Sur La Table Pantry Items

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Sur La Table
$12.00

Bright and lovely spring flavors of blueberry and lemon come together for deliciously fluffy pancakes (and waffles!) that are grea...t for breakfast or anytime snacking. In addition to the mix, you will need: For pancakes: 1 egg 1 cup milk 1 Tbsp. butter, melted, plus more for the pan For waffles: 1 egg ¾ cup milk 2 Tbsp. vegetable oil, plus more for the waffle iron read more

Sur La Table
$12.00 $5.99

Our Chocolate Whoopie Pie mix is the popular snack cake, perfected. The "cookie" portion is full of chocolate flavor with a lovely..., cakey texture. The filling-a classic cream cheese number-adds just the right amount of tang. Oh, and did we mention that they look awfully adorable when fully assembled and displayed on your favorite dessert platter? In addition to the mix, you will need: 1 large egg, cold 6 Tbsp. unsalted butter, melted and cooled ¼ cup buttermilk, cold 5 Tbsp. unsalted butter, room temperature 6 oz. cream cheese, room temperature read more

Sur La Table
$10.00

Re-create the perfect diner-style pancake any morning-fluffy and light with a hint of vanilla sweetness. Top with our small-batch ...crafted syrups for a tasty anytime treat. In addition to the mix, you will need: For pancakes: 1 egg 1 cup milk 1 Tbsp. butter, melted, plus more for the pan For waffles: 1 egg ⅔ cup milk 2 Tbsp. vegetable oil, plus more for the waffle iron read more

Sur La Table
$12.00

Make delicious, crisp or chewy pizza crust with this ideal blend of unbleached all-purpose flour and durum flour. A touch of bakin...g powder in the formula ensures that your crust will always rise-even when you're in a hurry. King Arthur Flour is America's oldest flour company, founded in Boston in 1790. Today King Arthur is dedicated to providing quality baking products backed by the passion and commitment of its employee-owners. read more

Sur La Table
$13.00

This softer, "Southern-style" flour offers a nice compromise between soft pastry flour and all-purpose flour. Ideal for extra-tend...er baked goods such as pie crusts, scones, biscuits, cookies and much more. It's easier to handle than traditional pastry flour, so your pie crust roles out like a dream. King Arthur Flour is America's oldest flour company, founded in Boston in 1790. Today King Arthur is dedicated to providing quality baking products backed by the passion and commitment of its employee-owners. read more

Sur La Table
$12.00

Perfect for making supple dough, tender-crisp breadsticks, easy-rolling pizza dough, and wonderful focaccia and flatbreads, this l...ow-protein (soft) red winter wheat flour is a clone of Italian "00" flour. Requiring less water than dough made with all-purpose flour, it makes it easy to achieve smooth-as-silk and light-as-air results every time. King Arthur Flour is America's oldest flour company, founded in Boston in 1790. Today King Arthur is dedicated to providing quality baking products backed by the passion and commitment of its employee-owners. read more

Sur La Table
$30.00

Give your artisan, cold-pressed olive oil the serving vessel it deserves with this beautiful soda glass bottle. Perfect for entert...aining, this delicate glass bottle is handcrafted in Poland and adds a classic touch to any occasion. read more

Sur La Table
$18.00

This simple white olive oil bottle is the perfect way to store and serve your favorite artisanal oils. Bottle is embossed with "Ol...ive Oil" and features a classic silhouette that complements any deécor. Pair with the matching vinegar bottle for an attractive set that's perfect for dressing salads tableside. Manufacturer: Sur La Table Material: Earthenware Care: Dishwasher safe Dimensions: 2.75" x 9" Capacity: 11.5 oz. Made in China exclusively for Sur La Table read more

Sur La Table
$30.00

The best cooking is a happy marriage between technique and creativity, and who better to demonstrate this than Jacques Pépin? An a...rtist both in the kitchen and in the studio, Jacques worked with us to create this exclusive collection in celebration of his truly remarkable career. Inspired by his whimsical artwork, each piece is designed to bring a bit of the art and soul of cooking to your own table. Bon appétit! Perfect for storing your favorite extra-virgin olive oil, our durable white earthenware cruet features Jacques Pepin's iconic chicken. Pair with our coordinating utensil crock and spoon rest for a delightful kitchen set. read more

