Seafood Appetizers

Crowd-pleasing seafood appetizers can make any dinner or party feel elegant. Make party prep easy on yourself by offering a prepared appetizer such as Brie artichoke crab dip or shrimp, crab, and Parmesan dip.
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Meow Mix
$5.99

Find Pet Food and Snacks at Target.com! Meow Mix Brushing Bites with Real Salmon - 9oz

Omaha Steaks
$57.98 $33.99

This duo is sure to be a favorite. Succulent butterflied shrimp with a sweet coconut breading served with our Apricot Mango Wasabi... Sauce make an elegant appetizer, or serve on a bed of rice for a delicious main course. read more

Blue Buffalo
$10.99 $7.99

Blue Buffalotrade; Blue Bitestrade; Salmon are tender tokens of your affection for furry family members of all shapes and sizes. M...oist and tasty, BLUE Bites are made with healthy and delicious ingredients. Glucosamine Chondroitin To help promote healthy joints Taurine To help support heart health Vitamins A, C and E To help support the immune system. BLUE Bites are made with healthy and delicious ingredients, and don't contain any chicken (or poultry) byproduct meals. Natural SoftMoist Dog Treats With added Vitamins Minerals No Chicken or Poultry ByProduct Meals No Corn Wheat or Soy No Artificial Colors, Flavors or Preservatives Made in U.S.A. read more

World Market
$47.88

Meats and Cheese -Enjoy the luxury and great oceanic taste of Giovanni's Lobster Pate. Spread over crackers, fresh bread, or even ...vegetables for a savory and velvety smooth hors d'oeuvre that tantalizes the senses with the richness of Italian -... read more

Manischewitz
$48.54 $42.86

The Manischewitz Gefilte Fish in Jelled Broth makes a classic appetizer to your favorite dishes. Each jar contains six pieces whic...h are lactose-free and contain no sugar. They also have reduced sodium. This 24-oz gefilte fish in a jar, (pack of 6), is... read more

Allegra K
$16.99 $8.47

Please check your head measurement before ordering this item.Fishermen and letter pattern. Designed with zipper closure top, you c...an use it as a mesh baseball cap or a sun visor cap. One size fits for different head girth for ladies. Adjustable head... read more

Allegra K
$19.99 $9.61

Features: fishing pattern, sun visor, hook loop fastener design, zipper top, breathable mesh, etc. Dual purpose of this cap by zip...per design. It can be used as sun visor hat as well as casquette cap. This Sports Sun Visor Cap is a great addition to any... read more

Allegra K
$19.99 $9.61

Features: fishing pattern, sun visor, hook loop fastener design, zipper top, breathable mesh, etc. Dual purpose of this cap by zip...per design. It can be used as sun visor hat as well as casquette cap. This Sports Sun Visor Cap is a great addition to any... read more

Unique Bargains
$19.99 $9.99

Men Women 28.3" Diameter Foldable Fishing Umbrella Cap Hat Blue Product Name Fishing Umbrella Hat Material Polyester, Plastic, Met...al Fit for Head Girth(Approx.) 57 cm / 22.4" Unfolded Diameter (Approx.) 72 cm / 28.3" Folded Diameter (Approx.) 17 cm /... read more

Allegra K
$19.99 $9.61

Features: fishing pattern, sun visor, hook loop fastener design, zipper top, breathable mesh, etc. Dual purpose of this cap by zip...per design. It can be used as sun visor hat as well as casquette cap. This Sports Sun Visor Cap is a great addition to any... read more

Allegra K
$19.99 $9.61

Features: fishing pattern, sun visor, hook loop fastener design, zipper top, breathable mesh, etc. Dual purpose of this cap by zip...per design. It can be used as sun visor hat as well as casquette cap. This Sports Sun Visor Cap is a great addition to any... read more

