D'Artagnan Veal

Finally, a simple solution to all those recipes that require a rich, brown stock. Our Duck and Veal Demi-Glace is made from a trad... read more

Our veal is raised by a cooperative of small farms in upstate New York and Canada. The male Holstein calves are raised in a stress... read more

Veal sweetbreads are popping up at hip restaurants dedicated to the nose-to-tail philosophy across the country. But this particula... read more

Our Veal Demi-Glace is the real deal and secret of great chefs everywhere. Made from a traditional recipe using veal bones, aromat... read more

Our veal calves are male Holstein stock, and are raised by a cooperative of small farms in upstate New York and Canada. These farm... read more

Our veal calves are male Holstein stock, and are raised by a cooperative of small farms in upstate New York and Canada. These farm... read more

Our veal calves are male Holstein stock, and are raised by a cooperative of small farms in upstate New York and Canada. These farm... read more

D?Artagnan veal comes from a network of small farms in upstate New York and Canada, where the calves are raised in open barns with... read more

Our veal calves are male Holstein stock, and are raised by a cooperative of small farms in upstate New York and Canada. These farm... read more

Our veal is raised by a cooperative of small farms in upstate New York and Canada. The male Holstein calves are raised in a stress... read more

Our veal calves are male Holstein stock, and are raised by a cooperative of small farms in upstate New York and Canada. These farm... read more