Sur La Table
$30.00

The best cooking is a happy marriage between technique and creativity, and who better to demonstrate this than Jacques Pépin? An a...rtist both in the kitchen and in the studio, Jacques worked with us to create this exclusive collection in celebration of his truly remarkable career. Inspired by his whimsical artwork, each piece is designed to bring a bit of the art and soul of cooking to your own table. Bon appétit! Perfect for storing your favorite extra-virgin olive oil, our durable white earthenware cruet features colorful produce from Jacques Pépin's paintings. Pair with our coordinating utensil crock and spoon rest for a delightful kitchen set. read more

Sur La Table
$18.00 $9.99

Perfect for dressing salads or serving your favorite extra-virgin olive oil, our earthenware oil cruet makes a stylish addition an...y table. Pair with our rooster spoon rest, utensil crock and canisters for a set that captures the warmth of country cooking. read more

Sur La Table
$30.00

Perfect for serving your favorite oil or balsamic vinegar, our olive oil bottle adds a touch of rustic French charm to any tableto...p. White earthenware bottle features blue accents, along with one of Jacques' roosters and two adorable chicks. Stylish and practical, it coordinates beautifully with our Jacques Pépin dinnerware collection and matching linens. The best cooking is a happy marriage between technique and creativity, and who better to demonstrate this than Jacques Pépin? An artist both in the kitchen and in the studio, Jacques worked with us to create this exclusive collection in celebration of his truly remarkable career. Inspired by his whimsical artwork, each piece is designed to bring a bit of the art and soul of cooking to your own table. Bon appetit! read more

Sur La Table
$10.00

Serve delicious oil, vinegar, or salad dressing with this attractive 16-oz. olive oil cruet with pourer. The green-tinted glass bo...ttle comes with a stainless-steel pourer for simple dispensing and minimal cleanup. Hand wash. 2¼" x 2¼" x 10"; 16 oz. Made in Italy. read more

Sur La Table
$18.00

Our vibrant two-tone olive oil cruet makes a striking addition to any tabletop. Made of durable stoneware with weathered details, ...it's a stylish way to serve salad dressing or your favorite olive oil. Plus, it pairs perfectly with our matching vinegar cruet, butter dish and utensil crock. read more

Sur La Table
$15.00

Produced from sweet white Trebbiano grapes, this vinegar features a fresh, delicate flavor that pairs perfectly with grilled veget...ables and fish. Following time-honored techniques, fifth-generation family-owned producers use only indigenous grapes from Cattani's own vineyards. Because the sweet, richly perfumed must is not cooked, but reduced at low temperatures, the vinegar is a soft golden color-without the bleaching or additives commonly used in other white balsamic vinegars. read more

Sur La Table
$19.95

You can taste Italian tradition and passion in every drop of this olive oil made exclusively from fresh Italian olives. Our chefs ...recommend using it when grilling meat, drizzling it on cooked vegetables, soups, and much more. This one-of-a-kind oil is also the one to grab when preparing dressings for salads. read more

Sur La Table
$12.95

Make perfect, gluten-free pizza crusts at home with this easy-to-make mix. Developed in the research kitchen of the famed French L...aundry restaurant, Cup4Cup's gluten-free mixes aren't just great-tasting for gluten-free-they're great tasting, period. Replacing traditional wheat flour on a cup-for-cup basis with an innovative, gluten-free blend, each mix yields delectable baked goods that everyone is sure to love. Pouch contains mix and yeast packet and makes two crusts. read more

Sur La Table
$20.00

This unique 100% organic white truffle extra virgin olive oil is the result of much market research and the work of quintessential... truffle experts, as well as the freshest ingredients. A blend of olive oil and aroma, the product promises superior quality and flavor. Adding a few drops just before serving a dish will result in an amazing new taste experience. read more

