Apilco Apilco Deep Oval Roasters

Because porcelain conducts heat gently and is easy to clean, French cooks often roast meats and poultry in a deep, porcelain dish rather than a metal roaster. Made in several numbered sizes by Apilco, these dishes are also useful for vegeta...bles, casseroles and fresh-fruit crisps that benefit from their depth. The unglazed undersides increase the absorption of heat. Apilco, the renowned French manufacturer, has supplied chefs and home cooks with top-quality porcelain wares for nearly a century. Microwavable; oven and dishwasher safe. #6 roaster, 12 1/4" x 8 3/4"; #8 roaster, 15" x 10 1/4". Made in France. read more

All-Clad
$229.95 $380.00
at Williams-Sonoma

Roast meats, poultry and vegetables to perfection in this heavy-duty nonstick roasting pan from All-Clad. High sides reduce splatt...ering, and the well-proportioned upright handles are easy to grasp when youre lifting the pan in and out of the oven. Made of thick, durable stainless steel that wont react with foods. Nonstick cooking surface flawlessly releases food and cleans easily. Riveted stainless-steel handles stay cool on the cooktop. V-shaped nonstick roasting rack elevates foods to promote fast, even cooking. Includes a thermometer. A Williams-Sonoma exclusive. read more

All-Clad
$249.95-$279.95 $360.00-$420.00
at Williams-Sonoma

All-Clad partnered with Williams-Sonoma to develop the perfect roasting pan. Use it to oven-roast meat, poultry, potatoes and vege...tables, then transfer it to the stovetop for creating savory gravies or pan sauces from drippings. Three-ply construction sandwiches a heat-responsive aluminum core between an easy-clean stainless-steel interior and exterior; interior wont react with foods. Ensures fast, even heating. Low flared sides promote uniform browning and even cooking. Riveted stainless-steel handles stay cool on the cooktop. Includes a flat stainless-steel rack. Hand crafted in the USA with materials from the USA. A Williams-Sonoma exclusive. read more

Le Creuset
$200.00-$250.00 $290.00-$360.00
at Williams-Sonoma

Le Creuset continues nearly a century of culinary craftsmanship with its Signature collection, the next evolution of its classic e...nameled cast-iron cookware. Signature seamlessly blends Le Creuset’s classic form and feel with the latest ergonomic and functional innovations. This deep-sided roasting pan is ideal for everything from oven-roasted meats and vegetables to baked casseroles and desserts. Optimized for steady, even heat, Le Creuset’s improved enamel surfaces resist staining, dulling and wear and tear. Enamel interior’s light sand color makes it easy to monitor food while cooking, ensuring less sticking and burning. Redesigned large loop handles facilitate lifting the pan and provide a better grip even while wearing oven mitts. Enameled cast-iron construction provides superior heat retention. Dishwasher safe for fast, convenient cleanup. Large: 14" x 11” x 3 1/2" high; 10.5 lb. Medium: 13" x 10" x 3" high; 8.5 lb Made in France. A Williams-Sonoma exclusive. read more

All-Clad
$299.95 $430.00
at Williams-Sonoma

Elite chefs depend on All-Clads Copper Core cookware for its superb responsiveness to heat, thanks to a thick copper core bonded b...etween layers of aluminum and stainless steel, which helps cook more evenly. With the domed lid, this roaster yields impressive casseroles and braises from stovetop to oven. Five-ply construction of securely bonded metals: a thick, extremely heat-responsive copper core sandwiched between two layers of highly conductive aluminum with an easy-clean stainless-steel exterior and interior that wont react with foods. Allows for the quickest heat-up time, maximum temperature control and rapid, even heat distribution. A ring of copper adds a finishing touch to the gleaming exterior. Domed lid promotes heat circulation and locks in moisture. Riveted stainless-steel handles. Ideal for use on any type of cooktop, including induction. 10 1/2" diam.; 4 3/4" high; 6-qt. cap.; 6 lb. 8 oz. with lid. Hand crafted in the USA with materials from the USA. read more

Ruffoni

A dramatic expression of the coppersmith?s art, this beautiful pan is the perfect oven-to-table piece for everything from roast ch...icken or pork loin to casseroles, gratins and cobblers. Handcrafted at a family-owned workshop in the Italian Alps, it has riveted brass handles adorned with sculptural artichokes and their graceful leaves. Versatile open roaster is perfect for cooking and serving poultry and smaller beef and pork roasts?or use it for gratins, side dishes, casseroles or desserts. Elegant copper pan goes right to the table for serving. Crafted of hand-hammered copper for excellent heat conductivity. Interior is lined with durable, nonreactive tin. Riveted brass handles are embellished with hand-cast brass artichokes and leaves. read more

