Breakstone's Ultimate 7-Layer Dip (Sponsored)

Prep time: 10 minutes | Start to Finish: 3 hours 10 minutes | Makes: 48 servings, 2 tablespoons dip and 14 chips each

What You Need

1 can (16 ounces) refried beans

1 tablespoon taco seasoning mix

1 cup BREAKSTONE'S Sour Cream

1 cup salsa

1 cup shredded lettuce

1 cup KRAFT Mexican Style Shredded Cheese

1/2 cup sliced green onions

2 tablespoons sliced pitted ripe olives

RITZ Toasted Chips Original or WHEAT THINS Baked Snack Crackers


MIX beans and taco seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish.

LAYER all remaining ingredients except chips over bean mixture; cover. Refrigerate several hours or until chilled.

SERVE with chips or crackers.

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