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Academia Barilla personally selects only the largest and best-quality legs of ham from the small hill town of Langhirano, the area... that specializes in Parma ham. Attentive care of livestock, unique composition of feed, time-honored production techniques and strict control of the entire process result in a product of unsurpassed quality. Prosciutto Crudo Di Parma is aged for a minimum of 18 months, and offers a lean, tender and evenly marbled meat that's never too fibrous or fatty. Legs average 17¼ lbs. read more

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For lovers of balsamic vinegar, this is the pinnacle of sophistication. Unique elixir is obtained only by carefully following an a...ntique recipe of transferring the liquid through a series of smaller and smaller barrels of different types of woods. Giusti's centuries-old experience permits them to bring out flavors from the most antique and valuable barrels of the historic Acetaia at optimal timing. To merit the title ?Extravecchio? the vinegar must rest at least 25 years. This time-tested process allows for the extraction of an extraordinarily complex balsamic. True connoisseurs will relish its lasting aftertaste in recipes and when enjoying with a wedge of Parmigiano-Reggiano, strawberries, ice cream and much more. Made in Italy. 3.38 oz. read more

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Included in the Duo Collection are eight restaurant-quality steaks often found in the country?s best restaurants: two 7-oz. filet ...mignon, two 8-oz. boneless ribeyes, two 12-oz. boneless strip steaks and two 8-oz. top sirloins. Filet mignon is the most tender and leanest of all the premium steaks. It?s prized for its mild, beefy taste and delicious buttery texture. The filet is so tender you can cut through it with a fork. For the best flavor, grill, pan sear, pan roast or broil with a simple seasoning. Cut from the center of the rib rack, boneless ribeye is one of the most sought after steaks. The rich marbling makes this a very flavorful cut, best when grilled or broiled. The boneless strip steak is a classic cut and a favorite of great steakhouses everywhere. Many barbecue gurus consider this naturally tender steak the ultimate cut for cooking out. Top sirloin is one of the most versatile cuts of meat. This lean yet juicy cut combines rich beef flavor with a tender texture that?s perfect for marinating. Great for grilling or try thinly sliced over a bed of greens. The sirloin is from cattle that are 100% Angus bred, born and raised in U.S. pastures on sustainable farms and ranches along with their mothers. The cattle are humanely raised, free of antibiotics and added hormones, and fed a completely vegetarian diet of high-quality grains. The care that goes into raising each animal results in the highest-quality beef, with superior marbling and the juiciest, most tender steaks. Each steak in this collection is individually wrapped in a vacuum-sealed package and cryogenically frozen, so it stays fresh until it arrives safely to you. Web exclusive: This product is only available online. read more

Sur La Table

Academia Barilla's aged balsamic vinegars are personally selected in Modena, Italy, by a panel of top experts through blind taste ...tests. Made with grapes found only in Italy, all are distinguished by rich aromas, full-bodied flavor and sophisticated, well-structured taste?all due to the high quality of grapes, the wooden casks in which they age and the timing of the transfers from one cask to another. Traditional balsamic vinegar of Modena was produced from the noble Italian grapes Trebbiano di Sagna and Lambrusco, and was aged for 25 years in wood barrels; no sugar or caramel added. 3½ oz. read more

Sur La Table

The most tender and leanest of all the premium steaks, the filet mignon is prized for its mild, beefy taste and buttery texture. T...he filet is so tender you can cut through it with a fork. For the best flavor, grill, pan sear, pan roast or broil with a simple seasoning. All-natural beef is gluten free, resulting in the most tender and juicy steaks. The cattle are free of antibiotics and added hormones, and are fed a completely vegetarian diet of high-quality, clean grains. The cattle are 100% Angus bred and are born and raised in the United States, along with their mothers. Farmers who support the well-being of the animals and the environment bring up the cattle humanely on sustainable farms and ranches. From raising the cattle in harmony with the grass seasons to recycling manure on the farm, every step is taken to preserve the integrity of the land and water. Each steak is individually wrapped in a vacuum-sealed package and cryogenically frozen, so it stays cold and fresh until it arrives safely to you. A product of the USA. Web exclusive: this product is only available online. read more

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Perfect for the meat lovers on your gift list, this gourmet game lover?s experience includes some of the most delicious and impecc...able game meat that D?Artagnan has to offer. This set offers savory treats such as quail, whole duck, wild boar loin and more! With this many treats included, this experience will be a surefire hit with anyone who enjoys the finer things in life. read more

