Bob Kramer Bob Kramer Stainless Damascus 7-Piece Block Set by Zwilling J.A. Henckels®

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world specializing in kitchen cutlery. Cook?s Illustrated once wrote: ?The Kramer knife outperformed every knife we...?ve ever rated.? Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob ?The Master of the Blade.? For this exclusive collection, Sur La Table worked with the master himself?along with renowned German knife maker Zwilling J.A. Henckels?to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. This elegant, efficient 7-piece set includes: 3½" paring knife, 5" utility knife, 8" chef?s knife, 10" bread knife, 9" slicer, Kramer?s double-cut sharpening steel and dark-walnut storage block. Hand wash. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table®. read more

Bob Kramer
$299.95 $375.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle?as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the Kramer by Zwilling sharpening collection. This assortment offers a sharpening and polishing option to fit every skill level, along with accessories to help maintain these critical tools for years to come. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives? edges by hand may seem daunting to a beginner, but with Kramer?s help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook?s most important tool easier to use, sharpening makes knives safer. This premium collection is designed to meet Bob Kramer?s rigorous expectations for quality. Each piece in the collection plays an important role in ensuring the life of your blades: ? Sharpening Stone #400 grit for repairing or changing the edge ? Sharpening Stone #1000 grit for fine sharpening ? Sharpening Stone #5000 grit for extra fine finishing and polishing ? Adjustable Bamboo Whetstone Sink Bridge creates a sturdy workstation for sharpening ? Cleaning Stone to polish the water stones to return them to like-new condition ? Instructional DVD is the definitive guide on how to sharpen from Kramer himself, only available as part of the set Set is not for use on ceramic knives. Made in Japan. read more

Bob Kramer
$349.95 $440.00
at Sur La Table

This serrated bread knife is ideal for anything that?s soft inside with an outside crust, skin or rind like breads, tomatoes and c...itrus fruits. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 9" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$299.95 $380.00
at Sur La Table

The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Manufactu...rer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 8" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$349.95 $440.00
at Sur La Table

The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Manufactu...rer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 10" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$249.95 $315.00
at Sur La Table

The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Manufactu...rer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 6" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$299.95 $380.00
at Sur La Table

This Asian-style knife features a broad blade and especially sharp cutting edge. The word santoku loosely translates as three virt...ues, a reference to the three cutting tasks the knife performs well: slicing, dicing and mincing. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 7" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself The blade will develop the beautiful blue-gray patina prized by professional chefs. This knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$329.95 $415.00
at Sur La Table

The slicer knife is long, narrow and more flexible than other knives. It precisely cuts smaller and thinner slices of meats, like ...ham, roasts, fish, beef, pork, venison and much more. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 9" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$399.95 $500.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook?s Illustrated once wrote: ?The Kramer knife outperformed every knife we?ve ever rated.? Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob ?The Master of the Blade.? For this exclusive collection, Sur La Table worked with the master himself?along with renowned German knife maker Zwilling J.A. Henckels?to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. Wide blade makes it easy to transfer ingredients from cutting board to bowl or pot. Hand wash. 8" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table®. read more

Bob Kramer
$449.95 $565.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook?s Illustrated once wrote: ?The Kramer knife outperformed every knife we?ve ever rated.? Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob ?The Master of the Blade.? For this exclusive collection, Sur La Table worked with the master himself?along with renowned German knife maker Zwilling J.A. Henckels?to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meat and vegetables. Wide blade makes it easy to transfer ingredients from cutting board to bowl or pot. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table. read more

Bob Kramer
$399.95 $500.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook?s Illustrated once wrote: ?The Kramer knife outperformed every knife we?ve ever rated.? Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob ?The Master of the Blade.? For this exclusive collection, Sur La Table worked with the master himself?along with renowned German knife maker Zwilling J.A. Henckels?to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The bread knife features a serrated edge that slices even the toughest-crusted loaves with ease. Perfect for everything from bagels to baguettes. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table. read more

Sur La Table
$1,200.00
at Sur La Table

Make delicious frozen treats at home quickly and easily with this wonderful stainless steel ice cream machine imported from Italy.... This compact machine makes up to two quarts of sorbet, ice cream or gelato in 12 to 15 minutes. The self-contained unit works with a refrigerant that meets new environmental requirements. 16½" x 22" x 16". Model: 5030 POLA DROP. read more

