Chicago Steak Company was founded in 1864, offering fine beef products. Today the brand carries gourmet steaks, seafood, fish, chicken, pork, turkey, and desserts. Chicago Steak Company beef products include steak burgers, porterhouse steaks, top sirloin, ribeye, flatiron steaks, filet mignon, T-... Read Morebone steaks, and more. Steaks come in sets of one type or in assortments. The Premium Gold Angus Porterhouse Aged for Six Weeks comes in quantities of two to eight steaks in 16-, 20-, or 24-ounce sizes. Steak assortments include the Finer Things Assortment, the Entrepreneur's Selection, and the Chicago Steak Sampler. The Chicago Steak Sampler includes two 6-ounce Black Angus filet mignons, two 8-ounce Black Angus ribeyes, two 6-ounce Black Angus flatirons, two 6-ounce Black Angus top sirloins, sixteen 4-ounce Angus steak burgers, and four 6-ounce lemon-herb chicken breasts. Chicago Steak Company seafood and fish products include salmon, crab cakes, haddock, and scallops. Made of Atlantic crab, the 8 Quarter Pound Maryland Crab Cakes are a customer favorite. Wild Caught Salmon comes in packages of four, eight, or 16 fillets. Desserts such as Gluten Free Chocolate Fudge Cake and New York Cheesecake are also available from Chicago Steak Company.