Stuffed Cabbage Rolls Dinner
Make weeknight dinner fast and easy. Here's a main course recipe and three suggestions for rounding it out into a complete meal. Find out how to effortlessly dress up starters, sides, and desserts to fit the meal's main course.
- Stuffed Cabbage Rolls (see recipe below)
- Bean Soup with Fried Wonton
- Walnut Green Beans
- Herb Biscuits
Stuffed Cabbage Rolls are true comfort food to many families, something Grandma used to make. Start a new family tradition with this simple recipe. Your kids will love it as much as you do. Start with Bean Soup with Fried Wonton. Then serve Walnut Green Beans and Herb Biscuits with the cabbage rolls. Everyone will be happy with this homey meal.
In a small skillet, heat 1 inch of oil to 375 degrees F. Thinly slice prepared wonton wrappers into strips. Fry a few at a time in oil until crisp. Drain on paper towels. Top hot bean soup with crisp wonton strips.
Steam green beans; toss with butter and chopped walnuts.
Using all-purpose baking mix, prepare drop biscuits as directed, stirring chopped fresh parsley and thyme into dry ingredients before adding wet ingredients. Bake as directed.
Related Links
Related Videos
sponsor recipes
Comments
Comments ( 0 )Add your comment