Sur La Table
$29.95

Hand harvested and cold pressed, this genuine Provencal olive oil features notes of artichoke and almond as well as the aroma of f...reshly cut grass. Thanks to its award-winning, exceptional flavor, CastelineS is delicious in a wide variety of dishes and makes an excellent cooking or finishing oil. This incredible oil is harvested from 40 hectares of olive trees and milled in its own mill, ensuring the tightest level of control through every step of production. read more

Sur La Table
$29.95

Grassy and herbaceous with a touch of ripe cherry on the finish, this extra virgin olive oil showcases the naturally vibrant inten...sity of Coratina olive. Robust and fragrant, it's ideal for enjoying with full-flavored foods or drizzling over salads. read more

Sur La Table
$10.00

A heavenly accent to almost any food, these balsamic vinegars are our favorite. From the Modena region of Italy, they are aged in ...oak barrels and have the complex flavor of a mature wine-rich, woody character and notes of dark cherry. Each is 250 ml. read more

Sur La Table
$16.95

Smoked brown sugar is sensational for sweet and savory dishes from barbecue ribs to crème brûlée.

Sur La Table
$29.95 $23.96

Our most popular balsamic-the best we've ever tried! From the Modena region of Italy, this exceptional vinegar is aged in oak barr...els for 12 years, developing the complex character of a mature wine. Full-bodied, woody flavor with notes of dark cherry offers a heavenly accent to almost any food, sweet or savory. Perfect for marinades, salad dressing, finishing sauces, and so much more. Drizzle over prosciutto-wrapped cantaloupe or a wedge of Parmesan for an unforgettable party platter. Or try adding just a touch to fresh fruit or ice cream for a decadent, unexpected dessert. Makes an ideal hostess gift for your favorite food aficionado. 8½ oz. Made in Italy. read more

Sur La Table
$19.95

Ideal for everyday use. Arbequina, Picual, Hojiblanca and Morisca olives are allowed to ripen longer, producing a soft and buttery..., but never fatty, oil. Perfect for both hot and cold applications in the kitchen, from haute cuisine to daily home cooking. From the Perales de Valdueza estate, in the province of Badajoz, Spain. read more

Sur La Table
$17.00

When cool weather arrives, nothing satisfies more than mushroom-flavored dishes. Porcini and truffle olive oil is made of extra-vi...rgin olive oil infused with porcini and truffle. Black truffle aroma comes from Grasse, on the French Riviera, famous for its production of aromas and fragrances. Enhances the flavor of fish, white meat and seafood salads. read more

Sur La Table
$19.95

Add one of these savory spice mixes to your next batch of popcorn for a complex, crunchy treat that's sure to satisfy. Set include...s Chipotle Parmesan, Mango Habanero and Sweet Sriracha flavors. read more

Sur La Table
$19.95

A heavenly accent to almost any food, these balsamic vinegars are our favorite. From the Modena region of Italy, they are aged in ...oak barrels and have the complex flavor of a mature wine-rich, woody character and notes of dark cherry. Each is 250 ml. read more

Sur La Table
$19.95

This superior finishing olive oil is created from olives sourced exclusively from the Chianti Classico region of Italy. Made up of... 80% frantoio, corregiolo, moraiolo and leccino olives and 20% Tuscan varieties, it boasts a smooth, fruity flavor that complements salads, pasta and all your favorite Italian dishes. The D.O.P. designation signifies Protected Designation of Origin, meaning that from harvest to bottling, all production takes place within the Italian Chianti Classico region using traditional methods. read more

Sur La Table
$30.00

The first extra virgin olive oil produced by Marques de Griñon, this estate-bottled blend features Arbequina and Picual oils for a... well-balanced, intensely aromatic oil with notes of green tomatoes, fresh grass, artichoke and green almonds. Adhering to the highest standards of cultivation and production, the olives are processed within two hours of harvest, resulting in a gleaming, pleasantly pungent oil that has garnered the attention of oil experts around the world. Packaged in dark Bordeaux-style glass with the royal Griñon crest. 2008 Award-Winner: Outstanding Oil at the Fancy Food Show. read more

