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Braisers Buying Guide

This versatile, medium-height round pan with a dishlike shape is commonly used for braising, slow-cooking, and poaching. Because braising requires less liquid than stewing, the sides of the pan are shallower than those of a Dutch oven. The braiser is designed to keep foods moist while cooking, so a tight-fitting lid is key. Without the lid, the pan can be used on the stovetop as a saute pan or in the oven as a baker.

Types of Braisers

Types of Braisers

A braiser is a useful pan to have in your cookware collection. With its many uses from stovetop to oven, and with or without a lid, a braiser comes in enamel-coated cast-iron or stainless-steel clad aluminum varieties. With a large cooking surface, the pan can be used to saute, brown, or braise smaller foods such as chicken, fish, pork chops, and a variety of fresh vegetables. The beauty of a braiser is that it keeps moisture in by capturing the juices from cooking foods and trapping it in the lidded pan while it cooks or bakes.

Enamel-Coated Cast Iron

An enamel-coated cast-iron braiser is heavy and slow to heat, but it does offer even browning and cooking. Once removed from the stovetop or oven, it holds heat longer, making it ideal for buffet-style dinners.

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Tramontina
$89.95

Braisers & Paella Pans - The Tramontina Gourmet Enameled Cast-Iron 4-Qt. Covered Braiser delivers exceptional heat distributio...n and retention, evenly infusing baked, roasted and slow-simmered recipes with incredible flavors. Part of the Tramontina Gourmet Collection, the Tramontina enameled cast-iron braiser is engineered of heavy-gauge cast-iron for slow heating to tenderize meats, poultry and vegetables. The vibrant, gradated porcelain-enamel exterior finish offers elegant oven to table serving, while the 4-qt. braiser interior is finished in smooth, off-white porcelain-enamel. The entire durable enameled finish is PFOA- and PTFE-free, long-lasting and easy to clean by hand.Self-basting condensation ridges under the tight-fit lid collect and direct vapors back onto foods, so your braised wasabi salmon and beef braciole serve up incredibly moist and flavorful. Ideal for poaching, searing, roasting and stir-frying, the covered braiser also cooks outstanding roasted ravioli, vegetable medleys and basil-lemon chicken. Sturdy side handles make for secure lifting and transferring of the Tramontina enameled cast-iron braiser from oven to tabletop. Oven-safe to 450 F and compatible with all cooktops, including induction.Leading manufacturers of high-quality cookware nationally and internationally, Tramontina is committed to the design, research and development of innovative, functional products. Dedication to superior quality is evident, with exceptionally durable, affordable kitchenware for the cooking professional and enthusiast alike.Product Features Enameled solid cast-iron construction offers superior and even heat retention Vibrant, gradated porcelain-enamel exterior finish offers elegant oven to table serving Off-white porcelain-enamel interior finish is striking, long-lasting and easy to clean Covered braiser heats slowly to tenderize meats, poultry and vegetables Self-basting condensation ridges under the tight-fit lid return vapor back onto foods for moist, flavorful recipes Porcelain-enamel cooking surface is PFOA- and PTFE-free for healthier cooking Durable cooking surface does not react with foods Sturdy side handles on the 4-qt. braiser make for secure lifting Cast solid stainless-steel lid knob is durable and oven-safe Lid also fits 12 skillet from the same collection Use with nonmetal utensils to better protect the nonstick cookware surface Safe for use with gas, ceramic, glass, electric, halogen and induction cooktops Oven-safe to 450 F (232 C) Hand wash Lifetime warrantyThis item is shipped directly from the manufacturer so it can only be delivered within the 48 contiguous states. Express shipping options, gift wrap services and gift messaging are not available for this item. Please allow 7-10 days for order processing and delivery. - Specifications Made in China Material: solid cast-iron, colored porcelain-enamel finish, cast solid stainless-steel lid knob Model: 80131/069DS Blue, 80131/050DS Red Capacity: 4 qt. Size: 11 1/4 Dia. (15 1/2L with handles) x 2 1/2H (5 with lid) Base: 10 Dia. Weight: 12 lb. 6 oz. Use and Care Before using your Tramontina enameled cast-iron braiser for the first time, hand wash with warm soapy water and dry thoroughly. Although the enamel finish on your 4-qt. braiser does not require seasoning, we do recommend seasoning areas where the cast-iron is exposed. This includes the bottom of the vessel and lid rim. Season by lightly rubbing cooking oil onto surface, then heat the covered braiser in the oven for one hour at 350 F (176 C) and let cool before using. The Tramontina enameled cast-iron braiser is oven-safe up to 450 F (232 C). The enameled surfaces are not suitable for dry cooking. Add a liquid, butter or oil to the bottom of the cookware prior to heating. Always use protective mitts to safely handle hot cookware. To better protect the cookware surface, use silicone, nylon, bamboo or wood utensils. Using metal utensils or sharp objects may damage the cooking surface and void the warranty. Enameled cast-iron is extremely durable but may become damaged if accidentally dropped or knocked against another hard surface. Only hand wash and dry your 4-qt. braiser to preserve the original finish. For hard-to-clean, stuck-on foods, soak the covered braiser in hot, soapy water and re-season as directed. Avoid sudden temperature changes such as immersing hot cookware in cold water. Use only nylon or soft abrasive pads or brushes to remove stubborn residues. Do not use metallic pads or harsh abrasive chemicals, as these will damage the enamel. When using the cookware on ceramic glass stove tops, always lift when moving the cookware (do not slide) to avoid scratching the cooktop. Never store your Tramontina enameled cast-iron braiser when it is still damp. Allow the 4-qt. braiser to dry thoroughly by placing the cookware in an airy space, away from kitchen steam. Be careful when stacking or nesting your cookware. Bumping or knocking against other pieces may scratch or chip the exterior and interior surfaces. read more

