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Great American Spice Co.

If you enjoy making sausage and beef jerky at home, why not try your hand at homemade salami? The process is the same, but you&rsq...uo;ll want to add Italian Salami Mix for that full salami flavor. Still use a curing mix, such as Double Strength Cure Mix, and Better Meat Binder, to make sure that your salami still holds together. Try using Mahogany Colored Casing or 32mm Fresh Sausage Casing and Butcher Twine to complete your salami. You’ll be able to slice it for sandwiches and impress your family and friends! Usage: Put meat through grinder twice. Add seasonings to meat and curing salt, mix well. Stuff or bulk meat. Ingredients: Salt, Corn Syrup Solids, Spices, Sodium Phosphates, Dextrose, Paprika, Sodium Erythorbate, Mustard Seed, less than 2% Sodium Aluminosilicate to prevent caking read more

Bayou Classic
$24.99 $20.67
at Walmart.com

Shop for Fryers and Supplies from GrillsDirect.com! To fry a turkey you need a rack to lift it out when it's done. The Bayou Class...ic Complete Turkey Fryer Rack Set makes it easy and offers so much more! Use it to cook a whole turkey in 45 minutes or three chickens in just 20 minutes. It's strong and light made of thick easy-to-clean aluminum. A strong lifting hook grabs your bounty when it's finished. The kit's skewers let you cook three small chickens at once! Try it on corn fritters and even doughnuts.About Bayou ClassicBayou Classic continues to be the industry leader in outdoor cooking equipment such as turkey fryers stainless steel stockpots cast iron cookware aluminum stockpots and grills. Their reputation has been built on a foundation of quality and customer service. Bayou Classic strives to create quality cost-effective products that help spread the joy of outdoor cooking. read more

King Kooker

Shop for Fryers and Supplies from GrillsDirect.com! About King Kooker King Kooker embodies the spirit of Cajun cooking - they know... how to make delicious food, and they want to share it with you and yours. With a full range of products designed to help you boil seafood, simmer gumbo or jambalaya, fry fish, steam clams, deep-fry turkey, and tackle traditional grilling tasks, King Kooker has everything you need to celebrate good eatin'. High-quality materials and experienced design mark a well-made outdoor product, and King Kooker a-bayou-t as good as it gets. read more

Evergreen Enterprises
$23.07 $19.99
at Walmart.com

Make an impression These beautiful, brightly colored, creatively designed flags are the perfect way to greet someone to your home ...or garden. Made with tightstitching and high quality material to last and last. Flags are the greeting card of your home read more

1-800-baskets.com

Send Happy Birthday greetings to your favorite foodie when you give our gourmet, sophisticated, and satisfying pairing of San Fran...cisco-crafted Columbus Salames with premium Cheeses from the fertile California wine region. All natural and expertly created, hand-tied Columbus Salames perfectly complement the Bellwether Farms Carmody and Cypress Grove Chevre Purple Haze cheeses that are made using time-honored traditions and techniques. Cypress Grove Chevre Purple Haze cheese combines the perfect mix of lavender and fennel pollen which gives this fresh California artisan goat cheese a sweet flavor. It's a delicious gift worthy of a very special someone. Elegant Willow Basket with Twill Liner Bellwether Farms Carmody Cheese Cypress Grove Chevre Purple Haze CheeseColumbus Italian Dry Uncured Salame Columbus Uncured Sopressata Gift Measures 7"Hx7"Wx9"L This gift includes exceptionally fresh cheese and requires Overnight delivery. These premium fresh cheeses need careful handling and require Overnight delivery. See WHAT"S THE STORY? for more delicious details about these special cheeses and the farms where they're handcrafted. read more

CreateSpace Independent Publishing Platform
$7.47
at Amazon

<strong>The pet bird population continues to rise and wild game birds fanciers love bird. The Wild Game Birds Manual is packed wit...h expert advice on raising, feeding, care, diseases and breeding game birds. </strong> <p> <p> This is an essential primer for the newcomer to wild game birds and a classic to add to any birds lover's collection. Whether you are just starting out or already have a few years of experience, this manual puts a wealth of information at your fingertips. <p> <br> Tags: game birds, wild game birds, wild game cookbook , game bird hunting, game birds of north america, Birds of North America, game birds, , game birds book, bird books, bird watching, bird books field guides, field guides read more

