Organic vegetables are an eco-friendly way to get your vitamins. Look for classic and new-to-you varieties of favorite vegetables including tomatoes (Giant Syrian, Pierce's Pride, Stupice, Green Zebra, Orange Oxheart, Black from Tula, Brandywine, and more), potatoes (fingerling, German Butterball, Austrian Crescent, All Blue, and more), and peppers (Fat 'n Sassy), or try growing your own with a tomato plant seedling.
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