Tramontina
$129.95

Braisers & Paella Pans - Pairing contemporary elegance with remarkable functionality, the Tramontina Enameled Cast-Iron S1200 ...Covered Oval Braiser cooks with flawless heat retention and adds sophisticated styling to your serving. From the Tramontina Limited Editions Collection, the gently curved 3.5-qt. covered braiser features a sleek porcelain-enameled cast-iron design, taking cast-iron cooking to a higher level. Engineered of solid cast-iron for exceptional even heating, the Tramontina enameled cast-iron braiser delivers heat slowly to tenderize meats, poultry and vegetables. Self-basting condensation ridges under the tight-fit lid collect and direct vapors back onto foods, so your beef bourguignon to Moroccan tajines serve up incredibly moist and flavorful. Ideal for roasting, baking or slow simmering, the oval braiser also produces outstanding cobblers and cornbread.The 3.5-qt. covered braiser's rich, colored enamel finish is PFOA- and PTFE-free, long-lasting and easy to clean by hand. Graceful, integrated handles and a solid cast stainless-steel lid knob transform ordinary serving of chicken cacciatore or eggplant with potatoes into an impeccable meal presentation. The Tramontina enameled cast-iron braiser includes a specially designed stainless-steel serving trivet with protective feet to shield surfaces from heat and scratching. An included pair of pot holders with silicone accents protects hands and offers a secure grip when handling the hot oval braiser. Oven-safe to 450 F and compatible with all cooktops including induction.Leading manufacturers of high-quality cookware nationally and internationally, Tramontina is committed to the design, research and development of innovative, functional products. Dedication to superior quality is evident, with exceptionally durable, affordable kitchenware for the cooking professional and enthusiast alike.Product Features Enameled solid cast-iron construction offers superior and even heat retention Colored porcelain-enamel finish is elegant, long-lasting and easy to clean Oval braiser heats slowly to tenderize meats, poultry and vegetables Self-basting condensation ridges under the tight-fit lid return vapor back onto foods for moist, flavorful recipes Porcelain-enamel cooking surface is PFOA- and PTFE-free for healthier cooking 3.5-qt. covered braiser's durable cooking surface does not react with foods Elegant contemporary styling for beautiful oven to table serving Versatile as a serving dish, the braiser pre-chills in refrigerator to keep foods like pasta salad and fruit cool during serving High, curved integrated handles are stylish and make for secure lifting Cast solid stainless-steel lid knob is durable and oven-safe Use with nonmetal utensils to better protect the nonstick cookware surface Safe for use with gas, ceramic, glass, electric, halogen and induction cooktops Oven safe to 450 F (232 C) Stainless-steel serving trivet with protective feet shields surfaces from heat and scratching Pair of pot holders with silicone accents protects hands and offers a sure grip on cookware Hand wash Lifetime warrantyThis item is shipped directly from the manufacturer. Please allow 7-10 days for order processing and delivery. - Specifications Made in China Material: solid cast-iron, colored porcelain-enamel finish, cast solid stainless-steel lid knob Model: 80131/089DS Capacity: 3.5 qt. Size: 13 1/4L (16 with handles) x 10 1/4W x 2 1/4H (4 1/2 with cover) Base: 10L x 7W Weight: 11 lb. 14 oz. Serving Trivet: 13 3/4L x 9W x 2 1/4H; 1 lb. Pot Holders: 10L x 5 1/2W (each) Use and Care Before using your