All-Clad All-Clad d5 Stainless-Steel Sauté Pan

Representing the best in American craftsmanship, All-Clad?s d5 Stainless Steel line incorporates five-layer bonded construction as well as functional advances. This pan lets you sear, sauté, pan-roast, braise and prepare flavorful pan sauce...s and gravies. Each of the five bonded layers serves a specific purpose, creating a noticeable difference in cooking performance. 18/10 stainless-steel interior for foolproof browning and easy cleanup. Two aluminum layers, one to conduct and one to sustain heat. Patented stainless-steel core diffuses heat for consistent results. Magnetic stainless-steel exterior for durability. Straight sides accommodate liquids; a lid locks in moisture for slow braising. Improved stay-cool stick handle with finger guard for balance and control. Rims are shaped to allow for dripless pouring. Extra-large loop handle on lid is easy to grip, even with oven mitts. Pan size etched on base for quick identification. Hand crafted in the USA with materials from the USA. A Williams-Sonoma exclusive. read more

All-Clad

Put the cookware that's found in many four-star kitchens to work for you. This professional-grade saucepan has an extra-thick alum...inum core that extends from the bottom all the way up the sides for even heat distribution. Bonded to the aluminum core is a hand-polished 18/10 stainless interior that won't react with food and a magnetic stainless exterior polished to a high shine. Tight-fitting stainless lid locks in heat, moisture and flavor. The long, securely riveted stainless handle stays cool while cooking. Handcrafted in Pennsylvania, this dishwasher-safe cookware is perfect for everyday use with traditional electric or gas ranges, as well as induction cooktops. More All-Clad® available via special order. Please contact your local store. All Clad® and other Wedding Registry offersAll-Clad® Stainless 4 qt. Saucepan with Lid. 4 qt. 18.3"Wx8.3"Dx8.1"H Triple-ply construction 18/10 stainless steel interior layer Pure aluminum core layer Beautifully polished, magnetic stainless steel exterior layer Stay-cool cast stainless handle is riveted and features a hole for hanging Tight-fitting stainless steel lid Non-reactive to foods Oven-safe to 500 degrees For use with traditional gas and electric, induction and ceramic cooktops Dishwasher-safe Made in USA Overall DimensionsWidth: 18.3" Depth: 8.3" Height: 8.1" Warranty AvailableView the manufacturer's warranty (PDF) read more

All-Clad

Put the cookware that's found in many four-star kitchens to work for you. This professional-grade sauté pan has an extra-thick alu...minum core that extends from the bottom all the way up the sides for even heat distribution. Bonded to the aluminum core is a hand-polished 18/10 stainless interior that won't react with food and a magnetic stainless exterior polished to a high shine. Domed design helps retain moisture and allows for larger foods like roasts, a whole chicken or a large batch of vegetables. Tight-fitting stainless lid locks in heat, moisture and flavor, adding steaming, braising and warming capabilities to the mix. The long, securely riveted stainless handle stays cool while cooking. Handcrafted in Pennsylvania, this dishwasher-safe cookware is perfect for everyday use with traditional electric or gas ranges, as well as induction cooktops. More All-Clad® available via special order. Please contact your local store. All Clad® and other Wedding Registry offersAll-Clad® Stainless Sauté Pan with Lid. 6 qt. 12" dia. x 6"H Triple-ply construction 18/10 stainless steel interior layer Pure aluminum core layer Beautifully polished, magnetic stainless steel exterior layer Stay-cool cast stainless handle is riveted and features a hole for hanging Tight-fitting stainless steel lid Non-reactive to foods Oven-safe to 500 degrees For use with traditional gas and electric, induction and ceramic cooktops Dishwasher-safe Made in USA Overall DimensionsHeight: 6" Diameter: 12" Warranty AvailableView the manufacturer's warranty (PDF) read more

