck with Wild Mushrooms and Port, and Roasted Beet Salad with Shaved Fennel and Candied Shallot Vinaigrette.  <br><br> The <i>Big Ranch, Big City Cookbook</i> is a lot like the great state of Texas itself?if you don?t already call it home, you?ll want to return again and again. read more

Corman, Neal/ Peterson, Chris (CON)
$20.38
at Amazon

<p>Open <i>Virgil's Barbecue Road Trip Cookbook</i> and you'll find a winning mix of barbecue and grilling recipes plus perfect su...mmer sides for quick weekday dinners and relaxed weekend entertaining. Tapping the secrets of the best ?cue from Texas, North Carolina, Kansas City and Memphis, Virgil's has tested and tasted it all until the ninety-eight recipes in this book are foolproof for home cooks and backyard grillmasters.<br><i>Virgil's Barbecue Road Trip Cookbook</i> has the instructions you need for anything you're in the mood for: get serious and do some smoking, in either a basic kettle grill or dedicated smoker, or stay casual and sample some rubs and marinades for succulent grilled meat, fish or vegetables. <br>You'll make<br>--Beef: from True Texas Brisket to Chicken Fried Steak with Country Gravy to a Kansas City Burnt Ends Sandwich<br>--Pork: from Baby Back Ribs to Boston Butt (the Virgil's Way) to Slow-smoked Ham<br>--Poultry: from Classic Pulled Chicken to Kansas City Fried Chicken to Jerk Chicken<br>--Rubs, Marinades and Sauces: from Virgil's meal-making Universal Flour to Carolina Vinegar Sauce to Alabama White Barbecue Sauce</p><p>Surrounded by unstoppable sides and sweets, such as Southern Accent Cheddar Grits, Georgia Pecan Rice and Virgil's Perfect Banana Pudding, Virgil's barbecue is about to change the way you eat and entertain: this food will make you happy!</p> read more

Johnson, Elaine (EDT)/ True, Margo (EDT)
$17.72
at Amazon

<b>2015 IACP Cookbook Award Winner</b><div><br></div><div>Organized around the places and ways we cook outdoors: the backyard gril...l, the picnic, the campsite, or the cabin, <i>The Great Outdoors Cookbook </i>draws on the long tradition of cooking and living in the great outdoors. Discover the tradition and evolution of outdoor cooking in the West with stories, quotes, and historical photos from the rich archives of <i>Sunset</i> magazine from camp cooking, dutch oven cooking, pit barbecuing, to today's fresh, modern, healthy approach to cooking and eating outdoors. With 200+ fresh recipes and 150+ full-color photos, this book has everything readers need to experience the ultimate outdoor cooking adventure - from menu planning and packing tips, to easy step-by-step cooking techniques, from the best advice on supplies and cookers to strategies for eating well and cooking outdoors -- that's all here and so much more. All in celebration of the life lived outdoors. <div><br></div> <div>Features include:<br> <ul type="disc"> <li>Over 175 recipes that cover the full range of outdoor cooking </li><li>More than 125 full-color gorgeous photos </li><li>Step-by-step instructions for outdoor cooking techniques, including grilling, smoking, Dutch oven and solar oven cooking </li><li>Expert advice on the latest outdoor cooking equipment: grills, smokers, camp stoves, fire pits, outdoor pizza ovens, and more </li><li>Menu planning and food packing suggestions </li><li>Nutritional data for every recipe</li></ul></div> <div><br></div> </div> read more

If you own a Masterbuilt electric smoker, this cookbook is the perfect guide to help you use your new machine. Electric smoker rec...ipes make your life simpler than ever since electric smokers are basically set it and forget it type machines. We... read more

Charcoal Companion
$14.99
at Amazon

The Vineyard Big Head Barbecue Grill Brush from Charcoal Companion has a contemporary look and feel with generously sized stainles...s steel head with stainless steel bristles and contoured Rosewood handle. Leather loop for hanging. read more

