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Camembert Cheese

Camembert is a creamy cheese with a rind that is similar to Brie cheese. It's a classic French cheese that goes well with crackers or baguette slices and fruits such as apples, pears, or grapes. Look for varieties of this decadent cheese including Canadian Camembert, Camembert le Chatelain, Camembert la Petite Reine, Camembert le Rustique, and Cordon Bleu Camembert.
Le Creuset

Turn a wheel of camembert cheese or brie cheese into a new flavor sensation with the Le Creuset Camembert Cheese Baker (here in wh...ite). This camembert cheese baker from Le Creuset Stoneware partially melts soft cheeses to be then topped with jam, fruit, bread, or crackers—sure to enliven any party atmosphere! Also try Le Creuset Camembert Cheese Bakers for warming tapas & small flour tortillas before serving. Le Creuset stoneware is durable against thermal shock for freezer-to-table baking, with a nearly-nonstick surface for easy food release & cleanup (dishwasher safe). Le Creuset Camembert Cheese Baker is warrantied for a full 5 years through Le Creuset Stoneware. Le Creuset Camembert Cheese Baker (White) Features : 7" round camembert cheese baker dish from Le Creuset Stoneware Includes matching lid Partially melts soft cheese wheels to make gourmet appetizers & dishes Top with jam, or insert crackers for serving Also warms tortillas & tapas Great for parties & social events Le Creuset white color Le Creuset stoneware prevents scorching & hot spots Interior is nearly nonstick for easy cheese release Freezer, oven, broiler, & microwave safe camembert cheese baker Dishwasher safe Le Creuset Camembert Cheese Baker dimensions: 6 ¾" diameter x 3 ½" 5-year manufacturer warranty through Le Creuset Stoneware Shop More Le Creuset Cast-Iron Cookware & Le Creuset Stoneware Dinnerware read more

Le Creuset

Turn a wheel of camembert cheese or brie cheese into a new flavor sensation with the Le Creuset Camembert Cheese Baker (here in ch...erry red). This camembert cheese baker from Le Creuset Stoneware partially melts soft cheeses to be then topped with jam, fruit, bread, or crackers—sure to enliven any party atmosphere! Also try Le Creuset Camembert Cheese Bakers for warming tapas & small flour tortillas before serving. Le Creuset stoneware is durable against thermal shock for freezer-to-table baking, with a nearly-nonstick surface for easy food release & cleanup (dishwasher safe). Le Creuset Camembert Cheese Baker is warrantied for a full 5 years through Le Creuset Stoneware. Le Creuset Camembert Cheese Baker (Cherry Red) Features : 7" round camembert cheese baker dish from Le Creuset Stoneware Includes matching lid Partially melts soft cheese wheels to make gourmet appetizers & dishes Top with jam, or insert crackers for serving Also warms tortillas & tapas Great for parties & social events Le Creuset cherry red color Le Creuset stoneware prevents scorching & hot spots Interior is nearly nonstick for easy cheese release Freezer, oven, broiler, & microwave safe camembert cheese baker Dishwasher safe Le Creuset Camembert Cheese Baker dimensions: 6 ¾" diameter x 3 ½" 5-year manufacturer warranty through Le Creuset Stoneware Shop More Le Creuset Cast-Iron Cookware & Le Creuset Stoneware Dinnerware read more

