Bob Kramer Bob Kramer 10" Carbon Steel Chef?s Knife by Zwilling J.A. Henckels®

The chef?s knife is the perfect kitchen workhorse, ideal for chopping, slicing, dicing and mincing meats and vegetables. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 10" Mater...ial: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob?s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for?just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$299.95 $375.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Put simply, Kramer is King of the Kitchen Knife. As such, Bob Kramer has seen the knife from every angle—as a chef, a professional knife sharpener, and a Master Bladesmith. Although he is most widely recognized for his blades, Bob is also an expert on sharpening. In that spirit, he has collaborated with ZWILLING to create the Kramer by Zwilling sharpening collection. This assortment offers a sharpening and polishing option to fit every skill level, along with accessories to help maintain these critical tools for years to come. In order to maximize the performance of any knife, it is very important that the edge be properly cared for. Retooling your knives’ edges by hand may seem daunting to a beginner, but with Kramer’s help many describe the experience as relaxing and gratifying. Keeping your blades sharp not only makes the cook’s most important tool easier to use, sharpening makes knives safer. This premium collection is designed to meet Bob Kramer’s rigorous expectations for quality. Each piece in the collection plays an important role in ensuring the life of your blades: • Sharpening Stone #400 grit for repairing or changing the edge • Sharpening Stone #1000 grit for fine sharpening • Sharpening Stone #5000 grit for extra fine finishing and polishing • Adjustable Bamboo Whetstone Sink Bridge creates a sturdy workstation for sharpening • Cleaning Stone to polish the water stones to return them to like-new condition • Instructional DVD is the definitive guide on how to sharpen from Kramer himself, only available as part of the set Set is not for use on ceramic knives. Made in Japan. read more

Bob Kramer
$349.95 $440.00
at Sur La Table

This serrated bread knife is ideal for anything that’s soft inside with an outside crust, skin or rind like breads, tomatoes and c...itrus fruits. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 9" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Now home chefs can experience the unrivaled performance of a Kramer original Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob’s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself Over time the blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for—just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$299.95 $380.00
at Sur La Table

This Asian-style knife features a broad blade and especially sharp cutting edge. The word santoku loosely translates as three virt...ues, a reference to the three cutting tasks the knife performs well: slicing, dicing and mincing. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 7" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob’s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself The blade will develop the beautiful blue-gray patina prized by professional chefs. This knife is easy to care for—just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Bob Kramer
$399.95 $500.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob “The Master of the Blade.” For this exclusive collection, Sur La Table worked with the master himself—along with renowned German knife maker Zwilling J.A. Henckels—to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The bread knife features a serrated edge that slices even the toughest-crusted loaves with ease. Perfect for everything from bagels to baguettes. Hand wash. 10" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table. read more

Bob Kramer
$399.95 $500.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob “The Master of the Blade.” For this exclusive collection, Sur La Table worked with the master himself—along with renowned German knife maker Zwilling J.A. Henckels—to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. An Asian-style chef’s knife, the santoku is ideal for slicing fish, cutting meat, chopping vegetables, and much more. Hand wash. 7" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table. read more

Bob Kramer
$929.95 $1,200.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob “The Master of the Blade. ” For this exclusive collection, Sur La Table worked with the master himself, along with renowned German knife maker Zwilling J.A. Henckels, to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. These elegant knives glide through your steak, leaving moisture where it belongs and enhancing every bite. With a premium core of SG2 Super Steel, the 101-layer deep-etched Chevron Damascus steel is ice-hardened to 63 Rockwell for unmatched strength. The ultra-durable linen-micarta handles feature one-of-a-kind mosaic pins made by Bob Kramer himself. Perfect for entertaining or everyday use, this set of four steak knives is packaged in a handsome wooden presentation case. 4½" blades. Limited lifetime warranty. Set of four. Hand wash. Handcrafted in Seki, Japan. read more

