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Stilton Cheese

Stilton is a classic aged blue cheese that's particularly popular in England. Moist and complex with a crumbly texture, it's traditionally served as an after-dinner treat alongside a sweet dessert wine, fruit, and nuts. It's often sold in crocks or by the wedge.
Prodyne

Polished wood handles with stainless steel blades. Three differently shaped cheese knives ideal for cutting any type of cheese?har...d, firm, semisoft and crumbly. Pointed blade is for breaking hard, aged parmesan and romano cheeses or firm, crumbly Cheshire and stilton cheeses. The narrow plane-shaped blade can be used for semifirm cheeses like jack, cheddar or jarlsberg and softer cheeses such as brie or camembert. The wide blade is perfect for cutting crumbly, soft cheese and for making cubes of firm cheese. Do not place in the dishwasher, but wash with warm soapy water and dry immediately. Dimensions: 1 x 5"" 1 3/4 x 5"" 1"" x 5 1/4"" read more

Prodyne

Three differently shaped cheese knives are ideal for cutting any type of cheese?.hard, firm, semisoft and crumbly. The pointed bla...de is for breaking hard, aged parmesan and romano cheeses or firm, crumbly Cheshire and stilton cheese. The narrow plane-shaped blade can be used for semi firm cheeses like jack, cheddar or jarlsberg and softer cheeses such as brie or camembert. The wide blade is perfect for cutting crumbly, soft cheese and for making cubes of firm cheese. Dishwasher safe. Dimensions: 1 x 5 inches; 1 3/4 x 5 inches; and 1 inch x 5 1/4 inches read more

Picnic at Ascot

Shop for Cheese Boards and Servers from Hayneedle.com! About Picnic at AscotDay or evening beachside or backyard picnics are a fav...orite event. By introducing Americans to the British tradition of upmarket picnics over a decade ago Picnic at Ascot created a niche for picnic products combining British sophistication with an American fervor for excitement and exploration. Known as an industry leader in the outdoor gift market Picnic at Ascot houses a design staff dedicated to preserving the prized designs and premium craftsmanship signature to the company. Their exclusive products are carried only by selective merchants. Picnic at Ascot provides quality products that meet the demands of today yet reflect classic picnic style. read more

Picnic Time

Shop for Cheese Boards and Servers from Hayneedle.com! You can start your week with some Muenster on Monday and end up with a bit ...of Stilton on Sunday night when you're chopping cheese all week long on the Picnic Time Ventana Cheese Board - Black. This simple and self-contained set features a body of solid wood with a shatter-resistant glass lid that also doubles as a cutting board. Inside you've got a trio of utensils with matching black handles of durable ABS plastic. About Picnic TimeEven the name makes you smile! Since 1982 Picnic Time's mission has been to sell traditional European-style picnic baskets in America that everyone could afford. The company has continued to develop innovative and practical outdoor leisure products that inspire relaxation with friends and family. With a product line that continues to develop far beyond the traditional picnic basket (though theirs are the finest picnic baskets around!) Picnic Time will take you to the beach the country the mountains ... or best of all your own backyard. read more

Sur La Table

The cheesemongers at Murray?s travel the world in search of the finest artisan cheeses to share with chefs across the country. Now... you don?t have to go to Greenwich Village to enjoy these truly unique collections. The raw milk assortment includes 4 different types of cheeses, plus some of the most delicious crackers we?ve ever tried: ˝ lb. Appenzeller Käserei Tufertsch Flavors of toasted hazelnuts and baked custard, caramelized shallots and savory herbs Made of raw milk from cows pastured on the grassy Appenzell Alps A proprietary wash of wine and herbs imparts delicate flavor as the cheese ages 6?9 months Try with an aromatic Riesling, thin curls of smoky cured speck, Bourbon, hoppy beers or Malbec ˝ lb. Bayley Hazen Blue This Stilton-esque invention is made of raw milk from Ayrshire cows Drier than most blues due to the natural rind, the texture is fudgy and dense Unique, balanced flavors range from buttered toast to licorice, chocolate and hazelnuts Try with porters, stouts, Cabernet Sauvignon or Riesling ˝ lb. Grayson Award-winning, seasonally produced cheese is a product of strict ecological farming practices Made of raw milk from free-range Jersey cows Rich and beefy with a pungent aroma and nutty, sweet overtones Not for the feint of the heart, and one of the best we?ve ever tasted Try with a malty brown ale, Riesling or cider ˝ lb. Queso Idiazabel D.O. standards ensure this Basque-country-favorite is made with raw milk from Laxta and Carranza sheep This exceptionally rich, fatty milk results in a buttery mouth-feel and an intriguing gamy character Supple, toothsome texture and subtle sharpness Best enjoyed hearthside with a mug of hard cider or a fruity Spanish red 6 oz. Urban Oven Olive Oil Crackers Made in small batches in Arizona with cold-pressed extra virgin olive oil Long, crisp and truly unique, with a smooth, creamy texture Web only. Includes: 4 different cheeses and crackers Globally sourced; assembled in the USA read more