Le Creuset

Turn a wheel of camembert cheese or brie cheese into a new flavor sensation with the Le Creuset Camembert Cheese Baker (here in ma...rseille blue). This camembert cheese baker from Le Creuset Stoneware partially melts soft cheeses to be then topped with jam, fruit, bread, or crackers—sure to enliven any party atmosphere! Also try Le Creuset Camembert Cheese Bakers for warming tapas & small flour tortillas before serving. Le Creuset stoneware is durable against thermal shock for freezer-to-table baking, with a nearly-nonstick surface for easy food release & cleanup (dishwasher safe). Le Creuset Camembert Cheese Baker is warrantied for a full 5 years through Le Creuset Stoneware. Le Creuset Camembert Cheese Baker (Marseille Blue) Features : 7" round camembert cheese baker dish from Le Creuset Stoneware Includes matching lid Partially melts soft cheese wheels to make gourmet appetizers & dishes Top with jam, or insert crackers for serving Also warms tortillas & tapas Great for parties & social events Le Creuset marseille blue color Le Creuset stoneware prevents scorching & hot spots Interior is nearly nonstick for easy cheese release Freezer, oven, broiler, & microwave safe camembert cheese baker Dishwasher safe Le Creuset Camembert Cheese Baker dimensions: 6 ¾" diameter x 3 ½" 5-year manufacturer warranty through Le Creuset Stoneware Shop More Le Creuset Cast-Iron Cookware & Le Creuset Stoneware Dinnerware read more

Le Creuset

Transform any soft cheese into a warm, savory appetizer with this Le Creuset Camembert cheese baker. Made of stoneware, this round... baker maintains even temperatures and prevents scorching. Simply place a wheel of cheese inside the dish and bake until... read more

University of California Press
$36.55
at Amazon

<div>Camembert?delectably fragrant, creamy-centered, neatly boxed?is the most popular and most famous French cheese. Originally ma...de by hand in the Norman countryside, it is now mass-produced internationally, yet Camembert remains a national symbol for France, emblematic of its cultural identity. In this witty and entertaining book, Pierre Boisard investigates the history of Camembert and its legend. He considers the transformation of France's cheese-making industry and along the way gives a highly selective, yet richly detailed history of France?from the Revolution to the European Union. <I>Camembert: A National Myth </I>weaves together culinary and social history in a fascinating tale about the changing nature of food with implications for every modern consumer.<br><BR>As the legend goes, by coincidence, grand design, or clever marketing, the birth of Camembert corresponds almost exactly in time with the birth of the French republic. In this book, republicans and Bonapartists, revolutionaries and priests are reconciled over the contents of a little round box, originating a great myth and a great nation. The story of the cheese's growing fame features Napoleon, Louis Pasteur, the soldiers of the First World War, and many others.<br><BR>Beneath this intriguing story, however, runs a grittier tale about the history of food production. We learn, for example, how Camembert became white?a topic that becomes a metaphor for the sanitation of the countryside?and how Americans discovered the secrets of its production. As he describes the transformation of the Camembert industry and the changing quality of the cheese itself, Boisard reveals what we stand to lose from industrialization, the hallmark of the past century.<br><BR>Today, small producers of raw-milk, ladle-molded Camembert are fighting to keep their tradition alive. Boisard brings us to a new appreciation of the sensual appeal of a lovely cheese and whets the appetite for a taste of the authentic product.</div> read more

CreateSpace Independent Publishing Platform
$13.95
at Amazon

How about taking homemade Brie or Camembert to a friend's house for dinner rather than a bottle of wine? Making these bloomy rind ...cheeses is easier than you think. Bloomy rind cheeses also transform an average meal into a gourmet affair. In this cookbook you'll discover how to make the cheeses. You?ll also discover both simple and gourmet dishes featuring either Brie or Camembert. All dishes are paired with harmonizing wines. Here are some of the recipes: Brie and Sage Pesto en Croute with Apples Ripened Camembert, Wild Mushroom and Rosemary Bruchetta Mini Potato Skins with Brie and Bacon Pecan-Crusted Brie with Jalapeno Jelly Stilton, Brie and Walnut Soup Lobster and Scallop Bisque with Camembert Pan-Fried Camembert with Redcurrant Sauce Brie Brioches on Greens with Raspberries Beef and Brie Wellington with Madeira Sauce Bacon Mac and Brie Fettuccine with Double Smoked Bacon, Brie and Rosemary Guinea Fowl with Brie and Hazelnuts Beef and Veal Tenderloin with Mousse of Crab and Camembert Wrapped Romano Cheese Crepe Pastry Wrapped Brie with Cranberry Orange Sauce Bakes Ripened Camembert with Mango read more

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