Bob Kramer
$199.95 $250.00
at Sur La Table

Certified as a Master Bladesmith by the American Bladesmith Society, Bob Kramer is one of the only Master Bladesmiths in the world... specializing in kitchen cutlery. Cook’s Illustrated once wrote: “The Kramer knife outperformed every knife we’ve ever rated.” Put simply, Kramer is King of the Kitchen Knife. Saveur dubbed Bob “The Master of the Blade.” For this exclusive collection, Sur La Table worked with the master himself—along with renowned German knife maker Zwilling J.A. Henckels—to create an exquisite line of artisan knives designed by Bob and crafted to his exacting specifications. The paring knife is ideal for peeling, dicing, and small tasks like de-veining shrimp, removing seeds from peppers, creating decorative garnishes, and much more. Hand wash. 3½" blade. Limited lifetime warranty. Handcrafted in Seki City, Japan, exclusively for Sur La Table®. read more

Bob Kramer
$199.95 $250.00
at Sur La Table

Whether slicing a light, airy ciabatta, a dense, snappy sourdough or a crusty French baguette, this perfectly balanced and razor-s...harp serrated bread knife breezes through work like an extension of your own hand. Designed by ABS-certified Master Bladesmith Bob Kramer, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use. Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Manufacturer: Zwilling J.A. Henckels Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only Dimensions: 10" blade Warranty: Lifetime warranty Made in Japan FEATURES Designed by ABS-certified Master Bladesmith Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery, the Essential Collection offers our best value ever on a line of Kramer knives Constructed from revolutionary FC61 steel, which features fine-carbide distribution and 61 Rockwell hardness for a razor-sharp, easy-to-maintain edge Fine-carbide distribution results in a blade that holds an incredibly sharp angle Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and increased durability Blade is extra-wide, so your knuckles don’t impact the cutting board, and features a rounded spine for comfortable pinch gripping Brushed polymer handles are hand-ground and feature a complex curvature that mirrors the palm for a secure, supremely comfortable grip read more

Bob Kramer
$199.95 $250.00
at Sur La Table

Whether julienning carrots, mincing onions, or handling tasks that are too large for a paring knife but too delicate for a chef’s ...knife, this perfectly balanced, razor-sharp and versatile santoku breezes through work like an extension of your own hand. Designed by Bob Kramer, an ABS-certified Master Bladesmith, the Essential Collection features the quality, beauty and faultless performance characteristic of Kramer knives—all in a package that’s easily accessible to home cooks. Influenced by traditional European designs, each knife in the Essential Collection has been optimized for kitchen use thanks to a wide blade for increased knuckle clearance, a rounded spine for comfort while using a pinch grip, and an ergonomic triple-riveted handle for secure, easy cutting. Revolutionary FC61 steel holds a screaming-sharp edge and is incredibly durable, while the brushed polymer handle, polished bolster and full-tang construction result in a perfectly balanced knife that’s a joy to use. Each Essential Collection knife draws on the enormous wealth of knife-making knowledge of Seki City, Japan, and undergoes a rigorous 100-step, 42-day manufacturing process during which it passes through the hands of 45 expert artisans. As a finishing touch, each knife receives a central mosaic pin handcrafted in Bob Kramer’s personal studio. Built to withstand the pressures of everyday use in busy kitchens, this is one knife that will be with you for years to come. Manufacturer: Zwilling J.A. Henckels Material: High-carbon stainless steel, polymer (POM) Care: Hand wash only Dimensions: 7" Warranty: Lifetime warranty Made in Japan FEATURES Designed by ABS-certified Master Bladesmith Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery, the Essential Collection offers our best value ever on a line of Kramer knives Constructed from revolutionary FC61 steel, which features fine-carbide distribution and 61 Rockwell hardness for a razor-sharp, easy-to-maintain edge Fine-carbide distribution results in a blade that holds an incredibly sharp angle Double Friodur hardening improves the microstructure of the steel for improved cutting performance, corrosion resistance and increased durability Blade is extra-wide, so your knuckles don’t impact the cutting board, and features a rounded spine for comfortable pinch gripping Brushed polymer handles are hand-ground and feature a complex curvature that mirrors the palm for a secure, supremely comfortable grip read more

