Refine By

Smoked Salmon

Harry and David

Share the distinctive flavor of wild Sockeye salmon caught in cold Northwest waters. Our smoking process, perfected over time, all...ows the salmon's meaty natural flavors to shine. It is ideal to serve with crackers, or add capers and cream cheese to serve it on bagels for brunch. Consider including a special gourmet treat from the Northwest in your next gourmet delivery. read more

View wishlist Set Sale Alert Continue shopping
View Sale Alerts Continue shopping