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iGourmet Country Ham


Made from the award-winning Smithfield Red Eye Country Ham - this closely trimmed, fully cooked, boneless country ham offers a sim...ple carving solution. Perfect for smaller families and parties that do not need a full-sized ham, this Red Eye still retains that unique dry salt-cured taste. For country ham novices, please note:these hams have been dry cured with salt and should be sliced thin to enjoy the full country flavor. Average Weight 3-4 lbs. Unsliced. read more


These milder flavor hickory smoked hams are "a second cousin" to the Genuine Smithfield ham, but the curing process has been short...ened to allow for a milder, less salty flavor. These have been aged to perfection for a minimum of three months but are still dry salt-cured to retain that distinctive country-style flavor. read more

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