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Bogle

Bogle

Cabernet Sauvignon is a grape that takes its own sweet time, slowly lingering to ripen on vine. We are rewarded by its reluctance.... A classic example of varietal, Bogle's Cabernet is crafted with notes of tea and tobacco leaf on nose. Plump, red cherries and black currants round out mid palate, with supple earth tones balancing fruit. Spicy American oak offers clove and pipe tobacco on finish, with chalky tannins and a sturdy and satisfying structure. This wine is enjoyable now, but can be cellared for 6-9 years. read more

Bogle

Seeking out old vines for Bogle's Zinfandel is about finding highest quality grapes, full of concentration and intensity. 60-80 ye...ar old head trained and dry farmed vines produce limited amounts of small clusters perfect for our Old Vine Zinfandel. read more

Bogle

Chardonnay grapes grown in Clarksburg are known for their characteristic apple and pear aromas and flavors. Bogle winemakers have ...captured these refreshing and ripe notes while allowing them to develop and intensify through stainless steel fermentation. Additional grapes are vinted using techniques of barrel fermentation, sur-lies aging and partial malolactic fermentation, which creates an elegant counterpart to fresh fruit with tones of spicy vanilla and nutmeg. creamy mouthfeel adds just final touch on finish, reminiscent of an apple and pear galette. Tasting Panel rating: 88. read more

Bogle

Floral aromas of violets and rose petals dance with wild strawberries on nose of this wine. mouthfeel, silky and refined, brighten...s with ripe chokeberry and currant, while touches of pipe tobacco and worn leather round out sip. French and American oak make a lasting impression, leaving this wine with a balanced finish of toasted spices and refined tannins. Wine Enthusiast rating: 90. read more

Bogle

A sensory overload of ripe fruits and savory garden herbs that overwhelms nose. Summer plums and sweet cherries create a full entr...y and even bigger mouthfeel than lingers and languishes with toasty vanilla from American oak barrels. Remaining silky and smooth in texture, wine finishes with sturdy tannins that wrap up this gift from 2012 perfectly. Wine Spectator rating: 88. read more

Bogle

On nose, notes of tea leaf, cherry cola and earth tones add richness and depth to the first impression of wine. Bright cherry, red... currant and ripe fig mingle with toasty herbal tones, all combining to create a silky and smooth mouthfeel. To perfectly compliment fruit, wine was aged in American oak for 12 months, creating firm tannins that balance the supple and lingering finish. Our 2011 Merlot can easily be enjoyed on its own or with a multitude of different food pairings: soft cheeses and pate, pork or pasta dishes. Your imagination should be limitless… read more

Bogle

Vibrant on nose with notes of lemon grass, mowed hay and a touch of jalapeno, this wine awakens senses before first sip. Lively, e...xotic flavors of passion fruit and kiwi are quenching and delightful, with a touch of softness in mid palate. Mouthwatering gooseberry and lime finish clean and bright, and ready for another sip. read more

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