Chronicle Books Pretzel Making at Home

Chronicle Books
Pretzel Making at Home
Pretzel Making at Home
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Here’s a new twist on an old favorite: pretzels warm from the oven. DIY bakers can make their own crunchy, chewy, savory, or sweet artisan pretzels with this collection of 50 recipes that imagines every way to shape, fill, and top them. Her...e are the traditional versions as well as novel creations such as Philly cheesesteak pretzel pockets and fried pretzel with cinnamon sugar. More substantial dishes like wild mushroom and chestnut pretzel stuffing, and pretzel bread pudding with caramel sauce elevate the humble pretzel to dinner-table fare as this tantalizing cookbook takes a cherished everyday snack to the next level of culinary creativity. Recipes include: Jalapeño-Cheddar Pretzel Bites Pretzel Grilled Cheese with Tomato-Basil Jam Fried Pretzels with Cinnamon Sugar Honey Wheat Pretzel Twists Buttery Pretzel Crackers Caramel-Chocolate-Pecan Pretzel Wands read more

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Recipes from competitive cook-offs sanctioned by the Lone Star Dutch Oven SocietyTried and true, easy to follow recipesDutch oven ...history, facts, and cooking tipsSpiral bound design lies flat while following recipesThis Dutch oven cookbook from Lodge is full of easy to follow recipes cooked in competitive cook-offs sanctioned by the Lone Star Dutch Oven Society. In addition to recipes, the Texas Treasury of Dutch Oven Cooking contains a history of dutch ovens, cooking tips and tricks, and information about buying and breaking in your dutch oven. Convenient spiral bound design lies flat while following recipes. 234 pages. Made in USA.Manufacturer model CBTT. read more

Swissmar

This book covers the basics of fondue: ingredients, equipment, and tips for successful fondues Especific chapters covers, ingredie...nts and recipes for Asian fondues, Classic Fondues, Exotic oil fondues, low fat stock fondues, essential sauces and dips as well as side dishes. 62 pages. read more

It's time to start thinking of vegetables as a convenience food. This silicone steamer lets you cook them in the microwave to the ...perfect, vibrant doneness without boiling away their flavor or nutrition. The removable inner tray is designed to enhance steam circulation and even cooking. The steamer comes with a handy recipe book, offering plenty of delicious ways to use it. Makes a great cooking option for college students or space-conscious apartment dwellers. Steam case made in Spain. Book made in China. read more

From grandma's lasagna to mom's bundt cake, every family has recipes that transport them back to the kitchen in an instant. Pass t...hese special moments on to future generations with My Family Cookbook, a completely customizable recipe book. With blank pages for conversion tables, photo galleries and space for family members to review each successful recipe (or flop!), work on filling in the pages with your family, ask loved ones to contribute their favorite dish, or pass it along to newlyweds hoping to create memories of their own in the kitchen. The book includes space for over 80 recipes in addition to tips, tables and an introduction with useful cooking guides for kitchen novices. Made in China. read more

Le Creuset

Le Creuset's 'The Cast Iron Way to Cook' Cookbook is newly updated with 68 fresh and delicious recipes perfected for Le Creuset's ...legendary enameled cast iron cookware collection. This beautifully illustrated cookbook takes a fully modern approach on each recipe, making the most of fresh and readily available ingredients. Each chapter focuses on a different piece of Le Creuset cast iron, including the dutch oven, skillet, braiser, crepe pan, and more! Learn to make au gratin dishes, steak kabobs, braised fennel, pot roast, steamed sea bass, desserts like creme brulee and many, many more. Achieve delicious, healthy meals every time with these tasty secrets and professional chef tips. read more