Tramontina enameled cast-iron oval Dutch oven for the first time, hand wash with warm soapy water and dry thoroughly. Although the enamel coating on your 5.5-qt. oval Dutch oven does not require seasoning, we do recommend seasoning areas where the cast-iron is exposed. This includes the bottom of the vessel and lid rim. Season by lightly rubbing cooking oil onto surface, then heat the nonstick Dutch oven in the oven for one hour at 350 F (176 C) and let cool before using. The Tramontina enameled cast-iron oval Dutch oven is oven-safe up to 450 F (232 C). The enameled surfaces are not suitable for dry cooking. Add a liquid, butter or oil to the bottom of the cookware prior to heating. Always use protective mitts to safely handle hot cookware. To better protect the cookware surface, use silicone, nylon, bamboo or wood utensils. Using metal utensils or sharp objects may damage the cooking surface and void the warranty. Enameled cast-iron is extremely durable but may become damaged if accidentally dropped or knocked against another hard surface. Only hand wash and dry your 5.5-qt. oval Dutch oven to preserve the original finish. For hard-to-clean, stuck-on foods, soak the nonstick Dutch oven in hot, soapy water and re-season as directed. Avoid sudden temperature changes such as immersing hot cookware in cold water. Use only nylon or soft abrasive pads or brushes to remove stubborn residues. Do not use metallic pads or harsh abrasive chemicals, as these will damage the enamel. When using the cookware on ceramic glass stove tops, always lift when moving the cookware (do not slide) to avoid scratching the cooktop. Never store your Tramontina enameled cast-iron oval Dutch oven when it is still damp. Allow the 5.5-qt. oval Dutch oven to dry thoroughly by placing the cookware in an airy space, away from kitchen steam. Be careful when stacking or nesting your cookware. Bumping or knocking against other pieces may scratch or chip the exterior and interior surfaces. read more

TRAMONTINA
$150.00 $89.99

The heavy-gauge, 4-quart enameled cast iron braiser is perfectly crafted and designed for creating savory, slow-cooked recipes, br...aising meats, baking and even frying. durable, gradated colored porcelain enamel exterior finish is striking and long lasting interior is coated with a smooth, easy-to-clean porcelain enamel finish sturdy side handles, make holding the filled braiser more manageable self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes solid cast stainless steel knob is extremely durable and oven-safe lid also fits the Tramontina Gourmet 12" skillet compatible with gas, electric, ceramic glass and induction cooktops oven-safe to 450F (232C) Cast iron. Hand wash. Imported. read more

TRAMONTINA
$150.00 $89.99

The heavy-gauge, 4-quart enameled cast iron braiser is perfectly crafted and designed for creating savory, slow-cooked recipes, br...aising meats, baking and even frying. durable, gradated colored porcelain enamel exterior finish is striking and long lasting interior is coated with a smooth, easy-to-clean porcelain enamel finish sturdy side handles, make holding the filled braiser more manageable self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes solid cast stainless steel knob is extremely durable and oven-safe lid also fits the Tramontina Gourmet 12" skillet compatible with gas, electric, ceramic glass and induction cooktops oven-safe to 450F (232C) Cast iron. Hand wash. Imported. read more

Stainless-Steel Clad Aluminum

A stainless-steel clad aluminum braiser pan is lighter in weight than traditional cast iron and heats quickly and easily.

