- Vegetable-Beef Soup (see recipe below)
- Salad with Walnuts and Apple
- Grilled Gruyere Cheese Sandwiches
- Chocolate and Vanilla Pudding Parfaits
This Vegetable-Beef Soup has a whole garden's worth of vegetables in every cup. Serve a small portion to have room for Salad with Walnuts and Apple, Grilled Gruyere Cheese Sandwiches, and Chocolate and Vanilla Pudding Parfaits. Look for aged Gruyere: It's a firmer, more flavorful cheese and the sandwich will be even tastier than you imagined.
Salad with Walnuts and Apple
Add walnuts and diced apple to salad greens and toss with your favorite creamy dressing.
Grilled Gruyere Cheese Sandwiches
Use a vegetable peeler or a cheese slicer to get thin slices of Gruyere cheese from a block. Prepare grilled cheese sandwiches, adding mustard to the bread if desired.
Chocolate and Vanilla Pudding Parfaits
Layer chocolate and vanilla puddings to make striped parfaits. Top with chocolate sprinkles.