Beef-Barley Soup Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
- Hamburger-Barley Soup (see recipe below)
- Green Salad with Sweet Dressing
- Crusty Toast Topped with Swiss Cheese
- Fruit Salad with Gingersnaps
Hamburger-Barley Soup is quick and easy. The menu of Green Salad with Sweet Dressing, Crusty Toast Topped with Swiss Cheese, and Fruit Salad with Gingersnaps is also quick. You can save even more time by buying bagged lettuce and cut-up fruit for the dessert.
Stir honey to taste into vinaigrette; toss with greens.
Slice crusty bread and toast until golden brown. Sprinkle with shredded Swiss cheese and broil until bubbly.
Cut up fruit form the grocer's makes this so easy: Serve bowls of fruit with gingersnaps. You can dip cookies in lemon curd if you have some on hand.
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