Sur La Table
$13.00

A sparkling addition to delicate greens and vinaigrettes, this vinegar incorporates the crisp, light accents of California Champag...nes, this elegant bottle is a delicious gift. The packaging shown in the Additional Views (the striped container) is no longer available. read more

Sur La Table
$16.00

Pleasantly tart with a touch of sweetness, our white balsamic vinegar is made in Modena, Italy from white Trebbiano grapes that ar...e gently simmered to a high concentration for a crisp, vibrant character. The intense Meyer lemon flavor makes it a wonderful addition to desserts, cool drinks and light vinaigrettes. read more

Sur La Table
$12.00

Fresh palomino grapes are aged outdoors in toasted white-oak barrels using a 60-year-old European family starter. California apric...ot wine is added during aging to create an amber, smooth, aromatic finish. Smoky apricot notes of this sherry vinegar serve well with lentils or hearty fall soups. Sherry & chopped shallots make a lovely vinaigrette with extra-virgin olive oil. read more

Sur La Table
$19.00

This unique 100% organic black truffle extra virgin olive oil is the result of much market research and the work of quintessential... truffle experts, as well as the freshest ingredients. A blend of olive oil and aroma, the product promises superior quality and flavor. Adding a few drops just before serving a dish will result in an amazing new taste experience. The French adore the black truffle, giving it the name of "Perigord". read more

Sur La Table
$15.00

Produced from the finest Californian wines using the time-honored Orleans fermentation process, Kimberly artisanal vinegars balanc...e robust, varietal wine flavors with just the right amount of acidity-perfect for vinaigrettes, reductions and everyday use. This Champagne vinegar is aged in wooden barrels for a robust flavor and is certified organic by California Certified Organic Farmers. read more

Sur La Table
$13.00

Add the aromas of fall-think warm cinnamon, zesty nutmeg, cloves and more-to your morning routine by whipping up a batch of our ex...clusive pumpkin spice pancakes. Full of real pumpkin for a naturally sweet flavor, pancakes bake up light, airy and delicious, with tender centers and crisp edges. Top them with our mouthwatering pumpkin spice syrup, and you won't have to worry about leftovers. In addition to the mix, you will need: 1 large egg ¾ cup plus 1 Tbsp. milk 1 Tbsp. unsalted butter read more

Sur La Table
$15.00

Impossibly moist pumpkin spice cake accented with morsels of chocolate-this mouthwatering mix delivers comfort on a plate. It's gr...eat for entertaining, afternoon snacking or even breakfast. Crafted by the dessert geniuses at Baked just for us, our premium mix makes it easy to enjoy one of the critically acclaimed bakery's treats at home. Baked NYC specializes in (even obsesses about) all manner of baking Americana. Baked started as a classic American bakery and café based in Red Hook, Brooklyn, where they create a vast array of cakes, cookies, pies, tarts, muffins, scones, bars, brownies and even more sweet treats. They're not just bakers, they're dessert archeologists-digging and researching and eating their way through the classic, regional desserts of America. In addition to the mix, you will need: 3 large eggs 1 ⅓ cups water ¾ cup canola oil read more

Sur La Table
$10.00

Ideal for serving olive oil, balsamic vinegar, salad dressing and more, our simple yet stylish cruet complements any décor. Clear ...glass cruet comes with a stainless steel pourer for easy dispensing without drips or spills. read more

Sur La Table
$9.95

Bring the taste of Provence to your kitchen. Lavender-infused olive oil adds wonderful flavor to dressings. Drizzle over cooked me...ats, roasted or steamed vegetables, pasta, fish and chicken. For a unique and surprisingly delicious treat, drizzle over vanilla gelato or ice cream. A product of France. 5 oz. read more

Sur La Table
$59.95

With a lovely, full flavor complete with hints of chocolate, figs and toasted malt, this balsamic perfectly complements both sweet... and savory dishes. Made exclusively from Trebbiano vineyards grapes, which are pressed immediately after picking and fermented in open top barrels until reduced. The must is then aged in oak barrels, producing a vinegar with a beautifully rich color and velvety texture. read more

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