Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
Eating Baked Potato Soup is like slurping a real baked potato. It has everything in it you'd like to pile on: Butter, onion, bacon, and cheese! Serve with Watercress Salad and Belgian Endive Salad with Vinaigrette; Smoked Chicken and Tomato Sandwiches; and Peach Parfaits.
Slice endives and cut large stems off watercress. Toss together and dress with vinaigrette. Sprinkle with crumbled blue cheese if desired.
Slice smoked chicken breast and tomatoes. Make sandwiches with lettuce, tomato, chicken, and thinly sliced red onion if desired.
In a glass or cup, layer diced peaches with vanilla ice cream and seedless raspberry preserves. Top with whipped cream if desired.