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Dean and DeLuca Oils & Vinegar

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$12.00

What is more classic than the combination of extra virgin olive oil and garlic? DEAN & DELUCA Garlic Dipping Oil is delicious ...for dipping breads, drizzling over grilled foods or pastas, or as a cooking oil. read more

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$40.00

The older the balsamic, the greater the depth and richness of flavor. This balsamic is made from the juice of Trebbiano and Lambru...sco grapes that are only cultivated surrounding Modena, Italy. The must is cooked slowly and then develops character by aging in wooden casks. The result over time is a dense, sweet, and pleasantly acidic balsamic with intense flavor and is best used tossed on salads, as an ingredient in marinade or glaze, or even drizzled atop fresh berries or ice cream. read more

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$24.00

Continuing a century-long tradition, the Leonardi family produces this balsamic vinegar of Trebbiano and Lambrusco grape must to s...ublime perfection. Enjoy the lush aroma and drizzle no more than a spoonful of the mellow vinegar on soups, grilled meats, pizza, vegetables, fruit or ice cream. read more

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$12.00

DEAN & DELUCA's Chili Pepper Oil, or piccantina, is packed full of chili goodness. All-natural, simple ingredients of extra vi...rgin olive oil and chili pepper add just the right amount of heat and fiery flavor. read more

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$12.00

Our DEAN & DELUCA Mediterraneo Dipping Olive Oil is a premium quality extra virgin olive oil with a blend of herbs. A great co...mplement to meat, fish and vegetables. read more

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$26.00

Using techniques passed down through the generations, the Giusti family has produced their vinegars in the same building in Modena..., Italy since 1605. Top-quality grapes, natural fermentation and barrel-aging produce this mellow yet flavorful vinegar. Small Giusti Balsamico is ideal for finishing foods just before serving: drizzle over steaks or chicken, a wedge of Parmigiano-Reggiano or fresh berries. read more

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$35.00

A traditional Balsamic, this Aceto Balsamico Di Modena I.G.P Biologico offers the best chance to taste some of the purest expressi...ons of true balsamic vinegar. Containing no caramel, thickening agents or other additives, it is GMO free. Young refinement for a decidedly sour flavor. In the mouth, clearly detectable intense notes of cooked must. Our OrganicBalsamic Vinegar is produced with the fully organic cooked and vinegarised must slow fermentation method from 100% Italian biologically grown grapes. read more

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$14.00

This vinegar inspires our imagination. Created in the cellars of a fine, medieval fortified village in the Chianti hills of Tuscan...y, it brings to mind a lush countryside, medieval ladies and knights and lavish feasts. In fact, Castello di Volpaia Aged White Wine Vinegar is still produced now the way it was so long ago. It reaches its full maturity after an extensive, slow barrique-aging method in oak and chestnut barrels, making Castello di Volpaia Aged White Wine Vinegar regal and perfect to drizzle on salads and meats. read more

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$45.00

This oil is produced from early harvested Tuscan varieties of Frantoio, Moraiolo and Leccino olives grown and pressed on the hills...ide estate of the Marchesi di Frescobaldi in Chianti Ruffina. Clear and intensely green, fruity, full, well-rounded and spicy. read more

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$25.00

ONLY AT DEAN & DELUCA. Our extra virgin olive oil is pressed from the finest Sicilian Nocarella del Bellice, Biancolilla and C...erasuola olives. With its deep, brilliant green color and aromatic notes of herbs, citrus, green tomato and artichoke, it's a treat for both the eyes and the palate, and its finish is both pleasantly bitter and persistently spicy. read more

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$17.00 $12.00

Ripe Sonoma apples drenched in late harvest honey then aged in oak. Pairs beautifully with blue cheese or splash over slaws, salad...s, pulled pork, and chicken. Delicious over mango slices or drizzled in sparkling water. GLUTEN FREE read more

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$38.00

From a Sicilian country estate, a lush, unfiltered green-gold oil leaving impressions of almond and hay. Drizzle on grilled fish o...r bruschetta. read more

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$24.00

A delicate, authentic Italian balsamic vinegar, Leonardi Balsama Bianco starts from pure Trebbiano grapes, which make more white w...ine than any other grape in the world. Distilled and reduced over an open flame for over 30 hours, the final product is then quickly bottled and sealed to avoid oxidation and its accompanying discoloration. To ensure exceptional flavor, this vinegar is aged a minimum of four years before being made available for sale. A perfect partner with olive oil for an authentic salad dressing; drizzle in its pure form over antipasto dishes, or use sparingly to enhance steaks, eggs, seafood, pasta, or even fresh fruit gelato. read more

