Global Global® 11-Slot Stainless Steel Block

Space-saving knife block keeps your collection of Global cutlery safely contained and readily available. Sleek, stainless steel design matches your Global knives and complements any décor. Features 11 slots, which accommodate ten of the mos...t traditional knives and a Global ceramic or diamond sharpening rod. Limited lifetime warranty. 10" x 5½" x 11". Made in Japan. Web exclusive: This product is only available online. read more

Global
$104.95 $139.00
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Razor-sharp Japanese steel flexible boning knife has the finest-grade molybdenum vanadium stainless-steel for precision-boning per...formance. This Global knife is engineered in the tradition of authentic Japanese cutlery, handmade by skilled artisans to exacting standards. CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. With the sharp point, flexible narrow flexible blade and lightweight design, this Japanese knife flexes easily, efficiently working around joints to remove meat close to the bone. Fillets fish with a single-cutting pass, retaining a larger portion of the fillet. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this flexible boning knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Sharp point, flexible narrow blade and lightweight design allow intricate boning of meat around joints ? Fillets fish with a single-cutting pass, retaining more of the fillet ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$82.95 $119.00
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This Japanese steel vegetable utility knife is constructed of the finest-grade molybdenum vanadium stainless-steel for precision-c...utting performance. Global knife is engineered in the tradition of authentic Japanese cutlery, handmade by skilled artisans to exacting standards. CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees and ground thinner to create the razor-sharp edge. The extreme sharp edge and lightweight design of this Japanese knife ensure quick, precise chopping, dicing and mincing of fruits and vegetables for ultra-fast prep. Wide squared blade allows easy transferring of food from cutting board to pan. This vegetable knife chops large vegetables and slices melons with unprecedented accuracy. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. in the history of Japanese blade performance, this vegetable utility knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Allows quick, precise chopping, dicing and mincing of fruits and vegetables ? Wide squared blade scoops and transfers food from cutting board to pan ? Chops large vegetables and slices large melons with unprecedented accuracy ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$122.95 $159.00
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This Japanese steel Global 7-inch santoku reduces friction, ensuring meats, cheeses and vegetables fall instantly away from the bl...ade, without sticking. Constructed of the finest-grade molybdenum vanadium stainless-steel, this hollow-ground santoku knife is engineered in the tradition of authentic Japanese cutlery. The blade is ground thinner for razor-sharp, precision-cutting performance. Oval indentations create pockets of air to quickly slice and release. Handmade by skilled artisans to exacting standards, CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife ensure quick, precise chopping, mincing and cubing. Wide blade easily transfers ingredients from cutting board to pan. The superior acute-edge blade of this hollow-ground santoku knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this hollow-ground santoku knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. The Global 7-inch santoku does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash cutlery. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Hollow-ground edge quickly and precisely slices and releases ? Oval indentations allow vegetables, meats and cheeses to fall away from the blade, without sticking ? Wide blade easily transfers food from cutting board to pan ? Angled tip crushes herbs or garlic ? Chops large vegetables and cubes melons quickly and precisely ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global

This 7-in. Vegetable Knife is one of Global's most popular and loved knives. Excellent choice for prepping fruit and vegetables. T...he wide breadth of the blade can be used as a spatula to plate freshly sliced ingredients. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knifes are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18 percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention. read more

Global
$79.95 $100.00
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This Japanese steel serrated utility knife is constructed of the finest-grade molybdenum vanadium stainless-steel for precision-cu...tting performance. Global 6-inch utility knife is engineered in the tradition of authentic Japanese cutlery, handmade by skilled artisans to exacting standards. CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife ensure quick precise cutting of artisan bread, without crushing the soft interior. Slices tough-skinned tomatoes and soft-skinned onions deli-thin to thick for sandwiches. This serrated utility knife slices luncheon meats to uniform thickness. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this serrated utility knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global 6-inch utility knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Slices hard-crusted artisan bread without crushing the soft interior ? Razor-sharp serrations slice tough-skinned tomatoes and soft-skinned onions deli-thin to thick ? Slices luncheon meats with precision accuracy ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$117.95 $149.00
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This Japanese steel Global Asian chef's knife is constructed of the finest-grade molybdenum vanadium stainless-steel for precision...-cutting performance. With a blade that is ground thinner, this 7-inch chef's knife is engineered in the tradition of authentic Japanese cutlery, and perfected to razor-edge sharpness. Handmade by skilled artisans to exacting standards, the blade is crafted of CROMOVA 18 stainless-steel, ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife ensure quick, precise chopping of fruits, vegetables and boneless meats. Use the professional chef's essential tool to quickly dice, mince or slice large quantities of foods. The superior acute-edge blade of this Global asian chef's knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this 7-inch chef's knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global knives do not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash cutlery. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Feature ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Quickly and precisely chop fruits, vegetables and boneless meats ? Dice and mince large quantities with professional speed and accuracy ? Chops large vegetables and cubes melons quickly and precisely ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$74.95 $95.00
at Chefscatalog.com