All-Clad
$99.95 $135.00
at Casa

The windsor pan features sloped sides and an increased surface area for effortless whisking; the ideal design for reducing liquids... without burning. The unique shape of the pan delivers superb results every time when creating an endless array of delicious sauces, from alfredo to veloute. Premium tri-ply construction throughout the pan delivers even heat distribution - without hot spots Superior stick resistance as a result of starburst finishing on the pans stainless steel interior Stainless steel handles are permanently secured with stainless steel rivets 18/10 stainless steel cooking surface will not react with food Compatible with all cooktops, including induction Made in the USA. Dimensions: Measures 9.375 wide by 16.375 long by 5.5 tall/deep Material: Stainless Steel ? Made in the USA ? StainlessSteel read more

All-Clad
$169.95 $180.00
at MetroKitchen.com

The All-Clad Stainless fondue pot with a ceramic insert efficiently melts cheese or chocolate for classic fondue only better! The ...ceramic insert prevents foods from scorching or sticking to the surface. Nothing worse than burned chocolate or cheese. Your fondue tastes as it should. Your clean up is easy. The stainless exterior provides quick and even heating. Rely on this All-Clad fondue pot for fondue that is perfect every time. read more

All-Clad

Not your ordinary skillet, the 9 inch All-Clad French skillet is an artfully designed skillet available in the Stainless line and ...comes with a domed lid. The French Skillet has deeper sides than an average skillet, making flipping pancakes and sautéing vegetables quick and easy. The non-stick cooking surface heats food evenly and enables it to slide right off for service. With a durable stainless steel exterior and aluminum core the 9 inch French Skillet performs with the superior quality of All-Clad from the stay cool handle to the nonstick pan. All-Clad has reinvented their most popular All-Clad stainless cookware line for their 40th anniversary and 20th anniversary of the stainless line. Some of the key changes: All Clad Stainless Cookware is now entirely made in the USA, including the handles and lids Handles have been tweaked slightly for more comfort. Loop handles are slightly larger All of the All Clad stainless tri-ply cookware items are dishwasher safe, including the nonstick pans Engraved capacity markings Limited lifetime manufacturer warranty against defects 18/10 Stainless cooking surface for durability Aluminum core for excellent performance Magnetic stainless exterior works on all cooking surfaces including induction Skillet pan exterior diameter 9.5". Length including handle 17.6". 3.45 pounds. read more

All-Clad
$320.00
at Hayneedle

The All-Clad Tri-Ply Stainless Steel 8-qt. Stockpot with Lid is cookware of the finest quality, offering superior durability and p...erformance for home or commercial kitchens. It's constructed from bonded 18/10 stainless steel around an aluminum core for exceptional heating and heat distribution on induction, gas, and electric cooking. The starburst finishing of its interior provides excellent stick resistance. Designed for soups, stews, stocks, canning, blanching, and preparation of large-quantity dishes, this stockpot has a wide bottom surface that allows for sauteing of ingredients before liquids are added. The riveted loop handles are sturdy and easy to grip, so you can transport this pot with ease, even when you're challenging its 8-quart capacity. About All-Clad Founded in 1971 in Canonsburg, Pennsylvania, All-Clad Metalcrafters produces the world's finest cookware in its Southwestern Pennsylvania rolling mill, using the same revolutionary processes that they introduced forty years ago. Today, All-Clad is the only bonded cookware that's handcrafted by American craftsmen using American-made metals. Originally founded to meet the highest standards of professional chefs, All-Clad has become the premier choice of cookware enthusiasts of all experience levels, from world-class chefs to passionate home cooks in everyday American kitchens. The unsurpassed quality and performance of All-Clad cookware is derived from its innovative roll bonding process, which uses a proprietary recipe of metals. Cladding is applied not just to the bottom, but also up the sides of each All-Clad cooking vessel, providing outstanding heat distribution and reliable cooking results. All-Clad cookware is hand-inspected at every stage of the manufacturing process and is famous for the uncompromising quality that's evident in every detail, from its impeccable balance in your hand to its meticulous hand-finishing. read more