1-800 Baskets
$29.99

Luscious, moist and naturally delicious, our premium smoked salmon is a gourmet addition to the holiday season. This boneless Sock...eye filet is hot-smoked in the traditional Native American style to seal in flavor and tenderness, cooked for added moisture and packaged for optimum freshness. Our salmon is Kosher, 100% natural, with no added oils, coloring or preservatives. It’s a great holiday gift, hostess gift, gourmand gift or a gift for your self! Available in Medium and Large.Delectable smoked salmon melts in your mouthBoneless Sockeye filet is luscious and naturalNo added oils or preservativesGreat for brunch, appetizers, dips or pastasSmoked salmon is a versatile gift—send a premium filet to a hostess, outdoor enthusiast or your favorite gourmand.Medium Measures: 8”L x 2”W x 9”HLarge Measures: 8”L x 2”W x 8”H read more

1-800 Baskets
$49.99

Send caring thoughts to loved ones with this premium succulent smoked Alaskan salmon. Using centuries-old methods of the Northwest... Native Americans, this sustainable wild salmon is slowly cured and smoked to perfection over aromatic fires. Our salmon is 100% natural, with no preservatives or coloring added and Kosher, Chof-K. It is also a welcome addition to an after-services gathering or shiva.•Delectable smoked salmon melts in your mouth•Boneless Sockeye filet is luscious and natural•No added oils or preservatives•Great for brunch, appetizers, dips or pastas•Smoked salmon is a versatile gift—send a premium filet to a hostess, outdoor enthusiast or your favorite gourmand.•Medium Measures: 8”Lx2”Wx9”H•Large Measures: 8”Lx2”Wx8”H read more

1-800 Baskets
$32.99

Send caring thoughts to loved ones with this premium succulent smoked Alaskan salmon. Using centuries-old methods of the Northwest... Native Americans, this sustainable wild salmon is slowly cured and smoked to perfection over aromatic fires. Our salmon is 100% natural, with no preservatives or coloring added and Kosher, Chof-K. It is also a welcome addition to an after-services gathering or shiva.•Delectable smoked salmon melts in your mouth•Boneless Sockeye filet is luscious and natural•No added oils or preservatives•Great for brunch, appetizers, dips or pastas•Smoked salmon is a versatile gift—send a premium filet to a hostess, outdoor enthusiast or your favorite gourmand.•Medium Measures: 8”Lx2”Wx9”H•Large Measures: 8”Lx2”Wx8”H read more

Omaha Steaks
$46.99 $28.99

Succulent butterflied shrimp with a sweet coconut breading are perfect for dipping in your favorite sauce. They make an elegant ap...petizer or serve on your favorite bed of greens for a delicious salad. Bake and serve. Approximately 34 coconut shrimp per... read more

Omaha Steaks
$56.99 $33.99

This duo is sure to be a favorite. Succulent butterflied shrimp with a sweet coconut breading served with our Apricot Mango Wasabi... Sauce make an elegant appetizer, or serve on a bed of rice for a delicious main course. read more

Omaha Steaks
$49.99 $24.99

Wild-caught shrimp are prized for their delicate flavor and firm texture, and our extra-large Wild White Shrimp are the best of th...e catch. These all-natural gourmet delicacies are guaranteed to impress as a centerpiece or appetizer, and they couldn't... read more

Omaha Steaks
$64.99 $42.99

These beautiful jumbo shrimp are sure to look impressive any way you serve them. Fully cooked, peeled and deveined, these meaty sh...rimp are ready to serve with your favorite cocktail sauce. They're the perfect appetizer to get your party off to a... read more

Omaha Steaks
$39.99 $27.99

This thinly sliced salmon is an exceptional treat for seafood lovers. Our Premium Norwegian Lox is dry cured with salt and brown s...ugar in a hickory smokehouse. Serve traditionally with bagels, cream cheese and capers or create delightful appetizers of... read more