Razor-sharp, Japanese steel utility knife has the finest-grade molybdenum vanadium stainless-steel for precision-cutting performan...ce. This Global knife is engineered in the tradition of authentic Japanese cutlery, handmade by skilled artisans to exacting standards. CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The extreme sharp edge and lightweight design of this Japanese knife penetrate tough-skinned vegetables and fruits. Slices quickly, ensuring delicate tomato interiors remain intact for sandwiches. This utility knife slices luncheon meats and onions to desired thickness and efficiently carves carves small roasts. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this kitchen utility knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global utility knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Utility knife is the ideal sandwich knife to slice tomatoes and pickles, while keeping delicate interiors intact ? Slices luncheon meats or onions to desired thickness ? Carves small roasts ? Efficiently peels larger fruits and vegetables ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$110.95 $139.00
at Chefscatalog.com

This Japanese steel serrated bread knife cuts artisan loaves and soft sandwich breads precisely, without crushing soft interior. C...onstructed of the finest-grade molybdenum vanadium stainless-steel for precision-cutting performance, this Global 8 1/2-inch bread knife is engineered in the tradition of authentic Japanese cutlery. Handmade by skilled artisans to exacting standards this serrated bread knife of CROMOVA 18 stainless-steel blade is ice-tempered and hardened to Rockwell C56-58 degrees. The extremely-sharp serrated edge and lightweight design of this Japanese knife ensure precise slicing of tough-skinned tomatoes and vegetables. This serrated bread knife slices luncheon meats, and has the sharpness to flawlessly cut angel food cakes for restaurant-quality presentation. The superior acute-edge blade of this Japanese knife is highly-resistant to stains, rust and corrosion, retaining the exceptionally-sharp edge longer than traditional stainless-steel knives. Unprecedented in the history of Japanese blade performance, this serrated bread knife is carefully weighted to ensure perfect balance. Patterned to precision standards of the Samurai sword originating in Japan, the smooth contour, seamless design and balance exceed the demands of the most discriminating chefs. Global bread knife does not contain rivets. Seamless, gap-free, joint-free continuous design from tip-to-end bolster sets an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handle provides a safe nonslip grip. Hand wash. Made in Japan. Lifetime manufacturer warranty. Global kitchen knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global knives as the future generation of superior cutlery. Product Features ? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge ? Steep, acute-edge blade of CROMOVA 18 stainless-steel is highly-resistant to stains, corrosion or rust ? Slices hard-crusted artisan bread without crushing soft interior ? Razor-sharp serrations slice delicate tomatoes and soft-skinned onions deli-thin to thick ? Slices luncheon meats with precision accuracy ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handle provides a textured, nonslip grip ? Global knives are recognized as premium cutlery tools in culinary circles worldwide read more