CreateSpace Independent Publishing Platform
$16.52
at Amazon

<b>Wok Cookbook for Beginners: The Top Easy and Quick Recipes for Wok Cooking For Beginners! + Cooking for One Cookbook for Beginn...ers: The Ultimate Recipe Cookbook for Cooking for One! + Slow Cooking Guide for Beginners: The Top Essential Slow Cooking Tips & Recipes for Beginners! + Ultimate Barbecue and Grilling for Beginners: The Super Best Outdoor Barbecue and Grilling Handbook for Everyone + The Best Prepared Mason Jar Meals: The Easiest Beginner?s Guide to Preparing Simple, Healthy, And Grab N? Go Meals in Mason Jars</b> <i><b>Wok Cookbooks for Beginners Covered </b></i> <i>Topics Covered...</i> <i><ul><li>General Wok Cooking Tips</li><li>Easy Wok Recipes</li> <li>Cleaning your Wok</li> <li>More Recipes</li> <li>Much, much more!</li></ul></i> <i><b>Cooking For One Cookbook</b></i> <i>Topics Covered...</i> <i><ul><li>Important "Cooking for One" Tips</li><li>Fast and Easy Breakfast Recipes</li><li>Lunchbox-Ready Lunch Recipes</li><li>Classic and Delectable Dinner Recipes</li><li>Scrumptious and Healthy Snack and Dessert Recipes</li> <li>Much, much more! </li></ul></i> <i><b>Slow Cooking</b></i> <i>Great Topics Covered:</i> <i><ul><li>Slow Cooking and Slow Cookers</li><li>Dips and Sauces Recipes</li> <li>Meat Dish Recipes</li> <li> Seafood & Vegetable Dish Recipes</li><li>Poultry Dish Recipes</li> <li>Dessert & Snack Recipes</li> <li>Much, much more!</li></ul></i> <i><b>Barbecue & Grilling</b></i> <i>Barbecue Topics Covered...</i> <i><ul><li>Definitions and Significant Terms</li><li>Tools and Equipment</li> <li>Skills and Techniques to Master</li><li>Grilling and Barbecue Tips from the Experts</li> <li>Best Grilling and Barbecue Recipes</li><li>Safety Tips</li> <li>Much, much more!</li></ul></i> <h1>Purchase your copy today!</h1> read more

Weldon Owen
$11.87
at Amazon

Sourced from Himalayan pink salt deposits, the Williams-Sonoma salt plate will change the way you cook and serve food. Now the Wil...liams-Sonoma Test Kitchen has created <B><I>The Salt Plate Cookbook</I></B>?your foolproof guide to working with its bestselling salt plate.<BR><BR>It opens up the world of salt block cooking and shows you how to enjoy it in exciting new ways?on the stovetop, on the outdoor grill, in the oven, in the freezer. Start your day with a salt-fried egg with maple-sage breakfast sausage, enjoy a salt-grilled Pizza Margarita for lunch, try chicken satay and smashed potatoes with chimichurri for dinner, and top the whole day off with a salt roof sundae?all made using the salt plate. Other delicious dishes include salt-seared sea scallops, quinoa tomato and feta-stuffed portobellos, beef tartare, herb marinated vegetable skewers, and more. No matter the dish, the salt plate cookbook will take your meal to the next level. <BR> <BR> For the salt plate user and home chef, there is no better resource. read more

CreateSpace Independent Publishing Platform
$9.99
at Amazon

Steaks, roasts, stir fry. Top it off with anything you can throw on the barbecue and you get this next installment of the Manly Co...okbook series. Find 75+ tried and true recipes with beef or made on the bar-b-q. Men (and women with a taste for everything manly), don't even try to stop drooling. It is inevitable. Let's get to it! read more

Skyhorse Publishing
$14.99
at Amazon

<div><b>Discover the many uses of your turkey fryer throughout the entire year!</b><br><br><i>The Ultimate Turkey Fryer Cookbook</...i> covers everything you need to know to make the most of your new (or under-used) turkey fryer. With handy hints, great sauces and rubs, and easy-to-follow recipes, this cookbook is sure to inspire the gourmet fryer in you. Author Reece Williams adds chef-inspired tips to his detailed, delicious recipes that will not only teach you how to cook the perfect turkey, but also explain the safest and easiest ways to use your turkey fryer.<br><br>Of course, you?ll learn how to deep fry a perfect Thanksgiving turkey, but Reece also offers up recipes for sensational sides and mouthwatering desserts, such as:<br><br>? Apple fritters and fried bananas<br>? Chicken wings and corn dogs<br>? Sweet potato donuts and funnel cake<br>? Vegetable egg rolls and zucchini wheels<br>? And many more!<br><br>The possibilities are endless in this thorough and comprehensive collection. Perfect for barbecues, picnics, and family dinners, <i>The Ultimate Turkey Fryer Cookbook</i> will eliminate any fears you have of using your turkey fryer and make it one of your favorite tools to use in the kitchen.<br></div> read more

Neely, Patrick/ Neely, Gina/ Disbrowe, Paula
$19.30
at Amazon

Collects over one hundred and twenty southern style recipes and cooking secrets, from adding barbeque sauce to spaghetti and nacho...s to molasses-baked beans and a kitchen sink omelet.<br><b>Title: </b>Down Home With the Neelys<br><b>Author: </b>Neely, Patrick/ Neely, Gina/ Disbrowe, Paula<br><b>Publisher: </b>Random House Inc<br><b>Publication Date: </b>2009/05/12<br><b>Number of Pages: </b>278<br><b>Binding Type: </b>HARDCOVER<br><b>Library of Congress: </b>2008054393 read more