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Le Creuset
$119.95

Le Creuset Tri-Ply Stainless Steel 2-1/2-Quart Open Braiser Le Creuset's tri-ply stainless steel features superior heat conduction..., thanks to a full aluminimum core bonded between two layers of professional-grade stainless steel. Even heat distribution allows for a variety of cooking techniques like searing, sauteing and pan frying. Precision-pour rims allow for clean, convenient pouring directly from the panTri-ply construction with full aluminum cores provide even, all-around heat distribution, eliminating hot-spots and scorchingLarge assist handles for a confident grip, even when wearing oven mittsStainless steel rivets provide superior durabilityBrushed steel exteriors resist fingerprintsDishwasher safe for easy cleaning Magnetized bases are compatible with all cooking surfaces -- including inductionSaucepans and stockpot feature interior capacity markings for quick, convenient measuring Le Creuset Tri-Ply Stainless Steel cookware features a commercial grade triple-layer construction -- a full aluminum core sandwiched between two layers of premium-quality stainless steel. The heat-responsive aluminum core extends up the sides of the pan to provide even heat distribution and to eliminate scorching and hot spots. A magnetized stainless steel exterior ensures compatibility with all cooktops, including induction. Please note that the Stainless Steel teakettle is not compatible with induction cooktops. Uncoated cookware is oven-proof to 425 degrees F / 220 degrees C. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Tri-Ply Stainless Steel cookware is dishwasher safe -- including nonstick-coated pieces. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Le Creuset Tri-Ply Stainless Steel cookware products are covered by a lifetime warranty for uncoated products and a 10-year warranty for products with a nonstick coating. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. Before first use -- Uncoated Remove all packaging and labels. Wash the pan in hot, soapy water, then rinse and dry thoroughly. Your pan is now ready to be used and does not require any further preparation. When frying in an uncoated pan, season the food only after searing on the hot surface. Turn food only when the surface has seared and is easily released. Reduce the temperature after searing. Before first use -- Nonstick Before using for the first time it is beneficial to condition the nonstick surface. Rub a film of cooking oil over the surface. Heat the pan for two minutes over a medium setting, then cook and rinse with hot water. Dry thoroughly. When frying in a nonstick-coated pan for the first time, or after the pan has been cleaned in the dishwasher, prepare the pan as follows: 1. Add enough oil to cover the base of the pan. 2. Heat the oil gently and turn the pan to cover the side walls. 3. Remove the pan from the heat, let it cool, and clean it with a paper towel. 4. Add some more oil, fat or butter, and begin cooking as normal. 5. Season the food only after searing on the hot surface. 6. Turn food only when the surface has seared and it easily released. 7. Reduce the temperature after searing. Every piece of cookware is manually inspected several times during manufacture to ensure the strictest quality standards are maintained. read more

All-Clad
$325.00

Masterfully constructed from four layers of stainless steel for optimum heat retention and energy efficiency, All Clad's braiser i...s designed for searing, then slow roasting in sauces or gravy. read more

$109.99

Find Cookware, Open Stock And Sets at Target.com! This Tramontina Gourmet Domus 5 Qt Covered Braiser is signified by its curved li...nes and exemplifies traditional style and providing exceptional performance, combined with the durability and quality of 18/10 stainless steel. Tramontina's Gourmet Domus 18/10 Stainless Steel Tri-Ply Base braiser adds both beauty and performance to everyday cooking and is excellent for browning, searing, simmering and braising your favorite recipes. This braiser features a traditionally styled dome-shaped vessel with a mirror-polished exterior finish and ergonomic cast stainless steel handles that are riveted for added support. Its tri-ply base... Color: Stainless Steel. read more

Tramontina
$109.95

80102/014DS Features: -Braiser.-Material: Premium 18/10 stainless steel.-18/10 Stainless steel lid.-Compatible with induction, gas..., electric and ceramic glass cooktops.-Cast stainless steel handles.-Dishwasher safe.-Oven safe to 500F (260C).-Capacity: 5 Qt.. Construction: -Tri-ply base construction. Dimensions: -Dimensions: 6" H x 16.25" W x 12.25" D. Collection: -Domus collection. read more

Purchase Considerations

Purchase Considerations

Before purchasing a braiser, decide how you will most often use it. If you tend to cook for many, consider a larger braiser for big-batch cooking. If you usually prepare recipes to serve four or five, a 3-1/2- or 4-quart pan will be perfect. Because a braiser has several uses, choose one that is sturdy and durable to last many years.

