- Vegetable-Beef Soup (see recipe below)
- Salad with Walnuts and Apple
- Grilled Gruyere Cheese Sandwiches
- Chocolate and Vanilla Pudding Parfaits
This Vegetable-Beef Soup has a whole garden's worth of vegetables in every cup. Serve a small portion to have room for Salad with Walnuts and Apple, Grilled Gruyere Cheese Sandwiches, and Chocolate and Vanilla Pudding Parfaits. Look for aged Gruyere: It's a firmer, more flavorful cheese and the sandwich will be even tastier than you imagined.Vegetable-Beef Soup
Add walnuts and diced apple to salad greens and toss with your favorite creamy dressing.Grilled Gruyere Cheese Sandwiches
Use a vegetable peeler or a cheese slicer to get thin slices of Gruyere cheese from a block. Prepare grilled cheese sandwiches, adding mustard to the bread if desired.Chocolate and Vanilla Pudding Parfaits
Layer chocolate and vanilla puddings to make striped parfaits. Top with chocolate sprinkles.