Bob Kramer
$149.95 $190.00
at Sur La Table

The paring knife is small, with a plain-edge blade ideal for peeling and other small or intricate work, like de-veining shrimp, re...moving the seeds from peppers and cutting small garnishes. Designed to be an all-purpose knife, similar to a che’'s knife, just smaller and easier to control. Manufacturer: Zwilling J.A. Henckels Care: Hand wash; please do not clean with bleach or chlorine Dimensions: 3½" Material: High-carbon steel, African blackwood and brass Warranty: Lifetime warranty Made in Japan FEATURES Bob Kramer is one of the few Master Bladesmiths in the world specializing in kitchen cutlery Professional chefs wait years for a Kramer original We worked with the master himself and renowned knife maker Zwilling J.A. Henckels for this exquisite line of carbon steel knives made by artisans in Seki City, the Japanese knife-making capital since the 13th century Made using a carbon-steel formulation called 52100 for remarkable strength and unmatched edge retention Carbon steel is the first metal formulated to hold the razor-sharp, consistent edge required by modern chefs Heat-treated to a hardness of 61 Rockwell, so it comes sharp, stays sharp and is easy to maintain Blade is sharpened to 15° on each side of the 50/50 edge with the traditional three-step hand-honed edge Features a brass bolster for support Comfortable African blackwood handle mirrors the shape of your palm The full tang of the blade is tapered to Bob’s precise specifications Triple-riveted for strength and control Signature brass decorative center pin is handcrafted by Bob himself The blade will develop the beautiful blue-gray patina prized by professional chefs as the signature of a favorite knife. This heirloom-quality knife is easy to care for—just keep it clean and dry for a lifetime of unparalleled performance. Shop all Bob Kramer Carbon Steel » Read The New York Times article here. Food writer Josh Ozersky is also a pretty big fan of the Bob Kramer Carbon Steel collection. read more

Sur La Table
$1,200.00
at Sur La Table

Make delicious frozen treats at home quickly and easily with this wonderful stainless steel ice cream machine imported from Italy.... This compact machine makes up to two quarts of sorbet, ice cream or gelato in 12 to 15 minutes. The self-contained unit works with a refrigerant that meets new environmental requirements. 16½" x 22" x 16". Model: 5030 POLA DROP. read more

Global
$219.95 $280.00
at Sur La Table

This sleek and stylish four-piece steak knife set cuts meat with ease and complements any décor. Thin, razor-sharp blades slice cl...eanly through everything from tenderloins to T-bones. Plus, the double-beveled edges accommodate both right- and left-handed users. Lightweight design features perfect balance, providing you with greater control. Ergonomic, molded handles ensure comfortable slicing, and Global’s signature dimple pattern provides a stronger grip. Seamless construction from a single piece of high-tech CROMOVA stainless steel eliminates food and dirt traps. 4½" blades. Set of 4. Hand wash. Limited lifetime warranty. Made in Japan. GLOBAL’S INNOVATIVE DESIGN Global’s award-winning knives are made to the exacting standards of professional Japanese chefs. To deliver perfect balance, Global manufactures hollow handles, then fills each one just enough to achieve the desired weight. read more

All-Clad
$259.95-$374.95
at Sur La Table

We love how All-Clad's Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. These classic saucepans deliver delicious results, whether you're making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. Designed with high, straight sides and a smaller surface area, these pans hold heat well and limit evaporation. With three sizes to choose from, you can easily make everything from delicate sauces to hearty one-pot meals. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan's interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because this formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world's elite chefs and discriminating cooks. Shop All-Clad » ? Manufacturer: All-Clad Includes: Saucepan with lid Material: Copper, aluminum, and stainless steel Care: Dishwasher safe, but hand washing is preferred Capacity: Available in 2-QT, 3-QT, or 4-QT sizes Warranty: Limited lifetime warranty Made in the USA FEATURES Magnetic stainless steel exteriors are suitable for use with all stovetop and oven heat sources, including induction Patented 5-ply bonded construction features a pure copper core that extends along the bottom and up the sides Pans hold heat well and limit evaporation Compatible with all stovetop and oven heat sources, including induction Rolled edges on pans help ensure dripless pouring Tight-fitting lids retain moisture while cooking or keep food warm till you're ready to serve Ergonomic, stay-cool handles are permanently attached with stainless steel rivets Outer 18/10 stainless-steel layer won't react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe read more

