Chronicle Books Southern Pies

Chronicle Books
Southern Pies
Southern Pies
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Ask any pie lover—the words "southern" and "pie" go together like ripe fruit and flaky pastry. And behind all the mouthwatering, light-as-a-cloud meringue peaks and the sticky dark butterscotch fillings lies a rich and delicious history. In... Southern Pies, some of the South's most famous bakers share recipes for 70 pies. Perfect for bakers of all skill levels, these pies are made with simple, easy-to-find, and gloriously few ingredients. Featuring such classics as Sweet Tea Pie and New Orleans Creole Coconut Pie, this tasty homage will fill everyone at the table with Southern hospitality. read more

Reston Lloyd

Reston Lloyd is a leading manufacturer and distributor of kitchenware specializing in enamel on steel products. For nearly 30 year...s the company have been dedicated to providing the highest quality products with an equal emphasis on superior customer service. Reston Lloyd produces coordinated kitchen accessories for a wide variety of dinnerware manufacturers. read more


This ready grill grilling cookbook is your guide to indoor grilling, with more than 100 recipes brought to life through gorgeous f...ull-color photos. It helps you take your ready grill meals to the next level. read more

Le Creuset

Le Creuset's 'The Cast Iron Way to Cook' Cookbook is newly updated with 68 fresh and delicious recipes perfected for Le Creuset's ...legendary enameled cast iron cookware collection. This beautifully illustrated cookbook takes a fully modern approach on each recipe, making the most of fresh and readily available ingredients. Each chapter focuses on a different piece of Le Creuset cast iron, including the dutch oven, skillet, braiser, crepe pan, and more! Learn to make au gratin dishes, steak kabobs, braised fennel, pot roast, steamed sea bass, desserts like creme brulee and many, many more. Achieve delicious, healthy meals every time with these tasty secrets and professional chef tips. read more


This book covers the basics of fondue: ingredients, equipment, and tips for successful fondues Especific chapters covers, ingredie...nts and recipes for Asian fondues, Classic Fondues, Exotic oil fondues, low fat stock fondues, essential sauces and dips as well as side dishes. 62 pages. read more

$55.58 $48.91
at Sears Marketplace

Presto 59439 The Eclectic Electric Skillet Cookbook - 59439 The Presto Eclectic Electric Skillet cookbook has 160 pages with over ...200 tasty recipes and full color illustrations that will help you get the most out of your electric skillet fryer! Don't worry about what you will make for dinner this cookbook simplifies it all! Features -160 pages -Over 200 recipes for your electric skillet -Full color descriptions read more


Join us in discovering a wide range of culinary delights around the world as we embark upon a journey through regional specialties... and culinary creations. Inspiring Chefs, Mixologists and Baristas from all over the world have collaborated with iSi to share their most inspiring ideas with us. This limited-edition cook book is a collection of their finest recipes. Every day, chefs use iSi products to inspire new dishes. As you read through the recipes in this book, unlock your own culinary inspirations! We've made it simple for you to discover iSi around the world in one memorable collection. 18 Countries. 34 Inspiring Chefs. 3 Mixologists. 1 Barista. read more

Le Creuset

This set of four Le Creuset Marseille Blue Stoneware Round Mini Cocottes brings versatility to your kitchen, oven and dinner table.... The beautiful blue enamel adds a deep, rich hue to your table, and the impermeable finish, which is fired at super high temperatures, protects against cuts and cracks. Guests can scrape the cocottes clean with metal spoons or forks without doing damage - the enamel is strong enough to stand up to a knife. The ceramic is less than 1 percent porous, which further protects against crazing, rippling or cracking, and thermal resistance from -65 degrees F to 500 degrees F means you can use the pots to store items in the freezer or bake in the oven. The enamel glaze protects the ceramic pot from food odors and stains, so every dish you prepare stands on its own unique flavors. We know that every kitchen has different needs, which is why Le Creuset ensures its bold colors are consistent across products. Match the blue of these cocottes with similar hues in products like large baking dishes. The set of mini cocottes also comes with a recipe book to get you started - select from 25 recipes designed especially for miniature cocottes. Best Used For: Baking miniature casseroles, side dishes and desserts; cooking single-serving portions of stew or sides in the oven; serving single-portion sides, soups or pastas; storing leftovers in the refrigerator or freezer Features: Dishwasher and freezer safe Oven, broiler and microwave save Comes with cookbook Nonstick glazed interior read more