Global
$219.95 $280.00
at Sur La Table

This sleek and stylish four-piece steak knife set cuts meat with ease and complements any décor. Thin, razor-sharp blades slice cl...eanly through everything from tenderloins to T-bones. Plus, the double-beveled edges accommodate both right- and left-handed users. Lightweight design features perfect balance, providing you with greater control. Ergonomic, molded handles ensure comfortable slicing, and Global?s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. 4½" blades. Set of 4. Hand wash. Limited lifetime warranty. Made in Japan. GLOBAL?S INNOVATIVE DESIGN Global?s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

All-Clad
$259.95-$374.95
at Sur La Table

We love how All-Clad?s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. These classic saucepans deliver delicious results, whether you?re making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. Designed with high, straight sides and a smaller surface area, these pans hold heat well and limit evaporation. With three sizes to choose from, you can easily make everything from delicate sauces to hearty one-pot meals. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan?s interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because this formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world?s elite chefs and discriminating cooks. Shop All-Clad » ? Manufacturer: All-Clad Includes: Saucepan with lid Material: Copper, aluminum, and stainless steel Care: Dishwasher safe, but hand washing is preferred Capacity: Available in 2-QT, 3-QT, or 4-QT sizes Warranty: Limited lifetime warranty Made in the USA FEATURES Magnetic stainless steel exteriors are suitable for use with all stovetop and oven heat sources, including induction Patented 5-ply bonded construction features a pure copper core that extends along the bottom and up the sides Pans hold heat well and limit evaporation Compatible with all stovetop and oven heat sources, including induction Rolled edges on pans help ensure dripless pouring Tight-fitting lids retain moisture while cooking or keep food warm till you?re ready to serve Ergonomic, stay-cool handles are permanently attached with stainless steel rivets Outer 18/10 stainless-steel layer won?t react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe read more

All-Clad

We love how All-Clad?s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. These versatile sauté pans feature large surface areas and tall, straight sides that hold in juices, prevent splattering, and allow for easy turning with a spatula. Ideal for preparing a wide range of foods including chicken breasts and fish fillets, these sauté pans offer the convenience of browning or searing, then deglazing or finishing in liquid?all in one pan. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan?s interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy cleanup. Because the 5-ply formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world?s elite chefs and discriminating cooks. Shop All-Clad » ? Manufacturer: All-Clad Includes: Sauté pan with lid Care: Dishwasher safe, but hand washing is preferred Capacity: Available in 3-qt. or 6-qt. sizes Material: Copper, aluminum, and stainless steel Warranty: Limited lifetime warranty Made in the USA BENEFITS: Magnetic stainless steel exteriors are compatible with all stovetop and oven heat sources, including induction Rolled edges on pan help ensure dripless pouring Tight-fitting lid retains moisture while cooking or keeps food warm till you?re ready to serve Ergonomic, stay-cool handle is permanently attached with stainless steel rivets Large assist handle ensures safe and easy transport Outer 18/10 stainless-steel layer won?t react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe read more

All-Clad

The All-Clad copper core stockpot combines the heat-conducting abilities of copper and aluminum with the easy maintenance and dura...bility of stainless steel. A pure copper core extends along the bottom and up the side walls of each piece, providing rapid, even heat distribution. The stainless steel cooking surface is stick-resistant and easy to clean. The ergonomically designed stainless steel handles stay cool. Shop All-Clad » Manufacturer: All-Clad Material: Stainless steel, copper Care: Do not use steel wool, steel scouring pads or harsh detergents; nylon scrubbing pads are safe to use Capacity: 8 qt. Dimensions: 10½" x 5¼" Weight: 9 lbs. Warranty: Limited lifetime warranty Made in USA FEATURES It allows you to sauté or brown, then add liquids for stocks, soups and stews. Easily accommodates many ears of corn, a big batch of chili or braised lamb shanks. Thick copper core distributes heat evenly Easy-to-clean stainless steel interior will not react with foods Revealed copper core detail Solid cast stainless steel handles read more

