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Williams-Sonoma

Treat your favorite chocolate lover to the absolute finest. Our deluxe gift box offers a selection of decadent handmade chocolates... from La Maison du Chocolat, the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Assortment includes a mix of candied orange sticks, chocolate bars and individual chocolate pieces. Candied orange sticks are covered in 60% dark chocolate. The Monsera bar, mild and rich, is made of 37% milk chocolate. The chocolate Orinoco bar, round and floral, is 60% dark chocolate. Assorted milk and dark chocolate pieces with praline are flavored with natural ingredients such as lime, crunchy cacao nibs, Bergamot orange, coconut and pistachio nuts. Chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Made in France and shipped fresh weekly to the U.S. 3/4 lb. (approx. 33 pieces total). read more

Williams-Sonoma

Chocolate? Nuts? Fruit? This assortment of petite tarts eliminates having to decide which you love most. Tzurit Or and her team of... bakers at Tatte Fine Cookies and Cakes rolls out the rich, buttery crust for each by hand and fills the petite tarts with an astonishing range of the finest ingredients. Utilizing Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, the tarts are all wheat-free. Packaged in a simple brown kraft paper box, adorned with a chocolate-brown ribbon, the assortment includes eight types of petite tarts. Mixed Nut: A mosaic of toasted cashews, walnuts, hazelnuts, pecans and pistachios mixed in a handmade caramel. Plum: Fresh plums rest on a hazelnut-and-Frangelico cream. Pistachio: Whole toasted pistachios with a light house-made caramel. Apple: Caramelized sliced Granny Smith apples nestled in a rich, buttery tart shell. Belgian Chocolate: A chocolate tart shell filled with a velvety chocolate ganache. Pear: Poached Bosc pears mingle with an almond, amaretto and rum filling. Almond: Sliced toasted almonds and a handmade caramel resting in a buttery tart shell. Pecan: Rows of toasted pecans drizzled with handmade caramel. Set includes 8 petite tarts, each 4 1/4" x 2 1/2" x 1 1/2" high (serves 8?16). Gluten-free, but made in a facility that uses wheat. Shipped frozen to arrive chilled. Made in USA. read more

Williams-Sonoma

Our nine-piece sampler from Chicago?s famous MoreŽ showcases three of their most popular flavors, prepared gluten-free and perfect... for gift giving and parties. The bakery crafts the cupcakes by hand in small batches, using Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, so you can enjoy the best MoreŽ has to offer, just without the gluten. The set includes: Gluten-Free Red Velvet: A Southern classic, this light, super-moist cocoa cake is frosted with a rich cream cheese frosting. Gluten-Free Vanilla Valrhona: Vanilla cake filled with a Valrhona chocolate mousse, covered with a vanilla buttercream frosting and topped with a circle of Callebaut chocolate. Gluten-Free MoreŽ: Deep, dark Belgian chocolate cake with Valrhona chocolate ganache and a vanilla cream center. 9 cupcakes, 3 of each flavor. 2 3/4" diam., 2 1/2" high. Gluten-free, but made in a facility that uses wheat. Shipped frozen. Made in USA. read more

Williams-Sonoma

Handmade by Tatte Fine Cookies and Cakes, a Boston-area artisanal bakery, this unique rectangular tart offers two ways to indulge ...the gluten-free chocolate lover. Owner Tzurit Or uses Cup4Cup gluten-free flour, developed by renowned chef Thomas Keller, to make the tart?s buttery crust, then fills it with creamy chocolate cream and tops it with a velvety chocolate ganache, all made with the highest-quality Belgian chocolate. You add the finishing touch to the elegant dessert at home, warming the ganache (included) and drizzling over the top just before serving as a delightfully fresh touch. 13 3/4" x 4 1/4" x 1 1/2"-high tart, plus two 2-oz. containers of chocolate ganache (serves 8?10). Gluten-free, but made in a facility that uses wheat. Shipped fresh. Made in USA. read more

Williams-Sonoma

Founded in 1977 in Paris, La Maison du Chocolat is world renowned for its exquisite chocolate creations. Among the shops most cove...ted treats are its silken pralines and creamy, delicately flavored ganaches. This gift box offers a sampling of both confections. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Assortment includes various milk and dark chocolates; pralines rich with the flavor of roasted almonds and hazelnuts; and luscious milk and dark chocolate ganaches in subtle flavors including lemon, raspberry, fennel, mint, rum raisin and coffee. Chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Made in France and shipped fresh weekly to the U.S. 1/2 lb. (approx. 28 pieces). A Williams-Sonoma exclusive. read more