iGourmet

England is a land well suited to dairy farming with flat land for grazing. This country produces over 500 distinct types of cheese..., including the four we are featuring in this English Cheese Assortment. Collier's Cheddar: Arguably the world's most famous cheese name, Cheddar is an authentic English cheese that has been copied all over the world. If you have never tasted authentic English Farmhouse Cheddar, you are in for a wonderful surprise. (8 oz) Royal Blue Stilton: How could such an assortment not include England's beloved blue cheese? Creamy, tangy and eminently satisfying, our Royal Blue Stilton is perfect as a snacking cheese or as an ingredient. (8 oz) Sage Derby: Don't be afraid of the green! Pulverized sage leaves are mixed with water, then added to the curd of Derby cheese to create this striking example of English cheesemaking ingenuity. Mild and herbaceous, Sage Derby is the ultimate party cheese. (8 oz) Cotswold: Also known as "Pub Cheese," Cotswold is the name given to this hearty cheese that combines Double Gloucester with flavorful bits of chive and onion. A harmonious blend of mellow, crumbly cheese and powerful vegetables, Cotswold is a terrific complement to the softer, more mild flavors on your cheese board. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, pates and spreads when entertaining. (2.2 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box, finished with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for igourmet, this multi-function cheese knife is the perfect tool for slicing and serving your favorite cheeses. Mini Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. (2.75 oz) Gift Presentation: Hand packed in our signature chocolate colored gift box finished with an elegant matcing bow. Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

This cheese board presents the world's four classic blue cheeses: Fourme d'Ambert, Stilton, Bavarian Blu, and Gorgonzola. Fourme d...'Ambert AOC: Fourme d'Ambert is cave-aged for a minimum of two months, made from raw cow's milk and has a tremendous, creamy, full-bodied flavor. (8 oz) Royal Blue Stilton: This cheese was not created until much later, in the Eighteenth Century. It is made from cow's milk and is the only British cheese to have legal protection. (8 oz) Mountain Gorgonzola: Italian Gorgonzola is also made from cow's milk. We are featuring the more aged variety. (8 oz) Paladin Bavarian Blue: This tangy, crumbly blue cheese is produced in Bavaria's Alpine countryside. German cheesemakers have spent centuries taming the inherent sharpness of the original blue-veined cheeses, passing their time-tested methods down from generation to generation. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheese. Bamboo Cheese Board: A stunning and durable gift that will be enjoyed for years to come. (Dimensions: 9x11) Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. read more

iGourmet

igourmet.com is saluting blue cheese by offering this International Blue Cheese Assortment, containing four of the world's greates...t blue cheeses. For creating blue cheese in the first place, we owe thanks to a micro-organism named penicillium roqueforti. This microscopic spore attaches itself to a young cheese and spreads blue mold throughout as the cheese matures. Fourme d'Ambert: Fourme d'Ambert is cave-aged for a minimum of two months, made from raw cow's milk and has a tremendous, creamy, full-bodied flavor. (8 oz) Mountain Gorgonzola: Another ancient blue, this one hails from northern Italy. It has a firm yet springy texture and a mellow bite that melts in your mouth. (8 oz) Paladin Bavarian Blue: This tangy, crumbly blue cheese is produced in Bavaria's Alpine countryside. German cheesemakers have spent centuries taming the inherent sharpness of the original blue-veined cheeses, passing their time-tested methods down from generation to generation. (8 oz) Royal Blue Stilton: This special Stilton, still produced in Leicestershire, is full, rich and creamy. Its shocking blue veins radiate outward from a natural, crinkly brown crust, revealing layers and folds of honeyed, cheddary flavor. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Mini Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. (2.75 oz) Gift Presentation: Hand assembled in our signature chocolate colored gift box finished with an elegant matching ribbon. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet