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$18.00

Earthy and robust with lingering flavors. A terrific complement to foie gras, delicious tossed with pasta and shaved cheese, or ad...d to mashed potatoes. read more

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$40.00

Earthy and robust with lingering flavors. A terrific complement to foie gras. Delicious tossed with pasta and shaved cheese, brush...ed on roasted vegetables or added to mashed potatoes. Adds heft and mystery to mushroom ragoût. read more

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$35.00

If you love Tuscan olive oil, you must experience Badia a Coltibuono. The famous wine estate with its magnificent villa, situated ...in a former abbey near Tuscany, has been producing superb wines and oils since 1058 A.D. Their oil has been sought after world-wide, literally for centuries. There's little wonder why. This exquisite, truly rustic olive oil has a sweet, fruity perfume of grass, fennel and apples with a characteristic peppery finish. A must-have in the pantry of all olive oil connoisseurs. read more

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$14.00

This stately and flavorful vinegar is one of our favorites. Castello di Volpaia Aged Red Wine Vinegar is produced using the tradit...ional "truciolo" method - one first used during the Middle Ages. Percolated through flakes of oak and chestnut wood, this method converts the natural alcohol of the wine into the acetic acid of vinegar while enhancing the wine's multifaceted and handsome bouquet. read more

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$17.00

Ideal for serving with grilled meat and fish, vegetables, stews and chowders, ratatouille and pasta, this L'Olivier Herbs de Prove...nce Extra Virgin Olive Oil captures the heart of Provence. With a bright, herbaceous flavor this olive oil is packed in a metal tin to protect it from the light, which is a primary cause of oil oxidation. read more

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$36.00

Don't save your best just for special occasions. Get out the china. Break open a bottle of fine wine. And liberally drizzle your e...veryday salads and pastas with this buttery, liquid gold. Noticeably more substantial than most olive oils, Castelas from Cote d'Azur, France is a very soft and sophisticated brand, skillfully crafted using winemakers' techniques. This best-quality olive oil has hints of artichoke, almond and the scent of freshly cut grass. read more

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$30.00

Cook's Magazine raved about it. We do, too. This is olive oil the way it's meant to be. Nuñez de Prado is an award-winning, organi...c, handcrafted olive oil from Spain that you'll want to buy in multiples, to keep on hand and to give as gifts. A full-flavored and fruity blend with hints of grassiness, almonds and butter, this oil finishes with oranges and peppers - a near-spellbinding flavor which leaves a pleasant and long lasting aftertaste. read more

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$29.75

Cold smoked over a mix of oak, beech and birch wood, 100% Arbequina Olive Oil from Spain has a delicate smoke aroma and undertones... of caramel, vanilla and toffee. Best used as a finishing oil, it adds unique flavor to everything from dressing simple greens and vegetables to more complexly flavored dishes. We suggest as a finishing drizzle over Bistecca Fiorentina. read more

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$31.25 $30.00

The juice from fresh, carefully pressed berries is first fermented into wine before being acidified into mellow vinegar. Use to de...glaze, dress your summer salad or spoon over vanilla ice cream. Original price $42.00. read more

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$30.00

This 10 year aged balsamic is one of the most intensely flavored balsamic of its age we've tasted. Its complexity, with rich flavo...rs of oak, blackberry and dark fruit, is partly due to aging in very small batches. That allows more evaporation and contact with the barrel both of which contribute to more intense flavors. Although aged for only 25 percent longer than the 8 year balsamic, the intensity of flavor is almost double. read more

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$17.00

L'Olivier Lemon & Ginger Extra Virgin Olive Oil is characterized by the complementary qualities of the two flavors: the acidic... freshness of lemon and the burning perfume of ginger rhizome. This oil is ideal as a dressing for specialty salads like shrimp, chicken or Asian salads, but also for marinades and for pouring over cooked fish or white meat. read more

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$17.00

A L'Olivier began in 1822 in Paris and continues to be a leading proponent of the Mediterranean way of life. In this basil infused... extra virgin olive oil they have added fresh basil to olive oil to provide an excellent seasoning for salad with cheese, in pasta, or with chicken. read more

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$16.00

Balsamic vinegar. Oh, how we love its dark color, succulent-yet-pungent sweetness and its intense fruity undertones. We enjoy it o...n salads. It makes our tomatoes sing. And when we soak it in our favorite buffalo mozzarella; we could be accused of being a bit giddy. This is a remarkable example of balsamic vinegar, aged in barrels made from various woods including, chestnut, mulberry, juniper, oak and cherry. read more