Sur La Table

Academia Barilla's aged balsamic vinegars are personally selected in Modena, Italy, by a panel of top experts through blind taste ...tests. Made with grapes found only in Italy, all are distinguished by rich aromas, full-bodied flavor and sophisticated, well-structured taste?all due to the high quality of grapes, the wooden casks in which they age and the timing of the transfers from one cask to another. Traditional balsamic vinegar of Modena was produced from the noble Italian grapes, Trebbiano di Sagna and Lambrusco, and was aged for 12 years in wood barrels; no sugar or caramel added. 3½ oz. read more

Sur La Table

Cut from the center of the rib rack, this is one of the most sought-after steaks. The rich marbling makes the ribeye one of the mo...st flavorful cuts of beef. These steaks taste best when grilled or broiled. All-natural beef is gluten free, resulting in the most tender and juicy steaks. The cattle are free of antibiotics and added hormones, and are fed a completely vegetarian diet of high-quality, clean grains. The cattle are 100% Angus bred and are born and raised in the United States, along with their mothers. Farmers who support the well-being of the animals and the environment bring up the cattle humanely on sustainable farms and ranches. From raising the cattle in harmony with the grass seasons to recycling manure on the farm, every step is taken to preserve the integrity of the land and water. Each steak is individually wrapped in a vacuum-sealed package and cryogenically frozen, so it stays cold and fresh until it arrives safely to you. A product of the USA. Web exclusive: this product is only available online. read more

Sur La Table

The boneless strip steak is a classic cut and a favorite of great steakhouses everywhere. Many barbecue gurus consider this natura...lly tender steak the ultimate cut for cooking out. Set includes four 12-oz. steaks. The steaks are from cattle that are 100% Angus bred, born and raised in U.S. pastures on sustainable farms and ranches along with their mothers. The cattle are humanely raised, free of antibiotics and added hormones, and fed a completely vegetarian diet of high-quality grains. The care that goes into raising each animal results in the highest-quality beef, with superior marbling and the juiciest, most tender steaks. read more

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When you ?ve got family coming over for a special dinner, or you want to give a really impressive gift, this honey ham is it. Wall...ace Edwards and Sons calls it a ?city ham? because it ?s milder and sweeter than their famous salt-cured Virginia country hams. This classic honey ham is slowly smoked over smoldering hickory wood, baked to perfection, spiral-cut into perfect slices ready to heat and serve. Also included, the secret Edwards honey-glaze mix made with honey, brown sugar and oil of orange. With gentle oven warming, this tender, bone-in baked ham arrives at your table full of juicy, mouth-watering flavor. read more

Zwilling J.A. Henckels
$99.95 $125.00
at Sur La Table

Trustworthy quality, exceptional performance, and classic three-rivet styling make the Zwilling J.A. Henckels® Pro S series a favo...rite of professional chefs and home cooks alike. Using Henckels? proprietary Sigmaforge® process, knives are precision forged from a single piece of exclusive-formula, high-carbon steel. This results in improved blade stability and cutting-edge retention for lasting sharpness. Each knife is then ice hardened through the innovative Friodur® method to ensure maximum no-stain properties, along with improved resistance to corrosion and pitting. Laser-controlled edge delivers razor sharpness and a consistent blade angle. A super bolster provides weight, adds balance, and ensures safety. Durable Novadur polypropylene handles are triple riveted to the visible full tang. Ergonomic design ensures a comfortable grip and excellent control. This fillet knife glides through everything from chicken to fish with ease. Distinctive tapered tip makes it easy to separate meat from bone without puncturing the flesh unnecessarily. Works great with both cooked and uncooked meats. 7" blade. Hand wash. Lifetime warranty. Made in Germany. Web exclusive: This product only available online. read more

Sur La Table

Academia Barilla?s Pecorino Toscano D.O.P. is handcrafted by local artisans in the heart of Tuscany?s coastal Maremma region. It?s... one of the very few cheeses granted the right to carry the Protected Designation of Origin distinction, guaranteeing the finest milk is collected and processed only within the designated area. Made from flavorful, aromatic sheep?s milk from the pristine Grosseto area and aged four months; wheels average six lbs. read more

Sur La Table

One of our favorites, this genuine Downeast dinner is a great treat from Maine. Lobster rolls are presented with 12 oz. of fresh M...aine lobster salad (with just a touch of mayonnaise, salt and pepper), and four split-top rolls. To make this a perfect Maine meal, included are four freshly made Maine whoopie pies. A whoopie pie is an oversized chocolate-cookie cake filled with delicious creamy vanilla filling. Shipped chilled not frozen, overnight. Made in the USA. read more

