Chicago Metallic Chicago Metallic? Perforated French Bread Pan

Chicago Metallic
Chicago Metallic? Perforated French Bread Pan
Chicago Metallic? Perforated French Bread Pan
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The double-loaf pan helps you attain crisp golden-brown crusts with ease, every time. Essential for making French bread, this pan is made of heavy-gauge steel and has a nonstick surface for easy removal of bread and easy cleanup. See Full Details

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Chicago Metallic

Prepare homemade French bread with a crispy crust and a soft, fluffy interior using the Chicago Metallic 16 x 8-in. Professional N...onstick Perforated French Bread Pan and make everyday meals more enjoyable. The 16-inch pan holds two elongated breads that are the ideal shape and size for making classic ham and butter sandwiches or for slicing to place atop a bowl of French onion soup. The perforated design also encourages air flow, which promotes even browning. The pan sides fold up to enclose the sides of the bread as it bakes, so you get a consistently uniform, rounded loaf every time you use it. Constructed of heavy-gauge steel, the pan holds up to high heat conditions without warping or bending, and it has a SilverStone nonstick surface that makes cleaning simple. A 25-year manufacturer's warranty gives you added confidence that this pan will serve you well for years to come. Best Used For: In addition to using this French bread pan when preparing homemade loaves like those found in Parisian boulangeries, we also use it for heating frozen loaves of garlic bread when we're preparing an Italian-style dinner. It's also great for long sourdough, ciabatta and gluten-free loaves. Features: Perforated design sends heated air all the way around the bread to cook it evenly on all sidesHeavy-gauge steel construction ensures that the pan is durable enough for daily useElongated design can be used with extra-long baguette-style loavesDouble-tray design lets you bake two loaves at once read more

Chicago Metallic

Prepare homemade French bread with a crispy crust and a soft, fluffy interior using the Chicago Metallic 16 x 8-in. Professional N...onstick Perforated French Bread Pan and make everyday meals more enjoyable. The 16-inch pan holds two elongated breads that are the ideal shape and size for making classic ham and butter sandwiches or for slicing to place atop a bowl of French onion soup. The perforated design also encourages air flow, which promotes even browning. The pan sides fold up to enclose the sides of the bread as it bakes, so you get a consistently uniform, rounded loaf every time you use it. Constructed of heavy-gauge steel, the pan holds up to high heat conditions without warping or bending, and it has a SilverStone nonstick surface that makes cleaning simple. A 25-year manufacturer's warranty gives you added confidence that this pan will serve you well for years to come. Best Used For: In addition to using this French bread pan when preparing homemade loaves like those found in Parisian boulangeries, we also use it for heating frozen loaves of garlic bread when we're preparing an Italian-style dinner. It's also great for long sourdough, ciabatta and gluten-free loaves. Features: Perforated design sends heated air all the way around the bread to cook it evenly on all sidesHeavy-gauge steel construction ensures that the pan is durable enough for daily useElongated design can be used with extra-long baguette-style loavesDouble-tray design lets you bake two loaves at once read more

Item:
$40.46 $35.60
at Sears Marketplace

Chicago Metallic Commercial II Non-Stick Perforated French Bread Pan - Chicago Metallic has built an unmatched reputation as the "...Bakeware Experts" by delivering commercial quality high performance products employing premium materials and construction. Chicago Metallic is proud to introduce Commercial II a top of the line assortment of bakeware. Offering both traditional uncoated and dual coated diamond-quality non-stick bakware the Commercial II line provides the strength and durability to craft delectable results day after day. The entire line is made of heavy-weight aluminized steel for superior heat conduction and even baking results. The Lifetime warranty ensures the avid baker sturdy construction and product longevity. Each Chicago Metallic Commercial II non-stick piece features a dual coated diamond quality non-stick coating for easy release of food and easy cleanup. This collection is dishwasher safe however hand-washing is recommended to extend the product life. This Chicago Metallic Commercial II non-stick perforated French bread pan allows air to flow freely around the bread to create golden brown crusts. It measures 16 by 8-Inch and bakes 2 loaves at a time. read more