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$16.00

The aromatic components of the porcini mushroom are first transferred to the olive oil, then the truffle is added. The resulting i...nfused olive oil is an extremely aromatic oil. L'Olivier Porcini and Truffle Extra Virgin Olive Oil is ideal for flavoring risottos, tagliatelle dishes, white meat sauces and omelettes as well as steamed potatoes, risotto or fresh pasta. read more

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$32.00

Sicily is known to be an island of great cooks. One of their favorite olive oils - and ours - is Frantoia. Extremely popular in Am...erica and Sicily alike, this unfiltered, golden-green beauty is made in the antique Sicilian oil pressing tradition. Amazingly viscous with a delicious fruity flavor and a spicy aroma, this is an oil that can be used for both finishing and cooking. read more

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$45.00

The Cavalli family of Reggio Emilia has produced wine and vinegar since 1920. The experience and their passion are evident in this... lovely balsamic vinegar, Cavalli Riserva Nando Balsamic Vinegar. Aged for many years in a series of barrels of different types of woods, this balsamic is one of the finest we have ever found. The Cavalli name and reputation assures us of the high standard that a product of this quality demands - and we're certain that it will quickly become a favorite with your recipes and your go-to bottle for balsamic reductions. read more

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$14.00

This high-quality extra virgin olive oil is obtained exclusively from prestigious Coratina olives, which are classically cold-pres...sed using granite grindstones and state-of-the-art equipment. New for 2013, this coveted olive oil comes in a tin decorated with rainbow stripes. A pop of color in the kitchen of all that love to cook. read more

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$48.00

Villa Manodori balsamicos are produced in very small quantities by Massimo Bottura, chef and owner of Osteria Francescana restaura...nt in Modena. Villa Manodori Artigianale is crafted from the must of locally grown trebbiano grapes and aged red wine vinegar. It is matured for 10 to 20 years in small barrels of oak, chestnut and juniper woods, yielding a balsamic of dark rich color, intense aroma and syrupy consistency. It incredibly intensifies the flavors of 22 month Grana Padano and grilled meats, yet is still sweet enough to drizzle over strawberries or ice cream. This exquisite specialty item ships in a beautiful white gift box. read more

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$17.00

With an exceptionally fruity and balanced flavor, O-Med Chardonnay Vinegar is unlike anything else on the market today. This Spani...sh vinegar is produced through a slow fermentation process known as the Schutzenbach method, which allows the aroma and flavor of the original wine to be preserved without being overwhelmed by acidity. read more

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$16.00

Fresh palomino grapes are aged outdoors in toasted white-oak barrels using a 60-year old European family starter. California apric...ot wine is added during aging to create an amber, smooth, aromatic finish. Smoky apricot notes of this sherry vinegar serve well with lentils or hearty fall soups. Sherry & chopped shallots make a lovely vinaigrette with extra-virgin olive oil. read more

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$17.00

With an exceptionally fruity and balanced flavor, O-Med winevinegars are unlike anything else out there. O-Med Rose Vinegar is a S...panish vinegar that has been produced through a slow fermentation process known as the Schutzenbach method, which allows the aroma and flavor of the original wine to be preserved without being overwhelmed by acidity. read more

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$15.00

White winter truffles are esteemed by many to be the best variety of truffle. This rich, aromatic truffle has been naturally infus...ed into our high quality olive oil for a unique truffle taste you can enjoy anytime and with almost any dish. This oil is will enhance all truffle dishes or can be used directly in place of real, fresh, white truffles and is highly recommended for its quality by chefs and gourmet lovers around the world. Product of Italy. read more

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$14.50

This velvety and luxurious oil is made with the aroma of the highest quality black truffles and is a perfect match for bringing al...l your foods to the next level of gourmet. When infused into a traditional olive oil from Tuscany, the essence of these truffles is captured in a perfect symbiosis ideally suited to enhance the taste of main dishes, appetizers and garnishes. Product of Italy. read more

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$33.00

Three-Michelin star chef, Massimo Bottura, is passionate about the artisan products of his native Emilia Romagna. At his restauran...t in Modena, Osteria Francescana, he marries innovation with tradition serving dishes that honor Emila through their quality local ingredients. His line of artisan vinegars is no exception, and all of the products that he sells through Villa Manodori are the same products he uses in his 3-star osteria. This Villa Manodori Organic Balsamic Vinegar is made exclusively of organic Trebbiano grapes, aged in oak, chestnut and juniper barrels. The dark color and rich aroma of the vinegar makes it a delicious choice drizzled over risotto. read more

