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iGourmet Lobster

iGourmet

Hancock's Old Port Lobster Flatbread is a whole new approach to enjoying the freshest Maine Lobster. They immerse the large pieces... of sweet Maine lobster in their specially developed lemon-herb butter sauce. As with all of Hancock's recipes they want to enhance, not hide, the taste of lobster, so they add a bit of lemon zest, garlic, fresh parsley, artichoke bottoms and just enough of a full-flavor pecorino-romano cheese. All this tops a crispy, flavorful flatbread making it perfect for entertaining or just a quiet night at home. They've worked hard on this one, and we're confident you've never enjoyed a flatbread this unique and tasty. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. Two Flatbreads. Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 3 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

iGourmet

This sampling of delicious award-winning soups takes away the chill on a cool evening at home. Hancock's Gourmet Lobster Co has in...cluded a quart of Lobster Stew, a quart of Lobster Corn Chowder and a quart of Smoked Scallop Lobster Bisque. All three are gold award winners at the National Fancy Food Show. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. Three Quarts (32 oz each). Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 6 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

iGourmet

Perfect for any gathering of family or friends, this risotto combines sweet, heavenly Maine lobster with rich, creamy risotto. Mad...e from the freshest ingredients, including fresh crimini mushrooms and a touch of Swiss cheese, it is topped with panko bread crumbs mixed with lemon herb butter. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. One casserole (2.5 lb each). Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

iGourmet

This is not your grandmother's mac and cheese! This remarkable dish has astounding richness and flavor. Shell pasta enveloped in c...reamy mascarpone-cheddar sauce with sweet chunks of Maine lobster. All this is topped with a crunchy mix of panko bread crumbs, herbed butter, lemon zest and parmesan cheese. This double award-winner is a gourmet comfort food without equal. Comfort and gourmet all in one. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. 2010 Winner for "Outstanding Frozen Savory" International Fancy Food Show. One casserole (2.5 lbs). Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

iGourmet

The Maine Clambake is another version of Hancock's Gourmet Lobster Co's popular dinner-in-a-bag concept. Each bag contains two lob...ster tails, a dozen mussels, a dozen clams, eight shrimp and a dozen baby potatoes drenched in an herbed lemon butter sauce. Packaged in a large foil bag that can be cooked on the grill or in the oven. It's an easy dinner for two - the work's already done for you. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 6 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

iGourmet

Rastelli Foods is one the world's foremost suppliers of high-quality meats and seafood to the restaurant and resort industry. Thei...r state-of-the-art USDA processing plant is in Swedesboro, NJ where great-tasting products are produced for the most discerning restaurateurs. Rastelli also provides all-natural proteins for shipment around the globe and igourmet is proud to feature some of their fine products. Direct from off the coasts of South America, these Brazilian warm-water lobsters are the seafood lover's favorite. Each wild caught lobster is individually wrapped to protect the fresh, sweet meat inside. 2 - 8 OZ. PORTIONS Flash frozen and shipped with dry ice for safe delivery to your door; We guarantee it! If Rastelli products are required for a specific delivery date, please allow an extra 1-2 business days for processing and delivery. Rastelli items are produced and shipped from a separate warehouse location. The cost is $15 for frozen shipping and handling. An incremental $2 will be added for each additional Rastelli item you add to your cart after the first one, so add more Rastelli items to your cart and save on shipping. read more

iGourmet

Sweet, heavenly Maine lobster kissed with a delicate, rich beurre blanc risotto made from the freshest ingredients, including crim...ini mushrooms and a touch of Swiss cheese. All this is topped with panko bread crumbs mixed with lemon herb butter and presented in a scallop shell - it looks as good as it tastes. In 1946, Hazel Ellis Hancock started a lobster restaurant in Ogunquit, Maine. For 25 years, Nana ran that restaurant with her two sisters, Fannie and Mina, and they taught their children and grandchildren (Hancock Gourmet Lobster Co. founder Cal Hancock among them) well. The restaurant is still in the Hancock family, and is still serving the finest Maine lobster available to its many customers. As Nana taught, Cal only uses the freshest, all-natural ingredients. None of Cal's products have preservatives, and all use an abundance of fresh Maine lobster meat and seafood. Products are made in small batches to preserve the integrity of the long-held recipes and are prepared daily. Two shells (4 oz. each). Shipped frozen. Please refrigerate or freeze upon receipt. Refrigerated shelf-life is 4 days. Frozen shelf-life is 9 months As the product is pre-cooked, partial or complete thawing will not impact product integrity, simply place in the freezer until the day before you are ready to prepare. This item will ship separately from the rest of your order and shipping will cost $19.99 per order. Monday delivery is not possible. Tuesday through Friday deliveries only- excluding holidays. Please note that the "Create Your Own Gift Basket" option (item G151) is not available for this product. read more

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