This cheese board offers a variety of traditional British cheeses, including examples from England, Scotland and Wales. Cheshire: ...Ripened for just 2 months, immensely popular and widely imitated. Dense, crumbly and slightly tangy. (8 oz) Red Dragon: This smooth, firm cheddar is made with Welsh brown ale and mustard seeds. Buttery and spicy. (8 oz) Collier's Welsh Cheddar: The true creamery Cheddars of Wales owe their distinctive taste to the great traditions of Welsh cheese making. (8 oz) Royal Blue Stilton: Universally recognized as a king amongst cheeses, Blue Stilton is one of a handful of British cheeses granted the status of a "protected designation origin" (PDO) by the European Commission. Only cheese produced in the three counties of Derbyshire, Leicestershire and Nottinghamshire and made according to a strict code may be called Stilton. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheese. Bamboo Cheese Board: A stunning and durable gift that will be enjoyed for years to come. (Dimensions: 9x11) Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. read more

iGourmet

Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern Portugal. Port ...falls into two broad categories: ruby ports, characterized by intense, red fruit and berry flavors; and tawny ports, distinguished by their mellow, nutty, butterscotch and caramel essences. This gourmet gift includes four cheeses that will complement both types of Port: Fourme D'Ambert: Cave-aged for a minimum of two months, made from raw cow's milk and has a tremendous, creamy, full-bodied flavor. (8 oz) Royal Blue Stilton: Long known as "The King of Cheeses", this blue is one of a handful of British cheeses granted the status of a "Protected Designation Origin" (PDO) by the European Commission. (8 oz) Agour Ossau-Iraty: Amidst the gorgeous rolling mountains of the Pyrenees, the natural geographic border dividing France and Spain, lie vast pastures providing fertile grazing for milk-giving sheep. It is from this unpasteurized milk that the Agour company, a family company steeped in tradition, creates this magnificent cheese. (8 oz) Collier's Cheddar: Collier's Welsh Cheddar brings together the finest ingredients and a heritage of cheese making to produce a cheddar of unmistakable quality and character. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Mini Toasts: Perfect for elegant canapés and delicious snacks, you will love these little toasts from Holland. (2.75 oz) Gift Presentation: Packed in our signature chocolate colored gift box, tied with an elegant matching bow. Port not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. read more

iGourmet
$44.99 $49.99
at Igourmet.com

We have put together a delightful selection of three cheeses to pair perfectly with beer! When pairing cheese, we often think of w...ine, but these three cheeses are made for ale. The assortment includes: Cotswold, a cheese from England that is often called "Pub Cheese" in its home country. Flavored with onion and chives, it is the perfect match for any beer. (8 oz) Cahill Farm Cheddar with Porter Ale: This visually intriguing cheese is mixed with dark porter ale during the cheesemaking process. Imported from Ireland, it has a surprising meaty flavor and is obviously a perfect match for ale. (8 oz) King Ludwig Beer Cheese is a delicate yellow, semi-hard cheese with small holes ripened in fine King Ludwig dark beer to give it its hearty taste. (8 oz) Huntsman: The marriage of two delicious English classics: Double Gloucester and Blue Stilton. (8 oz) igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses. Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz) Gift Presentation: This assortment is packed in our signature chocolate colored gift box, tied with an elegant matching bow. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. Beer not included. read more