SousVide Supreme

The SousVide Gourmet Cookbook features SousVide recipes developed by some of Americas top chefs, pairing complex flavors and ingredients in a format that any home cook can recreate. The step-by-step recipes, along with plating instructions and side dish pairings, will soon have you cooking like the pros in your own kitchen. From the elegant Sassafras Scented Duck Breast to the exotic Short Ribs with Yemenite Spices, these mouth-watering sous vide dishes will wow your dinner guests. Features of the SousVide Gourmet Cookbook include: Soft Cover 64 pages Full-color photos Step-by-step SousVide Recipes Dimensions: 6.75" L x 0.25" W x 6.75" H Weight: 0.5 lbs. read more

at Amazon

In the rich tradition of passing recipes from generation to generation, the Historic Preservation Society of South Pittsburg, Tenn...essee, has assembled a great collection of over 230 Lodge Cast Iron Recipes. From crispy-crusted cornbread, to perfectly pan-fried chicken, slow simmering stews, or skillet pineapple upside down cake, the collection is an accumulation of ageless and timeless Southern "comfort food" - all prepared in Lodge Cast Iron. 195 pages read more


Wonderbag Portable Slow Cooker with Recipe Cookbook, Red BatikWhat's a Wonderbag? Wonderbag is a simple but revolutionary non-elec...tric, portable slow cooker. Wonderbag's clever insulation allows food that has been brought to the boil to continue slow cooking or warm while in the bag. No plugs. No Fuss. No electricity required, so it???s worry-free. Slow Cooking with Wonderbag Hearty Chipotle Chili Slow Cooking with Wonderbag To slow cook, simply bring food to a boil on a stove, let simmer (5 minutes for rice and grains, 15 minutes for root vegetables, meat or presoaked beans), then put the pot with lid into your Wonderbag, close tightly, and slow cook to perfection up to 12 hours. Because it is not on direct heat, it will never overcook or burn. Wonderbag is perfect for bringing delicious home cooked meals to potlucks, dinner parties, tailgating, or camping. It's perfect for holidays when stove and counter space are at a premium. Powerless is Powerful Powerless is powerful. Wonderbag isn???t just a powerless cooker; it???s an instrument for change. 3 billion women still cook over wood fires, a major source of health, environmental and socio-economic issues. By drastically reducing time spent cooking, the Wonderbag empowers women across Africa to participate in more activities outside of the home enhancing their quality of life. Using the Wonderbag helps save water, reduces the carbon footprint, minimizes deforestation, smoke inhalation diseases and deaths. One Wonderbag per year saves 1.7 trees, 1000 liters of water and 1,248 hours of time not spent collecting firewood. For every Wonderbag purchased in the US, one is donated to a family in need in Africa. Hearty Chipotle Chili Ingredients: 1 pound ground beef or ground turkey. 1 small onion, chopped. 1 medium red or green bell pepper, chopped. 1 garlic clove, finely chopped. 1/2 teaspoon ground chipotle chili pepper. 1 can (28 ounces) of crushed tomatoes. 1 can (15.5 ounces) black beans, rinsed and drained. 3.5 cups of beef stock. Directions: Cook ground beef, onion, red pepper and garlic in 4-quart saucepan, stirring occasionally, until beef is browned and vegetables are tender. Stir ibeef stock - Beef and chipotle chile pepper until stock is melted. Stir in tomatoes and beans. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, until heated through. This takes about 15 minutes. Place your lidded pot in the Wonderbag for for a minimum of 1 hours and up to 4 hours for flavors to mingle. Serve, if desired, with shredded cheddar cheese, sour cream and/or chopped cilantro. Perfectly Fluffy Rice or Grains Directions: Add 1 cup of rice (white or brown), barley, bulgur wheat or quinoa to 2 cups broth and bring to a boil for 5 minutes. Put in Wonderbag for 1 hour and 15 minutes. Powerless is Powerful Butternut Squash Soup Ingredients: 2 diced onions. 3 tablespoons of olive oil. 1 butternut squash, peeled and diced. 1 teaspoon of fresh thyme. 4 cups broth. Directions: Saute 2 diced onions with oil on medium high heat for 5 minutes in large pot. Add butternut squash, and broth. Boil for 5 minutes. Add thyme. Put lidded pot into Wonderbag for at least 2 hours. Blend. Season with salt and pepper and enjoy! Best You Know This Use with copper, steel, aluminum, enameled cast iron, or glassware pots in standard sizes with short handles and tight fitting lid. Use the right sized pot for the food you want to cook in order to best retain heat. Bring all food to a boil before putting into a Wonderbag. For best results keep bag and pot closed for the entire cooking time. Hand wash, hang dry. Use a dishtowel in the base of the Wonderbag to protect it from spills. There is no evaporation when cooking, so use less liquid than you otherwise would. If using alcohol in your recipe, allow it to boil off for 5 minutes before placing in Wonderbag. Please note: Wonderbag will arrive vacuum sealed and must be fluffed up before first usage. read more