Wonderbag

Wonderbag Portable Slow Cooker with Recipe Cookbook, Blue BatikWhat's a Wonderbag? Wonderbag is a simple but revolutionary non-ele...ctric, portable slow cooker. Wonderbag's clever insulation allows food that has been brought to the boil to continue slow cooking or warm while in the bag. No plugs. No Fuss. No electricity required, so it?s worry-free. Slow Cooking with Wonderbag Hearty Chipotle Chili Slow Cooking with Wonderbag To slow cook, simply bring food to a boil on a stove, let simmer (5 minutes for rice and grains, 15 minutes for root vegetables, meat or presoaked beans), then put the pot with lid into your Wonderbag, close tightly, and slow cook to perfection up to 12 hours. Because it is not on direct heat, it will never overcook or burn. Wonderbag is perfect for bringing delicious home cooked meals to potlucks, dinner parties, tailgating, or camping. Its perfect for holidays when stove and counter space are at a premium. Powerless is Powerful - Buy One Donate One Powerless is powerful. Wonderbag isn?t just a powerless cooker; it?s an instrument for change. 3 billion women still cook over wood fires, a major source of health, environmental and socio-economic issues. By drastically reducing time spent cooking, the Wonderbag empowers women across Africa to participate in more activities outside of the home enhancing their quality of life. Using the Wonderbag helps save water, reduces the carbon footprint, minimizes deforestation, smoke inhalation diseases and deaths. One Wonderbag per year saves 1.7 trees, 1000 liters of water and 1,248 hours of time not spent collecting firewood. For every Wonderbag purchased in the US, one is donated to a family in need in Africa. Hearty Chipotle Chili Ingredients: 1 pound ground beef or ground turkey. 1 small onion, chopped. 1 medium red or green bell pepper, chopped. 1 garlic clove, finely chopped. 1/2 teaspoon ground chipotle chili pepper. 1 can (28 ounces) of crushed tomatoes. 1 can (15.5 ounces) black beans, rinsed and drained. 3.5 cups of beef stock. Directions: Cook ground beef, onion, red pepper and garlic in 4-quart saucepan, stirring occasionally, until beef is browned and vegetables are tender. Stir ibeef stock - Beef and chipotle chile pepper until stock is melted. Stir in tomatoes and beans. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, until heated through. This takes about 15 minutes. Place your lidded pot in the Wonderbag for for a minimum of 1 hours and up to 4 hours for flavors to mingle. Serve, if desired, with shredded cheddar cheese, sour cream and/or chopped cilantro. Perfectly Fluffy Rice or Grains Directions: Add 1 cup of rice (white or brown), barley, bulgur wheat or quinoa to 2 cups broth and bring to a boil for 5 minutes. Put in Wonderbag for 1 hour and 15 minutes. Powerless is Powerful Butternut Squash Soup Ingredients: 2 diced onions. 3 tablespoons of olive oil. 1 butternut squash, peeled and diced. 1 teaspoon of fresh thyme. 4 cups broth. Directions: Saute 2 diced onions with oil on medium high heat for 5 minutes in large pot. Add butternut squash, and broth. Boil for 5 minutes. Add thyme. Put lidded pot into Wonderbag for at least 2 hours. Blend. Season with salt and pepper and enjoy! Best You Know This Use with copper, steel, aluminum, enameled cast iron, or glassware pots in standard sizes with short handles and tight fitting lid. Use the right sized pot for the food you want to cook in order to best retain heat. Bring all food to a boil before putting into a Wonderbag. For best results keep bag and pot closed for the entire cooking time. Hand wash, hang dry. Use a dishtowel in the base of the Wonderbag to protect it from spills. There is no evaporation when cooking, so use less liquid than you otherwise would. If using alcohol in your recipe, allow it to boil off for 5 minutes before placing in Wonderbag. Please note: Wonderbag will arrive vacuum sealed and must be fluffed up before first usage. read more

Crate & Barrel
$29.95 $14.97
at Crate & Barrel

From the famed Rose Bakery of Paris, Rose Carrarini explores the versatile egg in this collection of 80-plus recipes for boiling, ...poaching, scrambling and frying, along with exquisite baked goods, breakfast treats, salads, sandwiches and puddings. Elevating the recipes are specially commissioned original paintings by botanical artist Fiona Strickland. -By Rose Carrarini -Hardcover -Color illustrations -136 pages -Made in China read more