Omaha Steaks
$142.00 $74.99
at Omaha Steaks

You'll be ready to serve up a festive celebration with crunchy, easy-to-prepare Coconut Shrimp, which go perfectly with our Aprico...t Mango Wasabi Sauce. Round out your appetizer table with Omaha Steaks All Beef Meatballs and the Chef's Sampler featuring flavorful Salame Toscano, Salame Sopressata and Italian Dry Salame. read more

Omaha Steaks
$59.99 $29.99
at Omaha Steaks

Each of the gourmet salames included in our Chefs sampler can stand alone or stand out in a recipe. Our charcuterie collection is ...slow-cured the old-fashioned way for incredible flavor, made with high-quality pork, rich wine and signature spices. This gift includes three classic Italian styles, Dry Salame, Salame Toscano and Sopressata. read more

Omaha Steaks
$84.99 $49.99
at Omaha Steaks

This all-new roast is ready to impress! Our juicy premium pork roast is presented as a roulade, rolled up with spinach, mushrooms,... cranberries, apples, walnut, onions, croutons and bourbon for a rich savory flavor. And on the outside, it's been wrapped with rich, savory prosciutto that cooks to slightly crispy perfection. read more

Omaha Steaks
$49.99 $29.99
at Omaha Steaks

You've never had a Cordon Bleu like this. These super-juicy chicken breasts are filled with creamy premium Swiss cheese and large ...bites of ham and then wrapped in layers of fine, savory Prosciutto. It's a rich, warm, gourmet comfort food like you've never had before. Each piece comes individually in our 1-Step Rapid Roast packaging, meaning it goes straight from the freezer to the oven to your plate. read more

tebbo
$15.71
at Amazon

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to ...Salami Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: -Calorie Sandwich, American Pasta Salad, Antipasto, Salami Scrambles, Seafood Rice Salad, Season Pizza, Shell Pasta Salad, Tomato-Cheese Calzones, Venison Salami, Zupa Di Lenticchie With Salame And Crostini . . .and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Salami Greats is packed with more information than you could imagine. 46 delicious dishes covering everything, each employing ingredients that should be simple to find and include Salami. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!! read more

King Kooker
$154.99 $139.88
at Sears

Welded Propane Outdoor Cooker, 38,000 BTU Cast Burner, Listed LP Hose and Regulator with Type 1 Connection, CSA Certified Battery ...Operated Timer, 1 Oz. Marinade Injector, Aluminum 29 Qt. Turkey Pot with Turkey Rack and Lifting Hook, Deep Fry Thermometer. Fry Up to a 20 Lb. Turkey. Instruction/Recipe Booklet. CSA Design Certified. read more

Newman's Own
$33.49
at PetFlow

Dogs need certain nutrients to help maintain a healthy lifestyle, and with Newman's Own they're sure to get what they need. Made f...rom organic ingredients and available in great flavors like chicken and brown rice, turkey and brown rice and turkey and chicken, your dog will be begging for more and you'll know he's getting a healthy meal. Don't worry anymore about feeding your pet, the flavorful and nutritious blend of Newman's Own dog food is a great way to keep your dog active and happy. Primary Protein Source: Turkey/Chicken Primary Carb Source: Turkey/Chicken Analysis: Crude Protein 8.0% (min)Crude Fat 6.0% (min)Crude Fiber 1.0% (max)Moisture 78.0% (max) read more

Newman's Own
$38.49
at PetFlow

Finding the purr-fect cat food can be tricky, but Newmans Own fits the bill. Made from all-natural ingredients that are free from ...chemical treatment, your cat is assured a great tasting, healthy meal. Containing only the freshest blend of meats, vegetables and brown rice, this meal is certified as not only nutritious but delicious and is available in great flavors like chicken and rice, chicken and salmon and turkey and vegetables. Both you and your cat will love the great option of Newmans Own cat food. Primary Protein Source: Turkey Primary Carb Source: Turkey Analysis: Crude Protein (min)9.00% Crude Fat (min)7.00% Crude Fiber (max)1.00% Moisture (max)78.00% read more

