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Smoked Fish

Smoked fish makes for an easy brunch dish when paired with bagels and cream cheese. Shop online for smoked fish including Scottish-style sliced smoked salmon, smoked salmon with cracked black pepper, Norwegian smoked salmon, lemon-pepper smoked salmon, and smoked rainbow trout in olive oil.
Neiman Marcus

Norwegian Smoked Salmon Details Hand cured with salt and other natural ingredients. Center-cut slices. Ships packed in dry ice. 2....5 pounds. Serves 18 to 20; approximately 2-2.2 ounces per serving. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Material: All center cut slices.(This read more

Alaska Smokehouse
$12.23
at Amazon

Naturally Wild Alaskan Salmon, sustainably caught off the coast of Alaska, are immediately rushed to the smokehouse within days of... being caught, where only premium salmon are individually selected for the smoking process. Once selected, the salmon are hand filleted and then marinated in an all-natural brine of full flavored seasonings. read more

Alaska Smokehouse
$32.93
at Amazon

Alaska smokehouse smoked salmon fillet in wood gift box is made only from hand-filleted, grade A wild coho salmon. The fillets are... soaked overnight in a traditional native American brine then left to dry. Their salmon jerky presents a healthy and unique alternative to the standard fare of quick to eat, fat loaded snacks and junk food. Made from all natural 100% wild Alaskan salmon, these high protein, high energy snacks are full of healthy omega-3 fatty acids and empty on MSG read more

Alaska Smokehouse
$7.60
at Amazon

Alaska Smokehouse Smoked Salmon is characterized by a light pink color and fine texture. After being delivered to the smokehouse ...in Alaska within days of being caught, only the best salmon are selected for smoking. Once selected, the Salmon are hand filleted and soaked in a traditional Native American brine, then smoked over alder wood fires. Finally, each fillet is inspected before it is sealed in a gold foil pouch, known as a retort, locking in the Salmon's freshness and rich flavor. read more

Art of Appreciation Gift Baskets
$69.99
at Amazon

We take a lovely natural wicker basket and fill it to overflowing with our most popular and tempting alder smoked, kosher certifie...d wild Alaskan Sockeye Salmon. All of our seafood products are shelf stable and do not need refrigeration until opening - making it perfect for safely shipping directly to the doorstep of your lucky recipient. Includes a filet of Eagle River Smoked Sockeye Salmon, Alaska Smokehouse Dill Salmon Pate Spread, Spicy Chipotle Salmon Pate Spread, Filet of Smoked Salmon in a Cedar Box, and Alaska Smokehouse Wild Smoked Salmon, and Large Round Willow Woven Basket. Each basket is hand crafted with attention to detail and tied with a bow for presentation.  To include a personalized gift message or to notify your recipient who purchased this thoughtful gift, you must select GIFT during checkout, allowing you to input your own personalized best wishes. This is an original gift basket arrangement designed by Art of Appreciation Gift Baskets. read more

Alaska Smokehouse
$15.90
at Amazon

Whether looking for a healthy, rich treat for yourself, or a delicious gift for someone special, Alaska Smokehouse salmon is certa...in to please. Naturally wild salmon is sustainably caught off the coast of Alaska and rushed to the Alaska Smokehouse within days of being caught. Premium salmon are individually selected for smoking based on their rich color, size, and texture. Once selected, the salmon are hand filleted and then marinated in an all-natural brine of unique, full-flavored seasonings, and then slowly smoked over alderwood for 6 to 18 hours. This produces a salmon that is fully cooked with a firm texture that easily flakes apart when serving.Alaska Smokehouse Smoked Salmon Fillets are kosher-certified, preservative-free, and free from all coloring, oils or artificial ingredients. Wild Smoked Salmon Fillets are high in protein, low in carbs, and add a gourmet touch to any meal or gathering. The Smoked Salmon needs no refrigeration, has a five-year shelf life, and is boneless. read more

Alaska Smokehouse
$26.55
at Amazon

Alaska Smokehouse Smoked Wild Salmon is a treasure. Thousands of years ago the Pacific Northwest Native Americans depended on Salm...on which influenced their religion, art, politics and economy. After a successful fishing trip, they preserved their Salmon catch by smoking it over Alderwood fires. Our smoked salmon fillets are smoked in the same carefully and time-consuming Native American tradition. Our salmon are caught in Alaska waters and delivered to our Ketchikan smokehouse within days. At the smokehouse they are hand-filleted and soaked in a traditional Native American brine. The salmon is then smoked over Alderwood fires. Finally, each fillet is inspected before it is sealed in a golden foil pouch for freshness and rich flavor. 100% Natural. No preservative. Made in China. read more