SousVide Supreme

Our guide to sous vide cooking contains favorite recipes from SousVide Supreme's culinary team of world-renowned chefs, bloggers a...nd food writers. Contents include how-to instructions for delicious sous vide cocktails; starters; beef; pork; lamb; poultry; game; seafood; vegetables; and desserts. A must-have reference for sous vide cooking, Sous Vide: The Cookbook provides basic instructions and tips for preparing foolproof gourmet meals. read more

Lodge Manufacturing

Learn use and care of cast iron and the details of an age old cooking technique with this Skill full cookbook. Features quality di...shes from entrees to desserts. read more

Crate & Barrel
$35.00 $19.97
at Crate & Barrel

Beyond the legendary mother sauces, La Varenne-trained chef Martha Holmberg's informed take on the sauce canon is both comprehensi...ve and down-to-earth, offering an approachable guide to classic technique for a wide audience. Over 150 detailed recipes tackle the tricky, tasty subject of classic and creative modern sauces with confidence and photographic illustrations, along with sweet and savory dishes that showcase them to maximum delicious advantage. -By Martha Holmberg -Hardcover -Color photography -256 pages -Made in China read more

Natures cuisine

Roasting cookbook 100 simple, delicious recipes Recipes for seafood, poultry, game meats, vegetables, fruit, pizza, calzones and f...latbreads Guidelines for plank cooking Description of different wood flavors read more

Barricelli, John

Known for his delicious and gorgeous baked goods, Barricelli of the SoNo Baking Company in Connecticut has become a local celebrit...y. He brings everyday baking with fruits and vegetables within reach for home cooks, offering 135 sweet and savory recipes for all seasons. read more

Wonderbag

Wonderbag Portable Slow Cooker with Recipe Cookbook, Red BatikWhat's a Wonderbag? Wonderbag is a simple but revolutionary non-elec...tric, portable slow cooker. Wonderbag's clever insulation allows food that has been brought to the boil to continue slow cooking or warm while in the bag. No plugs. No Fuss. No electricity required, so it?s worry-free. Slow Cooking with Wonderbag Hearty Chipotle Chili Slow Cooking with Wonderbag To slow cook, simply bring food to a boil on a stove, let simmer (5 minutes for rice and grains, 15 minutes for root vegetables, meat or presoaked beans), then put the pot with lid into your Wonderbag, close tightly, and slow cook to perfection up to 12 hours. Because it is not on direct heat, it will never overcook or burn. Wonderbag is perfect for bringing delicious home cooked meals to potlucks, dinner parties, tailgating, or camping. It's perfect for holidays when stove and counter space are at a premium. Powerless is Powerful Powerless is powerful. Wonderbag isn?t just a powerless cooker; it?s an instrument for change. 3 billion women still cook over wood fires, a major source of health, environmental and socio-economic issues. By drastically reducing time spent cooking, the Wonderbag empowers women across Africa to participate in more activities outside of the home enhancing their quality of life. Using the Wonderbag helps save water, reduces the carbon footprint, minimizes deforestation, smoke inhalation diseases and deaths. One Wonderbag per year saves 1.7 trees, 1000 liters of water and 1,248 hours of time not spent collecting firewood. For every Wonderbag purchased in the US, one is donated to a family in need in Africa. Hearty Chipotle Chili Ingredients: 1 pound ground beef or ground turkey. 1 small onion, chopped. 1 medium red or green bell pepper, chopped. 1 garlic clove, finely chopped. 1/2 teaspoon ground chipotle chili pepper. 1 can (28 ounces) of crushed tomatoes. 1 can (15.5 ounces) black beans, rinsed and drained. 3.5 cups of beef stock. Directions: Cook ground beef, onion, red pepper and garlic in 4-quart saucepan, stirring occasionally, until beef is browned and vegetables are tender. Stir ibeef stock - Beef and chipotle chile pepper until stock is melted. Stir in tomatoes and beans. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, until heated through. This takes about 15 minutes. Place your lidded pot in the Wonderbag for for a minimum of 1 hours and up to 4 hours for flavors to mingle. Serve, if desired, with shredded cheddar cheese, sour cream and/or chopped cilantro. Perfectly Fluffy Rice or Grains Directions: Add 1 cup of rice (white or brown), barley, bulgur wheat or quinoa to 2 cups broth and bring to a boil for 5 minutes. Put in Wonderbag for 1 hour and 15 minutes. Powerless is Powerful Butternut Squash Soup Ingredients: 2 diced onions. 3 tablespoons of olive oil. 1 butternut squash, peeled and diced. 1 teaspoon of fresh thyme. 4 cups broth. Directions: Saute 2 diced onions with oil on medium high heat for 5 minutes in large pot. Add butternut squash, and broth. Boil for 5 minutes. Add thyme. Put lidded pot into Wonderbag for at least 2 hours. Blend. Season with salt and pepper and enjoy! Best You Know This Use with copper, steel, aluminum, enameled cast iron, or glassware pots in standard sizes with short handles and tight fitting lid. Use the right sized pot for the food you want to cook in order to best retain heat. Bring all food to a boil before putting into a Wonderbag. For best results keep bag and pot closed for the entire cooking time. Hand wash, hang dry. Use a dishtowel in the base of the Wonderbag to protect it from spills. There is no evaporation when cooking, so use less liquid than you otherwise would. If using alcohol in your recipe, allow it to boil off for 5 minutes before placing in Wonderbag. Please note: Wonderbag will arrive vacuum sealed and must be fluffed up before first usage. read more

