Wild Game - Meals & Appetizers

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$145.00

ONLYATNM Only Here. Only Ours. Exclusively for You. Eight semi-boneless Texas quail filled with a savory, herbed bread stuffing, w...rapped in hickory-smoked bacon. Arrives fully cooked and frozen. Thaw in refrigerator for 24-48 hours. Cover and warm in preheated 325-degree F. oven for 35-45 minutes; remove cover during last 5-10 minutes, allowing bacon to crisp. Remove from oven and let stand 5 minutes before serving. Each weighs approximately 4-5 ounces. Serves 8; one quail per serving. read more

$145.00

EXCLUSIVELY OURS. Eight semi-boneless Texas quail filled with a savory, herbed bread stuffing, wrapped in hickory-smoked bacon. Ar...rives fully cooked and frozen. Thaw in refrigerator for 24-48 hours. Cover and warm in preheated 325-degree F. oven for 35-45 minutes; remove cover during last 5-10 minutes, allowing bacon to crisp. Remove from oven and let stand 5 minutes before serving. Each weighs approximately 4-5 ounces. Serves 8; one quail per serving. read more

not specified
$159.00

This fully frenched venison rib rack is ideal for venison chops. Delicious, silky, and so simple to prepare at home, cook as an en...tire roast with a splash of Merlot and water in the bottom of the pan then use the pan drippings to make a finishing sauce to pour over after it's been cooked. read more

not specified
$45.00

All-Natural White Pheasants are raised in the pristine countryside of rural Wisconsin on a family-owned farm that has been in oper...ation for almost a century. Free of antibiotics, hormones and steroids, these birds fly freely, foraging on a native vegetarian diet of seeds and grains. Tender, lean and delicious, pheasant meat is low in saturated fat and cholesterol. read more

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