Burpee Squash, Winter, Lakota

HEIRLOOM. Lakota is as colorful as an Indian blanket with the fine baking quality of Hubbard. Plant breeders have recreated a stunning winter squash once prized by the Sioux but long lost to cultivation. Fine-grained orange flesh is sweet a...nd nutty. Mature fruits are 8" x 9". read more

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Excellent hot and early variety. Dark green, pungent 3" hot peppers are excellent fresh or pickled. Zesty flavor is great in Mexic...an dishes. We searched the world to find the best organic seedóBurpee fully guarantees that not a drop of synthetic chemicals was used to make these excellent seeds. Certified Organic Seed. read more

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Golden yellow fruits have smooth, tender skin. Extremely productive. This Burpee-bred squash has golden yellow fruits with smooth,... tender skin. It's extremely productive and best picked when 4-6" long. Proven tops for performance, flavor and wide adaptability. Summer squash and zucchini ripen early and are highly productive. The bush type plants take little space. After danger of frost, sow 3 to 4 seeds in groups 3 to 4' apart or sow 6" apart in rows, later thinning to 3' apart. read more

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Early and space-saving! Bush type hybrids can be planted 3 ft. apart. Productive plants bear five large, dark green fruits. Orange...-yellow flesh is sweet, nutty and has a smooth texture. Burpee bred and proven tops for performance, flavor, and wide adaptability. 25 seeds per packet, will plant 6 groups. read more

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Grape-like clusters of perfect mini roma tomatoes. Enormous clusters of perfect 3-4 oz. roma-type fruits are produced on these vig...orous indeterminate vines. Snip once and carry an entire harvest inside. Firm, rich flesh is ideal cooked or diced for salsas and chutneys. Raspberry-red skin is thin and blemish-free, guaranteeing that every dish looks as good as it tastes. Good things do come in small packages. read more

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Bush variety, the most flavorful we've ever grown. Pilgrim may well be the best, most buttery, nutty, and flavorful winter squash ...ever. Restricted vine variety produces the yield of a full vine type, a continuing, bountiful harvest of uniform 2-3 lb. fruit with thick meaty necks and loads of much usable meat. Fruits resist cracking during temperature fluctuations. read more

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Heirloom carrot developed in 1886. Market gardeners in Danvers, Massachusetts, developed this variety and shared it with Burpee in... 1886. The root is a rich, dark orange and is 6-8" long. A first-class carrot for all soils. read more

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Grow your own bath sponges. Grow these squash for its fibrous flesh and when dried, you'll have the best bath sponges ever! Harves...t at 2" long for delectable baby vegetables. Needs at least 90 days to harvest for sponges. North of zone 6, start seeds indoors. Vines spread 12'. read more

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By far the sweetest flavor you'll find in any burpless cucumber. This All-America Selections winner yields bumper crops of nearly ...seedless dark green 12" fruits. No bitterness. Resistant to cuke and watermelon viruses, scab and leaf spot. read more

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Pungent, long, tapered, medium-thick peppers. Green fruits turn deep red when ripe. Use these pungent peppers fresh or dried. Harv...est starts 77 days after plants are set out. CAUTION: Use rubber gloves or clean hot peppers under running water to avoid skin burn from the juice. read more

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Grow five different kinds of hot peppers from one packet. Buy one packet and grow five different kinds of hot peppers! Includes Hu...ngarian Wax, Anaheim Chili, Long Slim Red Cayenne, Ancho (Poblano) and Jalapeno M. Days to maturity are from time plants are set in garden. For transplants add 8-10 weeks. Space plants 18-24" apart. read more

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