The GRANDEST wild King fillet - at 2 lbs, this fillet will make a spectacular presentation on any holiday table. Moist and mild. t...he largest wild salmon of all. Native Americans nicknamed it tyee meaning chief, a fitting tribute to the size, beauty and nobility of our King salmon. Caught wild by hook and line in the waters of the Pacific Northwest, our King salmon have a rich orange color and large, flaky texture. And, because of its high level of natural oils (the source of a salmon s flavor) t read more

We are preparing a small batch of this new creation from the smokehouse serve or send as a perfect Thanksgiving appetizer for when... family and friends gather, and the turkey cooks in the oven! A flavor that s perfect for the season- hand-cut from the thick center loin of a premier wild Alaskan Coho (Silver) salmon, very moist and mild, lightly smoked and complemented beautifully by a subtle sprinkling of savory spices. Simply serve with crackers, fruits and cheese. So easy to store, so easy to se read more

The same great varieties of SeaBear s signature Smoked Salmon Trio, but includes full 1 lb. fillets of each! With 3 full pounds of... traditional Northwest smoked salmon, this will make a very impressive gift. Taste, explore, compare and enjoy 3 different varieties (Wild Alaskan Sockeye, Wild Alaskan King and Wild Alaskan Pink) of traditional Northwest smoked salmon from the SeaBear Smokehouse, all in one beautifully boxed collection. Each smoked salmon is vacuum sealed in SeaBear's famous Gold Sea read more

Taste, explore, compare and enjoy 3 different varieties (Wild Alaskan Sockeye, Wild Alaskan King and Wild Alaskan Pink) of traditi...onal Northwest smoked salmon from the SeaBear Smokehouse, all in one beautifully boxed collection. read more

Neiman Marcus

Lemon-Pepper Smoked Salmon Details Hand cured with salt and other natural ingredients. Center-cut slices. Ships packed in dry ice.... 2.5 pounds. Serves 18 to 20; approximately 2-2.2 ounces per serving. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. Color: SALMON. Material: Norwegian read more

World Market

Flavorful and delicious, our Appel Smoked Trout is made with top-quality ingredients and ready to eat. Packed in handy tins, the c...arefully selected fish, combined with a robust, smoked taste, make the perfect snack on the go. read more

World Market

Smoked Salmon is delicious with crème fresh, crackers, or crisp cucumber, and now the same fresh salmon taste is convenient and s...preadable with Portlock Smoked Salmon Pate. Add a splash of this beautiful pink hardwood smoked salmon, blended with the finest select ingredients, to give your homemade hors d'oeuvres that unique oceanic appeal. read more

World Market

World Market® Classic Smoked Alaskan Salmon is prepared with precision to bring out a medley of irresistible flavors. Caught w...ild in the icy, pristine waters of Alaska, each fillet is selected with care and slowly cured in savory brine before being lightly smoked over native Alaskan Alder wood. The result? A truly remarkable taste experience. And because it can be stored at room temperature or below, it can be enjoyed any time, anywhere! read more

World Market

World Market® Pepper Smoked Alaskan Salmon is prepared with precision to bring out a medley of irresistible flavors. Caught wi...ld in the icy, pristine waters of Alaska, each fillet is selected with care and slowly cured in savory brine before being lightly smoked over native Alaskan Alder wood. The result? A truly remarkable, peppery experience. And because it can be stored at room temperature or below, it can be enjoyed any time, anywhere! read more

When Sasquatch heads down to the river, his favorite catch is the wild salmon. He loves the tender; mild flavor of this wild pink ...salmon, and of course he appreciates it as a natural source of Omega 3/6/9 fatty acids! Smoked in the traditional Northwest style, Sasquatch s catch is moist, flaky, fully cooked unlike other smoked salmon (he won t have it any other way). Enjoy, but we recommend you eat it quickly - you never know when Sasquatch might venture out of the woods to steal it from you! No read more

Salmon Claus always serves smoked salmon at the holidays, and his favorite is smoked Coho (Silver) salmon. He loves the beautiful ...orange-red color, big flakes and mild flavor. Smoked in the traditional Northwest Style, Salmon Claus' salmon is moist, flaky, fully cooked - unlike any other smoked salmon in the world. Enjoy, and Merry Christmas! Smoked Wild Alaskan Coho (Silver) Salmon: The Coho (also called "Silver") salmon features large, succulent flakes with a beautiful orange-red color, delica read more

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