Williams-Sonoma

Perfect for giving, or as a simply decadent dessert course, this box contains four flavors of La Maison du Chocolat?s exquisite Eu...ropean-style truffles. Hand made at the chocolatier?s Paris workshop, these superlative sweets are made from house-blended chocolates sourced from the world?s finest crus. Dark Chocolate: intense, bittersweet chocolate ganache covered with a thin layer of dark chocolate. Raspberry: full-bodied dark chocolate ganache, infused with fresh raspberry pulp. Orange: dark chocolate with orange essence and a dash of orange zest. Caramel: milk chocolate ganache, heightened with Bourbon vanilla and pinch of salt. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Made in France and shipped fresh weekly to the U.S. 0.43 lb. (approx. 10 pieces each flavor). A Williams-Sonoma exclusive. read more

Williams-Sonoma

La Maison du Chocolat, founded by Robert Linxe in 1977, is world renowned for its superlative creations prepared using special hou...se-blended chocolate that starts with carefully selected and roasted cacao beans from around the world. Hand made at the chocolatiers Paris workshop, these exquisite chocolate truffles contain dark chocolate truffle mousse covered with a thin layer of dark chocolate. Each hand-shaped truffle is lightly dusted with cocoa powder. The box is handsomely packaged and ready for giving. 6.7. oz. Approx. 23 pieces. read more

Williams-Sonoma

The artisans at La Maison du Chocolat handcraft the company?s signature pralines in masterfully nuanced flavors, each subtly uniqu...e and all equally decadent. Our deluxe gift box offers an assortment of their decadent milk and dark creations, made at the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. The chocolates arrive artfully packaged in La Maison du Chocolats signature brown box with ribbon. Traviata is dark chocolate with roasted and caramelized almonds. Pistachio is dark chocolate with roasted almonds and hazelnuts, plus pistachio slivers. Palmira is milk chocolate with almonds, hazelnuts and grated coconut. Figaro Noir has roasted almonds and hazelnuts, in dark chocolate. Figaro Lait has roasted almonds and hazelnuts, in milk chocolate. Carya is dark chocolate filled with caramelized pecan praline. 16 pieces (4.6 oz. total). Made in France and shipped fresh weekly to the U.S. read more

Williams-Sonoma

Rich, decadent and impossible to resist, these award-winning gluten-free treats use Cup4Cup gluten-free flour, developed by renown...ed chef Thomas Keller, for an irresistibly soft texture. These unique artisanal baked goods are handcrafted in New York City at Kyotofu, a whimsical Japanese dessert bar whose motto is "Changing the world?one soybean at a time." Blueberry Pound Cake marries the bright flavors of freshly picked blueberries with tangy yuzu citrus juice, creamy white chocolate and a dash of pure vanilla. Miso Brownies get their irresistible flavors from Valrhona dark chocolate and cocoa, blended with a hint of buttery shiro miso to balance the sweetness. Ginger Spice Financiers are soft, chewy and perfumed with holiday spices of nutmeg, ginger and cinnamon. Mini Green Tea Cupcakes use high-quality green tea, which adds a pleasantly bitter note to the cupcakes, offsetting the sweetness of white chocolate in each bite. Gift box includes one pound cake, 2 brownies, 3 financiers and 4 cupcakes (5 lb. total). Packed in a signature brown Kyotofu gift box. Shipped fresh. Made in a gluten-free facility. Made in USA. read more

Williams-Sonoma

A sought-after favorite at farmer?s markets around the San Francisco Bay Area, Barlovento Chocolates handcrafts its artisan truffl...es using the finest fresh ingredients and best chocolate available. The truffles in our assortment feature silken ganache fillings infused with the pure, clean flavors of raspberries, fresh mint, espresso, Meyer lemons, passionfruit and other exotic natural flavorings. Each is enrobed in 64% Venezuelan dark chocolate made using beans from the Rio Caribe region, famed for the quality of its cacao. The result is truffles with amazingly bright flavors that sing above the rich, decadent chocolate.12 pieces, one of each flavor: raspberry, fresh mint, cardamom and honey, espresso, passion fruit, Meyer lemon zest, crčme de mure, old vine zinfandel, dark chocolate with cacao nibs, cinnamon and vanilla bean, fleur de sel caramel and Venezuelan hot chocolate. 5.1 oz. total. Made in USA read more

Williams-Sonoma

Treat your favorite chocolate lover to the absolute finest. Our gift box offers a selection of decadent handmade chocolates from L...a Maison du Chocolat, the legendary Paris shop founded in 1977 by master chocolatier Robert Linxe. Premium chocolate is made from special house blends using carefully selected and roasted cacao beans. Includes a mix of pralines and ganaches in a dozen extraordinary flavors. Assorted milk and dark chocolate pieces are prepared with natural ingredients such as roasted almonds and hazelnuts, orange and lemon zests, Madagascar Bourbon vanilla and fresh Moroccan mint leaves. Chocolates arrive artfully packaged in La Maison du Chocolat?s signature brown box with ribbon. 14 pieces (approximately 3.7 oz.). Made in France and shipped fresh weekly to the U.S. read more

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