The Best Baking Tips We've Ever Published

It's time to polish that Best Baker on the Block trophy, because these no-fail tips will take your baking to the next level.

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Bloody Mary Recipes

Whip up an amazing Bloody Mary recipe from our wide selection of beverages featuring variations made with vodka, tequila, and even beer. Plus, we throw in ideas for unique drink garnishes, along with our best tips for hosting a cocktail party. Cheers!

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All-Time Favorite Christmas Cookies

It's simple: These very merry Christmas cookie recipes are favorites that you'll want to save, hand down, and make again and again. We've got all the classics, including sugar cookie recipes, Christmas spritz cookies, and spiced gingerbread recipes. Try one of our cookie recipes to share this Christmas!

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60-Minute (and Under) Dinner Rolls

One of the most time-consuming parts of any holiday meal: making the dinner rolls. With the time it takes to prepare the dough, wait for it to rise, and bake, traditional dinner roll recipes can be an all-day affair! Making dinner rolls doesn't have to take all day, though. Whether you make them from scratch or start with a little extra help, you can make delicious dinner rolls in just one hour. So, make preparing your holiday dinner a little easier with these eight quick dinner roll recipes that are all ready in 60 minutes or less!

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Snowman Jars You Can Make in Bulk for Christmas Gifting

Add a frosty flare to your mason jars with this holiday craft that you can make for anyone on your gift list.

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Popular in Food

Meatless Monday Recipes: Classics Made Meat-Free

Don't let the idea of going veggie scare you. Ease into meatless eating with classic recipes you already know and love -- we help with suggestions to transform typically meaty recipes into delicious vegetarian options. No matter what you're craving, with vegetarian sloppy Joes, sliders, fajitas, and much more to choose from, we promise you won't even miss the meat!


    Everything in this slideshow

    • Replace Sloppy Joes With...

      BBQ Veggie Joes

      If you think the king of meat sandwiches can't be turned into a veggie-lovers dream, think again. Good-for-you lentils, veggies, and mushrooms slow-simmer in a homemade BBQ sauce to turn this meaty classic into a vegetarian favorite.

    • Replace Bottled Spaghetti Sauce With...

      Fresh Marinara Sauce

      Skip the sodium and preservatives that come with bottled meat sauce at the store, and take a stab at making your own meat-free version -- we promise it's worth it. Most of the ingredients are already in your pantry, and our Test Kitchen gives you tips for turning the base into a creamy, arrabbiata, or puttanesca sauce.

    • Replace Chicken Fajitas With...

      Portobello Fajitas

      Portobello mushrooms are often considered the gateway vegetarian food for meat-lovers because of their meaty texture. Brushed with a simple olive oil mixture and grilled to perfection, portobello mushrooms star in our 20-minute fajitas.

    • Replace Pulled Pork Sliders With...

      Southern-Style Veggie Sliders

      Sliders aren't just for meat-eaters anymore. Whip up a black-eyed pea and veggie mixture for the patties, and flavor the buns with Cajun mayo for an instant dinner favorite.

    • Replace Classic Chili With...

      Vegetarian Chili

      This hearty vegetarian chili is chock-full of beans, veggies, and spices. Learn the secret to getting the best vegetarian chili every time with our video from Cook's Secrets.

    • Replace Taco Salad With...

      Fresh Taco Salad

      You won't miss the ground beef in our fresh-from-the-farm taco salad recipe. And oh man, is this recipe fresh. Corn straight off the cob, chopped tomato, sliced jalapeno, and lettuce greens come together for a healthy side dish packed with wow.

    • Replace Po'boy Sandwiches With...

      Smoked Tomato Po'boy Sandwiches

      Reimagine this traditional seafood sandwich with smoked tomatoes. Why? Because smoked tomatoes are amazing. Add some fresh-off-the-grill sliced onion, arugula, radishes, and a Southern-style remoulade, and you'll forget entirely that this sandwich is supposed to be made with meat.

    • Replace Hamburgers With...

      Greek Spinach Veggie Burgers

      Skip the fast-food hamburger and make your own meatless patty in 30 minutes instead. Herb stuffing mix, spinach, and feta cheese make a healthy hamburger alternative, even when loaded up with your favorite toppings.

    • Replace Traditional Lasagna With...

      Vegetable-Polenta Lasagna

      This isn't your mother's lasagna. We've given the classic Italian casserole a bit of a twist with fresh mushrooms, roasted red peppers, and melty cheese atop a homemade polenta base. Bonus: Each serving comes in at less than 200 calories.

    • 10 of 16

      Replace Beef Burritos With...

      Crispy Chipotle Bean Burritos

      Satisfy tonight's craving for burritos with our veggie-friendly blend of pinto beans, corn, tomatoes, and rice. The best part about these homemade burritos is that they're baked in phyllo dough until they're deliciously crispy, giving them an irresistible crunch.

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      Replace Packaged Ground Beef Skillet Dinners With...

      Good and Healthy Macaroni and Cheese

      Healthy macaroni and cheese? You bet! Take whole grain pasta and mix it with whatever veggies you want (we recommend broccoli, carrots, or green beans), then toss it with melted reduced-fat cheese for a healthy, meatless take on a comfort-food favorite.

    • 12 of 16

      Replace Meat Loaf With...

      Nutty Meatless Loaf

      Meatless meat loaf? Oh yeah, we just went there. We've transformed the meaty weeknight favorite into a meatless alternative that's packed with fiber and protein. Lentils, toasted pecans, and a carrot-apricot mixture flavored with garam masala form the base of the dish. Top it with mango-pepper chutney for a standout vegetarian main dish.

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      Replace Chicken Enchiladas With...

      Black Bean-and-Root Vegetable Enchiladas

      This vegetarian main is packed with protein and vitamin A to give you a satisfying meal. Root veggies are cooked in cumin until they're crisp-tender for the filling. Add black beans and a spicy tomato filling for a boost of flavor.

    • 14 of 16

      Replace Seafood Gumbo With...

      Cajun-Seasoned Vegetarian Gumbo

      This vegetarian-friendly Southern favorite needs just seven ingredients, including beans, tomatoes, okra, and frozen stir-fry veggies for a slow cooker main dish that takes just 10 minutes to prep. Don't mind us for helping ourselves to a second bowl.

    • 15 of 16

      Replace Stuffed Peppers With...

      Stuffed Poblano Peppers

      Maria from Two Peas and Their Pod gave classic stuffed peppers a flavorful veggie-loaded makeover. Her spicy version goes south-of-the-border thanks to chipotle chiles, kidney beans, sweet corn, and chili poweder.

    • 16 of 16
      Next Slideshow High Protein Vegetarian Recipes

      High Protein Vegetarian Recipes

      These power-packed vegetarian recipes (each with 20 grams protein or more) are here to show you that meatless eating doesn't mean sacrificing essential nutrients.
      Begin Slideshow »



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