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$90.00

Balsamic Vinegar of Modena is produced and aged in the famous Giusti cask deposit for more than 20 years. This product has been aw...arded 6 times in a row by the International Taste and Quality Institute in Brussels with a maximum score of three stars, granted only to products with a score of 90% or more in all categories of evaluation. read more

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$18.00

High quality grapes are cooked and combined with vintage wine vinegar to mature. This 8 Year aged balsamic vinegar is carefully ba...lanced between sweet and sour, carrying a distinct bouquet of aroma. Giusti is an ideal accompaniment to salads or can be used as a finish on shellfish or capriccio. read more

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$17.00

This aromatic composition made with olive oil, fresh garlic and fresh thyme stands out by way of its original flavor. The perfume ...of garlic predominates at first and the thyme's freshness comes through in the aftertaste. Remarkable by virtue of its ability to round a dish nicely, L'Olivier Garlic & Thyme Extra Virgin Olive Oil can be used in any number of ways, ranging from drizzling atop a green salad, or finishing lamb or other grilled dishes. Each tin of A L'Olivier Olive Oil with Garlic and Thyme contains 8.3fl. oz. (250ml). read more

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$12.00

Our DEAN & DELUCA Piccantina Dipping Olive Oil is made from premium extra virgin olive oil that has been infused with parsley,... chile pepper & garlic. Delicious with bruschetta, antipasti and pasta. read more

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$40.00

Rich, aromatic and with a sweet flavor containing just the right amount of acidity. A vinegar you can use every day to lift salads..., marinades and sauces, or add zing to strawberries. read more

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$40.00

Inspired by a secret family recipe that was passed from one generation of women to another, Il Mieleaceto features aged balsamic v...inegar from Modena sweetened with just a touch of Italian acacia honey. Equally good on meats, cheeses, and fruits. ITALY read more

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$22.00

Acetified from wine produced from Lambrusco Salamino Fiore and Lambrusco di Sorbara grape varieties, DEAN & DELUCA Italian Red... Wine Vinegar is a wine vinegar aged in oak barrels, giving the vinegar an amber color, instead of the brilliant red color commonly seen in industrial products. It has a a pleasant acidity and is produced according to strict Italian laws for making red wine vinegar. read more

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$50.00

ONLY AT DEAN & DELUCA This high-quality oil is obtained exclusively from prestigious Coratina olives, which are classically co...ld-pressed using granite grindstones and state-of-the-art processing equipment. Part of the Orci collection, it comes in a traditional Puglian jar, made by the expert hands of skilled master ceramists and covered with rainbow stripes. read more

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$24.00

We love to tuck this unique olive oil with its pretty tin into gifts and presents. We think it tastes just as good as it looks. An...d it is the perfect choice for frying and sautéing, with a flavor that truly 'pops.' Made with a distinguished variety of Spanish olive varietals and grown in one of the harsher climates of Spain, this balanced and fruity olive oil is full-flavored and has hints of fresh grass, citrus and almond. read more

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$40.00

This treasure is a longtime favorite at DEAN & DELUCA. Made from 100% Arbequi & #241a olives, the organic oil is complex w...ith just a hint of bitterness in its aftertaste. The full-flavored oil is an exceptional value, especially for an organically grown oil of this caliber. An excellent extra virgin olive oil to have on-hand for cooking, garnishing and dipping, it has a knack for giving meals warmth and flavorful depth. read more

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$30.50

White winter truffles are esteemed by many to be the best variety of truffle. This rich, aromatic truffle has been naturally infus...ed into our high quality olive oil for a unique truffle taste you can enjoy anytime and with almost any dish. This oil is will enhance all truffle dishes or can be used directly in place of real, fresh, white truffles and is highly recommended for its quality by chefs and gourmet lovers around the world. Product of Italy. read more

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$42.00

DEAN & DELUCA is proud to be the first to introduce the Oro Nero Balsamic Vinegar of Modena to the United States. This balsami...c is a tantalizingly rich vinegar - full of all the flavor of a traditional aged balsamic. Oro Nero's delicate balance of lush, grape sweetness and gentle acidity will be the perfect compliment to salads, grilled steaks, vegetables and - our favorite - vanilla ice cream. read more

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$29.50

This velvety and luxurious oil is made with the aroma of the highest quality black truffles and is a perfect match for bringing al...l your foods to the next level of gourmet. When infused into a traditional olive oil from Tuscany, the essence of these truffles is captured in a perfect symbiosis ideally suited to enhance the taste of main dishes, appetizers and garnishes. Product of Italy. read more

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