Sizes

Braisers come in sizes from 3 to 7 quarts. If you decide this is your go-to pan from stovetop to oven, explore various sizes for cooking smaller or larger meats, pastas, and other meals.

Materials

Choose from stainless-steel clad aluminum or enameled cast iron as the material for your braiser. Each has benefits; it's simply a matter of personal preference.

Lids

Braiser lids should be heavy and tight-fitting to seal in moisture and yield tender, flavorful meals.

Handles

Be sure the two handles are sturdy and solid, as they are used for lifting the pot in and out of the oven. If they are flimsy, they could pose a safety hazard.

Colors

Because a braiser can go from the stovetop to the table to serve meals like jambalaya or paella, choose a color that accents your kitchen decor or matches your dinnerware.

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MARIO BATALI
$250.00 $139.99

No need to worry about being able to maneuver this 4-quart light enameled cast iron braiser-it's half the weight of traditional ca...st iron cookware. So go ahead and make those short ribs you've been dying to try. The shorter sides and larger cooking area of this pan mean you'll have no trouble creating that fall-off-the-bone-tender meat. all of the advantages of traditional cast iron cookware but only half the weight so it's easier to use provides even distribution of heat without hot spots and excellent heat retention nonstick ceramic-based cooking surface requires no seasoning and is easy to clean stainless steel handles are double-riveted for durability vented, glass lid lets you keep an eye on what's cooking safe for gas, electric, ceramic and induction cooktops oven safe to 500ºF Cast iron with glass lid and stainless steel handles and knob. Hand wash. Imported. read more

TRAMONTINA
$150.00 $89.99

The heavy-gauge, 4-quart enameled cast iron braiser is perfectly crafted and designed for creating savory, slow-cooked recipes, br...aising meats, baking and even frying. durable, gradated colored porcelain enamel exterior finish is striking and long lasting interior is coated with a smooth, easy-to-clean porcelain enamel finish sturdy side handles, make holding the filled braiser more manageable self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes solid cast stainless steel knob is extremely durable and oven-safe lid also fits the Tramontina Gourmet 12" skillet compatible with gas, electric, ceramic glass and induction cooktops oven-safe to 450F (232C) Cast iron. Hand wash. Imported. read more

TRAMONTINA
$150.00 $89.99

The heavy-gauge, 4-quart enameled cast iron braiser is perfectly crafted and designed for creating savory, slow-cooked recipes, br...aising meats, baking and even frying. durable, gradated colored porcelain enamel exterior finish is striking and long lasting interior is coated with a smooth, easy-to-clean porcelain enamel finish sturdy side handles, make holding the filled braiser more manageable self-basting condensation ridges on lid uniformly collect and direct vapors onto food, producing moist and savory dishes solid cast stainless steel knob is extremely durable and oven-safe lid also fits the Tramontina Gourmet 12" skillet compatible with gas, electric, ceramic glass and induction cooktops oven-safe to 450F (232C) Cast iron. Hand wash. Imported. read more

TRAMONTINA
$170.00 $79.99

This tri-ply clad deep braiser is a high-end, versatile and durable item with a wide base that's perfect for searing, browning, br...aising and frying. This pan is constructed with three layers, consisting of 18/10 stainless steel, an aluminum core for conductivity and even heat distribution, and magnetic stainless steel outer layer that makes it perfect for induction cooktops. made for both professional and home chefs tri-ply clad construction provides even heat distribution from all sides of the cookware to give you a more efficient way to cook magnetic stainless steel exterior is compatible with any professional or household induction cooktop, yet also provides exceptional cooking performance on any conventional cooktop precision-fitted stainless steel lid helps lock in nutrients ergonomic, cast stainless steel handles are riveted for added support NSF certified oven safe to 500F Stainless steel. Dishwasher safe. Assembled in America of imported materials. read more

