Circulon 9x5-in. Bakeware Nonstick Loaf Pan by Circulon

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A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, this 9-inch by 5-inch loaf pan is also standard to many meat loaf recipes. Made of even heating carbon steel, the pan is designed for even browning. The T...OTALŪ nonstick system lets you remove the bread from the pan with ease and make cleanup easy. Features: TOTALŪ Hi-Low Food Release System Baked food releases with ease and cleanup is effortless Perfect, even baking performance Oven safe to 500°F/260°C read more

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A commonly requested size in recipes for yeast breads, quick breads, and pound cakes, Circulon's 9" x 5" Loaf Pan is also standard... read more

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