All-Clad
$374.95 $395.00
at MetroKitchen.com

The All-Clad Copper-Core 4 quart chef's pan with lid is popular because of its many functions. As a result of flared sides, you ca...n simmer, saute, stir-fry and reduce liquids in this useful piece of cookware. The domed lid plays an important role in sealing in flavors and keeping food moist, which makes oven braising successful. You'll be amazed at the supreme heat conductivity and easy cleaning All-Clad Copper-Core provides. read more

All-Clad

The All-Clad Stainless Steel Grill and Griddle offers an easy way to grill foods right in your kitchen. This compact gadget comes ...with removable plates, so you can use it as a full-size grill to cook up a bunch of kabobs, or grill on one side and use the griddle plate on the other. This small electric appliance can operate at a range of temperatures from 180 to 450 degrees F, so you can choose to simply keep prepared foods warm or turn up the heat to grill chicken and sear steaks with confidence. Each side has its own independent temperature control, allowing you to multitask and get dinner on the table in record time. The drip tray, grill plates and splash guard are dishwasher safe for easier, quicker cleanup, and a convenient LED display light clearly indicates when the unit is on. The widespread appeal of the stainless steel case makes this unit at home in any classic or contemporary kitchen, and nonskid feet ensure it stays where you put it. Best Used For: The grill plates are ideally suited for grilling a variety of foods from burgers, ribs and hot dogs to vegetables. Whip up a warm-weather dessert by grilling pineapple slices or watermelon steaks before topping them with a creamy scoop of gelato. Use the griddle plate to create exceptional breakfasts that include everything from fried eggs and bacon to vanilla French toast or blueberry pancakes. Features: Independent temperature controls for dual-sided cooking Nonskid feet keep unit secure 1,700 watts of cooking power for superior grilling and griddling Limited lifetime warranty for years of hassle-free cooking read more

All-Clad

Enjoy healthier eating with the All-Clad nonstick square grille pan. Its pure aluminum inner core distributes heat evenly, while r...idges on the cooking surface ensure your meats and vegetables will have the outdoor-grilled appearance we all love. The non-stick interior means food require less oils for cooking, a healthier option. And, clean up is easier. read more

All-Clad
$149.95 $200.00
at Sur La Table

This 12-quart multi-cooker makes it easy to create delicious one-pot meals for the family or a hearty stew for a crowd. Features a...n attractive 18/10 stainless steel satin finish exterior, an easy-to-clean highly polished interior, and a quick-heating stainless/aluminum disc on the bottom. Includes a large colander insert that?s perfect for boiling everything from pasta to lobster, and a steamer basket for creating healthy, delicious veggies, seafood, and more. Plus, both inserts stack inside the pot for convenient storage. Shop All-Clad » Manufacturer: All-Clad Includes: Stainless steel pot, colander insert, steamer insert, and lid Material: Stainless steel and aluminum Care: Dishwasher safe, but hand washing is recommended Capacity: 12 qt. Dimensions: 12¼" tall x 10¾" diameter Warranty: Limited lifetime warranty Made in China FEATURES Great for creating large batches of soups, stocks, pasta dishes, stews, and chili Quick-heating stainless steel and aluminum disc bottom delivers even heat distribution Tight-fitting lid seals in the moisture and flavor of food Easy-grip handles ensure safe, secure transport Stainless steel will not react with foods and cleans up easily with warm, soapy water Both inserts fit inside pot for convenient storage read more

Williams-Sonoma

The town of Scarperia has been a center of Italian knife-making since the 18th century. Consigli has maintained the traditional, a...rtisanal methods of oil tempering and quenching their blades to produce the finest knives. This set offers a complete range of knives for the home kitchen, with handles and block made from gorgeous olivewood. Stainless-steel blades with triple-riveted olivewood handles. Full tang and bolster forged using artisanal methods. Olivewood handles and block are dried and oiled for maximum durability. Block features a striking sloped façade. Made in Italy. Set includes: 9" chef?s knife. 9" bread knife. 10" slicer. 9" carving knife. 6" boning knife. 4 1/2" utility knife. 7" carving fork. 8" honing steel. Olivewood block. Please note: Storage block is counted as an individual piece. read more