Brand: Simon Spotlight
$3.99
at Amazon

<b >Dancing diva Katy Duck is not happy about staying home with a new babysitter in this playful beginning reader.</b><BR><BR>Danc...ing diva Katy Duck is none too pleased when her parents inform her that she will be staying home with a babysitter while they attend a party. Boo! Katy knows that parties are much more fun than staying home! But when Mrs. Duncan arrives, she shows Katy that spending time with the babysitter may be much more entertaining than she expected?<BR> With carefully worded, easy-to-read text and bright, friendly illustrations, this Level 1 Ready-to-Read is sure to keep beginning readers laughing! read more

Brand: Skyhorse Publishing
$26.95
at Amazon

<div><I></I><I>Cooking Across Turkey Country</I> offers great recipes for camp or kitchen. Featuring a collection of recipes provi...ded by National Wild Turkey Federation members and notable figures in the hunting industry, this volume is packed with delicious recipes and fun anecdotes about the NWTF.<BR><BR>Members of the hunting community will enjoy making recipes with and learning about the animals they hunt, while <I>Cooking Across Turkey Country</I> will give nonmembers a peek into an organization that is run by passionate people through grassroots efforts and volunteerism. You?ll hear from hunting celebrities like Toxey Haas, Bill Jordan, Harold Knight, David Hale, Will Primos, Brenda Valentine, Michael Waddell, Carman Forbes, Eddie Salter, Matt Morrett, Mark Drury, Preston Pittman, Alex Rutledge, Jim and Sherry Crumley, and Tes Jolly.<BR><BR>Hearty, easy recipes satisfy the most active sports enthusiasts. Enjoy dishes for all occasions, including:<BR><BR><ul><li>At sunrise</li><li>Bites for after the hunt</li><li>In-between hunts</li><li>Getting in the game with wild turkey, big game, and upland birds</li><li>Sweet success desserts</li><li>In the field snacks</li><li>And much more!</li></ul><BR><I>Cooking Across Turkey Country</I> is an all-inclusive book that will find a permanent place on a hunting trip packing list.<BR><BR></div> read more

Whole Spice
$6.59
at Amazon

Discover a livelier way to enjoy your favorite foods. Discover whole spice a small, family-run business dedicated to bringing you ...the highest quality, hand-picked and freshly ground whole herbs and spices. At whole spice we bring together both spices and cultures straight from our kitchen to your table. Your next meal deserves the fresh, heavenly look, smell, and taste of our fine herbs and spices. We hope you are as delighted by our spices as we are to make them for you. read more

Countryman Press
$14.57
at Amazon

<p><strong>Make your own dry-cured pork delicacies at home with the know-how you?ll learn from this book.</strong></p> Over the ce...nturies, dry-cured pork has evolved as a food of the changing seasons. Its flavors are truly a taste of the landscape and climate, and they have served as a crucial, long-lasting food source for many cultures. Dry-cured pork is the ultimate slow food. It doesn?t need to be complicated but it?s important to have clear, step-by-step instructions. That?s where Hector Kent comes in. Kent, a science teacher by trade, has written the book he wished he?d had when he made his first prosciutto: One that brings together the critical components of curing in the simplest form possible, with photographs and illustrations to assure the reader of safe and delicious results. In addition to basic recipes, Kent offers readers interviews, advice, and recipes from several trend-setting dry-curing operations across the country. read more

Whole Spice
$25.74
at Amazon

Discover a livelier way to enjoy your favorite foods. Discover whole spice a small, family-run business dedicated to bringing you ...the highest quality, hand-picked and freshly ground whole herbs and spices. At whole spice we bring together both spices and cultures straight from our kitchen to your table. Your next meal deserves the fresh, heavenly look, smell, and taste of our fine herbs and spices. We hope you are as delighted by our spices as we are to make them for you. read more

CreateSpace Independent Publishing Platform
$15.99
at Amazon

Anthony Nelson is the publisher of the popular Wild Forage Blog. He started the blog to help demystify the practice of foraging fo...r your own food. The Wild Forage Cookbook is a compilation of some of the best recipes from his 2014 blog. Anthony is not a professional chef with a degree form a fancy culinary school. He is a home taught cook that loves to experiment with wild game, fresh fish and organically grown vegetables. Anthony will show you how to take these natural ingredients and create delicious meals. This book contains thirty-four mouthwatering recipes. The preparation of each recipe is explained in detail with pictures to help you through the cooking process. The Wild Forage Cookbook is unique in the fact that it contains more than just recipes. The book includes favorite stories from the field as Anthony fished, hunted, foraged, gardened and learned how to cook using a wood fired oven. Wild forage is a cookbook that keeps you well fed with both delicious recipes and entertaining tales from the field. After reading the Wild Forage Cookbook, you will feel confident in your abilities to gather wild foods and make a delicious meal! read more