All-Clad

The All-Clad copper core stockpot combines the heat-conducting abilities of copper and aluminum with the easy maintenance and dura...bility of stainless steel. A pure copper core extends along the bottom and up the side walls of each piece, providing rapid, even heat distribution. The stainless steel cooking surface is stick-resistant and easy to clean. The ergonomically designed stainless steel handles stay cool. Shop All-Clad » Manufacturer: All-Clad Material: Stainless steel, copper Care: Do not use steel wool, steel scouring pads or harsh detergents; nylon scrubbing pads are safe to use Capacity: 8 qt. Dimensions: 10½" x 5¼" Weight: 9 lbs. Warranty: Limited lifetime warranty Made in USA FEATURES It allows you to sauté or brown, then add liquids for stocks, soups and stews. Easily accommodates many ears of corn, a big batch of chili or braised lamb shanks. Thick copper core distributes heat evenly Easy-to-clean stainless steel interior will not react with foods Revealed copper core detail Solid cast stainless steel handles read more

All-Clad
$254.95-$339.95
at Sur La Table

We love how All-Clad's Copper-Core collection blends the heat-conducting ability of copper with the durability and easy maintenanc...e of stainless steel. More shallow than a classic saucepan, All-Clad's saucier is designed for foods requiring frequent stirring or whisking, including creamy sauces, risotto, polenta, and custards. The pan's wider mouth enables efficient sauce reduction, while its curved sides allow for easy incorporation of ingredients. 2-qt. saucier available through catalog or website only. PATENTED FIVE-PLY BONDED CONSTRUCTION A core of pure copper extends along the bottoms and up the sides of pans, delivering rapid, even heat conduction. This core is sandwiched between two layers of aluminum to enhance heat distribution while reducing weight. Then layers of 18/10 stainless steel are bonded to the pan's interior and exterior, providing the ideal cooking surface, extreme durability, aesthetic appeal, and easy clean up. Because the 5-ply formula is a carefully guarded All-Clad innovation, no other cookware matches the performance of this unique bonded design. Copper-Core is the premier All-Clad cookware collection, and is the choice of many of the world's elite chefs and discriminating cooks. ? Manufacturer: All-Clad Includes: Saucier with lid Care: Dishwasher safe, but hand washing is preferred Capacity: Available in 2-qt. or 3-qt. sizes Material: Copper, aluminum, and stainless steel Warranty: Limited lifetime warranty Made in the USA FEATURES Magnetic stainless steel exterior is compatible with all stovetop and oven heat sources, including induction Rolled edges on pan help ensure dripless pouring Patented 5-ply bonded construction features a pure copper core that extends along the bottom and up the sides Tight-fitting lid retains moisture while cooking or keeps food warm till you're ready to serve Ergonomic, stay-cool handles are permanently attached with stainless steel rivets Outer 18/10 stainless-steel layer won't react with foods and resists sticking and corrosion Stylish design features mirror-finish exterior encircled by an elegant copper stripe Shop All-Clad » read more

Sur La Table

A serious ice cream machine for the home cook, this Italian machine lets you produce flawless frozen desserts in just half an hour.... You will be able to create delicious ice cream, sorbet, gelato and frozen drinks with a superb silken texture. With a capacity of approximately 1½ quarts, the 100-watt (.1 HP) Lussino produces up to 3 quarts within an hour. A built-in timer simplifies the operation and helps to ensure success. The machine's heavy-gauge stainless-steel blade, housing and bowl will provide years of trouble free service. The blade and cover remove for easy cleaning; the bowl cleans with hot water and a damp sponge. Measures 12" by 18" by 11" tall. Includes instructions and recipe booklet. Made in Italy. read more

Gaggia

This mini-powerhouse of an espresso machine puts a new twist on the traditional Gaggia design. Brushed stainless-steel front panel... combines with sleek black ABS-plastic housing for the ultimate in elegance and simplicity. Front panel has just three buttons, which let you control all the machine’s functions. Features 15-bar pump pressure for perfectly extracted espresso and a 1300-watt motor for powerful performance. The Turbo Frother on the steam wand makes frothing milk for cappuccinos and lattes quick and easy. Made in Italy. BECOME YOUR OWN BARISTA With a user-friendly three-button control panel, you’ll easily brew café-quality espresso in your own kitchen. A quick-heating boiler delivers cup after cup with little downtime. The Turbo Frother will have you whipping up creamy cappuccinos and lattes like a pro. SAY “CIAO” TO THE COFFEE HOUSE Why fight the morning coffee crowd when you can enjoy rich, full-flavored espresso drinks from the comfort of home? The Gaggia New Baby’s sleek design and compact size fit perfectly in any kitchen. INCLUDES Single shot, double shot and E.S.E. filter baskets, coffee tamper, and measuring scoop. Compatible with Aqua Prima water filter (sold separately). An E.S.E. pod, or Easy Serving Espresso Pod, is a single-serving paper pouch filled with premeasured finely ground coffee. E.S.E pods are produced by all the large roasters in Italy, as well as many other roasters around the world. E.S.E. pods are convenient, fast and easier to clean, with no measuring, no grinding, no mess—just a consistently delicious shot of espresso, every time. Web exclusive: This product is only available online. ? Manufacturer: Gaggia Model: 14101 Includes: Single shot, double shot and E.S.E. filter baskets, coffee tamper, and measuring scoop Care: Wipe machine housing clean with damp cloth Capacity: 64-oz. water reservoir Dimensions: 15½" x 9½" x 10½" Warranty: One-year warranty Watts: 1300 Made in Romania read more

