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D'Artagnan

Everyone loves a ribeye steak, but they seldom get the real ribeye experience. This large cut will allow you to carve and serve st...eaks just the way you like them. read more

D'Artagnan

Our good-for-you, 100% grass-fed beef striploin is ready to be carved into steaks of your liking, so sharpen your knives.

D'Artagnan

The inspiration for many a noble sandwich, beef brisket is a cut that demands very little in return for all it gives. Braised, cor...ned or smoked, the brisket offers a world of possibilities. read more

D'Artagnan
$113.89 $133.99
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Let the true beef flavor melt in your mouth with our grass-fed tenderloin, a classic cut beloved by both professional chefs and ho...me cooks. read more

D'Artagnan
$12.99-$49.99
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Grill masters, chili fiends and adventurous eaters go wild for our ground buffalo. What?s not to like? It?s lean, intensely flavor...ful with a touch of sweetness, and makes a healthy alternative to beef. read more

D'Artagnan

Succulent and robustly flavored, this premium cut of buffalo, from the small end of the rib roast, is one of our most tender and j...uicy. read more

D'Artagnan
$9.34-$32.29 $10.99-$37.99
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Stars of the grill agree that buffalo makes burgers that are sweeter, richer and leaner than the average beef patty.

D'Artagnan
$243.94 $286.99
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Our buffalo tenderloin is a hearty reminder of how satisfying a juicy piece of meat can be. You?ll want to share this with others,... so plan a dinner around it. read more

D'Artagnan
$51.99-$54.99
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There?s nothing like Wagyu beef, delicately marbled and chock full of beefy flavor, to make your burger dreams a reality.

D'Artagnan
$18.69-$72.24 $21.99-$84.99
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Shake things up and make steak au poivre with this lean and robust cut of buffalo meat. Yes, you will need to make duck fat pommes... frites to serve on the side. read more

D'Artagnan

Tired of beef? Switch things up with buffalo: the other red meat. This tasty top sirloin steak is a lean cut that will have you wo...ndering why you didn?t try buffalo sooner. read more

D'Artagnan
$233.09 $332.99-$349.99
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Our Wagyu tenderloin is one of the most prized pieces of meat on the market. It?s perfect for hand-cutting into melt-in-your-mouth... medallions, tournedos, tenderloin steaks and ?Chateaubriand? roasts. read more

D'Artagnan
$42.99-$54.99
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A classic cut, the rack of lamb offers juicy morsels of meat clinging to the rib bone (a convenient handle). Whether in the kitche...n, dining room or backyard, this lamb is truly a treat. read more

D'Artagnan

D?Artagnan?s all-natural Australian lamb is a favorite among our chef clientele. Our lamb is humanely-raised on open pastures for ...a superior quality meat that is both tender and flavorful, but not gamey. read more

D'Artagnan
$27.99-$35.99
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The petite tenderloin, perhaps the tenderest of all lamb cuts, is perfect for searing or grilling. We love it served rare with a r...obust pan sauce and a glass of Shiraz. read more

D'Artagnan

With a distinctively clean, mild and delectable?but never gamey?flavor, this rack of lamb is a superb piece of meat. We guarantee ...that you?ll come back for seconds. read more

D'Artagnan

Truly fit to be the centerpiece of a dinner party, this leg of lamb will continue to impress with every tender mouthful.

D'Artagnan
$74.99-$79.99
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Find out why this tender rack of lamb is a favorite with our chef clientele. Try it on the grill and tantalize the whole neighborh...ood with the smell of gently charred rack of lamb. read more

D'Artagnan
$37.39 $43.99
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Please note: Frozen items may thaw in transit. A hefty 20 to 22 ounces of clean, beefy flavor, our bone-in ribeye steaks are a car...nivore's dream come true. read more

D'Artagnan
$30.59-$31.44 $35.99-$36.99
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Please note: Frozen items may thaw in transit. Any way you cook them, our hand-cut, beautifully-marbled, boneless beef striploin s...teaks are buttery tender, juicy and packed with beefy flavor. read more

D'Artagnan
$37.39-$66.29 $43.99-$77.99
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When we make burgers at D'Artagnan, this is the ground beef we use. The perfect blend of 80% lean chuck shoulder meat and 20% fat ...makes the best flavored and textured burgers imaginable. read more

D'Artagnan
$10.19-$96.89 $11.99-$113.99
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Please note: Frozen items may thaw in transit. Are you ready to indulge in the ultimate hamburger experience? Then you?ve come to ...the right place. Our Wagyu beef patties have been waiting for you. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Beefy, intensely delicious short ribs make a spectacular and easy meal. Just braise... them slowly for fall-off-the-bone tenderness. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Keep these individual portions of decadent Wagyu beef ribeye on hand for special oc...casion dinners. You?ll be recognized as the culinary hero of all your guests. read more

D'Artagnan

Please note: Frozen items may thaw in transit. The perfect go-to steak for the beef connoisseur intent on making any meal a specia...l occasion, our Wagyu strip steak is 12 ounces of beef heaven. read more

