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Beef

Beef is full of iron, protein, and rich flavor. Shop online for all of your favorite beef cuts and preparations including beef burgers, beef ribs, beef roasts and briskets, dried beef and jerky, grass-fed beef, ground beef, kobe beef, organic beef, and the holiday staple, prime rib.
D'Artagnan

Let the true beef flavor melt in your mouth with our grass-fed tenderloin, a classic cut beloved by both professional chefs and ho...me cooks. read more

D'Artagnan
$12.99-$49.99
at D'Artagnan

Grill masters, chili fiends and adventurous eaters go wild for our ground buffalo. What?s not to like? It?s lean, intensely flavor...ful with a touch of sweetness, and makes a healthy alternative to beef. read more

D'Artagnan
$10.99-$37.99
at D'Artagnan

Stars of the grill agree that buffalo makes burgers that are sweeter, richer and leaner than the average beef patty.

D'Artagnan
$51.99-$54.99
at D'Artagnan

There?s nothing like Wagyu beef, delicately marbled and chock full of beefy flavor, to make your burger dreams a reality.

D'Artagnan

Attention beef lovers. Take a tip from our professional chef clients, and try this buttery Wagyu striploin. Carve striploin steaks... yourself for the ultimate in carnivore customization. read more

D'Artagnan

Our Wagyu tenderloin is one of the most prized pieces of meat on the market. It?s perfect for hand-cutting into melt-in-your-mouth... medallions, tournedos, tenderloin steaks and ?Chateaubriand? roasts. read more

D'Artagnan

Ribeye is a classic cut of beef. Make yours exceptional by slicing into this whole ribeye and carving out individual steaks as you... like them. read more

D'Artagnan

Elevate comfort food with these incredible Wagyu beef short ribs at your next dinner party. Not only are they flavorful and tender..., but also a breeze to prepare. read more

D'Artagnan
$43.99-$77.99
at D'Artagnan

When we make burgers at D'Artagnan, this is the ground beef we use. The perfect blend of 80% lean chuck shoulder meat and 20% fat ...makes the best flavored and textured burgers imaginable. read more

D'Artagnan
$11.99-$113.99
at D'Artagnan

Please note: Frozen items may thaw in transit. Are you ready to indulge in the ultimate hamburger experience? Then you?ve come to ...the right place. Our Wagyu beef patties have been waiting for you. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Beefy, intensely delicious short ribs make a spectacular and easy meal. Just braise... them slowly for fall-off-the-bone tenderness. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Keep these individual portions of decadent Wagyu beef ribeye on hand for special oc...casion dinners. You?ll be recognized as the culinary hero of all your guests. read more

D'Artagnan

Please note: Frozen items may thaw in transit. The perfect go-to steak for the beef connoisseur intent on making any meal a specia...l occasion, our Wagyu strip steak is 12 ounces of beef heaven. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Keep these individual portions of decadent Wagyu beef ribeye on hand for special oc...casion dinners. You?ll be recognized as the culinary hero of all your guests. read more

D'Artagnan

Please note: Frozen items may thaw in transit. When you want tender short ribs beyond compare, start with our veal. You will be co...nsidered a culinary wizard when you serve steaming hot, fork-tender short ribs. Don?t admit how easy they were to prepare. read more

Magic Kitchen

Our fully cooked pot roast is made from flavorful chuck roast rubbed with natural seasonings and then cooked for over six hours. T...he beef's natural juices and the seasoning combine to produce a dark, rich beef gravy and incredibly tender beef. Old-fashioned comfort food with a modern twist. *(Picture taken with extra vegetables added) read more

Magic Kitchen

Our seared beef short ribs are slow-cooked in their own juices for extraordinary moisture, intense flavor and delicate texture.

