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SCI/Scandicrafts, Inc. Meat

SCI/Scandicrafts, Inc.

The easiest technique for closing the cavity of a stuffed bird is to use poultry lacers. These small skewers are pinned through th...e skin of the fowl, around which twine is laced as though you were hooking up ice skates. With rounded ends for easy removal, these sturdy lacers should never bend and will last for years. read more

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