Chantal Chili Red 8-qt. Copper Fusion Stockpot by Chantal

Our large-capacity, 8-qt. stockpot is ideal for sauces and stews. Its straight, deep sides, seamless interior surface and snug-fitting lid allow for slow, moist cooking, and the tempered-glass lid makes it easy to keep an eye on your favori...te soup. Safe to use with all utensils, including metal, all Copper Fusion pieces can go from stovetop to table, and then directly into the refrigerator or freezer. read more

Tramontina

Get something started in the kitchen with this 12-qt stockpot from Tramontina. Created from three layers of durable, heat-conducti...ng material, it boasts an aluminum core for even heat distribution. Strong, riveted, stainless steel handles offer a sure hold. And a tight-fitting lid allows for moist, tender meals. Dishwasher safe. read more

Berndes

The Cucinare Induction line is made of a thick, pure aluminum core encapsulated with 18/10 stainless steel for perfect heat distri...bution, energy efficiency, and makes cleanup easy. read more

Anolon

The Anolon Nouvelle Copper 8-qt. Covered Stockpot is where entertaining entrees being. This essential cooking vessel accommodates ...soups, stews, stocks, pastas and vegetables. Everyone can enjoy favorite dishes from rich chowders to whole steamed lobsters. The copper core double full cap base paired with durable restaurant tested Autograph® 2 Nonstick ensures even heat distribution, enduring food releasing performance and easy cleaning. Features: Hard-anodized aluminum is twice as hard as stainless steel and provides exceptional heat distribution. Restaurant tested Autograph® 2 Nonstick interior delivers enduring food release and easy cleaning. A layer of aluminum is encapsulated with copper, followed by more aluminum and finished with an impact-bonded stainless steel cap. This unique combination offers outstanding heat distribution and controlled cooking performance. Suitable for all cook tops except induction. Elegant stainless steel lids fit securely to the pans to lock in flavors and nutrients. Refined lid handles have extra clearance for easier and safer lifting. The cast stainless steel handles are attached to the pans using innovative nonstick flush rivet technology - food won't get stuck around the rivets so the pan cleans up easier. read more

Circulon

The stockpot is a pan you'll use day in and day out. Whether you're boiling pasta, making a batch of chili or cooking grains, this... pan is just the right size. When it's not on the stovetop, its two short side handles help it take up less space in your cabinet. The TOTAL® Hi-Low Food Release system protects the nonstick surface from abrasion and allows food to slide out easily. Features: The TOTAL® Food Release System of Hi-Low wave technology and DuPont Autograph® Nonstick provides extraordinary food release and exceptional durability, making the nonstick safe for use with metal utensils. The polished stainless steel exterior is easy to clean and dishwasher safe for added convenience. Comfortable silicone and stainless steel handles are double riveted for extra strength and are oven safe to 400°F. Plus, a fold-out ring allows for convenient hanging. Shatter-resistant tempered glass lids allow you to monitor the cooking process without losing moisture and flavor. Stainless steel construction with an encapsulated aluminum base provides superior heat distribution. Suitable for use on all stovetops, including glass and induction. read more

Tramontina

Tramontina's Limited Editions Butterfly Stainless Steel Tri-Ply Clad cookware is made by Italy?s Gruppo Industriale Barazzoni with... modern production technology and an unerring passion to create cookware of unparalleled beauty and performance. The 9 Qt Covered Stock Pot, part of the Butterfly cookware line, was created by Italian designer Claudio Bellini, whose elegant and graceful design makes this cookware a pleasure to use and a delight to view. The three-layer, full-clad vessel construction ensures excellent functionality and cooking performance. All vessels feature an ergonomically designed stainless steel handle treated with an oxidation process to create a unique look and feel. Exterior rivets sit above the food line for easy clean up. The vessels are distinctive not only for their functionality, but also for their refined elegance. Barazzoni's impeccable craftsmanship and refined simplicity make cooking and serving food a true pleasure. read more