All-Clad

We love how All-Clad?s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. This unique chef?s pan lets you create everything from healthy stir-fry favorites to rich, decadent risotto. The height of the sides make it ideal for sautéing, frying or steaming large amounts of food with sufficient space for turning and stirring. Plus, the pan?s flat bottom and wide mouth accelerate the evaporation of liquids. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan?s interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because the 5-ply formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world?s elite chefs and discriminating cooks. Shop All-Clad » ? Manufacturer: All-Clad Includes: Chef?s pan and domed lid Material: Copper, aluminum, and stainless steel Care: Dishwasher safe, but hand washing is preferred Capacity: 4-QT Dimensions: 12" diameter Warranty: Limited lifetime warranty Made in the USA FEATURES Magnetic stainless steel exterior is compatible with all stovetop and oven heat sources, including induction Compatible with all stovetop and oven heat sources, including induction Ergonomic, stay-cool handle offers greater comfort and control Extra-large assist handle enables easy transport from stovetop to dining table for a beautiful presentation Distinctive domed lid circulates moisture while cooking or keeps food warm till you?re ready to serve Patented 5-ply bonded construction features a pure copper core that extends along the bottom and up the sides Outer 18/10 stainless-steel layer won?t react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe read more

All-Clad
$254.95-$339.95
at Sur La Table

We love how All-Clad?s Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. More shallow than a classic saucepan, All-Clad?s saucier is designed for foods requiring frequent stirring or whisking, including creamy sauces, risotto, polenta, and custards. The pan?s wider mouth enables efficient sauce reduction, while its curved sides allow for easy incorporation of ingredients. 2-qt. saucier available through catalog or website only. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan?s interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because the 5-ply formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world?s elite chefs and discriminating cooks. ? Manufacturer: All-Clad Includes: Saucier with lid Care: Dishwasher safe, but hand washing is preferred Capacity: Available in 2-qt. or 3-qt. sizes Material: Copper, aluminum, and stainless steel Warranty: Limited lifetime warranty Made in the USA FEATURES Magnetic stainless steel exterior is compatible with all stovetop and oven heat sources, including induction Rolled edges on pan help ensure dripless pouring Patented 5-ply bonded construction features a pure copper core that extends along the bottom and up the sides Tight-fitting lid retains moisture while cooking or keeps food warm till you?re ready to serve Ergonomic, stay-cool handles are permanently attached with stainless steel rivets Outer 18/10 stainless-steel layer won?t react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe Shop All-Clad » read more

Rosle

Dual-use kitchen fixture is ideal for cutting both plastic wrap and aluminum foil. Retracting blade allows for neat, crimple-free ...cutting of foil. Open display for easy control of supply and roll replacement. Manufacturer: Rösle Care: Wipe clean with damp cloth Dimensions: 14½" wide x 8¾" tall x 5½" deep Material: 18/10 stainless steel Warranty: 5-year warranty Model: #19095, connection clips: #19064 Made in China Web exclusive: This product is only available online read more

Sur La Table

A serious ice cream machine for the home cook, this Italian machine lets you produce flawless frozen desserts in just half an hour.... You will be able to create delicious ice cream, sorbet, gelato and frozen drinks with a superb silken texture. With a capacity of approximately 1½ quarts, the 100-watt (.1 HP) Lussino produces up to 3 quarts within an hour. A built-in timer simplifies the operation and helps to ensure success. The machine's heavy-gauge stainless-steel blade, housing and bowl will provide years of trouble free service. The blade and cover remove for easy cleaning; the bowl cleans with hot water and a damp sponge. Measures 12" by 18" by 11" tall. Includes instructions and recipe booklet. Made in Italy. read more

Enclume

An updated version of a classic rectangular rack, this compact, hammered-steel unit works well in small kitchens or over small isl...ands. Fully assembled for mounting. Includes grid, grid brackets, two 6" chains and two ceiling screw hooks. Includes 12 hooks and 2 S-hooks. Made in USA. 30"L x 16"W x 22"H. Rack comes with hassle-free fast and easy drywall toggles for simple installation. Just drill a small hole in drywall, slip the toggle through the hole, snug it tight, then screw in the hook bolt. Made in the USA. read more

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