Omaha Steaks
$27.99 $15.99

Guests won't believe their mouths when they dig into our new Bite-Sized Crab Cakes. These meaty little morsels are made with premi...um rock crab and a classic blend of mayo, lemon, mustard and everything else that makes crab cakes incredible. These come... read more

Great Value
$2.24

Add to your favorite meals with Great Value: Tiny Gluten-Free Shrimp. Excellent for seafood dishes, appetizers, pasta, dips, salad...s, soups, casseroles and more, these canned tiny shrimp are shelled and contain no artificial colors or flavors. This 4.25... read more

The Poster Corp
$59.01

Fishing boats on beach, Hammamet, Cap Bon, Tunisia was reproduced on Premium Heavy Stock Paper which captures all of the vivid col...ors and details of the original. The overall paper size is 34.13 x 22.75 inches and the image size is 34.13 x 22.75... read more

Snow's
$1.57

Snow's® Bumble Bee® Minced Clams in their natural juices, delicate in size, are perfect for appetizers, dips, sauces, or any seafo...od recipe to which you want to add the special taste of Snow's® Bumble Bee®. Recipe: Clam Digger's Dip. read more

Omaha Steaks
$44.70

This duo is sure to be a favorite. Succulent butterflied shrimp with a sweet coconut breading served with our Apricot Mango Wasabi... Sauce make an elegant appetizer, or serve on a bed of rice for a delicious main course. Omaha Steaks menu items are... read more

Omaha Steaks
$28.70

Guests won't believe their mouths when they dig into our new Bite-Sized Crab Cakes. These meaty little morsels are made with premi...um rock crab and a classic blend of mayo, lemon, mustard and everything else that makes crab cakes incredible. These come... read more

Omaha Steaks
$40.70

Succulent butterflied shrimp with a sweet coconut breading are perfect for dipping in your favorite sauce. They make an elegant ap...petizer or serve on your favorite bed of greens for a delicious salad. Bake and serve. Approximately 34 coconut shrimp per... read more

Omaha Steaks
$50.70

These beautiful jumbo shrimp are sure to look impressive any way you serve them. Fully cooked, peeled and deveined, these meaty sh...rimp are ready to serve with your favorite cocktail sauce. They're the perfect appetizer to get your party off to a... read more

Kirkland Signature
$22.89

Try this tasty smoked fish any way you like: on a bagel with cream cheese, in an omelette, as an appetizer or as the centerpiece f...or a complete meal. read more

Miller's Select
$106.97

Ideal for recipes that call for flaked crab meat, Miller's Select Special White Crab Meat is the top choice for appetizers, party ...dips or a quick and healthy light meal. Shell free and ready to use. 100% wild blue crab, responsibly harvested from... read more

GourmetFoodStore
$66.65

Also known as Ikura, this Canadian salmon roe has very appetizing, large translucent grains that are red-orange in color. It comes... from the reddish salmon, which is very popular among the Canadians. The caviar has a much sharper and piquant taste than... read more

Kedem
$8.69

Enjoy Kedem gefilte fish (Kosher cuisine's quintessential appetizer) at any time of day.

Porter & York Brand Meats
$87.00

2 lbs of succulent jumbo shrimp: peeled, vein removed, tail intact, and ready to cook. They are terrific sautéed, skewered, added ...to pasta, accompanying your favorite steak, or served as an appetizer. Keep a bag in the freezer for an easy any last... read more

USA
$84.65

Also known as Ikura, this Canadian salmon roe has very appetizing, large translucent grains that are red-orange in color. It comes... from the reddish salmon, which is very popular among the Canadians. The caviar has a much sharper and piquant taste than... read more

Abba
$19.79

Sweden's Abba Seafood is famous for their preserved herring, fish fillets, and especially for their seafood pates. With a variety ...of flavors, these spreadable pates are an easy hors d'oeuvre, or used as a tasty filling, or you can enjoy them anytime... read more

