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Braisers Buying Guide

This versatile, medium-height round pan with a dishlike shape is commonly used for braising, slow-cooking, and poaching. Because braising requires less liquid than stewing, the sides of the pan are shallower than those of a Dutch oven. The braiser is designed to keep foods moist while cooking, so a tight-fitting lid is key. Without the lid, the pan can be used on the stovetop as a saute pan or in the oven as a baker.

Types of Braisers

Types of Braisers

A braiser is a useful pan to have in your cookware collection. With its many uses from stovetop to oven, and with or without a lid, a braiser comes in enamel-coated cast-iron or stainless-steel clad aluminum varieties. With a large cooking surface, the pan can be used to saute, brown, or braise smaller foods such as chicken, fish, pork chops, and a variety of fresh vegetables. The beauty of a braiser is that it keeps moisture in by capturing the juices from cooking foods and trapping it in the lidded pan while it cooks or bakes.

Enamel-Coated Cast Iron

An enamel-coated cast-iron braiser is heavy and slow to heat, but it does offer even browning and cooking. Once removed from the stovetop or oven, it holds heat longer, making it ideal for buffet-style dinners.

shop Enamel-Coated Cast Iron
Le Creuset
$420.00
at Amazon

The Le Creuset Marseille Signature Braiser makes quick work of sauteing, searing, and roasting. Its cast iron construction means i...t's perfect for all manner of stovetops (gas, electric, and induction) and is oven safe up to 500°F. Calm blue enamel coats the exterior and is tough against chipping and cracking (with normal use). The matching lid is heavy and features a no-slide design, guaranteeing that moisture stays locked in and that boil-overs are kept to a minimum. Textured enamel coats the interior to protect against burning and sticking. 1.5-, 3.5, and 5-quart sizes are available. Piece is dishwasher safe. About Le Creuset of America Inc. From its cast iron cookware to its teakettles and mugs, Le Creuset is a global standard of inimitable color and quality. Founded in 1925 in the northern French town of Fresnoy-Le-Grand, Le Creuset still produces enameled cast iron in its original foundry. Its signature color, Flame, was modeled after the intense orange hue of molten cast iron within a cauldron (or creuset in French), and has been a Le Creuset bestseller from the company's first year to the present day. Though best known for its vibrantly colored cookware and original inventions such as the Dutch oven, Le Creuset has also forged a name as a creator of stoneware mugs and enamel-coated stainless steel teakettles. The style and performance of Le Creuset's Cafe Collection and tea accessories are rooted in classic French cookware: bold colors, cylindrical loop handles, unmatched thermal resistance and heat distribution, and of course the iconic Le Creuset three-ring accent. Through its consistent qualities of authenticity, originality, and innovation, Le Creuset maintains a connection to both heritage and modernity. Made from heavy-duty cast iron. Soothing blue-colored enamel exterior. Piece is dishwasher safe. Limited lifetime warranty. Multiple sizes available (see description). read more

Le Creuset
$230.00-$260.00
at Amazon

For succulent, home-braised meats, you'll love having the help of the bright and sunny Le Creuset Signature 1.5 qt. Braiser. The c...ast iron construction is hefty and durable, and the lid is perfect for keeping in the heat. The phenolic knob and two carrying handles make it easy to handle and transport. About Le Creuset of America Inc. From its cast iron cookware to its teakettles and mugs, Le Creuset is a global standard of inimitable color and quality. Founded in 1925 in the northern French town of Fresnoy-Le-Grand, Le Creuset still produces enameled cast iron in its original foundry. Its signature color, Flame, was modeled after the intense orange hue of molten cast iron within a cauldron (or creuset in French), and has been a Le Creuset bestseller from the company's first year to the present day. Though best known for its vibrantly colored cookware and original inventions such as the Dutch oven, Le Creuset has also forged a name as a creator of stoneware mugs and enamel-coated stainless steel teakettles. The style and performance of Le Creuset's Cafe Collection and tea accessories are rooted in classic French cookware: bold colors, cylindrical loop handles, unmatched thermal resistance and heat distribution, and of course the iconic Le Creuset three-ring accent. Through its consistent qualities of authenticity, originality, and innovation, Le Creuset maintains a connection to both heritage and modernity. Durable cast iron construction. Comes in an elegant soleil yellow finish. 1.5 qt. holding capacity. Lid with phenolic knob and carrying handle on both sides. Dishwasher safe. read more

