Mexican Chipotle Black Bean Soup Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
- Black Bean and Chipotle Pepper Soup (see recipe below)
- Avocado and Tomato Salad
- Pepper-Jack Corn Muffins
- Melon with Mint Syrup
A fine Mexican meal is on the table with Black Bean and Chipotle Pepper Soup; Avocado and Tomato Salad; Pepper-Jack Corn Muffins; and Melon with Mint Syrup. Corn muffin mix and cut melon save time when preparing this scrumptious feast.
Stir chipotle pepper sauce into ranch dressing to taste. Dice avocadoes and tomatoes and gently coat with dressing.
Prepare a package of corn muffin mix according to directions. Stir shredded pepper-jack cheese into dry ingredients before mixing with wet.
In a small saucepan, boil 1 part water and 3 parts sugar. When sugar dissolves, add a handful of fresh mint leaves; boil 3 minutes more. Strain and drizzle over fruit.
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