Spode
$210.00 $168.00
at Neiman Marcus

Dishwasher safe Warm oven to 225 degrees Microwave safeCapacity: 11 oz Collection: Woodland Turkey Material: Fine Porcelain Shape:... Round Style: Pattern Type: Casual read more

CreateSpace Independent Publishing Platform
$9.99
at Amazon

<h1>Discover exactly how to make delicious homemade jerky today... the easy way!</h1> Jerky is a protein rich snack that can be ea...ten on the go, doesn?t go bad, and when homemade, tastes absolutely delicious! This makes jerky a popular snack for moms who want an alternative to the sugar-laden snacks kids usually crave and a favorite among backpackers who want to pack something hearty that is also lightweight. But everyone loves jerky because it's fun to chew and full of flavor! It is also significantly more affordable to make it yourself, and more importantly, you can use high quality meat and eliminate sulphites or nitrates when you do it yourself. <h2>Easy to follow recipes that taste great and are healthy</h2> The recipes in this book are easy to follow and you will soon be combining flavors and spices your own way. Remember to have fun experimenting to get just the kind of jerky you love. <h3>In this book you'll discover how to:</h3> <ul><li>Choose the best meat to create great tasting jerky</li> <li>How to slice your meat</li> <li>Marinading tips</li> <li>How to store your jerky and how long it will last</li> <li>More...</li></ul> <h3>There are over 40 recipes recipes including:</h3><ul><li>Beef jerky recipes</li> <li>Turkey jerky recipes</li> <li>Fish jerky recipes</li> <li>Buffalo jerky</li> <li>Venison jerky / Deer jerky</li> <li>Fish jerky</li> <li>Various flavors from traditional to spicy to sweet and more...</li> <li>Marinades</li> <li>Over 40 jerky recipes in all!</li></ul> <h3>You can easily travel with these healthy, homemade treats! (There's no need to feed your love ones junk food any more!)</h3> Enjoy your jerky and share it with others! It's easy to pack in zip lock bags when leaving the house, but also makes for a neat surprise snack right at home. It is a great alternative to potato chips, especially when you make it yourself. Those who have never tried homemade jerky before will not know its potential and will be impressed by your efforts! <h2>Scroll up, and click "Buy Now" to start making tasty jerky treats today!</h2> read more

Kitchen Supply
$22.88
at Amazon

Kitchen Supply's Turkey Essentials - Set of 5 Tools for Turkey Roasting. Just follow your favorite recipe for Roast Turkey and you...'ll be amazed at how using these tried & true tools can make your turkey juicy and delicious for not a lot of effort or money. Lacing Kit includes Stuffing Recipe plus cord and 6 stainless steel pins. Dip a yard of cotton Cheesecloth in olive oil or melted butter and protectively cover the turkey breast as it roasts. Bulb Baster is nylon with rubber bulb-top rack dishwasher safe. Lifters in chrome-plated steel with insulated handles and plastic gravy separator are hand-washable. read more

Omaha Steaks

If you're looking for big, bold flavor... Omaha Steaks Beef Jerky has it. This customer favorite is perfect for snacking, party mi...xes and more! read more

Omaha Steaks

Our Bacon-Wrapped Filets are a tantalizing taste combination. Juicy, tender Omaha Steaks Filet Mignon wrapped in a savory strip of... bacon. Removable metal skewers hold bacon in place during cooking. read more

Omaha Steaks

When you're looking for a grilling sensation, the Omaha Steaks T-Bone is a traditional favorite of serious steak fans. It's a whol...e bone-in Strip Sirloin, plus a portion of tender Filet Mignon all in one generous cut. read more

Omaha Steaks

The flavor-enhancing bones have been left in this oh-so-easy, delicious roast to give you more of the full, mellow taste that make...s Prime Rib such a favorite. Have it for your next dinner! read more