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Fire up the grill for this delicious collection of D?Artagnan?s BBQ-ready meats, perfect for tailgating. There?s something for eve...ryone, including lean and healthy buffalo burgers, juicy beef hot dogs, and meaty Berkshire pork ribs. Handmade in small batches to ensure optimal quality. Meat is sourced from small farms where animals are humanely raised without antibiotics or hormones. Hot dogs are free of nitrates and nitrites. BBQ Essentials collection includes: 2 buffalo burgers (5¼ oz. each), 6 beef hot dogs (2 oz. each), and 2 Berkshire St. Louis rib racks (4½?7 lbs). Catalog and website only. read more

Sur La Table

D?Artagnan?s Australian lamb is humanely raised in a natural, free-range environment. Lambs graze on rye grasses and clover in spa...cious pastures and are never given antibiotics or growth hormones. The result is mild, delectable meat that?s never gamey. The French term ?denuded? means that all surface fat is removed. The bones are completely cleaned and ready for the searing pan, oven or grill. This elegant cut makes a striking presentation when served as a full rack, but it?s also perfect for enjoying at an outdoor cookout. A mint or chutney dipping sauce makes an excellent accompaniment. Includes two uncooked racks of lamb, shipped frozen. Catalog and website only. read more

Sur La Table

Pull off the perfect party with a deliciously prepared clambake in a bag. Dinner comes with two lobster tails, a dozen mussels, a ...dozen clams, shrimp and baby potatoes drenched in an herbed lemon butter sauce. Packaged in a large foil bag that can be cooked on the grill or in the oven. Serves two generously. Shipped overnight. Made in the USA. read more

Sur La Table

The ultimate lobster-bake in a bag, just thaw, heat and eat. This amazing dinner comes with two fresh lobster tails, a dozen delic...ious mussels, eight succulent shrimp, eight sea scallops and two ears of corn all drenched in an herbed lemon butter sauce. Packaged in a large foil bag that can be conveniently cooked on your grill or in your oven. Serves two generously. Made in the USA. read more

Sur La Table

From Lucero Olive Oil, this 12-piece set includes 1.7-oz. bottles of seven different olive oils: Ascolano, Mission, Manzanillo, An...thony?s Blend, Arbequina, Meyer lemon and Mandarin orange, as well as five balsamic vinegars: traditional, blueberry, wild cherry, fig and red apple. FEATURES Ascolano is a medium-intensity olive oil with a mild pepper finish. Drizzle over linguini, bruschetta, tomatoes and mozzarella, grilled fish, steamed vegetables or serve with your favorite bread. Anthony?s Blend is an all-natural, cold-pressed and unfiltered blend of Frantoio, Leccino, Pendolino and Manzanillo olives. Bold and daring, it?s perfect for all your finishing touches in the kitchen. Manzanillo brings pizzazz to any pasta or as a dressing for a salad of fresh tomatoes, feta and cured olives?it?s also exceptional for bread dipping when paired with balsamic vinegar and seasonings. Arbequina is fruity with buttery notes. Use it in everyday cooking and baking, or to top fresh salad greens or pastas and dip your favorite breads. Meyer lemon crushed olive oil is mild and smooth, with bursts of lemon. Mandarin orange is mild with rich orange flavor and an enticing smooth citrus finish. Lucero?s balsamic vinegars originate in Modena, Italy. Made with all-natural ingredients, these vinegars are handcrafted with the same high-quality standards as Lucero olive oils. The balsamic is a full and rich, subtly spicy vinegar. The blueberry vinegar is exciting and invigorating. Wild cherry is sweet with a cascade of intense cherry notes. Fig is sultry and rich with intense berry notes, and red apple is fragrant with stimulating ripe apple flavors. read more

Sur La Table

Academia Barilla?s Pecorino Dolce is made from sheep?s milk obtained from the inland hillsides of Sardinia, an island off the coas...t of Italy. Aged for 60 days, it maintains all the flavors and aromas of the fresh, sweet milk used in its production. Perfect for table consumption, flaking and grating. Wheels average six lbs. read more

Sur La Table

Serve this gorgeous roast at gatherings or dinner parties for an impressive presentation. The incredible flavor can be compared to... the wonderful taste of our pork chops. The roast is cut from the end of the loin closest to the shoulder, making it leaner than a shoulder roast but with enough fat for juicy and tender meat that?s delectable. Boneless roast makes slicing simple. Perfectly marbled, all-natural pork is gluten free, resulting in tender, flavorful meat. The hogs are free of antibiotics and added hormones, and are fed a completely vegetarian diet of high-quality, clean feed. The hogs? high level of fat, which allows them to live comfortably outdoors, contributes to juicier, more flavorful meat. The meat is wrapped in a vacuum-sealed package and cryogenically frozen, so it stays cold and fresh until it arrives safely to you. A product of the USA. Web exclusive: This product is only available online. read more