Gaggia

The Gaggia MDF coffee grinder provides the type of consistent grinding normally found in only the finest coffee houses. Its commer...cial-grade precision steel burrs can be calibrated for thirty-nine different grind settings and it can automatically dose in 7-gram amounts—perfect for a single espresso shot. Simply pull the lever once for a single espresso and twice for a double, or pre-measure a custom amount of coffee (up to 10 oz. of coffee can be placed in the hopper). The Gaggia MDF ensures perfect results for the home barista who’s looking for consistency, quality and long-lasting performance. Made in Italy. Web only. Model: 8002. read more

All-Clad

One of our favorites, this ultra-versatile pan goes from stovetop to oven to table for beautiful presentation. Braiser features do...med lid, which allows moisture to circulate while cooking and easily accommodates family-sized portions of pot roast or pork loin. Perfect for everything from braising to browning, sautéing to simmering, and much more. All-Clad’s revolutionary three-ply bonded design features a thick aluminum core for even, efficient heat distribution, sandwiched between durable layers of stainless steel. Ergonomic, stay-cool side handles ensure easy transport. Web exclusive: This product is only available online. Shop All-Clad » Manufacturer: All-Clad Includes: Braising pan and domed lid Material: Stainless steel and aluminum Care: Dishwasher safe Capacity: 4 quarts Warranty: Limited lifetime warranty Made in the USA FEATURES Ultra-versatile pan goes from stovetop to table for beautiful presentation Suitable for use on all cooking surfaces, including induction Oven safe to 500°F Domed lid allows moisture to circulate while cooking 3-ply bonded stainless-steel construction ensures even heating 18/10 stainless-steel interior will not react with foods Solid cast stainless-steel handles are permanently secured with rivets read more

Mauviel

World-class French craftsmanship ensures generations of great performance in your kitchen. We love how these durable handmade sauc...epans deliver delicious results, whether you’re making soups or sauces, boiling pasta or potatoes, or simply reheating leftovers. With three sizes to choose from, you can easily make everything from oatmeal for one to chili for a crowd. Tight-fitting lid seals in moisture while you cook and keeps food warm until you’re ready to serve. Thick and comfortable cast iron handles are securely riveted through a cast iron plate for a lifetime of use. M’HÉRITAGE 150 COPPER COLLECTION Mauviel combines two powerful materials–90% copper and 10% 18/10 stainless steel–to create cookware of unsurpassed quality. The 1.5-mm copper exterior delivers exceptional heat conductivity and control, and the stainless steel lining is non-reactive, preserving the flavor and nutrients of food. Chefs around the world rely on this durable cookware, which is guaranteed for life against manufacturing defects. Manufacturer: Mauviel Use: Compatible with any stovetop heat source, except induction. Oven and broiler safe to 500°F. Care: Hand wash, never use steel wool or bleach Capacity: 3.6-quart Material: Copper, stainless steel, cast iron Warranty: Lifetime warranty Hand made in France FEATURES Durable, high-performance cookware is trusted by chefs around the world Great for making soups and sauces, boiling pasta or potatoes, creating one-pot meals, and more 1.5-mm copper exterior heats quickly and evenly 18/10 stainless steel interior won’t react with foods Tight-fitting lid retains moisture while you cook and keeps food warm till you’re ready to serve Stay-cool cast iron handle is permanently attached with rivets read more

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