Omaha Steaks

Fixing an elegant dinner is incredibly easy! Four tender, moist Pork Tenderloin Roasts, with Omaha Steaks Natural Seasoning make e...legant entrees. And to complement your main dish, enjoy Herb Roasted Potato Wedges and Sweet Corn Medley. Meal serves 4. read more

Omaha Steaks

Serve this masterpiece at your next family gathering! You'll enjoy the classic combination of sweet glaze and hickory smoked flavo...r of our spiral sliced ham with the flavor enhancing bone left in. It's fully cooked and sliced in an easy-to-serve traditional spiral. read more

Omaha Steaks

Here's a gourmet experience for bacon lovers! Cut extra thick and tasty from hardwood smoking, these ample precooked bacon slices ...add special pizzazz to family or fancy meals. A traditional major player for eggs and bacon or BLT's they're also a trendy gourmet touch for brunches and crumbled as a topper for salads or baked entrees. Enjoy these thick, meaty slices as your protein for an evening meal. 50 thick, precooked slices per package. read more

Omaha Steaks

An impressive meal that's quick and easy! Boneless chicken breasts rubbed with delicious Italian herbs and parmesan cheese, stuffe...d with artichoke hearts, spinach, red peppers and a zesty parmesan sauce make this tantalizing entree a real taste treat. read more

Omaha Steaks

Meaty, tender ribs smothered in a sensational barbeque sauce and hickory-smoked for a taste sensation you won't soon forget. Fully... cooked - just heat, serve and watch them come back for seconds. read more

Omaha Steaks

Hearty and delicious our Precooked Bacon Slices make breakfast a real meal on even the busiest morning. Serve up delicious meals b...y adding bacon to your burgers, to your salad or create the ultimate BLT. Just seconds in the microwave and you've got piping hot bacon. read more

Omaha Steaks
$19.99 $11.99
at Omaha Steaks

The bold taste of a traditionally prepared Sopressata is one of a kind, and ours is a prime example of this time-honored tradition.... Slow-cured the old-fashioned way with hot peppers, paprika, sweet fennel and red wine, coarsely ground pork becomes an Italian delicacy. Pair with other uniquely flavored salames for an incredible sampler or try Sopressata with a variety of artisanal cheeses. read more

Brand: Rizzoli
$19.06
at Amazon

There?s a whole world of pork to love, as demonstrated in this cookbook devoted to every cut of the hog. Plump sausages sputtering... on the grill, thick bacon sizzling in a pan, a juicy pork chop from the oven-pork comes in so many wondrous forms. From grilling and frying to braising and pickling, author Libbie Summers has a special way with pork, taking comfortable old-fashioned dishes and updating them with fun and stylish twists. <br>Summers grew up on a hog farm in Missouri-even wrestling pigs as a kid at the state fair-and grew to become the culinary producer for Paula Deen, who instilled in her a Southerner?s affection for the pig. Most of her recipes have a down-home accent, but many reflect international influences too: Sweet Tea Brined Pork Shoulder, Pork Chops and Applesauce, Pork Belly Gyros, Pork Pies, and Jerk Roasted Tenderloin. Chapters are divided according to primal cuts, such as the shoulder, loin, bacon, and ribs. How-to sections show you how to make your own fresh sausage, tie up a crown roast, and cure bacon. In her writing, Summers takes up the cause of the much-maligned pig and reminds us that the best way to honor an animal is to appreciate every part, wasting nothing.<br> read more

Read Country Book
$25.99
at Amazon

Originally published in the 1940s, this is a complete guide to the home curing of bacon and ham.Contents Include: Utilisation of t...he Different Parts of the Pig Body Proportions and Breed Type Priciples of Breeding in Relation to Curing Care and Management in Relation to Curing Slaughter Inspection of Offals and Carcass Methods of Cutting Premises, Equipment, and Utensils for Home Curing Principles of Preservation by Curing A Standard Graduated Cure washing, Maturation, Smoking and Storing Bacteria, Moulds and Pests Preparation and Cooking of Home-cured Meats Local Methods of Curing Judging Home-Cured Bacon and Hams, etc.Keywords: Home Cured Bacon Body Proportions Relation To Cured Meats Moulds Hams Carcass Maturation 1940s Pests Slaughter Bacteria Utensils Premises Pig read more

Novica
$29.99 $26.99
at Novica

By Duangkamol, these whimsical figurines depict a mother duck and three charming ducklings. The Thai artisan works in cool green c...eladon ceramic to create the charming family. read more

