Brazilian Black Bean Stew
This hearty soup is an adaptation of feijoada, a Portuguese pork, beef, and bean stew. Adding citrus flavors and ingredients to the recipe offers a fresh take on this ethnic dish.
Makes: 8 servings
Prep: 1 hr 30 mins
Slow Cook: 8 hrs to 10 hrs (low) or 4 to 5 hours (high)
Greek Sloppy Joe Pitas
Feta cheese, lamb, olives, and cucumber transform this lunch favorite into a whole new dish. Slices of flatbread or pita pockets are perfect for holding this Mediterranean sandwich together.
Makes: 12 servings
Prep: 20 mins
Slow Cook: 6 hrs to 8 hrs (low) or 3 to 4 hours (high)
Lentil- and Rice-Stuffed Peppers
Fill sweet peppers with a delicious mix of lentils, brown rice, and veggies for a nutritious and easy make-ahead meal. If you prefer more tender peppers, boil sweet pepper halves about 3 minutes or until crisp-tender.
Makes: 8 servings
Prep: 25 mins
Slow Cook: 3 hrs to 3 hrs 30 mins (high) + 30 minutes (high)
Spicy Marinated Pork and Eggs
This slow cooker recipe isn't your usual egg bake. Spicy chile peppers and salsa-marinated pork add out-of-the-ordinary flavors to a traditional breakfast bake. Top with cheese, cilantro, and, if desired, jalapeno slices.
Makes: 6 servings
Prep: 30 mins
Marinate: overnight
Slow Cook: 6 hrs to 7 hrs on low-heat setting or 3 to 3 1/2 hours on high-heat setting plus 15 minutes on high-heat setting
BBQ Pulled Pork Sliders
Slather these sliders with a homemade barbecue sauce flavored with Dijon-style mustard, honey, and balsamic vinegar. Layer with fresh coleslaw for a bright taste in each bite.
Yield: 20 sliders
Prep: 30 mins
Slow Cook: 9 hrs to 10 hrs (low) or 4 1/2 to 5 hours (high) + 1 hour (low)
How to Make Pork in a Slow Cooker
Cooking any type of meat in a slow cooker can be a no-brainer as long as you do it correctly. Follow our instructions to make the perfect slow cooker pulled pork.
Chili Verde
Chile peppers and chopped tomatillos bring the perfect amount of chipotle spice to this chili alternative. Top with sour cream and fresh cilantro to balance the bold flavors in this soup.
Makes: 6 servings
Prep: 25 mins
Cook: 6 hrs to 7 hrs (low) or 3 1/2 to 4 hours (high)
Mediterranean Kale and Cannellini Stew with Farro
Use unusual ingredients such as kale and farro for a Mediterranean dish that's sure to please. Both ingredients are packed full of nutrients and rich in fiber, too.
Makes: 6 servings
Prep: 20 mins
Slow Cook: 3 hrs (high)
Green Beans and Petite Reds
This warm and creamy green bean and potato salad is the perfect make-ahead side to complement any meal. A tasty lemon-tarragon sauce adds a bit of brightness to the dish, making it perfect for spring.
Makes: 8 servings
Prep: 20 mins
Cook: 4 hrs (low) or 2 hours (high)
Sausage Jambalaya
This Cajun jambalaya recipe has it all: It's easy to make, full of flavor, and a serious crowd-pleaser. With fewer than 300 calories per serving, it's also a healthy slow cooker dinner option.
Makes: 6 servings
Start to Finish: 30 mins
Slow Cooker Taco Meat Loaf
Get the best of both worlds by a using tasty beef-and-pork meat loaf in your tacos. The loaf is jam-packed with tomatoes, corn, and crushed tortilla chips, making it the perfect taco filler.
Makes: 8 servings
Prep: 30 mins
Stand: 10 mins
Slow Cook: 5 hrs (low) or 2-1/2 hours (high)
Curried Chicken Stew
Chicken, sliced onion, and chopped carrots provide the perfect base for the spicy curry in this stew. Simply toss the ingredients in your slow cooker and let the flavors meld for a delicious dish.
Makes: 4 servings
Prep: 20 mins
Slow Cook: 3 hrs 30 mins to 4 hrs (high) or 6 to 7 hours (low)
Party Potatoes with Creamy Aioli
An aioli adds bright flavor to the hearty potatoes in this tasty side dish. Make it ahead of time for a spring party appetizer that doesn't require a ton of work.
Makes: 8 servings
Prep: 25 mins
Cook: 6 hrs to 7 hrs (low) or 3 to 3 1/2 hours (high)
Thick Hummus-Style Soup
If you're a hummus fan, you'll love this thick and creamy soup. Sweet pepper, pita bread, and toasted sesame seeds add a satisfying texture to this hearty soup recipe.
Makes: 8 servings
Prep: 35 mins
Slow Cook: 10 hrs to 12 hrs (low) or 5 to 6 hours (high)
Bake: 12 mins 300°F
Quinoa with Sausage and Peppers
Quinoa, a grain high in protein, fiber, and vitamin A, adds delicate nutty flavor to the spicy sausage and sweet peppers in this make-ahead meal. Add shredded cheese for a melty, delicious topper.
Makes: 8 servings
Prep: 25 mins
Slow Cook: 4 hrs to 5 hrs (low) or 2 to 2 1/2 hours (high)
Braised Collard Greens
Turn Southern greens into rich and tender soul food by simply cooking them with pork. Intensify these bold greens by adding crushed red pepper and sugar for a sweet and spicy flavor.
Makes: 10 servings
Prep: 20 mins
Slow Cook: 6 hrs (low) or 3 hours (high)
Chicken-Edamame Chowder
Green sweet pepper, soybeans, and zucchini give this chunky chowder its green coloring and great taste. With fewer than 350 calories per serving, this high-fiber slow cooker recipe is a great option to help you stick to your diet.
Makes: 6 servings
Prep: 30 mins
Slow Cook: 7 hrs to 8 hrs (low) or 3 1/2 to 4 hours (high) + 20 to 30 minutes (high)
Braised Chicken with Fennel and Cannellini Beans
In this high-fiber meal, chicken, fennel, and sweet peppers simmer in a tomato-wine sauce. By cooking with cannellini beans, you'll add a bit of extra protein to your dish.
Makes: 6 servings
Prep: 25 mins
Cook: 5 hrs to 6 hrs (low)
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