Alaska Smokehouse
$25.54

Our rustic crab and trout spread is a gourmet delight when layered onto mini French bread rounds and garnished with lemon zest. Th...ese spreads are shelf stable until opened. After opening, you can keep them in the refrigerator to enjoy over the next couple of days. The easy open lids and lightweight packaging make our spreads a great choice for travelers or for shipping the perfect gift to someone special. It is all natural from the ocean waters of Alaska. It contains milk and low carb. Our spreads are the premiere cornerstone for any casual get together or as a classic hors d'oeuvre treat. read more

Sea Best
$18.23

Exclusive Sea Best Lobster Meat, lightly dressed with lemon herb mayonnaise, Dijon mustard and panko bread crumbs. Loaded with pre...mium quality, our Lobster cakes practically melt in your mouth. So delicate yet rich in body and flavor, they are perfect as appetizers or even served as entrees. read more

Finamore, Roy/ Moonen, Rick
$23.76

Comprehensive. Friendly. Indispensable. With more than 250 simple and delicious recipes.No doubt about it, fish is a cook’s dream.... Fast. Low in fat, versatile, and healthful, it’s even brain food. No other fish cookbook contains such a comprehensive selection of approachable, contemporary recipes. It’s written by a pair of experts: a nationally known three-star seafood chef whose true passion is teaching home cooks, and an award-winning writer and sought-after food authority. Arranged for the cook’s complete convenience, Fish without a Doubt encompasses chapters on all the techniques of fish cookery—from poaching to grilling to sautéing—as well as on all the most popular seafood dishes—from appetizers, to soups and salads, to burgers and pasta.The recipes range from updated versions of classics (Trout Almondine, Linguine with Clams, Jumbo Lump Crab Cakes) to the latest favorites (Steamed Black Bass with Sizzling Ginger,Tuna Burgers with Cucumber Relish, Thai-Style Mussels). It includes slews of quickies for weeknight specials (Broiled Fillets with Butter and Herbs) and centerpieces for splashier occasions (A Big Poached Char). Featuring only seafood that is not overfished, Fish without a Doubt provides the latest information for the eco-conscious cook about our last wild frontier. read more

Gooseberry Patch
$7.95

Is there anything tastier than fresh seafood and fish? Crab, lobster, tuna, salmon...we love it all, and for Our Favorite Fish &am...p; Seafood Recipes, we've gathered over 60 fresh-from-the-sea favorites! Bacon-Wrapped Scallops, Crab-Stuffed Mushrooms and Smoked Salmon Dip are appetizers sure to please. Pair a steamy bowl of Karen's Fish Chowder or Oyster Stew with a cool and crisp Grilled Corn & Shrimp Salad for a real treat. Beachfront Crab Cakes are a quick & tasty fix for those busy evenings and, if you're hosting a get-together, why not whip up crowd-pleasers like Clambake in Your Kitchen or Delicious Tuna Quiche? No matter which dish you choose, it's sure to be the catch of the day! Durable softcover, 128 pages (4-1/4" x 5-1/2") read more

North Atlantic Books
$14.35

Sustainable Sushi answers the question on the minds of millions who enjoy eating fish: how can we indulge the desire to dine well ...while keeping our health and the health of the oceans in mind? With painstaking research found in no other book on the market to date, this pocket-size guide profiles dozens of the most common fish and shellfish one might encounter at a sushi bar, details where and how they are caught, whether or not they are safe, and how they figure in the current fishery crisis. Written by a fishery and sustainability expert who was himself netted long ago by the allure of Japanese cuisine, Sustainable Sushi offers simple, clear explanations of such topics as mercury and PCB levels, overfishing, and species extinction. Attractively designed and featuring quick facts, maps, photos, and illustrations, the book was written for both the novice and the seasoned sushi fan. In a storm of seafood shortages and frightening statistics, Sustainable Sushi shows readers how to enjoy the sushi bar without guilt. Sustainable Sushi official website: http://www.sustainablesushi.net/ read more