Calphalon
$169.95 $325.00
at Williams-Sonoma

Developed through a unique collaboration between Calphalon and Williams-Sonoma, the Elite cookware collection sets a new standard ...for nonstick performance. Metal utensils won’t damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foods—two key features that set this collection apart from other nonstick cookware. Made in the USA and exclusively ours, Elite cookware is also PFOA-free and dishwasher safe. This roaster is ideal for searing then roasting meats, poultry or vegetables. Included rack elevates foods for fast, even cooking. Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking. Triple-layer nonstick surface is durable enough to withstand metal utensils. Textured Sear nonstick interior seals in flavor when browning or searing foods and is PFOA free. Polished stainless-steel handles are riveted. Ergonomically shaped handles offer a secure grip and comfortable lifting. Dishwasher safe. Includes nonstick rack that elevates foods to promote fast, even cooking. read more

Mauviel

Mauviel’s handsome M’Cook line features stainless-steel exteriors and five-layer construction for consistently perfect results and... easy care. Crafted in France, the premium collection is designed with a contemporary look and comfortably angled, stay-cool handles. This stainless-steel roaster performs beautifully for roasting poultry, meats and vegetables and baking deep casseroles such as lasagna. Five-ply bonded-metal construction includes three layers of heat-responsive aluminum sandwiched between exterior and interior layers of stainless steel. Aluminum core transfers and distributes heat quickly and responds rapidly to changes in heat levels. 18/10 stainless-steel interior wont react with food and ensures foolproof browning and easy cleanup. Polished stainless-steel exterior. Rolled rim facilitates dripless pouring. Riveted, stainless-steel handles. Crafted in France by Mauviel, a family-owned producer of professional-quality cookware since 1830. read more

Staub
$160.00 $229.00
at Williams-Sonoma

The large center spike of this pan radiates heat through the center of a chicken or other poultry for remarkably even cooking. Sta...ub’s innovative enamel coating takes cast iron cooking to the next level with improved performance, style and durability. Graphite color selection features glossy multi-coat enameling that ensures strength and heat resistance and creates a vibrantly colored “majolique” finish similar in appearance to fine ceramic for oven-to-table presentation. Matte Black selection features multi-coat enameling with low-gloss matte finish. Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces. The smooth enameled base is compatible with all cooktops including induction. Made in France. read more

Williams-Sonoma
$159.96-$199.96 $199.95-$249.95
at Williams-Sonoma

We developed our new Thermo-Clad™ cookware drawing on over five decades of culinary experience, designing every element to provide... years of great results in your kitchen. Available only at Williams-Sonoma, this roaster is crafted to our precise specifications using an exclusive aluminum alloy that provides up to 35% better thermal conductivity than other aluminum-clad metal cookware on the market. The pan efficiently roasts meat, poultry and vegetables and is also ideal for making savory gravies and pan sauces on the stovetop. Designed and developed by Williams-Sonoma, and exclusively ours. Thermo-Clad™ technology ensures efficient, uniform heating with precise temperature control and no hot spots. Combines a polished magnetic stainless-steel exterior with an exclusive aluminum-alloy core for efficient heat conduction. Low slanted sides promote uniform browning and even cooking. Nonreactive cooking surface is ideal for deglazing pan and making gravies and sauces on the stovetop. Flared rim helps ensure dripless pouring. Upright loop handles are comfortable to grasp, even with bulky oven mitts. Includes a flat stainless-steel roasting rack to elevate foods for even cooking. Ideal for all types of cooktops, including induction. Dishwasher safe. read more

All-Clad
$159.95-$199.95 $245.00-$360.00
at Williams-Sonoma

Roast meats, poultry and vegetables to perfection in this heavy-duty stainless-steel roasting pan from All-Clad. High sides reduce... splattering, and the well-proportioned upright handles are easy to grasp when youre lifting the pan in and out of the oven. Made of thick, durable stainless steel that wont react with foods. Riveted stainless-steel handles stay cool on the cooktop. V-shaped nonstick roasting rack elevates foods to promote fast, even cooking. Large roaster includes a thermometer. A Williams-Sonoma exclusive. read more

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