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D'Artagnan

Our good-for-you, 100% grass-fed beef striploin is ready to be carved into steaks of your liking, so sharpen your knives.

D'Artagnan
$53.99-$56.99
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The inspiration for many a noble sandwich, beef brisket is a cut that demands very little in return for all it gives. Braised, cor...ned or smoked, the brisket offers a world of possibilities. read more

D'Artagnan

Let the true beef flavor melt in your mouth with our grass-fed tenderloin, a classic cut beloved by both professional chefs and ho...me cooks. read more

D'Artagnan
$12.99-$49.99
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Grill masters, chili fiends and adventurous eaters go wild for our ground buffalo. What?s not to like? It?s lean, intensely flavor...ful with a touch of sweetness, and makes a healthy alternative to beef. read more

D'Artagnan

Succulent and robustly flavored, this premium cut of buffalo, from the small end of the rib roast, is one of our most tender and j...uicy. read more

D'Artagnan
$275.99-$286.99
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Our buffalo tenderloin is a hearty reminder of how satisfying a juicy piece of meat can be. You?ll want to share this with others,... so plan a dinner around it. read more

D'Artagnan
$51.99-$54.99
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There?s nothing like Wagyu beef, delicately marbled and chock full of beefy flavor, to make your burger dreams a reality.

D'Artagnan

Tired of beef? Switch things up with buffalo: the other red meat. This tasty top sirloin steak is a lean cut that will have you wo...ndering why you didn?t try buffalo sooner. read more

D'Artagnan
$42.99-$54.99
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A classic cut, the rack of lamb offers juicy morsels of meat clinging to the rib bone (a convenient handle). Whether in the kitche...n, dining room or backyard, this lamb is truly a treat. read more

D'Artagnan

D?Artagnan?s all-natural Australian lamb is a favorite among our chef clientele. Our lamb is humanely-raised on open pastures for ...a superior quality meat that is both tender and flavorful, but not gamey. read more

D'Artagnan

The petite tenderloin, perhaps the tenderest of all lamb cuts, is perfect for searing or grilling. We love it served rare with a r...obust pan sauce and a glass of Shiraz. read more

D'Artagnan
$63.99-$66.99
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Truly fit to be the centerpiece of a dinner party, this leg of lamb will continue to impress with every tender mouthful.

D'Artagnan
$74.99-$79.99
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Find out why this tender rack of lamb is a favorite with our chef clientele. Try it on the grill and tantalize the whole neighborh...ood with the smell of gently charred rack of lamb. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Beefy, intensely delicious short ribs make a spectacular and easy meal. Just braise... them slowly for fall-off-the-bone tenderness. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Keep these individual portions of decadent Wagyu beef ribeye on hand for special oc...casion dinners. You?ll be recognized as the culinary hero of all your guests. read more

D'Artagnan

Please note: Frozen items may thaw in transit. Keep these individual portions of decadent Wagyu beef ribeye on hand for special oc...casion dinners. You?ll be recognized as the culinary hero of all your guests. read more

D'Artagnan

Please note: Frozen items may thaw in transit. It?s time the hind shank got a little recognition; hefty and meaty, these shanks ar...e perfect for a hearty stew, a slow roast or a moist braise. read more

D'Artagnan
$89.59 $111.99
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Shop where America?s four-star chefs do, and amaze your friends with restaurant-style seared foie gras at your next dinner party. ...Find out why this velvety, sweet and meaty liver is prized by top toques across the nation. read more

D'Artagnan
$99.99-$324.99
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Our farm-raised caviar from France is a decadent treat your guests won't forget. The plump silvery grains burst in the mouth with ...clean, nutty flavor and slick, velvety mouth feel for a taste of true luxury. read more

D'Artagnan
$48.99-$50.99
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A favorite among our chef clients, the Muscovy duck has full-flavored red, lean meat and a generously-sized breast. Enjoy these qu...alities at home, with a simple roasted duck for dinner. read more

D'Artagnan

These meaty Moulard duck legs are wonderful when slow-cooked for a classic confit. Whether braised, roasted or grilled, they offer... dark red meat and deep, ducky flavor. read more

D'Artagnan

The most popular duck on the market, our succulent Pekin duck breasts are a favorite for pan-searing. Join the many chefs and home... cooks who enjoy this tender, delicately-flavored meat. read more

D'Artagnan
$22.99-$24.99
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Try these lean, deboned quail stuffed and roasted, or marinated and grilled. Either way, you will love the delicate game flavor an...d rich dark meat. read more

D'Artagnan
$64.99-$68.99
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Think of duck breast as the new steak: meaty and lean with delicate, thin skin that crisps beautifully when seared, roasted or qui...ckly charred over a hot grill. You won?t even miss beef. read more

D'Artagnan

Switch up your game with squab. These little fowl offer an alternative to traditional poultry, and are the perfect introduction to... game meat. read more