Brand: Grand Books Publishing
$7.68
at Amazon

Over 100 recipes for cooking wild birds, small game, big game and fresh water fish, plus tales of hunting and fishing trips! All r...ecipes from sportsmen and women who enjoy cooking and eating the prizes they bring home. read more

Brand: Graybooks LLC
$26.17
at Amazon

"Game is ultimately the most American ingredient, the only possible food capable of establishing itself as a defining element in a... true American cuisine." So writes Rebecca Gray in the Preface of The New Gray's Wild Game Cookbook, and for the next 61 menus and 180 individual recipes she gives us what amounts to a celebration of wild game as the ultimate gourmet food. Here, in abundance, is the joy and exhilaration of preparing exquisitely matched accompaniments to beautifully prepared main dishes of venison, wild fowl, upland birds and other choice meats brought to the table by the North American hunter. Laid to rest, through anecdote, personal experience and technical exposition, is any vestige of the intimidation a cook might feel when faced with a just-bagged bird. Extensively revised and updated from the original, The New Gray's Wild Game Cookbook, in addition to separate, menu-filled chapters on Venison, Water Fowl, Upland Birds and Mixed Bag (a collection of menus for such diverse prizes as wild sheep, mountain goat, bear, wild boar and rabbit), contains detailed and stylishly-written chapters on Game Care (not the usual field-dressing and cutting instructions, but a carefully-researched and wittily-presented discussion of what matters most to the cook) and A Few Suggestions (advice and opinion that respects the reader's own experience while passing along nearly thirty years of absorbed interest in fine preparation of tasteful wild game meals). The New Gray's Wild Game Cookbook treats wild game in its truest and broadest context. Wild game is that rarest of culinary ingredients: something that, quite literally, money cannot buy. Rebecca Gray knows this, and every recipe here celebrates it. So will anyone lucky enough to be served its menus. read more

SMOKEHOUSE TREATS
$5.52 $4.99
at Chewy.com

Natural hand cuts that preserve the flavors of the finest quality beef. 100 percent natural just like nature intended with the nat...ural flavors and textures dogs love. Pepperoni flavor. 4 oz. Carded. Length: 8. Width: 1. Height: 5 read more

Southwater
$15.41
at Amazon

This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purc...hase from a butcher or game merchant. The recipes feature classic and contemporary dishes, with traditional roast birds, terrines and casseroles alongside modern creations such as squirrel skewers and venison chilli, or sticky wild boar ribs. With dishes suitable for cooks of all levels of experience. read more

WestWinds Press
$16.31
at Amazon

<DIV>From Seattle to New York, from Missoula to Miami, game is appearing on many restaurant menus and gracing more and more tables... at home. Why? Because game, whether buffalo or boar, partridge or pigeon, is a delicious, low-fat, nutritionally impressive, and versatile alternative to more traditional meats. And since so much game is now farm-raised, it's tender and flavorful, and, best of all, readily available in butcher shops and grocery stores everywhere.<br>Clearly, the time is right for ""Wild About Game, ""a comprehensive, updated cookbook by a nationally recognized expert in cooking game. In this groundbreaking book, Janie Hibler offers detailed information, helpful techniques, and contemporary recipes for wild and farm-raised game. The 150 recipes range from simple dishes--Buffalo Burgers and Roast Muscovy Duck with Persimmons and Figs--to sophisticated ones--Venison Osso Buco and Ostrich Satay.<br>""Wild About Game"" is divided into chapters by the types of game--birds, large game, and small and exotic game. Each begins with an explanation of each type of animal--wild and farm-raised--including what they eat, how and where to buy their meat, and the best cooking method for each cut. Then comes the best part--the recipes. Some are for farmed game, while others are innovative twists on wild game dishes that Hibler has been cooking for more than thirty years. And if you're hankering to make a recipe, but have no game, Hibler offers suggestions for non-game substitutions, such as Cornish hens for squab or pork tenderloin for venison. Other sections include recipes for smoking game, marinades and rubs, sauces, and side dishes.<br>Color photographs of favorite dishes and archivalphotographs and etchings are included along with a list of nutritional data for each type of game, an unusual American game timeline, and an extensive resource list for game that can be delivered to your doorstep. Try just one recipe from ""Wild About Game,"" and you'll soon be wild about game yourself.</div> read more

