It's simple: These very merry Christmas cookie recipes are favorites that you'll want to save, hand down, and make again and again. We've got all the classics, including sugar cookie recipes, Christmas spritz cookies, and spiced gingerbread recipes. Try one of our cookie recipes to share this Christmas!View Slideshow
One of the most time-consuming parts of any holiday meal: making the dinner rolls. With the time it takes to prepare the dough, wait for it to rise, and bake, traditional dinner roll recipes can be an all-day affair! Making dinner rolls doesn't have to take all day, though. Whether you make them from scratch or start with a little extra help, you can make delicious dinner rolls in just one hour. So, make preparing your holiday dinner a little easier with these eight quick dinner roll recipes that are all ready in 60 minutes or less!View Slideshow
Add a frosty flare to your mason jars with this holiday craft that you can make for anyone on your gift list.View Video
Baby, it's cold outside. Warm up with a hearty bowl of beef stew. Here are our best recipes.
Nutrient-packed butternut squash is a natural in this flavorful Moroccan-inspired stew. Serve with couscous to soak up the rich tomatoey sauce.
Basic meat and potatoes get bold flavor after simmering in this heady combination of dark beer, onions, thyme, and parsley.
A blend of crushed red pepper, tomato paste, red wine, cinnamon, and rosemary flavors this beautiful squash-and-pot-roast stew.
With a delectable blend of flank steak, fiery salsa, red peppers, and angel hair pasta, this hearty dish is endlessly satisfying -- and ready and on the table in 30 minutes.
Fresh fennel and basil brighten classic beef stew.
Spaghetti sauce, pasta, beef, bell peppers, onions, and zucchini give you a one-pot slow-cooker meal the whole family will love.
Red wine and thyme flavor this beef, bean, and vegetable stew.
New Mexican cooking uses lots of peppers and this stew is no exception. It uses fresh jalapenos and chipotle peppers (dried, smoked jalapeno peppers). The combination makes a highly flavorful stew.
This old-fashioned beef stew is loaded with vegetables. Add a salad of fresh greens and a crusty French bread to round out the meal.
Tomatoes, onion, and balsamic vinegar add a Mediterranean flair to traditional beef stew.