Sur La Table

Think everything?s better with bacon? You?ll love this delectable trio featuring each of D?Artagnan?s all-natural bacon offerings.... D?Artagnan?s heritage pork is naturally smoked over wood chips with no artificial additives to interfere with the true bacon flavor. Wood-smoked duck bacon?made from thinly sliced duck breast?offers a savory treat and a delicious pork alternative. Meat is sourced from small farms where no antibiotics or hormones are ever used. Handmade in small batches to ensure optimal quality. Bacon Lovers Trio includes: 2 packages of applewood smoked bacon (12 oz. each), 2 packages of hickory smoked bacon (12 oz. each), and 2 packages of duck bacon (8 oz. each). Made in the USA. Catalog and website only. read more

Sur La Table

Create mouth-watering chili, stew, tagines and more with savory and lean venison. Grass-fed and pasture-raised, this Cervena-certi...fied venison meets rigorous standards of both animal husbandry and quality, resulting in meat that?s flavorful, tender and naturally raised. Fed only a diet of grasses, hay and silage, Cervena-certified deer roam freely in natural conditions and are never administered growth hormones or antibiotics. Venison is protein-rich and features a delicious, distinctive flavor, yet is lower in fat and calories than beef. Raw venison should be used within three to five days of receipt. Manufacturer: D?Artagnan Includes: 5 lbs. Ingredients: Venison Made in New Zealand read more

Sur La Table

What could be better than a pint of Jeni?s splendid, all-natural ice cream? How about four pints and two scrumptious ice cream mac...aroons. This delectable collection features four of Jeni?s unique flavors, along with two of the most creative macaroons we?ve ever seen. The ideal gift for your favorite ice cream connoisseur. Made in the USA. Catalog and website only. SET INCLUDES ONE PINT OF EACH FLAVOR: SALTY CARAMEL A scrumptious blend of caramelized sugar, farm-fresh cream, and sea salt. WILDBERRY LAVENDER Fruity, with brambly berry flavors, citrus zest, exotic spices, and lavender essential oil. BROWN BUTTER ALMOND BRITTLE Rich browned butter ice cream and salty, crunchy almonds. RIESLING POACHED PEAR SORBET Light but surprisingly rich with pure pear flavor and a pleasant grainy texture. Notes of sweet Riesling wine shine on the finish. PLUS TWO DELICIOUS MACAROONS: CHOCOLATE HAZELNUT Rich, truffle-like dark chocolate ice cream coated in roasted and salted hazelnuts between made-from-scratch hazelnut-flour macaroons. ORCHID VANILLA Ugandan Vanilla Bean ice cream (whose main ingredient comes from an orchid) with a dollop of black currant jam is sandwiched between two purple macaroons. read more

Sur La Table

Say ?I do? to the most luscious treat around. Twelve perfectly ripe strawberries are festively dressed in imported Belgian chocola...te. The bride wears a gown of silky smooth white chocolate, while the groom sports a tuxedo, featuring a white chocolate shirt with dark chocolate vest and jaunty bow tie. Packaged in an elegant gift box, this assortment is sure to delight your favorite newlyweds. One dozen. Shipping weight: 3 lbs. Web exclusive: This product is only available online. read more

Sur La Table

The cheesemongers at Murray?s travel the world in search of the finest artisan cheeses to share with chefs across the country. Now... you don?t have to go to Greenwich Village to enjoy these unique collections. The Italian assortment includes 4 different types of cheeses, plus some of the most delicious crackers we?ve ever tried: 8 oz. Robiola Bosina A blend of pasturized milk from Piedmont cow and sheep provides a perfectly balanced set of flavors Mushroomy, salty and sweet Aged 1?2 months for a silky interior and tender, edible rind Try with Prosecco, Pinot Grigio, rose and wheat beers ½ lb. Solo di Bruna Made solely from the milk of Italian brown cows, only four cheesemakers produce this Salty, umami-laden flakiness yields to deeply buttery and caramel notes with a nutty crunch Grate over your pasta, toss the rind in your soup, or just lob off a hunk and enjoy with wine Try with Barolo, Pinot Grigio, Bourbon and hoppy beers ½ lb. Salva Cremasco Aged 2?4 months, Salva Cremasco comes from hillside farms in Lombardy Surprisingly tart notes are balanced out by earthier tones within the dense, textured cubes Aromatic and bright, changing from creamy to crumbly the closer you get to the center Savor a slice or two with a glass of crisp pilsner or a fruity Syrah ½ lb. Blu di Bufala This high-fat Lombardian water buffalo cheese has garnered lots of attention Made from an ancient recipe and aged to buttery perfection with punchy blueing Perfect with Moscato d?Asti, Riesling, porters and stouts 6 oz. Crostini Crackers Light, crisp little treats made in Florence, Italy Simple, rustic, and made with only five ingredients Great with hard and soft cheeses, as well as Prosciutto and other charcuterie Web only. Includes: 4 different cheeses and crackers Globally sourced; assembled in the USA read more