Le Creuset

With the Signature Collection braiser, the cook employs both wet and dry heats to break down tough cuts of meat and tenderize fres...h vegetables. The pan's flat base allows for more than braising, including techniques like poaching, searing, roasting, stir-frying and browning. Features: A flat base steadies the braiser squarely over the heat source. 45% larger handles provide a sure grip, even with oven mitts. The superior heat distribution and retention of Le Creuset enameled cast iron. An advanced sand-colored interior enamel with even more resistance to wear. Colorful, long-lasting exterior enamel that resists chipping and cracking. A secure lid with stabilizers to prevent rocking and sliding. An all-new larger composite knob that withstands temperatures up to 480ºF. The lightest weight per quart of any premium cast iron cookware available. read more

Le Creuset

Le Creuset's® enameled cast iron cookware provides even heat retention and retains it longer no matter what heat source you use, i...ncuding induction. The stylish braiser elegantly presents the warmth and care that goes into preparing a meal. read more

Stainless-Steel Clad Aluminum

A stainless-steel clad aluminum braiser pan is lighter in weight than traditional cast iron and heats quickly and easily.

shop Stainless-Steel Clad Aluminum
All-Clad

This braiser is terrific for pot roast, osso buco or bean dishes and braised vegetables. Designed for slow cooking in a small amou...nt of liquid, it has a wide, flat bottom for quick browning, sloped sides to concentrate the cooking liquid, and a domed lid to capture flavor and nutrients. With low-profile, space-efficient loop handles, this beautiful braiser can go from stove top to oven to table. The All-Clad stainless-steel collection of cookware for ultimate cooking convenience features redesigned ergonomic handles and All-Clad brand and measurement/capacity on the underside of each pan for easy identification. Lids made in the USA. All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with food, leaving the pure taste you desire. Magnetic exterior is perfect for induction cooktops. Made in the USA. Product Features? 3-ply bonded construction for a lifetime of use ? Mirror-finished magnetic stainless-steel exterior is hand-polished to a lustrous shine ? Pure aluminum core covers bottom of the pan and extends up the sides for greater heat conductivity ? Easy-to-clean 18/10 stainless-steel interior helps prevent foods from sticking ? Stainless-steel interior will not react with foods ? Cookware maintains even heat distribution that prevents "hot spots" when cooking ? Signature stay-cool handles are cast from solid stainless-steel and designed for ergonomic comfort ? Handles and rivets are polished stainless-steel creating a striking impression ? High-strength, noncorrosive stainless-steel rivets keep handles permanently secure, making cooking safer ? Bonded cookware handcrafted in the USA read more

All-Clad

Durable 3-ply construction for even heating Comes with ergonomic handles for easy carrying Can be used on any type of cooktop incl...uding induction Dishwasher-safe; 4-qt. holding capacity Oven- and broiler-safe Handcrafted in the USA Manufacturer provides limited lifetime warranty Dimensions: 16.8L x 13.1W x 2.4H-in. Whats Included Braiser pan with lidDescription Specially designed for seared and slow-roasted dishes, the All-Clad Tri-Ply Stainless Steel 4-qt. Braiser Pan with Lid is a beautiful example of All-Clads renowned performance and quality. The polished stainless steel exterior of this gorgeous pan is always eye catching, but tastes and aromas are where it truly excels. Its wide, flat cooking surface is ideal for searing meats or vegetables at higher temperatures, and then slow roasting them in sauces or gravy. Its tri-ply construction makes cooking a joy, with its 18/10 stainless steel layers bonded to an aluminum core for even heating and excellent conductivity without hot spots, and outstanding low-heat cooking results. The rounded sides and domed lid can hold large dishes and plenty of liquids without splattering or mess. The domed lid locks in moisture and flavors, yielding tender, melt-in-your-mouth meals. About All-Clad Founded in 1971 in Canonsburg, Pennsylvania, All-Clad Metalcrafters produces the worlds finest cookware in its Southwestern Pennsylvania rolling mill, using the same revolutionary processes that they introduced forty years ago. Today, All-Clad is the only bonded cookware thats handcrafted by American craftsmen using American-made metals. Originally founded to meet the highest standards of professional chefs, All-Clad has become the premier choice of cookware enthusiasts of all experience levels, from world-class chefs to passionate home cooks in everyday American kitchens. The unsurpassed quality and performance of All-Clad cookware is derived from its innovative roll bonding process, which uses a proprietary recipe of metals. Cladding is applied not just to the bottom, but also up the sides of each All-Clad cooking vessel, providing outstanding heat distribution and reliable cooking results. All-Clad cookware is hand-inspected at every stage of the manufacturing process and is famous for the uncompromising quality thats evident in every detail, from its impeccable balance in your hand to its meticulous hand-finishing. read more