Brand: Harbour
$18.95

More and more North Americans have been moving away from a meat-centred diet, for health, ideological, environmental and/or econom...ic reasons. This latest book by Jeanne Marie Martin, an internationally known natural food writer, is a complete guide to the new lifestyle.There are more than 120 recipes for mouth-watering and guilt-free appetizers, soups, salads, entrees and more - all of them free of refined foods and artificial additives, many of them dairy- and wheat-free. The book includes a guide to reducing red meat in the diet, food combining tips, and helpful pointers on selecting and storing poultry and seafood. And there are some great surprises: why the much-maligned egg is really one of nature's perfect health foods, how to make Chicken Kiev without any red meat-and yes, you can serve a delicious, low-fat tempura at your next dinner party! read more

Pelican Publishing
$35.00

An exploration of Bay heritage and recipes. This collection of cherished and award-winning recipes is accompanied by tales of Mary...land's seafood industry, one of the oldest industries in the nation. In addition to 18 crab cake variations, this book features appetizers, soups, sandwiches, entrees, and even breakfast and desserts. The dishes have been provided by residents old and new and chefs who have a special affinity for the blue crabs of the Northeast. Also included are crab-related terms, food tips, and a listing of local festivals. read more

Pineapple Press
$12.95

Cooking is fun, and Lonnie will show you how with suggestions for artistic food placement, food painting techniques, and more. She... includes tips on purchasing, preparing, and serving seafood, as well as handy information such as the nutritional value of seafood and how to choose the right tools and equipment to prepare seafood. This book is chock-full of scrumptious recipes, from appetizers to desserts that complement these tantalizing seafood dishes. Whether you're cooking for yourself, a dinner party, or a romantic dinner for two, the perfect recipe to fit the occasion is in here. read more

Brand: Jayca Inc.
$33.95

The Bear and Fish Family Cookbook breaks the traditional format of an ethnic cookbook, offering a refreshing and unique approach t...o conventional Asian cuisine. Written by two passionate foodies and professional engineers, this is a cookbook that defines its own genre. This collection contains more than 130 authors' family favorite recipes, ranging from Sous Vide Turkey roulade to Sautéed Clam with Shaohsing Wine Sauce; from Cantonese-style Moon Cake to Chocolate Truffles with Lychee Ganache. The book is divided into eleven chapters that include appetizers, soup, salads, eggs, poultry, meat, seafood, vegetables, rice and noodles, dessert and pastry, and basic recipes. The recipes emphasize simple, healthy, and elegant ethnic and fusion cuisine that are inspired by a mixture of different cultures and styles. You will learn the techniques to prepare classic Chinese favorites such as Sweet and Sour Pork, Pot Stickers, Ma Po Tofu, Tea Eggs, as well as fusion creations such as Sous Vide Moulard Duck Breasts with Five-Spice, Pan-Seared Diver Scallops with Orange and Passion Fruit Sauce, Braised Cauliflowers with Serrano Ham, and Mini Meyer Lemon Scones. The Bear and Fish Family Cookbook is an eclectic volume of memorable food, nostalgic tales, traditional versus contemporary techniques, and simple classics versus modern innovations. Simply put, this book is a compilation of the food that the authors love to eat and cook. Each recipe is accompanied by a beautifully photographed picture of the finished dish. read more