Sur La Table

The cheesemongers at Murray?s travel the world in search of the finest artisan cheeses to share with chefs across the country. Now... you don?t have to go to Greenwich Village to enjoy these truly unique collections. The raw milk assortment includes 4 different types of cheeses, plus some of the most delicious crackers we?ve ever tried: ½ lb. Appenzeller Käserei Tufertsch Flavors of toasted hazelnuts and baked custard, caramelized shallots and savory herbs Made of raw milk from cows pastured on the grassy Appenzell Alps A proprietary wash of wine and herbs imparts delicate flavor as the cheese ages 6?9 months Try with an aromatic Riesling, thin curls of smoky cured speck, Bourbon, hoppy beers or Malbec ½ lb. Bayley Hazen Blue This Stilton-esque invention is made of raw milk from Ayrshire cows Drier than most blues due to the natural rind, the texture is fudgy and dense Unique, balanced flavors range from buttered toast to licorice, chocolate and hazelnuts Try with porters, stouts, Cabernet Sauvignon or Riesling ½ lb. Grayson Award-winning, seasonally produced cheese is a product of strict ecological farming practices Made of raw milk from free-range Jersey cows Rich and beefy with a pungent aroma and nutty, sweet overtones Not for the feint of the heart, and one of the best we?ve ever tasted Try with a malty brown ale, Riesling or cider ½ lb. Queso Idiazabel D.O. standards ensure this Basque-country-favorite is made with raw milk from Laxta and Carranza sheep This exceptionally rich, fatty milk results in a buttery mouth-feel and an intriguing gamy character Supple, toothsome texture and subtle sharpness Best enjoyed hearthside with a mug of hard cider or a fruity Spanish red 6 oz. Urban Oven Olive Oil Crackers Made in small batches in Arizona with cold-pressed extra virgin olive oil Long, crisp and truly unique, with a smooth, creamy texture Web only. Includes: 4 different cheeses and crackers Globally sourced; assembled in the USA read more

Sur La Table

Cut from the center, which is the prime area of the pork loin, the bone has been removed for incredibly convenient preparation and... eating. These traditional pork chops are tender and juicy and are absolutely delicious when braised, broiled, grilled, pan-broiled or pan-fried. All-natural pork is perfectly marbled and gluten free, resulting in tender, flavorful meat. The hogs are free of antibiotics and added hormones, and are fed a completely vegetarian diet of high-quality, clean feed. The hogs? high level of fat, which allows them to live comfortably outdoors, contributes to juicier, more flavorful meat. The meat is individually wrapped in vacuum-sealed packages and cryogenically frozen, so it stays cold and fresh until it arrives safely to you. A product of the USA. Web exclusive: this product is only available online. read more

Richart

La Ligne Classique is an elegant traditional chocolate collection. These unique pieces present 11 classic fillings (ganaches, pral...ines and coulis) with powerful yet delicate aromas. Each piece is created with a pure dark or milk chocolate shell. Twenty-five pieces feature the following flavors: Raspberry Ganache Mango and Passion Fruit Ganache Orange Zest Coulis Venezuela Cocoa Ganache Arabica Coffee Ganache Roasted Hazelnut Praline Roasted Almond Praline Pistachio Praline Salted-butter Caramel Coulis Ardèche Chestnut Ganache Lemon Zest Caramel Coulis Includes 25 pieces. Made in France. read more

Richart

Ah, the crisp and fluffy texture of French macarons. The smoothness and subtlety of the ganache with intense aromas, the depth of ...chocolate in its raw state, this collection is designed for the macaron aficionado. Eight new explosive recipes offer a wide range of tasting harmonies: Santodino 82% Sambiraja 82% Sarajiva Milk Chocolate Arabica Coffee Lemon and Lime Red Berries Mint Seven Spices Includes 25 pieces. Made in France. read more