Williams-Sonoma
$179.95 $199.95
at Williams-Sonoma

Get the best of Kyocera Revolution cutlery in one essential set. The knives feature blades made of an advanced ceramic that holds ...an exceptionally sharp edge up to ten times longer than steel and wont react with foods. The remarkably lightweight, ergonomic designs reduce fatigue during repetitive chopping, mincing and dicing. Set includes four essential knives plus a bamboo storage block. Blades are made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Ceramic knives weigh far less than a comparable steel cutlery and are very nimble and easy to maneuver. Nonreactive blades wont discolor foods or affect flavors. Resin handles are contoured for a comfortable grip. 3" paring knife: Compact size and sharp point make this knife perfect for smaller tasks, such as peeling fruits and mincing vegetables. 4 ½ utility knife: Offers all the control of a paring knife plus a bit more length for bigger jobs?perfect for peeling, trimming and slicing. 5 1/2" santoku: The signature ?sheep?s foot? tip allows for a more linear edge from heel to tip than a typical chef?s knife?ideal for slicing, dicing and mincing. 6" chef?s knife: All-purpose knife for chopping, mincing and slicing. read more

Shun

The Shun Premier collection is distinguished by hand-hammered blades and walnut-colored PakkaWood handles that evoke the artistry ...of traditional hand-forged knives. This sumo santoku knife has the extra heft needed for bigger jobs like cutting through whole chickens or large blocks of cheese. Two stacked rows of hollow grounds resist sticking when slicing, and the broad blade is great for scooping up chopped ingredients from the cutting board. Hefty double-wide blade delivers the focused power to tackle larger jobs than a standard santoku. Two rows of indentations along the blade reduce friction and keep slices from sticking. Blade features a core of VG-Max ?super steel? clad on each side with 16 microthin layers of high-carbon stainless steel. The striking hand-hammered finish (tsuchime in Japanese) reduces drag when cutting and helps to quickly release food from the blade. Walnut-finish PakkaWood handle has a two-position design, providing a trigger grip for pull cuts and the perfect balance point for a pinch grip. Stainless-steel end cap embossed with the Shun logo adds stability, strength and wide weight distribution from end to end. This NSF-certified knife meets the high-level standards of professional kitchens. Handcrafted in Japan. read more

Williams-Sonoma

Generations of gardeners have relied on the classic technique of dehydrating to preserve the fresh flavors of the seasons harvest.... Whether you grow your own produce or purchase it from the farmer?s market, our dehydrator makes it easy to dry your favorite fruits, vegetables and herbs. It makes great jerky, too. Easy-to-use countertop dehydrator preserves the fresh flavors and nutrients of your favorite foods. Ideal for drying fruits, vegetables and herbs, making fruit leathers or creating savory jerky from meats, poultry and seafood. Six large trays with screen inserts make it simple to dry family-sizes batches or different types of foods at the same time. Adjustable thermostat lets you select temperatures from 84° to 155°F. Rear-mounted drying system circulates air evenly, so you dont need to rotate trays. Ultra-quiet fan guarantees maximum efficiency. A Williams-Sonoma exclusive. read more