Tramontina

Tramontina's Limited Editions Butterfly Stainless Steel Tri-Ply Clad cookware is made by Italy?s Gruppo Industriale Barazzoni with... modern production technology and an unerring passion to create cookware of unparalleled beauty and performance. The 6 Qt Covered Stock Pot, part of the Butterfly cookware line, was created by Italian designer Claudio Bellini, whose elegant and graceful design makes this cookware a pleasure to use and a delight to view. The three-layer, full-clad vessel construction ensures excellent functionality and cooking performance. All vessels feature an ergonomically designed stainless steel handle treated with an oxidation process to create a unique look and feel. Exterior rivets sit above the food line for easy clean up. The vessels are distinctive not only for their functionality, but also for their refined elegance. Barazzoni's impeccable craftsmanship and refined simplicity make cooking and serving food a true pleasure. read more

Le Creuset

Just because you're cooking for a crowd doesn't mean you have to forgo the high quality and reliability of Le Creuset cookware. Wi...th the Le Creuset Flame Orange 8-qt. Enamel on Steel Stockpot, you get a stunning look and even heating capability. Instead of the usual cast-iron construction Le Creuset is known for, this pot is made of lightweight stainless steel coated in a double layer of enamel, so you don't get overburdened when lifting a pot full of bisque, chili, stew or gumbo. The large 8-quart capacity holds enough food to dish out meals for the whole extended family, or you can prepare large quantities of stock or soup to freeze and use later. There's even enough room to boil up to six ears of corn at once. This stockpot comes with a domed chrome-rimmed lid that seals tightly to ensure the return of moisture to food as it cooks, and the knob at the top is heat-resistant. Two triple-welded side handles make it easy to lift and transport the whole pot, whether you're shifting it between burners or bringing it to the table to serve a meal. Le Creuset has been producing enameled cookware since 1925, and the whole line is easy to use and simple to clean. The Le Creuset Flame Orange 8-qt. Enamel on Steel Stockpot is dishwasher safe, and the odor-resistant enamel coating on the inside ensures that food doesn't stick to the pot to make cleanup difficult. The bright-orange exterior lends a cheery note to your kitchen, and it matches well with other Le Creuset pieces in the same standout shade. This piece comes with Le Creuset's unique 101-year manufacturer's warranty. Features: 8-quart capacity Steel core with enamel coating for even heat distribution Colorful flame-orange exterior Tight-sealing lid with heat-resistant knob Two sturdy side handles 101-year manufacturer's warranty read more

Kitchenaid

Designed to hold up to a 5.5-lb chicken, this extra-large-capacity pot makes family-size quantities of soup, stew, or chili. The d...omed tempered glass lid seals in moisture and lets you monitor your cooking at a glance. read more

Le Creuset

Beautiful and practical, Le Creuset enamel-on-steel stockpots are designed to coordinate with Le Creuset's classic enameled cast i...ron cookware. Made of heavy gauge carbon steel, these kitchen essentials are enameled in vibrant Le Creuset colors. Truly the perfect addition to your Le Creuset collection. The enamel-on-steel construction of Le Creuset's stockpots provides uniform heating for slow simmering or cooking pasta. Its tight-fitting lids seal the flavorful bouquet of time-seasoned and caring creations. The steel rims prevent chipping and the enamel interior won't absorb odors or flavors. read more

Le Creuset

You'll find a variety of kitchen uses for the Le Creuset 16-qt. Enamel on Steel Stockpot. With a capacity of 16 quarts, this stock...pot is ideal for making stock or whipping up an indoor New England clambake. It is constructed from durable heavy-gauge carbon steel with an enamel coating that gives it an added layer of protection while adding a burst of color to your kitchen. A stainless steel rim along the top prevents chipping and cracking from the tight-fitting lid, which helps to keep moisture in to ensure your foods are as flavorful as possible. Triple-welded handles make it easy to transport, and a stay-cool top knob on the lid lets you peek in to monitor the cooking process. Le Creuset is one of the top names in enamel-coated cookware, so you know you're purchasing a quality product that you will use for years. Best Used For: Pull out your Le Creuset stockpot at the holidays to brine the turkey before cooking and then make stock when dinner is over. This is the ideal size for making large batches of soups, chili, pho or marinara sauce that you can serve now and then freeze the rest for another meal. It's also perfect for steaming crabs, boiling ribs before grilling or cooking up ears of corn on the cob. Features: Enameled heavy-gauge carbon steel construction Tight-fitting lid keeps moisture in Stainless steel top rim minimizes the risk of cracking or chipping Stay-cool knob on lid Triple-welded handles Use on gas, induction, electric or ceramic stovetops 16-quart capacity Interior coating resists absorption of flavors Limited lifetime warranty read more

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