All-Clad
$239.95
at Casa

All Clad Stainless Steel 4qt Braiser Pan w/ Domed Lid This All Clad 18/10 stainless steel aluminum core 4-Quart Braiser with Domed... Lid is a great accessory to add to your cooking collection. For easy transition from stovetop to oven. Functional domed lid keeps food moist while cooking. Features: ?3-Ply bonded construction ?Dishwasher-safe; Hand-washing recommended ?Exterior compatible on all induction as well as traditional cooktops ?Essential cookware item for the novice or well-seasoned cook ?Perfect bridal or housewarming gift Dimensions: 16.75? x 13.13? x 2.38?. read more

All-Clad
$239.95 $258.00
at MetroKitchen.com

The All-Clad Tri-Ply stainless steel braiser pan is the best choice when you want to brown or roast meats, poultry or veggies. Thi...s four quart petite braiser from All-Clad has a magnetic stainless steel exterior that works great on induction cook tops as well as on conventional heat sources. When you cook in the petite braiser pan, its interior 18/10 stainless steel cooking surface doesn't react with foods. No worries about off flavors! Use the domed lid that comes with the All-Clad braiser as a practical way to keep flavorful steam and juices in the pan, further enhancing the deliciousness of your recipes. Enjoy this All-Clad Tri-Ply stainless steel braiser for its good looks. Made in the US. read more

Purchase Considerations

Purchase Considerations

Before purchasing a braiser, decide how you will most often use it. If you tend to cook for many, consider a larger braiser for big-batch cooking. If you usually prepare recipes to serve four or five, a 3-1/2- or 4-quart pan will be perfect. Because a braiser has several uses, choose one that is sturdy and durable to last many years.

Sizes

Braisers come in sizes from 3 to 7 quarts. If you decide this is your go-to pan from stovetop to oven, explore various sizes for cooking smaller or larger meats, pastas, and other meals.

Materials

Choose from stainless-steel clad aluminum or enameled cast iron as the material for your braiser. Each has benefits; it's simply a matter of personal preference.

Lids

Braiser lids should be heavy and tight-fitting to seal in moisture and yield tender, flavorful meals.

Handles

Be sure the two handles are sturdy and solid, as they are used for lifting the pot in and out of the oven. If they are flimsy, they could pose a safety hazard.

Colors

Because a braiser can go from the stovetop to the table to serve meals like jambalaya or paella, choose a color that accents your kitchen decor or matches your dinnerware.

