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SEAglasbruk
$32.89

Black & White designed by SEAglasbruk consists of a various glassware grouping produced in black and white which features orch...id pots, votive, cookie plates and serving bowls that are available in two sizes. Simple and sophisticated to mix and or match. read more

SEAglasbruk
$42.05

Black & White designed by SEAglasbruk consists of a various glassware grouping produced in black and white which features orch...id pots, votive, cookie plates and serving bowls that are available in two sizes. Simple and sophisticated to mix and or match. read more

Brand: Athenean Press, Inc.
$12.95

From the Grande Dame of Classic Southern Cooking, this cookbook is a must have for mothers and grandmothers alike! Hundreds of tra...ditional and contemporary cookies, brownies and bar cookies. From classic Chocolate Chip and Oatmeal cookies, Lemon Pie Squares and Iced Pumpkin Blondies, to old fashioned Chocolate Whoopie Pies, Molasses Cookies, Ginger Snaps, to Peanut Butter Blossoms, Secret Kisses, Almond Layer Cookies, Cheesecake Brownies, Turtle Brownies, Layered Brownies, Frosted Brownies, and more. If it's a cookie, bar cookie or brownie, chances are you'll find the recipe in this excellent collection. read more

La Mere Poulard
$19.09

La Mere Poulard has been baking in Mont Saint-Michel since 1888. Their biscuits are made from carefully selected ingredients using... recipes created in France by the famous chef, La Mere Poulard, in her famous restaurant at Mont Saint Michel, the most well known UNESCO heritage site. Eat them with your coffee or tea, or on their own. All are wonderful and delicious. read more

Bahl, Katrina
$12.00

Baking with Biscoff spread--the addictive and gingery cookie butter that's swept the food blogger world.Who can say no to somethin...g called “cookie butter”? Especially when it’s baked into such treats as Caramel Biscoff Brownies, Crunchy Biscoff Pretzel Cups, or Biscoff Buttercream Cupcakes? The taste is similar to a sophisticated peanut butter, but this delicious spread is made from cookies, not nuts. It was born in Belgium on a reality television show and became wildly popular almost overnight. Soon, recipes for sweets made with Biscoff cookie spread went viral and Americans everywhere were clamoring for the stuff. Lotus Bakeries obliged, and the spread is now available nationwide.Home chefs everywhere have embraced the spread and the cookies as go-to ingredients for cakes, mousses, candies, and more. Blogger Katrina Bahl helped spark the trend. Here she offers more than 70 simple yet unique recipes starring Biscoff spread and cookies, as well as the gorgeous photographs her readers have grown to expect. read more

QC
$10.00

Just when you thought you had baking down to a tee, we made it even easier by eliminating… the baking! These delicious recipes mak...e preparing homemade treats easy, fast and oven-free! Treat your family and friends to more than 120 delectable cookies, scrumptious bars and tasty pies that are finished and ready to serve in just minutes. Perfect for the busy mom or the beginner chef! read more

Skyhorse Publishing
$8.94

Fresh, cheerful, and vibrant: meet Virginia Horstmann. Famous in Germany for her charming cooking blog Sugar, Cinnamon, and Love, ...Virginia delivers just that as she welcomes us into her sugary kitchen with her debut cookbook. With beautiful full color images throughout, this book offers 78 recipes of refined-yet-simple, classic desserts.With recipes that range from lighter treats to sinfully rich delights, the book is broken down into five sections, Small Sweet Sins, For the Cake Plate, From the Cookie Jar, French Tarts & American Pies, and last but not least, In Chocolate Heaven. Readers will enjoy such dishes as:• Apple and carrot walnut cake with caramelized walnuts• Chocolate truffle tart• Cherry-banana cheesecake• Coconut-chocolate scones• Mini-donuts• Cherry galettes, and more!Virginia Horstmann’s collection of delightful treats is elegant and diverse; cookie lovers, cake lovers, fruit lovers, chocoholics—there’s something beautiful and delicious for every kind of sweet tooth imaginable. The presentation alone of each dessert is enough to make your mouth water. Indulge yourself in these dreamy confections!Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home. read more

Broadway Basketeers
$35.14

This Wooden Desk Gift Caddy includes chocolate crackle cookies, butterscotch candies, Old Dominion chocolate dipped crunch, almond... roca, gourmet flavored popcorn, assorted milk toffees & cinnamon coated peanuts read more

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