All-Clad All-Clad Stainless-Steel 5-Qt. 2-Tier Steamer Set
Our exceptionally versatile set pairs a 5-qt.-capacity covered pan with two perforated steamer inserts. Use the 2-tier steamer to quickly prepare a variety of fresh and healthful meals from dim sum to steamed fish, seafood and vegetables. H...eavy gauge 18/10 stainless steel construction for durability and ease of cleaning. Thick, impact-bonded aluminum base ensures fast, even heating. Use the two perforated steamer inserts individually on the base, or stacked for maximum capacity and versatility, so that multiple foods can be prepared at the same time. Use the 5-quart base pot without the inserts to prepare pasta, grains, vegetables, soups and stews. Riveted loop handles on pan and inserts allow for easy transfer on and off the stovetop. Tight-fitting stainless-steel lid. Ideal for use on any type of cooktop, including induction. A Williams-Sonoma exclusive. read more
at Cooking.com
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at Sur La Table
We love how this set makes it easy to create perfectly roasted meats, from stuffed turkey or maple-glazed ham to prime rib or leg ... read more
at Crate & Barrel
Put the cookware that's found in many four-star kitchens to work for you. Professional-grade pans from All-Clad® are made with an ... read more
at Crate & Barrel
Put the cookware that's found in many four-star kitchens to work for you. This professional-grade saucepan has an extra-thick alum... read more
at Bloomingdales
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at Wayfair
All-Clad Electrics give you the classic style and lifetime quality of All-Clad cookware, with the convenience of electric cooking.... read more
Beauty is only skin deep. Copper goes to the core. This quintessential cookware collection is the result of more than four decades... read more
at Bloomingdales
The design of the pasta pentola, a 7-quart stockpot combined with a colander insert, lets you easily lift and drain cooked pasta. ... read more
With its sculpturesque form and patented bonded construction, the All-Clad Stainless French Skillet blurs the line between art and... read more
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at Williams-Sonoma
Two of the most gorgeous, celebrated and best-selling baking books of the past five years, from San Francisco?s beloved Tartine Ba... read more
at Williams-Sonoma
This square baker is deep enough for thick, bubbly lasagnas and casseroles or meat roasts with a layer of vegetables beneath. Le C... read more
at Williams-Sonoma
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at Williams-Sonoma
This tool is indispensable for cutting uniform-sized cubes of avocado for adding to salads, soups and other dishes, or simply prep... read more
at Williams-Sonoma
Weck glass jars have been a mainstay in European kitchens since 1900. These gracefully shaped juice jars are perfect for storing h... read more
at Williams-Sonoma
Constructed of die-cast aluminum, OXO?s sturdy citrus squeezer fully extracts the juice from lemon and lime halves. The soft, nons... read more
Designed to promote even baking and browning of pressed, rolled and dropped cookies and pastries, our American-made cookie sheet r... read more
Handcrafted in iconic springtime shapes, our copper cookie cutters are perfect for baking seasonal sweets and Easter-basket goodie... read more
at Williams-Sonoma
Making your babys or toddlers food neednt be time consuming or complicated ? and it allows you to control the quality of ingredien... read more
Making bread at home has never been easier or more foolproof. Loaded with automatic features that take the guesswork out of bread ... read more
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