Farmhouse Chowder Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
- Cheesy Vegetable and Ham Chowder (see recipe below)
- Crudites and Dip
- Herb Crescents
- Angel Food Cake with Oranges and Grand Marnier
Cheesy Vegetable and Ham Chowder is a quick dinner chowder. Make it a hearty meal by serving with Crudites and Dip and Herb Crescents. Add Angel Food Cake with Oranges and Grand Marnier for dessert and everyone is happy. Refrigerated crescent dough makes preparing a variety of flavored breads easy -- just add herbs, roll, and bake.
Unroll a package of refrigerator crescent rolls. Sprinkle with chopped fresh herbs such as thyme, parsley, and basil. Roll and bake as directed.
Marinate orange segments in a dash of Grand Marnier, then spoon over slices of angel food cake.
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