Free Press
$14.40

Savory crab cakes, panfried to a crisp golden brown. Succulent sea bass roasted on a bed of fennel. Tender lobster meat cloaked in... drawn butter. When it comes to fish and shellfish, there is no end to the variety of dishes both flavorful and quick-cooking that can grace your table.In the pages of William-Sonoma Collection Seafood, you'll find more than 40 recipes for innovative appetizers and entrées as well as updated renditions of all the time-honored classics, from aromatic mussels marinière to hearty seafood paella. Whether you want to whip up a simple supper of Cajun-spiced catfish served with greens or present an elegant dish of lobster risotto drizzled with white truffle oil to hungry guests, here are ideas to suit every occasion. The recipes are accompanied with colorful photos and helpful sidebars on ingredients and cooking techniques, making each dish easy to envision and simple to prepare. A glossary and basics section round out everything you need to know to handle seafood with success, from skinning fillets and removing pin bones to testing for doneness. An essential addition to the kitchen bookshelf, Seafood will inspire the busy cook to prepare and enjoy a healthful and delicious fish or shellfish dish on any night of the week. read more

Pelican Publishing Company
$29.75

The bivalve lover's guide to Louisiana's best oysters. From the brackish bayous of Louisiana to the tables of some of the most bel...oved restaurants around the country, P&J oysters are among the best in the industry. Featuring recipes for oysters on the half shell, oyster appetizers, baked oysters, and grilled oysters, this lavish cookbook includes a history of the legendary P&J Oyster Company, tantalizing photographs of prepared oyster dishes, and shots of oysters in their native beds during the harvesting process. read more

Brand: Clarkson Potter
$19.55

The complete guide to buying, cooking, and enjoying seafood—with more than 200 recipes—from the restaurant that knows it best.Lega...l Sea Foods’s motto is, “If it isn’t fresh, it isn’t Legal,” and the company has built its stellar reputation on serving only the freshest and safest fish. The Legal Sea Foods restaurant opened in Cambridge, Massachusetts, in 1968, and the business has since expanded to include twenty-six restaurants in seven states along the Eastern Seaboard as well as a mail-order company. In 1998, Bon Appétit named it one of ten classic American restaurants. Featuring the innovative recipes that have been added to Legal’s menu during the past fifteen years (since the first Legal Sea Foods Cookbook was published), this new cookbook covers not only the traditional gold standards (Smoked Bluefish Paté, Clam Chowder) but also contemporary dishes such as Crabmeat with Morel Mushrooms, Spicy Fried Grouper with Jalapeño Mayonnaise, and Bluefish in Kale and Tomato Sauce. Regional specialties, such as Hog Snapper Pepe (from the Boca Raton branch) and Baltimore Crab Cakes, are also included. In addition to the vast selection of main dishes, there are appetizers (Spicy Crab Cakes, Smoky Mackerel Spread, Mussels au Gratin), salads (Shrimp Tabbouleh, Crabmeat and Mango Salad, Lobster and Israeli Couscous Salad), pasta and rice dishes (Linguine with Littlenecks; Salmon with Asparagus and Ravioli; Risotto with Shrimp, Celery, and Peppers), soups and sandwiches (Shellfish Gumbo, Fish Chowder, Grilled Swordfish Tacos), vegetables and side dishes (Speckled Butter Bean Casserole, Onion Strings, Chipotle Sweet Potato Mash), and desserts (Key Lime Pie, Blueberry and Peach Crumble, Mango and Strawberry Shortcake). The New Legal Sea Foods Cookbook also provides an overview of the full range of fin fish and shellfish (from bass to wolffish, clams to squid) available today and the best cooking techniques for each type—whether it is baking, broiling, frying, poaching, sauteing, grilling, oven-steaming, or microwaving—as well as how to distinguish wild from farm-raised fish. There is complete advice on how to tell if fish is fresh, how to store it once you bring it home, how to prepare it, and how to make safe and delicious use of the leftovers. Much more than a cookbook, this is the ultimate sourcebook from America’s seafood specialists. read more

Whitecap Books Ltd.
$18.31

High in omega-3 and low in fat, salmon is the world's healthiest and most popular fish. The best salmon recipes from Whitecap Book...s are here in one indispensable volume. Salmon: The Cookbook is complete with full color photos and more than 120 recipes that feature both Atlantic and Pacific salmon. Conveniently organized by meal course, this cookbook includes appetizers, soups, salads and entrees, as well as marinades, curing and different cooking methods. The easy-to-follow recipes in Salmon range from simple dishes with few ingredients to the more elaborate, such as: Salmon Pastrami Home-style Salmon Roe Cured with Apple Juice and Sea Salt Salmon Sorrel Chowder Roasted Salmon Fillets with Mango Chili Glaze Cedar Plank Salmon Candied Salmon read more

