These recipes spice up classic chicken soup with vegetables, pasta, and plenty of bold flavors.
Golden butternut squash, roasted with onions and curry powder, transports your taste buds to the wild side of chili. Chickpeas, dried apricots, and nutmeg-spiced walnuts add crunch. Just before serving, stir in chunks of tender rotisserie chicken.
This creamy soup is the perfect way to beat the winter chill. Ready-made ingredients such as packaged cheese tortellini, bottled Alfredo sauce, and deli-roasted chicken keep it simple to make.
Give pre-cooked chicken a jazzy new flavor by stirring it into a lively Louisiana-style gumbo. The secret to this soup's bold taste is a dash of Cajun seasoning and a deep, coppery-brown roux.
With a delicious mix of Great Northern beans, fennel, carrots, and tomatoes all simmered with rosemary, parsley, and garlic, this chicken soup is a notch above the rest.