D'Artagnan

Pekin, the most popular duck breed in the United States, offers lean, succulent, delicately flavored meat. We like it roasted, but... will take it any way we can get it. read more

D'Artagnan

Shop smarter, shop harder. Join Ariane?s Value Club as a platinum member and enjoy 30% off select D'Artagnan products for an entir...e year. read more

D'Artagnan

Pretty on the outside and delicious on the inside, we think of these delicate little beauties as a necessity in the kitchen, and b...elieve you?ll agree once you try them. read more

D'Artagnan
$23.99-$24.99
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If you are exploring the wonderful world of game meat, we think squab is an ideal bird to whet your appetite; it?s not too gamey, ...but offers rich, red and lean meat. Isn't it time you tried squab? read more

D'Artagnan

This collection offers a sampling of our signature foie gras products, including raw slices and prepared mousse with truffles (par...ty, anyone?). read more

D'Artagnan
$99.99-$196.99
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This classic dish of preserved duck, sausage and beans is the very soul of traditional Gascon cooking. It makes a hearty meal that... is perfect for sharing with friends along with a bottle (or two) of robust red wine. read more

D'Artagnan

The truffle is one of nature's greatest treasures, and now the essence of the elusive white truffle can be readily at hand with ou...r exquisite oil. read more

D'Artagnan

Fresh truffles, a miracle of nature, are sadly only available for a short time each year. Our preserved truffles, on the other han...d, are always there for you, bringing their earthy flavor to your kitchen. read more

D'Artagnan

Sometimes known as the poor man's truffle, dried black trumpets offer their distinctive earthy and buttery flavor to your favorite... recipes all year long. read more

D'Artagnan

Quintuple the flavor and experience the power of five with this mélange of dried mushrooms.

D'Artagnan

Our duck magret and confit combo is perfect for feeding guests with a taste for duck, or an easy way to stock up on two of our sig...nature duck products. read more

D'Artagnan
$5.99-$57.99
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Duck fat has long been a staple in the professional kitchen. Now it?s your turn to add it to your arsenal. From poultry to potatoe...s, meat to fresh vegetables - duck fat enhances the flavor of anything it touches. read more

D'Artagnan

Add a drizzle of luxury with our black truffle oil. Made exclusively for us in France, it?s a brilliant way to transform meat, gam...e, pasta and even soups. read more

D'Artagnan
$6.99-$40.99
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This all-natural, robustly-flavored duck and veal stock is highly concentrated to get your favorites sauces off to a great start. ...A little bit goes a long way to boosting flavor and body. read more

D'Artagnan

Truffle juice, pressed from real winter truffles in Perigord for D?Artagnan, offers the heady aroma and flavor of the truffle, rea...dy for the saucepan, any time of the year. read more

D'Artagnan

The noble porcini is sometimes called the king of the mushroom world. We think it?s because of the unabashed savory and woodsy fla...vor that seems even stronger in this dried version. read more

D'Artagnan

Naturally marinated in spices of the Southwest?the American Southwest, that is?this succulent and easy-to-cook duck breast has a k...ick of heat from ancho and chipotle peppers. read more

D'Artagnan

Our garlic sausage, made with pork, veal and red wine, packs intense garlic punch. It is a key ingredient in our cassoulet but is ...also delicious sliced, grilled and eaten on a crusty baguette with mustard. read more

D'Artagnan
$7.19-$39.99 $8.99-$49.99
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Beloved by celebrity chefs and home cooks alike, our top-selling black truffle butter is chock-full of real truffles. It?s a foolp...roof way to make everything from pastas to eggs?and even popcorn?taste better. read more

D'Artagnan

Our venison sausage is mixed with pork and accented with dried cherries and ground chile peppers for a sweet-spicy kick. The winni...ng combination makes this robust game sausage a favorite on the grill. read more

D'Artagnan
$12.99-$74.99
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Our duck legs cook slow and low in their own juices, infused with traditional aromatics for classic confit that's fall-off-the-bon...e tender and full of flavor. read more

D'Artagnan

If you love turkey, you owe it to yourself to try our naturally wood-smoked turkey breast.

D'Artagnan

Inspired by the flavors of the Mediterranean, our duck breast is naturally marinated in oil, balsamic vinegar and herbs to create ...a delectable and easy dinner. Cook it like a steak for the best results. read more

D'Artagnan

The classic Asian flavors of soy sauce, ginger, sesame and garlic in our marinade pair well with duck. Ready to cook, this savory ...duck breast makes an easy weeknight dinner or an exciting alternative meat for the grill. read more

D'Artagnan
$39.99-$106.39 $49.99-$132.99
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Brace yourself for the rich, true taste of foie gras. The purist version, our terrine is prepared in the French tradition: lightly... seasoned, perfectly cooked and incredibly easy to serve. read more

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