TRAMONTINA
$250.00 $119.99

This stainless steel tri-ply base braiser has a wide base which is perfect for searing, browning, braising, frying and provides ex...ceptional performance paired with the quality of stainless steel. base is impact-bonded with three layers18/10 stainless steel, an aluminum core for conductivity and magnetic stainless steelwhich makes it perfect for induction cooktops ideal for searing, browning and pan frying and features curved lines with traditional styling mirror-polished stainless steel riveted handle construction for durability compatible with gas, electric, ceramic glass and induction cooktops oven safe to 500F Stainless steel. Dishwasher safe. Assembled in America of imported materials. read more

Anolon
$257.99 $129.99

Discover new culinary depths of braising flavors and textures with the beautiful, durable Anolon(r) Vesta(tm) Cast Iron Cookware 5...-Quart Round Covered Braiser. Named for the classic goddess of the hearth, Anolon(r) Vesta(tm) Cast Iron cookware merges cast iron's superior heat absorption and retention with distinctive stovetop-to-oven-to-table style and performance. Suitable for all cooktops including induction, this elegant braiser is the ideal vessel for putting your own flavorful stamp on Moroccan-style braised lamb shanks, a vegetable daube, and more. In any season, and without cast-iron seasoning required, the stain-resistant black matte enamel interior provides beautiful searing, browning and cooking with easy cleaning. The braiser features a gorgeous, sturdy porcelain enamel exterior in a rich, gourmet-inspired color, and the self-basting lid sports an elegant stainless steel handle. Broiler safe, with generous, stylishly-integrated side handles that provide ample room for potholder grip, this covered round braiser is perfect for everything from a coq au vin or even a family-sized Southern-style date and pecan pudding. The braiser includes a Lifetime Warranty and partners wonderfully with Anolon(r) Vesta(tm) Cast Iron skillets, braisers, and the full assortment of professional-quality Anolon kitchenware for even more creative kitchen choices. Expand the sumptuous, succulent culinary possibilities of classic cast iron cooking with the gorgeous, exceptionally-durable Anolon(r) Vesta(tm) Cast Iron Cookware 5-Quart Round Covered Braiser. Size: Small/Medium/Large. Color: Blue. Gender: Unisex. Age Group: Adult. read more

Anolon
$259.99 $129.99

Discover new depths of culinary flavor and texture with the beautiful, durable Anolon Vesta Cast Iron Cookware 5-Quart Round Cover...ed Braiser. Named for the classic goddess of the hearth, Anolon Vesta Cast Iron cookware merges cast iron's superior heat absorption and retention with distinctive stovetop-to-oven-to-table style and performance. Suitable for all cooktops including induction, this elegant braiser is the ideal vessel for putting your own flavorful stamp on Moroccan-style braised lamb shanks, a vegetable daube, and more. In any season, and without cast-iron seasoning required, the stain-resistant black matte enamel interior provides beautiful searing, browning and cooking with easy cleaning. The braiser features a gorgeous, sturdy porcelain enamel exterior in a rich, gourmet-inspired color, and the self-basting lid sports an elegant stainless steel handle. Broiler safe, with generous, stylishly-integrated side handles that provide ample room for potholder grip, this covered round braiser is perfect for everything from a coq au vin or even a Southern-style date and pecan pudding. The braiser includes a Lifetime Warranty and partners wonderfully with Vesta Cast Iron skillets, braisers, and the full assortment of professional-quality Anolon kitchenware for even more creative kitchen choices. Expand the sumptuous, succulent culinary possibilities of classic cast iron cooking with the Anolon Vesta Cast Iron Cookware 5-Quart Round Covered Braiser. Size: Small/Medium/Large. Color: Red. Gender: Unisex. Age Group: Adult. read more