Chicago Metallic
$22.29
at Amazon

Chicago Metallic has built an unmatched reputation as the "Bakeware Experts" by delivering commercial quality, high performance pr...oducts employing premium materials and construction. Chicago Metallic is proud to introduce Commercial II, a top of the line assortment of bakeware. Offering both traditional uncoated and dual coated, diamond-quality non-stick bakware, the Commercial II line provides the strength and durability to craft delectable results day after day. The entire line is made of heavy-weight aluminized steel for superior heat conduction and even baking results. The Lifetime warranty ensures the avid baker sturdy construction and product longevity. Each Chicago Metallic Commercial II non-stick piece features a dual coated, diamond quality, non-stick coating for easy release of food and easy cleanup. This collection is dishwasher safe, however hand-washing is recommended to extend the product life. This Chicago Metallic Commercial II non-stick perforated French bread pan allows air to flow freely around the bread to create golden brown crusts. It measures 16 by 8-Inch and bakes 2 loaves at a time. read more

Chicago Metallic

Chicago Metallic has built an unmatched reputation as the 'Bakeware Experts' by delivering commercial quality, high performance pr...oducts employing premium materials and construction. Chicago Metallic is proud to introduce Commercial II, a top of the line assortment of bakeware. Offering both traditional uncoated and dual coated, diamond-quality non-stick bakware, the Commercial II line provides the strength and durability to craft delectable results day after day. The entire line is made of heavy-weight aluminized steel for superior heat conduction and even baking results. The Lifetime warranty ensures the avid baker sturdy construction and product longevity. Each Chicago Metallic Commercial II non-stick piece features a dual coated, diamond quality, non-stick coating for easy release of food and easy cleanup. This collection is dishwasher safe, however hand-washing is recommended to extend the product life. This Chicago Metallic Commercial II non-stick perforated French bread pan allows air to flow freely around the bread to create golden brown crusts. It measures 16 by 8-Inch and bakes 2 loaves at a time. read more

SCI Scandicrafts

Whether you want a 16 inch loaf of soft bread for an all-american style hero, or 2 stout baguettes, this pleated sheat of perforat...ed metal will do the job. A center ridge rises 1/2 inch higher than the 2 inch sides, a real advantage when it comes to keeping the 2 loaves from sticking together as they swell and bake. A glaze of siverstone nonstick coating helps the breads release from the pan. Bread develops a thin, crunchy crust when baked in this pan. (Q111) read more

Chicago Metallic

AMERICAN CLASSICS-Chicago Metallic: French Bread Pan. Instead of store- bought loaves; create homemade French bread that would mak...e a Parisian cafe jealous. The perforations in our Perforated French Bread Pan allow for greater airflow creating a nice crisp crust. It includes a diamond-quality; non-stick dual coating and strong and durable construction. This package includes one 16x8x2-1/2 inch pan with two cavities. Imported. read more

Thick-steel perforated baking tray for 2 baguettes.Ideal for baking baguettes, for making round tuiles or chocolate patterns.Perfo...rations: partition designed for optimal hot air circulation.Excellent cooking results thanks to iron: the tray reaches high temperatures, enabling the juices to caramelise.Even diffusion of heat and uniform cooking.Functional and practical non-stick tray: PFOA-free PTFE guaranteed coating for easy turning out of pastries; steel protection against oxidation; easy cleaning.Traditional oven cooking (max. 220????C/428????F). Not suitable for the microwave oven. Do not use metal objects.Care: wash by hand (non-abrasive sponge). Not dishwasher-safe.Dimensions: 0.98-in / 2.5cm H x 0.6mm Thick read more

BigKitchen

Bake your French bread to perfection every time using this baguette dual loaf bread pan. The durable pan is made of heavy gauge al...uminized steel for added strength and is topped with a non-stick silverstone surface for easy cleaning. The perforated pan bakes two French bread loaves, and allows them to develop a thin, crunchy crust while cooking. A center ridge rises higher than the sides, a real advantage when it comes to keeping the two loaves from sticking together as they swell and bake. No matter what your baguette baking needs, this pan will do the job.15-1/2' L x 6' W read more