Kitchen on sale
Le Creuset
$169.95 $240.00
at Chefscatalog.com

Slow cook, oven roast, braise and deep fry endless recipes as entrees or one-pan main courses with the Le Creuset Forged Hard-Anod...ized Nonstick Casserole/Braiser. Tight-fit glass lid seals in moisture and heat so the Le Creuset hard-anodized casserole creates deliciously tender and flavorful foods without extra fuss. Hot-forging prevents warping of the nonstick braiser and the reinforced, triple-layer nonstick cooking surface will not peel or flake and cleans up effortlessly in the dishwasher. The shallower yet wide profile allows for quick searing before placing on the lid to tenderize foods inside the covered casserole. Engineered to take the heat up to 500 F and evenly distribute it, the Le Creuset hard-anodized casserole uses little or no added oil or sprays to create beef bourguignon and pan-roasted herb chicken to Moroccan tajines and cobblers. Fully induction-ready with a magnetic stainless-steel base, the nonstick braiser heats with fast, even consistency and no hot spots. Dishes like Italian scaloppini and crispy fried okra release effortlessly from the nonstick covered casserole and the ergonomic, polished stainless-steel assist handles stay cool for safe, easy lifting and transfer from heat source to table. Secure stainless-steel rivets add to the Le Creuset hard-anodized casserole's long-lasting durability for cooking on any stove top, in the oven or under the broiler. You can count on the professional-grade performance of the nonstick braiser for everyday versatility in your kitchen. Handcrafting distinguished French-style cookware since 1925, Le Creuset combines professional-grade performance and everyday versatility for a lifetime of use. Le Creuset is synonymous with exceptional craftsmanship and brilliant style. A trendsetter in high-quality, indispensable cookware, Le Creuset designs each culinary piece to meet the precise standards and preferences of leading chefs, restaurateurs and home connoisseurs. Product Features ? Hot-forged, hard-anodized process ensures pan will never warp ? Reinforced, triple-layer nonstick surface will not peel or flake, and is PFOA-free ? Heavy-gauge forged aluminum withstands demands of everyday use ? Induction compatible, magnetic stainless steel disk base ensures superior performance on any cooktop ? Nonstick braiser absorbs and distributes heat evenly and efficiently without hot spots ? Shallower yet wide profile allows for quick searing ? Tight-fit tempered glass lid seals in heats, moisture and nutrients to tenderize foods ? Glass lid provides a clear view of food as it cooks ? Non-drip rim works equally well for right- or left-handed pouring ? Stay-cool, polished stainless-steel side handles are designed for ergonomic comfort ? Sturdy handles assist with safely lifting the pan and transferring foods ? Secure stainless-steel rivets provide extra durability ? Magnetic base is etched with cookware's size for quick reference ? Use with nonmetal utensils to better protect the cookware surface ? Suited for all stove tops including electric, gas, ceramic, halogen and induction ? Oven- and broiler-safe to 500 F/260 C (lid heat-resistant to 425 F) ? Dishwasher-safe; hand washing recommended ? Limited 10-year warranty read more

Le Creuset Forged Hard Anodized Nonstick Casserole/Braiser
Le Creuset
$294.95 $420.00
at Chefscatalog.com

This Le Creuset 5-qt. braiser is a skillet, saute pan, soup pot, casserole or braising pan, providing beautiful presentation on th...e table. Lower profile ensures tender juicy meats, rich flavorful gravy or reduction. Preferred by chefs for the cooking versatility, superior heat retention and excellent browning of foods, Le Creuset enameled cast-iron cookware ensures all ingredients cook at an even temperature. With the high-quality porcelain-enamel coating, this braiser is impermeable to odors and stains for lifetime use. The Le Creuset Signature collection combines traditional superior craftsmanship with ergonomic and functional innovations. Modernized lid is more stable and tight-fitting, ensuring better performance sealing in moisture and flavors. The handles on this braiser are 45% larger, providing a roomier grip to lift with oven mitts. Improved ergonomic knob is heat-resistant to 500 F. This Signature collection features the most durable and resistant interior formulation offered by Le Creuset, smooth and easy to clean, sauteing vegetables, simmering soup or braising pot roast. Food or liquid will not react with the enameled finish. With the tight-fitting lid, moisture is sealed inside for best absorption of seasonings and flavor. This 5-qt. braiser goes from fridge or freezer to the oven or stove top, then conveniently to the table for beautiful presentation. Oven-, broiler-, freezer- and dishwasher-safe. Made in France. Lifetime manufacturer warranty. Le Creuset is consistently chosen by leading chefs, restaurateurs and home connoisseurs for its cooking advantages, performance and style. Bright color choices are the legendary style at Le Creuset to enliven your world of serving and entertaining. The best gourmet meals deserve the cooking finesse of Le Creuset. Product Features? Le Creuset Signature Collection of enameled cast-iron cookware is molded and crafted by hand, combining traditional unmatched craftsmanship with a reinvented, improved design ? The "do everything pan" to saute, fry, simmer, bake, brown or braise and provide beautiful presentation ? Modernized lid is more stable and tight-fitting, ensuring greater retention of moisture and flavors, while self-basting foods ? Newly-formulated enamel interior is more durable, stain- and odor-resistant and easier to clean ? Handles are 45% larger, providing a roomier grip, even with oven mitts, ensuring safe transport from oven to table ? Improved ergonomic phenolic knob is heat-resistant to 500 F ? The iron is melted at an extremely high temperature in a cauldron (called a "creuset" in French) then poured into a sand mold. Under the hands of skilled craftsmen, each surface is smoothed in preparation for uniform porcelain enameling ? Le Creuset cast-iron provides unparalleled heat retention ? Smooth porcelain-enameled interior and exterior is nonreactive to food or liquid ? Bold and dynamic colors match Le Creuset enameled cookware, bakeware, dinnerware and accessories ? Versatile for stove top, oven or broiler ? For nearly a century, Le Creuset has been the preferred cookware choice of distinguished chefs around the world read more