BergHOFF
$535.00 $319.99

BergHOFF 1101330 Hotel line covered braiser is made with 18/10 stainless steel with 4 layer sandwich base for even heat distributi...on and faster cooking. Matte finish on inside and outside surface with a mirror polished finish cover. Works on all cook tops, including induction. Stainless steel handles with a firm and safe grip and a practical pouring rim. Features: -High quality stainless steel.-European design.-Product Type: Braiser.-Collection: Hotel Line.-Distressed: No.-Material: Stainless steel -Material Details: 18/10 Stainless steel..-Lid Included: Yes -Lid Handle: .-Lid Material: .-Lid Finish: .-Ventilated Lid: .-Straining Lid: ..-Nesting: No -Nesting Space: ..-Stove Safe: Yes -Stove Type Compatibility: Gas; Electric; Halogen; Induction; Glass Stovetop..-Capacity: 17.-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..-Eco-Friendly: No.Dimensions: -Overall Height - Top to Bottom: 6.25.-Overall Width - Side to Side: 17.-Overall Depth - Front to Back: 15.75.-Overall Product Weight: 12.75.Assembly: -Assembly Required: No.-Tools Needed: .-Additional Parts Required: No -Parts Needed: .. read more

Corningware
$69.99 $65.99

Color: White, Size: 4 Quarts Corningware 1117388 / 1117389 You'll find lots of uses for this Corningware French White braiser, fro...m casseroles to stews to meat, chicken and lamb dishes. Made of cast aluminum, the braiser provides quick and even heating in a lightweight design. The clear glass lid allows you to keep an eye on your favorite recipe. Features: -Made of durable cast aluminum for fast, even heating.-Non-porous surface and nonstick ceramic interior for easy cleaning.-Open, angled, ergonomic handles for easy grasping.-Tempered, glass lid and with durable stainless steel edge banding and lid knob.-Product Type: Braiser.-Color: .-Material: Aluminum -Material Details: ..-Non-Stick Surface: Yes.-Shape: Oval.-Handles Included: Yes -Handle Finish: .-Number of Handles: 2.-Handle Material: Aluminum.-Heat Resistant Handle: No.-Non-Slip Handle: No..-Lid Included: Yes -Straining Lid: .-Lid Handle: Yes.-Lid Material: Glass.-Lid Finish: Clear.-Ventilated Lid: No..-Nesting: No -Nesting Space: ..-Stove Safe: Yes -Stove Type Compatibility: ..-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Cover dimensions: 2.5" H x 11.5" W x 11.5" D.-Overall Height - Top to Bottom: 4.-Overall Width - Side to Side: 13.13.-Overall Depth - Front to Back: 12.88.-Overall Product Weight: 6.06.Assembly: -Additional Parts Required: No -Parts Needed: ..Warranty: -Manufacturer provides 1 year warranty. read more

Corningware
$69.99 $65.99

Corningware 1117388 / 1117389 You'll find lots of uses for this Corningware French White braiser, from casseroles to stews to meat..., chicken and lamb dishes. Made of cast aluminum, the braiser provides quick and even heating in a lightweight design. The clear glass lid allows you to keep an eye on your favorite recipe. Features: -Made of durable cast aluminum for fast, even heating.-Non-porous surface and nonstick ceramic interior for easy cleaning.-Open, angled, ergonomic handles for easy grasping.-Tempered, glass lid and with durable stainless steel edge banding and lid knob.-Product Type: Braiser.-Color: .-Material: Aluminum -Material Details: ..-Non-Stick Surface: Yes.-Shape: Oval.-Handles Included: Yes -Handle Finish: .-Number of Handles: 2.-Handle Material: Aluminum.-Heat Resistant Handle: No.-Non-Slip Handle: No..-Lid Included: Yes -Straining Lid: .-Lid Handle: Yes.-Lid Material: Glass.-Lid Finish: Clear.-Ventilated Lid: No..-Nesting: No -Nesting Space: ..-Stove Safe: Yes -Stove Type Compatibility: ..-Recycled Content: No -Total Recycled Content (Percentage): .-Post-Consumer Content (Percentage): .-Remanufactured/Refurbished: ..Dimensions: -Cover dimensions: 2.5" H x 11.5" W x 11.5" D.-Overall Height - Top to Bottom: 4.-Overall Width - Side to Side: 13.13.-Overall Depth - Front to Back: 12.88.-Overall Product Weight: 6.06.Assembly: -Additional Parts Required: No -Parts Needed: ..Warranty: -Manufacturer provides 1 year warranty. read more

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