Richart

The ultimate collection for the true connoisseur and chocolate purist. An impressive display of refined single-origin chocolate pi...eces, each is showcased to reveal and identify the individuality of taste. The 72 pieces include ultra-fine squares of chocolate for each origin. The different single-origin ultra-fines to be discovered are: Sarajiva 37%, Indian Ocean Sarajiva 47%, Indian Ocean Sambiraja 70%, Madagascar Santodino 70%, Santo Domingo Chuabello 71%, Venezuela Panewi 71%, Papua New Guinea Ribario 82%, Ecuador Santodino 82%, Santo Domingo Linkaterra 100%, Peru read more

Richart

This is the type of gift that can be both shared with friends at a party or enjoyed after dinner with a significant other. It offe...rs the widest range of flavors that Richart creates, with seven aromatic families. This selection conveys a variety of feelings, brings up old memories, draws genuine smiles and surprise expressions. Delight in your guilt-free indulgence?each of these treats is only 15 calories. Because each aromatic family is so diverse and so interesting, each of their seven flavors is to be discovered in this unique assortment. Embark for a tasting of exotic spices, sunny citrus hints, true chocolate ganache, nutty textures, fruity coulis, refreshing herbal scents and creative flowery aromas. Includes 49 chocolates. Made in France. Web only. read more

Sur La Table

This gift set is perfect for Mother?s Day or any time you have a chocolate lover on your list. Set contains four 5-oz. tins of the... following chocolate beverages: Aztec Hot Chocolate is made with rich, 65% South American single-origin cacao. This smoky, perfectly smooth hot chocolate is remarkably easy to prepare. Mix with boiling water to create a full-flavored cup of European-style hot chocolate or with milk for more traditional American-style hot chocolate. Refrigerate the European version to transform into a dark Creme de Chocolat, perfect alone or in pies. Spicy Hot Chocolate is blended with single-origin beans from South America and contains a 65% cacao content. Rich and adventurous with a kick, the smooth spiciness comes from a blend of cinnamon, nutmeg and chipotle. Milk Hot Chocolate is a medium milk chocolate made with South American cacao. This rich and creamy milk chocolate creates a delicious drink that you and your guests will want to savor with every sip. White Hot Chocolate is a creamy and indulgent take on traditional white hot chocolate. Guaranteed to impress fans of this type of dessert, our chefs think it might be their favorite. 20 oz. total. All products are made in NYC. Web only. read more

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A sweet finish for any occasion?mini cheesecakes made with only the finest ingredients: real vanilla, real butter, fresh eggs and ...Philadelphia Brand Cream Cheese. Web only. Includes: 59-piece tray Dimensions: 1¾" each Weight: 1 oz. each Made in the USA Features: Mouth-watering honey graham pecan crust Rich and creamy cheesecake filling Infused with delicious Key lime flavor read more

Sur La Table

One of the most decadent frozen treats we?ve ever seen. Ten perfectly ripe, sweet bananas are hand dipped in imported Belgian choc...olate and drizzled with thin chocolate ribbons. This scrumptious assortment of milk, dark, and white chocolate dipped frozen bananas is sure to satisfy anyone?s sweet tooth. Perfect for entertaining and gift giving. Box of 10. Shipping weight: 6 lbs. Web exclusive: This product is only available online. read more

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This is the perfect gift for the food lover on your list. Gift set includes Mo?s Bacon Chocolate Chip Pancake Mix, La Parisienne C...outure Cocoa, a Pink Himalayan Crystal Salt Caramel Bar and a Blood Orange Caramel Bar. Mo?s Bacon Chocolate Chip Pancake Mix These buttermilk pancakes are spotted with rich Mo?s Bacon Bar Chocolate Chunks to combine hickory-smoked bacon and Alder sea salt flavors with deep milk chocolate. These scrumptious pancakes are a snap with Katrina Markoff?s easy-to-follow recipe. Each batch yields approximately eight 5" pancakes. Two batches per container, package yields 16 pancakes. 3 oz. La Parisienne Couture Cocoa Bittersweet velvet on the tongue?take a sip and watch the chocolate vapors rise from the corners of your mouth, penetrating the air with an intoxicating deep cacao combination. C?est la vie! A Parisian-style chocolat chaud that?s vegan-only and intended to be savored in tiny sips. Cocoa, Madagascar vanilla bean pieces and dark chocolate. Serves five?seven depending on the chocolate density preferred. 8 oz. Pink Himalayan Crystal Salt Caramel Bar Rich, burnt, delicately salted caramel trickles out of this dark chocolate bar like the lava of the volcanoes in the Himalayas, where the sparkling pink salt crystals are mined. Pink Himalayan salt has an ancient energy, nutritive qualities and a delicate flavor, all of which perfectly complement sweet caramel and earthy cacao. Pink Himalayan salt, burnt-sugar caramel and 70% dark chocolate. 3 oz. Gluten-free. Blood Orange Caramel Bar This new generation of caramel filled bars will have you swooning at first bite. Seventy-percent-cacao dark chocolate surrounds the molten, soft caramel center. The sweet blood orange purée juxtaposed to bitter aperitif Campari® and tart hibiscus will captivate your palate. Blood orange, Campari®, burnt-sugar caramel, hibiscus flowers and 70% cacao dark chocolate. 3 oz. Gluten-free. Gift set is 2½ lb.; 10" l x 10" w. Made in the USA. Web only. read more