Le Creuset Signature Collection Braiser, 5 quart
Le Creuset
$239.95-$249.95 $315.00-$360.00
at Chefscatalog.com

This Le Creuset 3 1/2-qt. braiser is perfect to saute or roast vegetables, braise chicken, beef or seafood and provide elegant pre...sentation. Shallow depth is ideal for preparing sauce or risotto, baking pot pie or casserole with more exposure to add even, crisp-golden browning. Lower profile ensures tender juicy meats, rich flavorful gravy or reduction. Preferred by chefs for the cooking versatility, superior heat retention and excellent browning of foods, Le Creuset enameled cast-iron cookware ensures all ingredients cook at an even temperature. With the high-quality porcelain-enamel coating, this braiser is impermeable to odors and stains for lifetime use. The Le Creuset Signature collection combines traditional superior craftsmanship with ergonomic and functional innovations. Modernized lid is more stable and tight-fitting, ensuring better performance sealing in moisture and flavors. The handles on this braiser are 45% larger, providing a roomier grip to lift with oven mitts. Improved ergonomic knob is heat-resistant to 500 F. This Signature collection features the most durable and resistant interior formulation offered by Le Creuset, smooth and easy to clean, sauteing vegetables, simmering sauce or braising meat or seafood. Food or liquid will not react with the enameled finish. With the tight-fitting lid, moisture is sealed inside for best absorption of seasonings and flavor. This 3 1/2-qt. braiser goes from fridge or freezer to the oven or stove top, then conveniently to the table for beautiful presentation. Oven-, broiler-, freezer- and dishwasher-safe. Made in France. Lifetime manufacturer warranty. Le Creuset is consistently chosen by leading chefs, restaurateurs and home connoisseurs for its cooking advantages, performance and style. Bright color choices are the legendary style at Le Creuset to enliven your world of serving and entertaining. The best gourmet meals deserve the cooking finesse of Le Creuset. Product Features? Le Creuset Signature Collection of enameled cast-iron cookware is molded and crafted by hand, combining traditional unmatched craftsmanship with a reinvented, improved design ? The ideal size to saute vegetables, simmer sauce, braise chicken, beef or seafood and provide elegant presentation ? Shallow depth perfect for preparing sauce or risotto, baking pot pie or casserole, allowing more exposure for even browning ? Modernized lid is more stable and tight-fitting, ensuring greater retention of moisture and flavors, while self-basting foods ? Newly-formulated enamel interior is more durable, stain- and odor-resistant and easier to clean ? Handles are 45% larger, providing a roomier grip, even with oven mitts, ensuring safe transport from oven to table ? Improved ergonomic phenolic knob is heat-resistant to 500 F ? The iron is melted at an extremely high temperature in a cauldron (called a "creuset" in French) then poured into a sand mold. Under the hands of skilled craftsmen, each surface is smoothed in preparation for uniform porcelain enameling ? Le Creuset cast-iron provides unparalleled heat retention ? Smooth porcelain-enameled interior and exterior is nonreactive to food or liquid ? Bold and dynamic colors match Le Creuset enameled cookware, bakeware, dinnerware and accessories ? Versatile for stove top, oven or broiler ? For nearly a century, Le Creuset has been the preferred cookware choice of distinguished chefs around the world read more

Le Creuset Signature Collection Braiser, 3-1/2 quart
Le Creuset
$249.95 $315.00
at Chef's Resource