CreateSpace Independent Publishing Platform
$9.99
at Amazon

<h2>Smoking Meat, Salmon, Chiken and Jerky Recipes</h2> <p>Smoking meats is not a new art. The concept of smoking meat dates back... to caveman days when it was necessary for preserving food. As years went by, smoking meat became a popular form of preserving meats for a later date.</p> <p>Today, meat is smoked to add flavor and carry through with a historically its delicious trend. There are three main types of smoking meat, cold smoking, hot smoking, and smoke roasting.</p> <p><i><b>Smoking is an art, not a science, and I'm going to show you how super easy it can be. Everything you need to know about smoking meat is packed neatly inside this smoking meat recipe book.</b></i></p> <p>Today, when you grab your own copy of my book, you are going to get access to my most cherished smoking ribs recipes. I was kinda hesitant sharing them. I don't know why. I guess they just really grew on me and I sort of, somehow, became attached to them. </p> <h2>Scroll Up, Buy Now & Start Smoking. You're Gonna Absolutely Love These Smoking Ribs Recipes.</h2> <p><b>This book is great for you:</b> - If you love smoking meat but don't know where to get started - If you have never heard about smoking meat but want to learn more - If you smoke meat Veteran who just want to add more delicious recipes to their arsenal</p> <h2>So Next Time You Have a Party or a Get Together...</h2> <p>Be sure to grab one of my favorite 25 smoking delicious recipes, blow the minds of your guests and keep them coming for more. </p> <p><b>Some of the recipes that you'll find in this book are:</b> - Weetly Smoked Pork Ribs - Slow-Smoked Ribs - Apple Smoked Spare Ribs - Barbeque Smoked Ribs - Memphis Hickory Smoked Ribs - 3-2-1 Smoking Smoked Ribs - Last Meal Smoked Ribs - Smoked Pork Spare Ribs - Baby?s Got Back Ribs - Simple Beef Ribs </p> <p>And these are just a few that are included in this fantastic smoking meat recipe book.</p> <h2>Simply Click on ?Buy now with 1-Click ? And Start Your Journey Towards The World Of Smoking Meat Today</h2> <p>I look forward to getting you started on some on my most favorite recipes that I've ever shared. Trust me, it?s worth it! </p> read more

Brand: Dutton Juvenile
$14.64
at Amazon

Muriel the duck pulls on her favorite red sweater and hurries all over town to deliver invitations to her birthday party. She?s so... busy she never notices the funny things happening around her...like the fact that her sweater is shrinking...and what?s that trailing after her? By the time she returns home, her sweater has disappeared, and all her friends have found good uses for nice bright red yarn!<p> Luckily, the daffy duck?s friends arrive just in time with the perfect gift?a new sweater! This deliciously illustrated charmer will entrance sharp-eyed young readers with clever details and fun, tonguein- cheek humor.<br><br></p> read more

Golden Valley Natural

USDA Certified Organic Jerky with a natural smoke flavoring added to satisfy your taste buds! The Original flavor of the West. No ...preservatives and minimally processed. read more

Golden Valley Natural

Case of eight 4-ounce pouches of certified-organic teriyaki-flavored beef jerky (total of 32 ounces). From cattle raised on organi...c feed and are never fed animal by-products; no artificial growth hormones or antibiotics. read more

Essential Home
$2.99
at Kmart

Not just for turkeys, all your meat will stay juicy with this easy-to-squeeze turkey baster. Features measurements on the base.

Riega
$13.73
at Amazon

Riega Organic Shredded Beef Seasoning is made with organics herbs and spices only. There are no flours, preservatives or anti-caki...ng agents added to this delicious seasoning. Riega Organic Shredded Beef Seasoning is made in the U.S.with no GMO's and is tested gluten free. read more

Flambeau
$26.80 $25.46
at Kmart

Holds up to five beards or three beards and two spursBlack anodized plaqueTakes only seconds for assembleEasy to follow instructio...nsIncludes hardwareThis do-it-yourself black anodized plaque takes only seconds for assemble, yet looks like a professional mount. Easy to follow instructions. Includes hardware. Holds up to five beards or three beards and two spurs.Manufacturer model MD-3660. read more

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