D'Artagnan

Please note: Frozen items may thaw in transit. The secret is out. Tender and lean, with intense flavor, buffalo hanger steak is gr...eat when marinated, grilled and thinly sliced. read more

D'Artagnan

Shop where America?s four-star chefs do, and amaze your friends with restaurant-style seared foie gras at your next dinner party. ...Find out why this velvety, sweet and meaty liver is prized by top toques across the nation. read more

D'Artagnan
$26.99-$107.99
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Looking to indulge in this gourmet delicacy, but don't want a whole lobe of foie gras? Nothing is quicker or easier than our duck ...foie gras slices. Just season, sear and serve. read more

D'Artagnan
$48.99-$50.99
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A favorite among our chef clients, the Muscovy duck has full-flavored red, lean meat and a generously-sized breast. Enjoy these qu...alities at home, with a simple roasted duck for dinner. read more

D'Artagnan

These meaty Moulard duck legs are wonderful when slow-cooked for a classic confit. Whether braised, roasted or grilled, they offer... dark red meat and deep, ducky flavor. read more

D'Artagnan
$30.99-$34.99
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Have you tried our exclusive Rohan? duck yet? Raised just for us on a small farm, this duck offers tender rosy meat and thin skin ...which crisps up nicely when roasted. read more

D'Artagnan

The most popular duck on the market, our succulent Pekin duck breasts are a favorite for pan-searing. Join the many chefs and home... cooks who enjoy this tender, delicately-flavored meat. read more

D'Artagnan
$14.99-$85.99
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Sometimes called ?duck steak,? the magret (breast) of the Moulard duck is known for its rich flavor and dark red meat. Try it pan ...seared and find out why the French swear by the duck. read more

D'Artagnan
$48.74 $64.99-$68.99
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Think of duck breast as the new steak: meaty and lean with delicate, thin skin that crisps beautifully when seared, roasted or qui...ckly charred over a hot grill. You won?t even miss beef. read more

D'Artagnan
$29.99-$31.99
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Pekin, the most popular duck breed in the United States, offers lean, succulent, delicately flavored meat. We like it roasted, but... will take it any way we can get it. read more

D'Artagnan
$99.99-$196.99
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This classic dish of preserved duck, sausage and beans is the very soul of traditional Gascon cooking. It makes a hearty meal that... is perfect for sharing with friends along with a bottle (or two) of robust red wine. read more

D'Artagnan

Try duck five ways, from the raw to the cured, in this sampler that will persuade anyone to come to the duck side.

D'Artagnan

Our jambon de Bayonne, or French prosciutto, is an all-natural, dry-aged product that makes a fantastic addition to pastas, panini...s, charcuterie plates and poultry dishes. read more

D'Artagnan

Our duck magret and confit combo is perfect for feeding guests with a taste for duck, or an easy way to stock up on two of our sig...nature duck products. read more

D'Artagnan
$5.99-$57.99
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Duck fat has long been a staple in the professional kitchen. Now it?s your turn to add it to your arsenal. From poultry to potatoe...s, meat to fresh vegetables - duck fat enhances the flavor of anything it touches. read more

D'Artagnan
$6.99-$40.99
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This all-natural, robustly-flavored duck and veal stock is highly concentrated to get your favorites sauces off to a great start. ...A little bit goes a long way to boosting flavor and body. read more

D'Artagnan

Naturally marinated in spices of the Southwest?the American Southwest, that is?this succulent and easy-to-cook duck breast has a k...ick of heat from ancho and chipotle peppers. read more

D'Artagnan
$5.99-$34.99
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These are a few of our favorite things: duck, pork, Armagnac, sausages. Put them together and you?ve got our signature links, whic...h offer a true taste of Gascony. read more

D'Artagnan
$12.99-$74.99
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Our duck legs cook slow and low in their own juices, infused with traditional aromatics for classic confit that's fall-off-the-bon...e tender and full of flavor. read more

D'Artagnan
$21.99-$87.99
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For the true taste of smoked duck, our magret can?t be beat. Its authentic taste comes from our traditional methods which rely on ...real hardwood hickory chips?no artificial flavors or liquid smoke short cuts here. read more

D'Artagnan
$7.99-$46.99
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The same product used by professional chefs everywhere to produce spectacular sauces and rich soups is readily available to the ho...me cook. read more

D'Artagnan

If you love turkey, you owe it to yourself to try our naturally wood-smoked turkey breast.

D'Artagnan

Inspired by the flavors of the Mediterranean, our duck breast is naturally marinated in oil, balsamic vinegar and herbs to create ...a delectable and easy dinner. Cook it like a steak for the best results. read more

D'Artagnan
$6.99-$35.99
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Have you tried rillettes yet? Creamy duck rillettes are delicious when slathered on toast, layered in a sandwich or simply served ...on a charcuterie board. read more

D'Artagnan

The classic Asian flavors of soy sauce, ginger, sesame and garlic in our marinade pair well with duck. Ready to cook, this savory ...duck breast makes an easy weeknight dinner or an exciting alternative meat for the grill. read more

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