Siegel, Helene/ Gillingham, Karen
$5.95
at Amazon

Whether you?re a seasoned camper or a backpacking newbie, this handy, portable little cookbook has all the camping recipes you nee...d to get the most out of cooking in the great outdoors, including a Couscous Salad with Roasted Peppers, Garlic Chile Steaks, Mock Tandoori Chicken, and more. With simple, easy recipes for breakfast, lunch, dinner, and everything in between, this guide?that easily fits in your backpack?makes ?roughing it? a breeze. read more

Continental Electric
$19.99
at Amazon

This Continental Electric white Contact Grill uses 750-Watts of power and has a cooking surface that can support up to 2 burgers a...t the same time. The cooking surface is non-stick and comes with a grease catching drip tray. All removable parts are dishwasher safe. read more

Charcoal Companion
$21.83
at Amazon

Charcoal Companion's stainless steel tools with soft grip handles. Hanging loop. Tools range from 18 in. to 18.75 in.

CreateSpace Independent Publishing Platform
$9.99
at Amazon

THE 75+ RECIPES THAT SHOW YOU HOW TO WOW YOUR MOUTH WITH BEEF AND BAR-B-Q. Book Two of The Manly Cookbook Series. Congratulatio...ns on finding this book. You are one step closer to making beef and bar-b-q masterpieces for you and your friends/family. You?re welcome. Steaks, roasts, stir fry. Top it off with anything you can throw on the barbecue and you get Chew?s next installment of the Manly Cookbook series. Find 75+ tried and true recipes with beef or made on the bar-b-q. Men (and women with a taste for everything manly), don't even try to stop drooling. It is inevitable. INSIDE THIS BOOK YOU'LL FIND: - RECIPES FOR MARINADES, SAUCES AND RUBS - BEEF RECIPES LIKE UNBELIEVABLY MANLY BAR-B-Q RIB-EYE - STOVE-TOP RECIPES LIKE SOUTHWEST BEEF SKILLET DINNER - LOADS OF BEEF STIR FRY RECIPES - BAR-B-Q RECIPES THAT WILL MAKE YOU FIRE UP THE GRILL AT UNGODLY HOURS - SPECIAL RECIPES LIKE MANLY STEAK So forget about frivolous features like the table of contents and the index, because we kept it simple! Ok, buy the book already and let?s get to it! read more

Grill Daddy
$59.99 $54.99
at Brookstone

If you're looking for a powerful professional-grade grill-cleaning tool, the Grand Grill Daddy Platinum is for you! Sleek and stun...ning with its glistening aerospace-quality aluminum alloy body, this brush utilizes the same revolutionary steam-cleaning technology as Grill Daddy's ever-popular original Grill Daddy grill-cleaning brush. Your grill will look like new in no time without harmful chemicals, and without backbreaking scraping! Plus, it keeps food tasting great. The Grand Grill Daddy Platinum is the only way to keep expensive new grills looking new! Its ergonomic body design and sleek metal housing provides maximum cleaning leverage while protecting your hands from searing grill heat, even when cleaning the back of big grills. It's built to last, and will look beautiful for years to come courtesy of a special surface coating that exceeds the salt-spray test for outdoor fixtures. Comes with two sets of professional-grade dishwasher-safe brush heads that pop on and off for easy dishwasher-safe cleaning. Safe on stainless-steel, ceramic, and iron grills! Simply preheat the grill, then with the water valve in the off position, fill your Grand Grill Daddy Platinum with water, turn the water valve to on, and start to brush away caked-on food residue and grease. The brush releases a measured amount of water as you clean, which turns to steam when it hits the grill and rinses away burnt-on food and dirt. For more steam, loosen the fill cap. For hard-to-clean areas, flip the brush over to release just the right amount of water from the brawny three-row crud-buster scraper! Brush and clean the grill in a cross-wise direction to melt away even the most stubborn, caked-on residue with the power of steam. Equipped with a handy hang-hook for convenient storage. The three-row crud-buster scraper brush features three rows of double-gauge stainless-steel bristles that get down deep in between the grill grates, and focus amazing leverage and cleaning power on one concentrated read more

DC

Keep your grilling essentials in reach with the DCS 48 Brushed Stainless Steel Builtin Storage Drawers. A This set of drawers feat...ures a pullout setup for your propane tank, or alternatively can hold a seven gallon trash can. A The middle drawer features a drain plug, so you can use it for storage or fill it with ice to keep feed and beverages cold. A The other two drawers are perfect for storing accessories or other supplies, so you can have everything in reach while you entertain. read more

DC

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