Sur La Table

Send hugs and kisses to your favorite chocolate connoisseur with this scrumptious confection. Twelve perfectly ripe strawberries a...re hand dipped in decadent Belgian chocolate, then artfully decorated with Xs, Os, red drizzles, and heart-shaped candies. This delicious assortment of milk, dark, and white chocolate dipped berries is carefully packaged in a beautiful gift box and delivered fresh, right to your special someone?s home or office. One dozen. Shipping weight: 3 lbs. Web exclusive: This product is only available online. read more

Sur La Table

The cheesemongers at Murray?s travel the world in search of the finest artisan cheeses to share with chefs across the country. Now... you don?t have to go to Greenwich Village to enjoy these unique collections. The American assortment includes 4 different types of cheeses, plus some of the most delicious crackers we?ve ever tried: ½ lb. Cabot Clothbound Cheddar Delicate balance of sharpness, slight nuttiness, and a caramelized, nearly candied sweetness Firm, slightly crunchy and never waxy, it unfolds with layers of toasted nut and cooked fruits Made of pasteurized milk from a single herd of Holstein cows and aged 10?14 months Great with Cabernet Sauvignon, Chardonnay, big brown ales and hoppy beers 6 oz. Champlain Valley Triple Cream Lightly aged organic cow?s milk triple crème from Vermont Fluffy, buttery and undeniably creamy treat with a thin, edible rind Great with sparkling beverages, Sauvignon Blanc, rose and wheat beers 6 oz. Cremont High-quality goat?s milk blended with cow?s milk and cream from a Vermont co-op Similar to the Italian Robiola and the French soft-ripened goat cheese Rich, mouth-coating, earthy and satisfying Pop open a bottle of Sauvignon Blanc for a classic match, or try with a citrusy hefeweizen ½ lb. Smokey Blue Classic Oregon Blue Vein recipe, aged 2?4 months Cold smoked for 16 hours over hazelnut shells Surprisingly civilized nuance, including aromas of hazelnuts as well as sweet caramel and fresh milk Great with ale, or try with Riesling, porters and stouts 8 oz. Castleton Rutland Rye Crackers Inspired by the 1800s staple made from unleavened bread provided to soldiers in the Revolutionary War With a contemporary twist, they?re super-thin, baked and then cracked by hand Cracker is topped with caraway, sesame and poppy seeds Web only. Includes: 4 different cheeses and crackers Made in the USA read more

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A sweet finish for any occasion?a mixed assortment of tiny cakes layered with buttercream and drenched in Swiss crème or rich choc...olate. Flavors include lemon, strawberry, vanilla, orange, almond and chocolate. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

Sur La Table

A sweet finish for any occasion?creamy, chocolaty coatings envelop the rich flavors of lime, pineapple, berry, orange, strawberry,... tangerine and mocha. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

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A sweet finish for any occasion?petit fours feature four rich coffee flavors: coffee liquor, cappuccino, Irish cream and French va...nilla. Hand decorated with drizzles, almonds or pecans. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

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A sweet finish for any occasion?delectable tiny cakes layered with buttercream and hand decorated with Swiss crème or a luscious c...oating. Flavors include carrot cake, red velvet, and double chocolate. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

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A sweet finish for any occasion?a mixed assortment of tiny cakes layered with fillings and drenched in Swiss crème or rich chocola...te. Flavors include red velvet, double chocolate, Irish cream, coffee liqueur, caramel, cookies ?n cream, royal chocolate and royal vanilla. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

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A sweet finish for any occasion?delectable tiny cakes layered with buttercream and drenched in Swiss crème or rich chocolate. Flav...ors include royal chocolate and royal vanilla. 60 pieces. Web only. Includes: 60-piece tray Made in the USA read more