Magic Kitchen

The best cut of beef ribs, the short rib is called short because of the section of beef it comes from, the short plate. Located ju...st behind the brisket, these flavorful ribs have the meat on top of the bone rather than in between. With braising, this meat becomes incredibly tender and full of flavor. Our sauce is made of best beef stock further flavored with celery, onion, carrot, mushrooms and garlic, plus our secret ingredient, a bit of blackberry puree. Slow simmering along with the addition of port wine and creamery butter makes this sauce rich and robust, which stands up perfectly to the excellent rib flavor. We recommend serving this with Magic Mashed Potatoes and Broccoli, Peas and Corn for an excellent meal. Light lemon loaf would be a perfect dessert. read more

iGourmet

Silver Creek Specialty Meats was established in 1989 when Dr. William Kramlich and his wife Dorothy purchased the meat division of... R-Line Foods, Inc. in Ripon, Wisconsin. Dr. William Kramlich is one of the country's foremost experts in meat technology. He is a past director of operations and president of Hillshire Farms of New London. The family business is now located in Oshkosh, Wisconsin. William's sons, Bill and Tom, continue the tradition of specializing in producing quality old fashioned products. Their unique flavors derive from quality ingredients, special seasoning, recipes, natural smoking processes, and eliminating MSG or other additives. Their unique jerky is perfect for a gourmet snack at any time of the day. Leisurely roasted with a touch of hickory smoke to yield a moist, tender treat. Truly a gourmet jerky with no MSG or trans fat and 8 grams of protein. Best enjoyed at room temperature! This assortment contains one 1 oz package of each of Silver Creek's three flavors: Beef Sirloin with Cranberries and Blueberries Skinless Chicken Breast with Italian seasoning with Romano cheese Skinless Chicken Breast with Black Bean Salsa with Wisconsin Cheddar Chopped and Formed Jerky. read more

iGourmet

Silver Creek Specialty Meats was established in 1989 when Dr. William Kramlich and his wife Dorothy purchased the meat division of... R-Line Foods, Inc. in Ripon, Wisconsin. Dr. William Kramlich is one of the country's foremost experts in meat technology. He is a past director of operations and president of Hillshire Farms of New London. The family business is now located in Oshkosh, Wisconsin. William's sons, Bill and Tom, continue the tradition of specializing in producing quality old fashioned products. Their unique flavors derive from quality ingredients, special seasoning, recipes, natural smoking processes, and eliminating MSG or other additives. Their unique jerky is perfect for a gourmet snack at any time of the day. Leisurely roasted with a touch of hickory smoke to yield a moist, tender treat. Truly a gourmet jerky with no MSG or trans fat and 8 grams of protein. Best enjoyed at room temperature! This assortment contains three 1 ounce packages of their Teriyaki Beef Sirloin with Pineapple. Chopped and Formed Jerky. read more

D'Artagnan
$340.99-$428.99
at D'Artagnan

This rib roast awakens something primal with its massive size and curved bones. One bite of the rich Wagyu flavor and you?ll know ...this is ?haute meat? territory. Please note: Frozen items may thaw in transit. read more

iGourmet

Blackwing Quality Meats is North America's leading producer of antibiotic-free, hormone-free, and certified organic healthy meats.... Their 100% organic meat is certified by the CCOF (California Certified Organic Farmers), MOSA (Midwest Organic Services Assoc.), PDA (Pennsylvania Dept. of Agriculture), IDA (Iowa Dept of Agriculture), and USDA . The tender, deliciously healthy ground meats in this collection are rich in protein and low in fat, calories, and cholesterol. Included you'll find: Ground Elk - 2 pounds Ground Organic Bison (Buffalo) - 1 pound Ground Venison - 1 pound Ground Organic Piedmontese Beef - 1 pound Ground Lamb - 2 pounds All meats are flash frozen and shipped with 10 pounds of dry ice for safe delivery to your door; We guarantee it! Blackwing items ship separately from the rest of your order and cost $35 for expedited frozen handling. An incremental $10 will be added for each additional Blackwing item or collection you add to your cart after the first one. read more

iGourmet

Venison is a red meat for the healthy American. It has all of the flavor and the texture of beef. It is rich in protein and high i...n iron yet is lower in fat, calories and cholesterol than skinless chicken or turkey. Venison is a wonderful, rich-tasting alternative to beef. And, best of all, it's healthy. Farm raised in Wisconsin without antibiotics or hormones, never fed animal bi-products, and USDA inspected, use the ground venison for everything from burgers to meatballs to chili. Five (5) 1 pound vacuum sealed packages per box. Flash frozen and shipped with 10 pounds of dry ice for safe delivery to your door; We guarantee it! Blackwing items ship separately from the rest of your order and cost $35 for expedited frozen handling. An incremental $10 will be added for each additional Blackwing item or collection you add to your cart after the first one. read more

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