Houghton Mifflin Harcourt
$39.95

"I don't cook or fish. This wonderful cookbook makes me regret both those decisions."- Alan Richman"With the publication of Go Fis...h, we can all learn [Laurent Tourondel's] secrets and gain inspiration from his recipes. This book is essential reading."- Robert MondaviFrom swordfish to littleneck clams, exotic sea urchin to succulent monkfish, America's waters are home to a stunningly diverse array of fish and shellfish that are ideal for home cooking. And, as celebrated chef Laurent Tourondel of New York's BLT Steak reveals in Go Fish, creating elegant, mouthwatering seafood at home can be marvelously easy???and faster than you might think.An acknowledged fish fanatic, Tourondel offers a beautiful and easy-to-follow guide to the fine art of preparing restaurant-quality seafood at home. From Salt-Crusted Salmon to Spicy Moroccan Swordfish, Go Fish shows how the mild but nuanced flavors of fish, married with a chef???s palette of herbs and spices, can yield a wide range of dinner-table masterpieces.Go Fish delivers more than 100 seafood recipes infused with flavor, style, and simplicity. Melt-in-your-mouth appetizers, hearty chowders, perfect pastas and risottos, and aromatic main courses are matched with sides and desserts that complete the seafood-centered feast. Whether presenting vibrant adaptations of time-honored classics like New England Clam Chowder or bold signature dishes like Salmon Steak with Ginger Chili Glaze, Tourondel reveals how sophisticated seafood cuisine can be prepared with accessible ingredients and uncomplicated techniques.Along with each main course, Tourondel provides a wine recommendation that perfectly accents the flavors and textures of the meal.Complete with an overview of more than fifty varieties of American fish and shellfish, plus helpful shopping and preparation tips, Go Fish gives home cooks all the tools they need to create memorable meals for family and friends.Featuring a foreword by the legendary Daniel Boulud and two dozen tantalizing photographs, Go Fish is a stylish yet down-to-earth blueprint for exquisite seafood cookery at home. With a bare minimum of hard-to-find ingredients, complex stocks, or painstaking boning chores, these contemporary recipes will become an integral part of your own culinary repertoire. read more

Whitecap Books Ltd.
$24.95

The story of Mussels starts with the humble mussel, a shellfish so unassuming that the impact it had on the two of us was quite un...expected, as the authors-the Kilted Chef Alain Bossé and his good friend Mussel Mama Linda Duncan-of this book say. When these two met, they discovered they shared an identical passion: to get the word about this sensational seafood out to as many people as possible, as quickly as possible. This cookbook, Mussels, is the satisfying result. It includes 77 recipes for using mussels in every type of dish, from where you would expect them-in appetizers, salads and mains-to where they are a delightful, whimsical surprise-in pickles, pies and cocktails. Mussel Strudel, anyone? Mussels is for anyone who is passionate about mussels and looking for new ways to cook and eat them. Many people hesitate to cook mussels at home because they don't know how. This book shows how easy it is to choose, store and cook this healthy and tasty seafood. Everyone who wants to can now cook mussels with confidence. read more

New Holland Australia
$19.99

_Small Fishy Bites celebrates the diversity and versatility of seafood. These recipes recognize the popularity of serving small he...lpings with easy, casual and varied dishes. Easily managed, bite-sized pieces are highlighted here in recipes that reflect the widening repertoire of cuisines we are exposed to, especially the Asian and Mediterranean flavors. Small plates are an easy and pleasant way to sample a range of flavors without the commitment to one entr read more

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