Global
$75.95 $95.00
at Chefscatalog.com

The easy-to-use Global Mino Sharp 3-Stage Sharpener offers safe and speedy sharpening of Global knives and other premium cutlery b...rands. A must-have kitchen accessory, the 3-stage knife sharpener features color-coded sharpening wheels: coarse (blue) to shape edge, medium (brown/orange) to sharpen, superfine (yellow) to polish. Handheld Global knife sharpener includes a water reservoir so blade is continually washed during sharpening. Innovative ceramic wheels sharpen blades at correct angle. Comfort-grip rubberized handle. Nonslip bottom ensures stability during sharpening. Global knife sharpeners are well-known in culinary circles for exceptional performance. Global cutlery and kitchen accessories offer superior craftsmanship and reliability for home and professional chefs around the world. Product Features? Manual 3-stage knife sharpener keeps knives sharp and returns blades to their original sharpness ? Color-coded ceramic sharpening wheels: coarse (blue) to shape edge, medium (brown/orange) to sharpen, superfine (yellow) to polish ? Wheels' water reservoir continually washes blade during sharpening ? Innovative ceramic wheels sharpen blades at correct angle ? Sharpener has sturdy plastic handle with comfortable soft, rubberized grip ? Nonslip bottom ensures stability during sharpening ? Use with Global knives and other premium knife brands ? Limited lifetime manufacturer warranty read more

Global
$224.95 $277.00
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Engineered in Japan of the finest-grade molybdenum vanadium stainless-steel, the Global 3-Piece Starter Knife Set expertly assists... the seasoned or beginner home chef with versatile cooking. Crafted in the tradition of authentic Japanese cutlery and the Samurai sword, the Global knives feature thinner ground blades perfected to razor-edge sharpness ensuring delicate fruits and vegetables remain intact for perfect presentation. Handmade by skilled artisans to exacting standards, the CROMOVA 18 stainless-steel blades are ice-tempered and hardened to Rockwell C56-58 degrees. The paring knife precisely peels only the outer layer, prepares hors d'oeuvres and garnishes, cores and deseeds. The larger hollow-ground santoku and chef's knives feature oval indentations that create pockets of air to quickly slice and release uniform paper-thin to thick cuts or precisely chop, mince and cube foods. The lightweight Global 3-piece knife set is highly resistant to stains, rust and corrosion, retaining the exceptionally sharp edge longer than traditional stainless-steel knives. Carefully weighted to ensure perfect balance, and with a smooth contoured design and no rivets, the knife set exceeds the demands of the most discriminating chefs. The bolsters are seamless, gap-free and joint-free from tip to end, setting an unparalleled standard for lifetime longevity and performance. Ergonomic trademark-dimpled handles provide a safe nonslip grip. Hand wash. Global knives are well-known in culinary circles for exceptional cutting performance. Precision handmade craftsmanship, unrivaled sharpness and seamless one-piece construction distinguish Global cutlery as superior kitchen tools for every home and professional chef. 3-Piece Set Includes:? 3 1/2" paring knife ? 5 1/4" hollow-ground santoku ? 7" hollow-ground Asian chef's knife Product Features? Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards ? Ice-tempered and hardened blade to Rockwell C56-58 degrees for an extremely-sharp edge ? Hollow-ground santoku and chef's knives feature oval indentations that create pockets of air to quickly ? Paring knife peels only the outer layer, prepare garnishes, cores and deseeds ? Chef's knife slices paper-thin cuts of meats and vegetables ? Santoku quickly chops, dices and minces fruits, vegetables and meat ? Acute-edge blades of CROMOVA 18 stainless-steel are highly resistant to stains, corrosion or rust ? Edges are ground straight to a point rather than beveled for longer lasting sharpness ? Retains a sharp edge longer than traditional stainless-steel knives ? Carefully weighted to ensure perfect balance ? Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria ? Dimpled handles provide a textured, nonslip grip ? Styled for right- and left-hand users ? Recognized as premium cutlery tools in culinary circles worldwide ? Limited lifetime manufacturer warranty read more

Ateco

Nesting round plain and crinkle edged cutters. Tinned steel. Metal storage box. Plain cutters are 7/8 to 4 7/16 in., crinkle edge ...cutters are sizes 3/4 to 4 3/8 in. Sets of 12. read more

Sur La Table

Your delicious mini pies deserve to be served in style. Our 5" porcelain pie plate features a classic shape with the added eleganc...e of ruffled edges. Care: Dishwasher, microwave and feezer safe; Oven safe to 500 degrees Material: Porcelain Dimensions: 5" diam. Made in China just for us read more