The colorful and stylish Le Creuset braiser (buffet casserole) elegantly presents the warmth and care that goes into preparing a m...eal. The versatile cast iron design allows you to take the pot from the oven or stovetop directly to the table, giving a beatiful table presentation. The heat retention property of the cast iron ensures that food remains hot throughout the meal. Since 1925, French craftsman have been perfecting the hand-finished art of Le Creuset porcelain enameled cast iron cookware. The combination of classic design and unique performance has made Le Creuset the first choice of discriminating chefs around the world. Porcelain enameled cast iron spreads heat more evenly, retains heat longer, and won't react to acidic foods Tight-fitting lids and even heating combine to form a blanket of heat which gently cooks food while sealing in flavors Porcelain enameled cast iron works with almost all heat sources: gas, electric, induction, and ceramic top ranges. Phenolic knobs and handles are oven safe to 500°F/232°C. Le Creuset cleans up in the dishwasher Le Creuset's porcelain enameled cast iron cookware is backed by a lifetime warranty Dimensions: Diameter is 12 inches Depth is 2 3/8 inches read more

Le Creuset Signature Braiser (3.5 Quarts) - 7 Color Choices
Staub
$249.95 $357.00
at Chefscatalog.com

For high-heat searing of meat, searing scallops or stir-frying vegetables, the 4-Qt. Staub Braiser is the must-have elegant enamel...ed cast-iron cookware for your kitchen. Handcrafted in France with a self-basting system, the Staub braising pan is ideal for pot roasts, curries and paella. With its superb heat distribution and retention, the cast-iron braiser hides its secret under the lid. Rounded spikes collect and release condensation to shower juices continuously over food. The circulation of heat with juices allows ingredient flavors to maintain full intensity, while preserving nutrients. The Staub signature black matte enamel interior is superior for high-heat searing, plus braising and caramelizing. The more you cook with the braising pan, the better it performs, seasoning naturally with use, without maintenance. Cast in a single-use mold, the Staub cookware is high-fired at 1,400 F, with 2-3 separate coats of enamel inside and out and is PTFE- and PFOA-free. Resistant to scratches and will not chip, discolor or rust. Oven-safe to 500 F, broiler-safe and suited for all stove tops, including induction. An exceptional presentation piece, the cast-iron braiser transports easily from kitchen to table. Tight-fitting lid and stainless-steel ovenproof knob. Dishwasher-safe. Using traditional casting methods, Staub cookware is crafted in the Alsace region of France, an area renowned for hearty one-pot meals and fine-enameled ceramics. A benchmark for artisan quality and durability, Staub is the preferred cookware of choice, used in restaurants around the world. Product Features? Heavy weight, tight-fitting lid with self-basting rounded spikes that evenly return juices back onto food ? Unique self-basting system is the culinary advantage to professionally cooked meals ? Rain forest effect continuously showers juices, maintaining moistness of foods ? Circulation of juices and even heat distribution ensures uniform roasting of meats and al dente vegetables ? Superior even heat distribution and retention, so foods stay hotter longer ? Staub self-basting cycle allows food to maintain full flavor, while preserving nutrients ? Black enamel interior is exceptional for high-heat searing, plus braising and caramelizing ? Performs better with use, seasoning naturally, without maintenance ? Each piece is one of a kind -- crafted to exacting standards with a single-use mold, high-fired at 1,400 F, with 2-3 separate coats of enamel ? Durable enamel is scratch-resistant; will not chip, discolor or rust ? PTFE- and PFOA-free ? Ovenproof stainless-steel/nickel knob ? Suitable for all cooktops, including induction ? Oven-safe to 500 F and broiler-safe ? Dishwasher-safe, but hand washing recommended ? Limited lifetime warranty read more

Staub Braiser, 4-Quart
Emile Henry
$179.95 $228.00
at MetroKitchen.com

This is an Emile Henry Flame Top 3.4 quart braiser in red that's okay to use on nearly any cooking surface. You can use it on an o...pen flame or electric burner for searing meat or sauteing vegetables. This Flame Top braiser from Emile Henry is especially good for slow cooking because it absorbs and spreads heat to the food inside. This keeps the temperature even and cooks your food better. This Emile Henry braiser is also easy to clean thanks to Emile Henry's special glaze finish. It allows food to come right off of the cooking surface and makes it safe for the dishwasher. read more

Emile Henry Flame Top 3.4 qt. Ceramic Braiser - Rouge
Emile Henry
$179.95 $228.00
at MetroKitchen.com

The Emile Henry Flame Top 3.4 quart braiser in black is perfect for searing and slow cooking on an open flame or electric cooktop.... You can use it with nearly any heat source, including any oven, microwave, or outdoor grill. This Emile Henry braiser also absorbs heat and spreads it to the food inside slowly. This makes it perfect for slow cooking dishes like braised chicken once you've seared the meat. It keeps the temperature steady and cooks your food better. This Flame Top braiser from Emile Henry is also easier to clean and dishwasher safe thanks to a special glaze that helps to keep food from sticking. read more