Michel Bras
$420.00-$465.00 $501.00-$544.00
at Williams-Sonoma

World-renowned French chef Michel Bras believes cooking, like any art, requires the finest tools. Created in Japan in collaboratio...n with Kai, the producer of Shun knives, these santokus have wide blades for greater precision, with a slight curvature for ease of movement. Hand assembled to exacting specifications. Matte-finish blade is composed of three stainless-steel layers: a hardened VG-10 core sandwiched between two layers of more flexible steel for increased durability and resistance. Blade is coated in titanium to enhance its antioxidation properties. Etched with a unique serial number and Brass signature emblem of cistre, the delicate Alpine fennel that grows in the hills above his Aubrac restaurant. For quick identification, the handle is inscribed with the knife item number, signifying the blades form and function. Black PakkaWood handle is designed in the traditional Japanese chestnut shape, to sit comfortably in the hand. Comes in a maple sheath with a magnetized interior that holds the blade snugly in place for safe drawer storage. read more

Williams-Sonoma

Like its close relative fondue, raclette is meant for sharing, so its an ideal menu item for casual dining. This handsome electric... raclette maker comes with all the equipment required for eight guests to broil individual portions of cheese. Broils eight easy-to-serve portions of raclette cheese. Granite grill on top is ideal for cooking sausages and vegetable accompaniments. Adjustable thermostat to 420°F. Includes eight individual nonstick broiling trays and spatulas. read more

Mauviel
$496.00 $620.00
at Williams-Sonoma

Homemade soups and stews are even more appealing when theyre prepared and served in this stockpot. Made in France of heavy-gauge c...opper, the pot has a tall, narrow shape that helps flavors to deepen and meld during cooking. Hand-hammered 2mm copper has superior heat conductivity and temperature control. Nonreactive tin interior is easy to clean. Copper lid with bronze knob. Riveted bronze handles. Elegant stove-to-table presentation. read more

Williams-Sonoma

Made in Japan of an advanced ceramic, the blade of this santoku knife holds its exceptionally sharp edges up to ten times longer t...han steel and won?t react with foods. Remarkably lightweight, its ergonomic design reduces fatigue during repetitive cutting chores. The signature ?sheep?s foot? tip allows for a more linear edge from heel to tip than a typical chef?s knife. It?s ideal for slicing, dicing and mincing. Blade is made from zirconium oxide, a state-of-the-art ceramic that holds a razor-sharp edge far longer than traditional steel. Cuts through fresh produce and boneless meats with remarkable ease and precision. Weighing less than a comparable steel knife, this ceramic knife is very nimble and easy to maneuver. Nonreactive blade won?t discolor foods or affect flavors. Resin handle is contoured for a comfortable grip. 5 1/2"-long blade. Made in China (blade manufactured in Japan). read more

Williams-Sonoma

Meet the ultimate electric kettle for pour-over coffee aficionados. Designed for unrivaled precision, the brushed stainless-steel ...kettle quickly heats water to your desired temperature?then maintains it for up to an hour, so its easy to enjoy a second cup. The gooseneck spout is designed for precise pouring, allowing you to control the speed and placement of hot water throughout the brewing process. Advanced electric kettle allows you to set and hold a precise water temperature for up to an hour. Digital control panel displays the actual water temperature (in degrees Fahrenheit and Celsius), even after the kettle has been turned off. Easy-grip handle and slender gooseneck spout ensure slow, steady and controlled pouring for uniform saturation and prolonged extraction of grounds. Pre-set temperatures for popular hot beverages, including coffee, green tea, white tea, Oolong tea, black tea/herbal tea and cocoa. Count-up timer makes it easy to keep track of the brewing process. Cord stores neatly in the kettles electronic base. read more

Mauviel
$456.00-$1,080.00 $570.00-$1,350.00
at Williams-Sonoma

Mauviel cookware is made in France of copper, a material prized for its ability to transfer heat quickly, distribute it evenly and... cool rapidly. Polished to a gleaming finish, this pot measures as high as it does wide to increase the absorption of flavors into the liquid when making stocks and soups. Heavy-gauge 2mm copper for superior heat conductivity and temperature control. Tin-lined interior is nonreactive and easy to clean. The tall shape of this pot helps reduce evaporation and seals in the flavor of stocks, soups and sauces during cooking. Riveted bronze handles. read more

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