Zwilling J.A. Henckels
$89.95-$129.95 $115.00-$175.00
at Sur La Table

The Pro collection by Zwilling J.A. Henckels combines their 280 years of knife-forging experience with the simplistic, yet innovat...ive, designed of renowned Italian architect Matteo Thun. An angled bolster helps you cut with enhanced precision, safety and comfort, and encourages a professional ?pinch grip.? The optimized blade shape reduces hand and wrist stress to prevent fatigue with prolonged use. Using Zwilling?s exclusive Sigmaforge® process, knives are precision-forged from a single piece of Friodur® ice-hardened high-carbon German stainless steel, laser-cut for optimal blade angles and finally polished by hand. This results in a sharper blade with a 57 Rockwell hardness for excellent edge retention and superior resilience. Beautiful, all-new design features an angled bolster that allows the entire length of the blade to be used for chopping, slicing, dicing and more. This unique feature also permits the entire length of the blade to be sharpened from bolster to tip. Dynamic handles feature rounded edges and ultra-ergonomic design to reduce fatigue with extended use. The classic triple-rivet handle has a full tang for impeccable geometry and perfect balance. Exclusive special-formula steel and sturdy polymer handles ensure a lifetime of use. This authentic German slicing knife is excellent for everyday slicing and working around bones. Use it for slicing bread, roasts and other grilled meats or poultry. Lifetime warranty. Made in Germany. read more

Khun Rikon
$5.99 $9.95
at Sur La Table

An excellent value, this ultra-sharp paring knife slices, peels and chops like a dream. Manufacturer: Kuhn Rikon Includes: Knife a...nd sheath Material: High-carbon stainless steel, plastic Care: Hand wash Dimensions: 4" blade Designed in Switzerland; made in China FEATURES High-carbon stainless-steel blade with nonstick coating means food slides off easily Great for multiple prep tasks A fantastic picnic and camping companion Sheath slips over the blade for safe storage and transportation Available in a variety of colors, so you can assign knives for different tasks Makes a great gift read more

Sur La Table

The culinary revolution that has transformed restaurant menus around the world is also making its way into home kitchens. The Cook...ing Lab, publisher of the encyclopedic six-volume set Modernist Cuisine, which immediately became the definitive reference for this revolution, has now produced a lavishly illustrated guide for home cooks, complete with all-new recipes tailored for cooking enthusiasts of all skill levels. Modernist Cuisine at Home, by Nathan Myhrvold with Maxime Bilet, is destined to set a new standard for home cookbooks. The authors have collected in this 456-page volume all the essential information that any cook needs to stock a modern kitchen, to master modernist techniques, and to make hundreds of stunning recipes. The book includes a spiral-bound kitchen manual that reprints all of the recipes and reference tables on waterproof, tear-resistant paper. Drawing on the same commitment to perfection that produced Modernist Cuisine, Modernist Cuisine at Home applies innovations pioneered by The Cooking Lab to refine classic home dishes, from hamburgers and wings to macaroni and cheese. More than 400 new recipes are included, most with step-by-step photos that make it easy to bring dining of the highest quality to your own dinner table. Cooking like a modernist chef at home requires the right set of tools, but they?re less expensive and easier to find than you might think. You?ll also learn how to get the best out of the kitchen appliances you already own. Learn how to use your microwave oven to steam fish and vegetables to perfection, make exceptional beef jerky, and fry delicate herbs. Modernist Cuisine at Home is an indispensable guide for anyone who is passionate about food and cooking. Includes 230-piece kitchen manual in slipcase. ?Modernist Cuisine at Home is destined to change the way we cook?and the way we use recipes. For all of us who cook regularly, this book opens up a whole new world of possibilities. It is full of insights that encourage us to try something new, and that teach us something on every single page.??Martha Stewart ?Modernist Cuisine at Home o?ers useful techniques and solutions that expand our abilities, and it provides us with a practiced and thorough understanding of why things happen the way they do. Most importantly, it ignites a curiosity within and compels us to ask ourselves not ?What should we make for dinner?? but rather, ?What can we make for dinner????Thomas Keller read more

Ateco

Six different-size squares for preparing cookies or hors d?oeuvres. Sturdy tinned steel with plain edges. Comes in a metal storage... box. Set of 6, from 1½" to 2½". read more

Sur La Table

Cut, seal and crimp the edges of pastries, pie dough and filled pasta in one easy step.

Ateco

Nesting square crinkle-edged cookie cutters. Tinned steel. Metal storage box. Set of five.

Sur La Table

Make your own scallopinis or prepare your meat or poultry for stuffing with this heavy pounder.

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