Item:

Perforated Aluminum French Baguette Dual Loaf Bread Pan - Bake your French bread to perfection every time using this baguette dual... loaf bread pan. The durable pan is made of heavy gauge aluminized steel for added strength and is topped with a non-stick silverstone surface for easy cleaning. The perforated pan bakes two French bread loaves and allows them to develop a thin crunchy crust while cooking. A center ridge rises higher than the sides a real advantage when it comes to keeping the two loaves from sticking together as they swell and bake. No matter what your baguette baking needs this pan will do the job.15-1/2" L x 6" W read more

BigKitchen

Bake your French bread to perfection every time using this baguette dual loaf bread pan. The durable pan is made of heavy gauge al...uminized steel for added strength and is topped with a non-stick silverstone surface for easy cleaning. The perforated pan bakes two French bread loaves, and allows them to develop a thin, crunchy crust while cooking. A center ridge rises higher than the sides, a real advantage when it comes to keeping the two loaves from sticking together as they swell and bake. No matter what your baguette baking needs, this pan will do the job.15-1/2' L x 6' W read more

Chicago Metallic

Bake savory yeast breads or sweet quick breads like a professional baker with the help of this Chicago Metallic 1-lb. Professional... Nonstick Loaf Pan that consisently turns out beautiful loaves. It's made from heavyweight aluminized steel for even heat conductivity and consistent baking. This pan has a dual coating of dark Silverstone nonstick that will never chip or peel and is to 10 times tougher than traditional nonstick, so breads and other baked goods slide right out without tears or rips. The darker color allows for deeper browning and crisper crusts, while the pan's slightly flared sides give each loaf a professional bakery-style shape. Rolled edges with wire-rod-enforced construction prevent bowing and warping, so the pan will last for many years in your kitchen even with heavy use. For versatility, this pan is ideally sized to make a small meatloaf, a lasagna or another entre for feeding two to three people. Best Used For: Although we love this Chicago Metallic 1-lb. Professional Nonstick Loaf Pan for making delectable loaves of traditional and artisan breads, it's also ideal for turning out professional-looking pound cakes, zucchini bread, monkey bread and Amish friendship bread. Features: Aluminized steel for optimal baking with consistent resultsWire-rod-reinforced design prevents pan from warping and bowingTwo layers of nonstick for easy release of breadsComes with a 25-year warranty from the manufacturer read more

Item:
$64.33 $56.61
at Sears Marketplace

ZenUrban 870002 3-Loaf Perforated Baguette French Nonstick Bread Pan 16 by 9-Inch - The ZenUrban 870002 nonstick 3-loaf perforated... baguette French bread pan forms those delightful long slender loaves of bread that we all love. The holes in this pan allow complete air circulation around the bread loaves. Made of commercial-grade carbon steel for even heat retention and coated with a dishwasher nonstick surface for easy cleaning. The pan measures 16 x 9 x 1-inch (41 x 23 x 3 cm) and has three troughs so you make three loaves in one pan. The pan can easily be placed on the shelf of your oven or directly on a baking stone to get the benefits of stone baking. These pans are designed to hold 1 1/2-pounds of bread dough. Non-metal utensils should be used to prevent damage to the finish. read more

Chicago Metallic
$25.29 $17.81
at Sears Marketplace

AMERICAN CLASSICS-Chicago Metallic: French Bread Pan. Instead of store- bought loaves, create homemade French bread that would mak...e a Parisian cafe jealous. The perforations in our Perforated French Bread Pan allow for greater airflow creating a nice, crisp crust. It includes a diamond-quality, non-stick dual coating and strong and durable construction. This package includes one 16x8x2-1/2 inch pan with two cavities. Imported. read more

Chicago Metallic
$8.99
at Target

Find bakeware and ovenware at Target.com! This chicago metallic no-bake collapsible pan is great for marshmallows, caramel, fudge,... crispy cereal treats, ice cream and other no-bake desserts. Gridlines allow for cutting 3 different sizes. Folds flat for convenient storage. read more

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