Made in Switzerland.
A sophisticated collection of elegant European style chocolate pralines.
Delicious wafer with hazelnut cream filling, enrobed with Swiss milk chocolate.
Original Swiss recipe make with premium dark chocolate
Lindt and Sprungli produces a broad range of couvertures to meet all the needs of the professional pastry chef. Lindt couvertures ...are distinguished by their rich array of flavors, their balanced taste, their exceptionally delicate, pleasant melt and the legendary fineness of the resultant Lindt chocolates. read more