SousVide Supreme

The joy of SousVide cooking in 4 (mostly hands-off) steps! SousVide cooking makes eating well so easy. It's foolproof. It's simple.... It's almost entirely hands-off. And it produces food of incomparable taste and texture, cooked to perfection, without shrinkage or loss of nutrients. No method of cooking is easier, more convenient, or yields better results. It takes just a few minutes to season and vacuum seal food, and drop into a water oven. That's why chefs love it and why you will, too. Delicious recipes for chicken, beef, pork, and vegetables, plus basic instructions and tips, make this book your easy sous vide guide to four-step, four-star meals. Each section begins with an easy four-step sous vide recipe with less than 15 minutes hands-on time, followed by recipes for simple serving variations. Features of the Easy SousVide Cookbook include: Soft Cover 64 pages Full-color Photos Step-by-step SousVide Recipes Dimensions: 8 L x 0.25 W x 9 H Weight: 0.5 lbs. read more

It's time to start thinking of vegetables as a convenience food. This silicone steamer lets you cook them in the microwave to the ...perfect, vibrant doneness without boiling away their flavor or nutrition. The removable inner tray is designed to enhance steam circulation and even cooking. The steamer comes with a handy recipe book, offering plenty of delicious ways to use it. Makes a great cooking option for college students or space-conscious apartment dwellers. Steam case made in Spain. Book made in China. read more

From grandma's lasagna to mom's bundt cake, every family has recipes that transport them back to the kitchen in an instant. Pass t...hese special moments on to future generations with My Family Cookbook, a completely customizable recipe book. With blank pages for conversion tables, photo galleries and space for family members to review each successful recipe (or flop!), work on filling in the pages with your family, ask loved ones to contribute their favorite dish, or pass it along to newlyweds hoping to create memories of their own in the kitchen. The book includes space for over 80 recipes in addition to tips, tables and an introduction with useful cooking guides for kitchen novices. Made in China. read more


This Pressure Cooking for Dummies Cookbook contains 80 delicious recipes for quick dishes.

Gooseberry Patch
$16.95 $11.53

Slow-simmered goodness, 5-ingredient recipes and all the home style flavor you love...thats what youll find in Super-Fast Slow Coo...king cookbook. Weve kept the prep time short, so theres always time to fix one of these delicious recipes! Let your slow cooker do all the work and enjoy creamy Italian chicken, peachy sweet potatoes and treats like caramel pie. National Bestseller!Over 200 slow-simmered, 5-ingredient or less recipesChapters include Chicken & Turkey, Beef, Pork, Sides & Veggies, Breakfasts, Desserts and more!Exclusively designed by Gooseberry PatchHardcover224 pages9-1/4 x 6-1/2 read more

Meadowsweet Kitchens

Organize and protect your recipe card collection in this handy binder, comes with 9 tab dividers, 25 4 x 6 recipe cards, 50 plasti...c sleeves. Keep it on the shelf with your other cookbooks, doesn't need to be on the counter taking up valuable space. read more

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