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Omaha Steaks
$209.00 $249.00
at Omaha Steaks

When you want a meal to be a feast serve up our Private Reserve Bone-In Rib Roast and you'll be well on your way to a gourmet extr...avaganza! The Bone-In Rib Roast is a true Prime Rib lover's roast because the bone imparts an incredible amount of flavor and juiciness and it's cut from our finest beef. Sear and slow roast this well-marbled beauty to perfection, then slice off steak-sized pieces for impressive and elegant entertaining. Serves 8 to10 read more

Omaha Steaks

Impressive is the best word to describe our premium Boneless Rib Roast. Cut from our Private Reserve beef, this incredible roast i...s amply marbled and perfectly aged for the ultimate in flavor and juiciness. Simply sear and slow roast this beautiful cut then slice it into restaurant style Prime Rib slices custom cut by you at your very own dinner table. Perfect for lavish entertaining or to indulge your Prime Rib loving family! Serves 8 to 10. read more

Omaha Steaks
$29.99 $39.99
at Omaha Steaks

When you're looking for an alternative to a traditional burger... try our new Beefy Brisket Burger! This gourmet burger is made fr...om 100% beef brisket and the bold, inviting flavor is one you'll want to share with family and friends. This big, flavorful burger is sure to satisfy. read more

Omaha Steaks

When you're looking for an alternative to a traditional burger... try our new Beefy Brisket Burger! This gourmet burger is made fr...om 100% beef brisket and the bold, inviting flavor is one you'll want to share with family and friends. This big, flavorful burger is sure to satisfy. read more

Neiman Marcus

Roast Beef Tenderloin Exclusively ours. A whole roast beef tenderloin is ready to make its debut at your dining table?sliced thinl...y to serve a crowd or in steak-size portions for more intimate gatherings. Arrives frozen.Thaw in refrigerator overnight. Bake in preheated 300-degree oven until internal temperature reaches 158 degrees (for well done).3?4 pounds. Serves approximately 10?12; approximately 4?4.5 ounces per serving. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. read more

Neiman Marcus

Beef Brisket An authentic Texas barbecued beef brisket is specially seasoned and slow-smoked for 12 hours using Texas post oak. No... additives or preservatives. All you have to do is heat and serve.Ships frozen.Thaw in refrigerator 48 hours. Wrap in foil and warm on grill over indirect heat until internal temperature reaches 165 degrees.6-to 8-lb. brisket serves 12-16; 8 ounces per serving. Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. read more

Neiman Marcus

NM EXCLUSIVEBraised Pot Roast Exclusively ours; a Neiman Marcus restaurant favorite from Kevin Garvin, Executive Chef and Vice Pre...sident of Neiman Marcus Restaurants. A Stanley Marcus favorite. Perfectly seasoned beef roast comes with our savory vegetable medley and braising liquid.Arrives fully cooked and frozen. Thaw pot roast and gravy in refrigerator for 48 hours. Heat pot roast and gravy mix in preheated 375-degree F. oven for 45-60 minutes. Remove from oven and let stand (still covered) for 10 minutes before serving.2.75-3.25 lbs. Serves 6-8; 6 ounces per serving.Perishable items are shipped to you directly from our vendors. Therefore, if you need to cancel an order, we must receive the cancellation at least four days prior to your requested delivery date. We added all garnishes as inspiration for your own presentations. read more

Sur La Table

Cut from the center of the rib rack, this is one of the most sought-after roasts. The rich marbling makes this rib roast one of th...e most flavorful cuts of beef, from cattle that are 100% Angus bred, born and raised in U.S. pastures on sustainable farms and ranches along with their mothers. The cattle are humanely raised, free of antibiotics and added hormones, and fed a completely vegetarian diet of high-quality grains. The care that goes into raising each animal results in the highest-quality beef, with superior marbling and the juiciest, most tender steaks. read more

Williams-Sonoma

Our Kobe-style rib-eye roast is a beef lover?s dream come true?and the perfect entree for a celebration. From Oregon-raised cattle..., this prized, fine-grained meat is more richly marbled than conventional beef, which makes it extraordinarily tender, juicy and flavorful. Kobe-style beef raised in Oregon by Yamaya, using Japanese methods and an all-natural grain diet. WashugyuŽ are a crossbred of the famous Japanese Black Wagyu and the finest American Black Angus. Hormone-, antibiotic- and GMO-free. This beautifully marbled American beef is perfect for roasting, which allows the meat to baste in the flavorful rendered fat. Easy to prepare: just sprinkle the roast with salt and pepper and roast it in the oven. Bone-In: 5 lb. 8 oz. (serves 4?5). Boneless: 4 lb. 8 oz. (serves 4?5). Product of USA. Shipped fresh. read more

Williams-Sonoma

Brisket is a favorite for casual cooks and competitive BBQ chefs alike. Marinated or rubbed with spices, it can be placed on indir...ect heat and left to cook all afternoon while you prepare side dishes and enjoy time with guests. Our brisket comes from Double R Ranch Co., where each cut is hand selected and specially aged to ensure beef that is hearty and robustly flavorful. 10 lb. (serves 12). Shipped frozen. Product of USA. read more

iGourmet

Rastelli Foods is one the world's foremost suppliers of high-quality meats and seafood to the restaurant and resort industry. Thei...r state-of-the-art USDA processing plant is in Swedesboro, NJ where great tasting products are produced for the most discerning restaurateurs. Rastelli also provides all-natural proteins for shipment around the globe and igourmet is proud to feature some of their fine products. Our fully cooked Black Angus beef brisket is slow brazed in its own natural brown gravy. This beef brisket pot roast sparks amazing flavor and is 100% USDA certifed. It's what's for dinner! Flash frozen and shipped with dry ice for safe delivery to your door; We guarantee it! If Rastelli products are required for a specific delivery date, please allow an extra 1-2 business days for processing and delivery. Rastelli items are produced and shipped from a separate warehouse location. The cost is $15 for frozen shipping and handling. An incremental $2 will be added for each additional Rastelli item you add to your cart after the first one, so add more Rastelli items to your cart and save on shipping. read more

D'Artagnan
$53.99-$56.99
at D'Artagnan

The inspiration for many a noble sandwich, beef brisket is a cut that demands very little in return for all it gives. Braised, cor...ned or smoked, the brisket offers a world of possibilities. read more

Magic Kitchen

Our fully cooked pot roast is made from flavorful chuck roast rubbed with natural seasonings and then cooked for over six hours. T...he beef's natural juices and the seasoning combine to produce a dark, rich beef gravy and incredibly tender beef. Old-fashioned comfort food with a modern twist. *(Picture taken with extra vegetables added) read more

D'Artagnan
$255.74-$321.74 $340.99-$428.99
at D'Artagnan

This rib roast awakens something primal with its massive size and curved bones. One bite of the rich Wagyu flavor and you?ll know ...this is ?haute meat? territory. Please note: Frozen items may thaw in transit. read more

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