SousVide Supreme

The joy of SousVide cooking in 4 (mostly hands-off) steps! SousVide cooking makes eating well so easy. It's foolproof. It's simple.... It's almost entirely hands-off. And it produces food of incomparable taste and texture, cooked to perfection, without shrinkage or loss of nutrients. No method of cooking is easier, more convenient, or yields better results. It takes just a few minutes to season and vacuum seal food, and drop into a water oven. That's why chefs love it and why you will, too. Delicious recipes for chicken, beef, pork, and vegetables, plus basic instructions and tips, make this book your easy sous vide guide to four-step, four-star meals. Each section begins with an easy four-step sous vide recipe with less than 15 minutes hands-on time, followed by recipes for simple serving variations. Features of the Easy SousVide Cookbook include: Soft Cover 64 pages Full-color Photos Step-by-step SousVide Recipes Dimensions: 8 L x 0.25 W x 9 H Weight: 0.5 lbs. read more

Throw it in a pot and give it time. That is the premise of "Flannel John's Lazy Guy Cookbook." The recipes in this book are all de...signed for slow cookers, crock pots and Dutch ovens. It just doesn't get any easier than that in Murphy's 20th "Cookbook for Guys." There is also one unifying ingredient used for all of these recipes to be a success...patience! read more

Salt Rox

Salt Rox Cookbook provides more information on cleaning, using and storing your salt cooking plate, along with information on good... high temperature oils to use in seasoning the stone. There are also lots of fun recipe ideas to inspire you as you explore and learn to play with your salt rox cooking plate in fun and creative ways. read more

Meadowsweet Kitchens

Organize and protect your recipe card collection in this handy binder, comes with 9 tab dividers, 25 4 x 6 recipe cards, 50 plasti...c sleeves. Keep it on the shelf with your other cookbooks, doesn't need to be on the counter taking up valuable space. read more

Lodge

Dwayne Ridgaway details one of America's fastest growing cooking styles. Produced with lavish photos and taste-tempting recipes re...paired with Cast iron grill pans and reversible griddles, Indoor Grilling will quickly become every cook's favorite choi read more

Lodge

In the rich tradition of outdoor cooking in the American West, the members of the Utah-based International Dutch oven Society have... assembled a great collection of Dutch oven recipes. Remarkable breads, main dishes, and desserts representing a sampling of read more

BAKER & TAYLOR FULFILLMENT INC

Collects recipes which can be made using a dutch oven including soups, chilies, chowders, sides & appetizers, main dishes, accompa...niments, and desserts. read more

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