iGourmet

This sensational assortment contains four of our most sensual cheeses. It is the perfect collection to kick off a romantic evening... for two. Our Romantic Cheese Assortment includes the following: Brillo Pecorino DiVino: This young cheese from Tuscany is made from pure sheep's milk and seasoned with wine. Perfect before or after the meal. (8 oz) Chocolate Capri: From Massachusetts, this 100% goat's milk cheese is made with pure cocoa. The pairing is harmonious! It tastes like a super creamy fudge. (5 oz) White Stilton with Mango and Ginger: Our favorite White Stilton variety, the mango and ginger flavors set this delightful cheese apart. The tropical mango and exotic ginger makes any meal a special occasion! Serve it chilled after the meal with a delicate dessert wine. (8 oz) Saint Andre: This soft-ripened triple cream is an amazingly rich and creamy cheese that is made from fresh cow's milk and enriched with pure cream. Imagine a small Brie of incomparable luxuriousness and you'll be on the right track. (7 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Port is the world's greatest fortified wine, produced in the valley of the Duoro River, East of Oporto in Northern Portugal. Port ...falls into two broad categories: ruby ports, characterized by intense, red fruit and berry flavors; and tawny ports, distinguished by their mellow, nutty, butterscotch and caramel essences. We have selected four cheeses that will complement both types. Fourme D'Ambert: Cave-aged for a minimum of two months, Fourme d'Ambert is made from raw cow's milk and has a tremendous, creamy, full-bodied flavor. Imported from France. (8 oz) Royal Blue Stilton: Long known as "The King of Cheeses", it is one a handful of British cheeses granted the status of a "protected designation origin" (PDO) by the European Commission. Crumbly, intense, and slightly funky. (8 oz) Collier's Cheddar: Collier's Welsh Cheddar brings together the finest ingredients and a heritage of cheese making to produce a cheese of unmistakable quality and character.(8 oz) Agour Ossau-Iraty: A slightly oily texture gives way to a creamy, buttery quality in the mouth, with hints of herbs and fruit.(8oz) Port not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal or greater value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although e...ach Rosé has its own unique flavor profile, igourmet.com took upon itself the task of designing an assortment that matches wonderfully with a variety of styles. Find your own favorite among these delicious pairings: Goat Cheddar: Sharp and smooth, this cheddar is aged a minimum of one year, giving it a complex, nutty flavor with a lemony finish. (8 oz) Piave: This lovely cheese is born from the Italian cheese making traditions of the land surrounding the ancient river, in which the curd is cooked and the cheese is aged for 5 months. Perfect with a lightly chilled Rose. (8 oz) Camembert: You will absolutely love this delicious, extra-creamy Camembert that we import direct from France. (8 oz) White Stilton with Mango and Ginger: English White Stilton, the young, immature cousin to the world famous British blue cheese, is extra creamy and deliciously tangy but somehow unfinished all by itself - much like plain yogurt. Hence the need to introduce a fruit. After your first bite you will immediately recognize that the combination is a natural fit. (8 oz) Rosé not included. Please note that any item temporarily out of stock will be substituted with a similar item of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

iGourmet

Is it a trick or a treat? This depends on who you present it to. A definite treat for the adventurous cheese connoisseur, but a tr...ick to the timid. Each cheese in the assortment offers an unusual color and a bold, unique flavor. Huntsman: Huntsman is the marriage of two delicious British classics, Double Gloucester and Blue Stilton, brought together through a complex layering process. Sharp Double Gloucester gives way to a blue cheese finish. (8 oz) Cheddar with Thai Curry: While it might sound like an unusual combination, the sharp English cheddar easily carries the savory, spicy flavor of the curry. The spices used are coriander, turmeric, salt, allspice, ginger, fenugreek, garlic, pepper, cumin, and bay leaves. (8 oz) Basiron Pesto: Green cheese?! Basiron is a creamy-tasting, gouda-style Dutch cheese jazzed up with pesto. Perfectly balanced and extremely addictive! (8 oz) Aged Mimolette: A French version of Edam, it is bright orange in color and sweet in flavor. Aged 6-8 months, slice thinly to savor every morsel of this delicacy. (8 oz) Specialty Crackers from The Fine Cheese Co.: This range of crackers was designed by cheese gurus and is a perfect complement for every cheese.(5.3oz) Please note that any item temporarily out of stock will be substituted with another "scary" cheese of equal value. This item is not packaged as a gift. If you would like the gift packaged version of this item, please click here. read more

iGourmet

We have put together a delightful selection of four cheeses to pair perfectly with beer! When pairing cheese, we often think of wi...ne, but these four cheeses are made for ale. The assortment includes: Cotswold: Cotswold is a cheese from England that is often called "Pub Cheese" in its home country. The base is sharp orange Double Gloucester. Flavored with onion and chives, it is the perfect match for any beer. (8 oz) Cahill Farm Cheddar with Porter Ale: This marbled cheddar from Ireland is blended with dark Porter ale during the cheesemaking process, giving it slight chocolate notes. (8 oz) Huntsman: A cheese that tastes as good as it looks, this layered cheese from Great Britain brings together mellow Double Gloucester and tangy Blue Stilton. (8 oz) King Ludwig's Beer Cheese: This creamy, buttery pasteurized cheese from Bavaria is washed in beer during the aging process, giving it a uniquely appealing flavor and aroma. (8 oz) Please note that any item temporarily out of stock will be substituted with a similar item of equal value. Beer not included. This item is not packaged as a gift. If you would like the gift packaged version of this item please click here. read more

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