Emile Henry Flame Top 3.4 qt. Ceramic Braiser - Black
Emile Henry
$179.95 $228.00
at MetroKitchen.com

The Emile Henry Flame Top 3.4 quart braiser in olive is perfect for searing and slow cooking on an open flame or electric cooktop.... You can use it with nearly any heat source, including any oven, microwave, or outdoor grill. This Emile Henry braiser also absorbs heat and spreads it to the food inside slowly. This makes it perfect for slow cooking dishes like braised chicken once you've seared the meat. It keeps the temperature steady and cooks your food better. This Flame Top braiser from Emile Henry is also easier to clean and dishwasher safe thanks to a special glaze that also helps to keep food from sticking. read more

Emile Henry Flame Top 3.4 qt. Ceramic Braiser - Olive
Le Creuset
$189.95 $250.00
at Sur La Table

Engineered for high performance in the kitchen, Le Creuset?s 3-ply stainless steel cookware has a pure aluminum core from base to ...rim, ensuring quick and even heat distribution and eliminating hot spots. This generously sized braiser accommodates large portions and is ideal for entertaining. Its sloped sides and tight-fitting lid help retain juices for more tender results. Perfect for braising meats, simmering stews and preparing short ribs, as well as marinating, poaching, and browning. Magnetized base ensures exceptional performance on any heat source, including induction. Transitions seamlessly from stovetop to oven. Large assist handles ensure easy grip, even when wearing oven mitts. Precision-pour rim has a cleverly designed lip that lets you pour from any angle without messy drips. Features etched capacity markings for quick and easy measurements. Dishwasher safe. 5-qt. capacity. Limited lifetime warranty. Catalog and website only. read more

Le Creuset® 3-Ply Stainless Steel Braiser, 5 qt.
Le Creuset
$179.95-$294.95 $260.00-$420.00
at Sur La Table

Le Creuset?s colorful braiser is ideal for searing, slow cooking, simmering, sautéing, baking, braising meats, preparing short rib...s, stews, marinating, poaching, browning and much more! Its unmatched versatility and superior cooking performance make it an addition to your kitchen that you?ll use every day. With a wide range of sizes and vibrant colors, you?re sure to find just the right one?whether you?re making dinner for two or serving a holiday feast. HANDCRAFTED IN FRANCE At the Le Creuset foundry in northern France, molten iron is sand-cast from a single mold that?s destroyed after use, explaining why no two pieces are exactly alike. EVENLY CONDUCTS AND RETAINS HEAT Since Le Creuset?s enameled cast-iron cookware evenly distributes heat, the braiser is perfect for searing, simmering, sautéing, and braising meats. It combines the versatility of a wide cooking area with the precision and control of a heat-retaining lid. A flat base allows for poaching, searing, roasting, stir-frying, and browning, and is also great for everything from rich risottos and spicy curries to jasmine rice and more. We think this might be one of the most versatile pieces of cookware we?ve ever tested. THE BEST MATERIALS FOR A LIFETIME OF USE The smooth, long-lasting exterior enamel resists chipping and cracking. The interior sand enamel is perfect for cooking with moisture, and it?s also the easiest to clean. DESIGNED TO MAKE COOKING AND SERVING EASIER A re-engineered lid makes sure it stays more securely in place and locks in more flavors and aromas. Built-in lid stabilizers create a no-slide fit, and the slip-resistant composite knob is heat resistant to 500°F. Oversized handles (now 45% larger) provide a secure grip, so you can easily transport the pot from stovetop to oven to table?even while wearing oven mitts. Note: The 1.5 qt. ships from the vendor and incurs an additional shipping charge of $7.50. Includes: Braiser and lid Capacity: 5 qt., 3.5 qt. and 1.5 qt. (online only) Use: Broiler, freezer, stovetop and oven-safe to 500°F. Suitable for all heat sources: electric, gas, halogen and induction Material: Enameled cast iron Care: Dishwasher safe, but hand washing is recommended Warranty: Limited lifetime warranty Made in France read more

Le Creuset® Signature Cherry Braisers
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