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As seen on Good Morning America, this is definitely not your grandmother's mac and cheese. Pasta comes in a creamy mascarpone-ched...dar sauce with sweet chunks of Maine lobster, topped with a crunchy mix of panko bread crumbs, herbed butter, lemon zest and parmesan cheese. 2008 Winner for ?Outstanding Pasta, Rice or Grain? at the International Fancy Food Show. Serves 6?8. Made in the USA. 2½ lbs. read more

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Four generations of family tradition surrounds Bear Creek Smokehouse?bringing you a variety of savory treats made the traditional ...way since 1943. This delicious smoked spiral half ham is an all-time customer favorite. Web only. Manufacturer: Bear Creek Smokehouse Size: 6?7 lbs. Ingredients: Smoked spiral half ham Made in the USA FEATURES: Secret blend of special seasonings Slowly smoked over hickory embers True, old-fashioned smokehouse flavor Spiral sliced for easy serving read more

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Perfect for movie night or simply to satisfy a sweet tooth, Hampton Popcorn?s gourmet popcorn is air popped in small batches and f...eatures only the largest, crispiest kernels. With several sweet and savory flavors sure to satisfy even the most discriminating palates, Hampton popcorns come in classic striped tins and make great gifts. Set includes six one-quart tins. Manufacturer: The Hampton Popcorn Co. Includes: 6 1-quart popcorn tins (Peanut Butter Cup, Cookies and Cream, White Chocolate Crunch, Salted Caramel, S?mores, Chocolate Caramel Crunch Made in USA read more

Sur La Table

Perfect for movie night or simply to satisfy a sweet tooth, Hampton Popcorn?s gourmet popcorn is air popped in small batches and f...eatures only the largest, crispiest kernels. With several sweet and savory flavors sure to satisfy even the most discriminating palates, Hampton popcorns come in classic striped tins and make great gifts. Sampler tin features six popular popcorn flavors. Manufacturer: The Hampton Popcorn Co. Includes: 3½-gallon sampler tin containing six popcorn flavors (Cookies and Cream, Salted Caramel, Sea Salt Kettle Corn, White and Dark Swirl, White Cheddar Cheese and White Truffle Parmesan. Made in USA read more

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A dozen gorgeous strawberries are hand-dipped in the richest, most sinful milk, decadent dark, or heavenly white Belgian Chocolate..., then drizzled with thin chocolate ribbons to create a taste combination that your favorite chocoholic will fall head over heels for. Give as a delightful gift or keep them all to yourself. Manufacturer: Golden Edibles Includes: 6 pieces Made in the USA Allergen Statement: Made in a facility that manufactures products containing one of more of the following ingredients: Peanuts, almonds, walnuts, pecans, tree nuts, soybeans, milk, eggs and wheat Ingredients: STRAWBERRIES, MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, COCOA MASS, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA. CONTAINS: MILK, SOY), WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA. CONTAINS: MILK, SOY), DARK CHOCOLATE (COCOA LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN (AN EMULSIFIER), NATURAL VANILLA FLAVOR; COLORED CONFECTION DRIZZLE (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL and COTTONSEED OILS, NONFAT DRY MILK, MILK, GLYCERYL LACTO ESTERS OF FATTY ACIDS, SOY LECITHIN ADDED AS AN EMULSIFIER, RED 40, BLUE 1 LAKE, YELLOW 6 LAKE, YELLOW 5 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, BLUE 2 LAKE, RED 3, SALT, AND ARTIFICIAL FLAVORING ADDED), TREE SPRINKLES (SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), CORN STARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER?S GLAZE, CARRAGEENAN, FDandC RED #40, SOY LECITHIN, FDandC YELLOW #6, FDandC YELLOW #5, FDandC BLUE #1, ARTIFICIAL FLAVOR) read more

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Here are the Big Three?the best-selling Edwards smokehouse meats, which have provided dining enjoyment to their family and custome...rs for more than 80 years. It starts with two pounds of old-fashioned, hickory-smoked sausage links, then adds 12 oz. of sliced hickory-smoked Virginia bacon, and tops off with 12 oz. of pre-sliced, uncooked Virginia country ham. All are ready to sizzle and serve for a hearty, down-home breakfast. This sampler comes in a handsome gift box for impressive gift-giving and perfect for every Southern appetite. read more

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Delight your favorite chocolate connoisseur with this delicious confection. Twelve perfectly ripe strawberries are hand dipped in ...decadent Belgian chocolate, then drizzled with thin chocolate ribbons. This scrumptious assortment of milk, dark, and white chocolate dipped berries is sure to satisfy anyone?s sweet tooth. One dozen. Shipping weight: 3 lbs. Web exclusive: This product is only available online. read more

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